for a different venue - maybe Makins as it gets hammered with betaine green, would be interesting to see if a different soak would make a difference... Great Video
Excellent Rob, I was really interested with your first vid, but now I'm absolutely intrigued after this one, I would have put money on the sweet stuff catching more Skimmers, fascinating stuff, keep it up fella.
Clever idea that - putting Robin Red on the Right. Have you got 'R' and 'L' painted in white gloss on your wellies? 😄 Great vid as usual, I'd have put money on the swim stim catching more skimmers. Look forward to next time, maybe amino or squid up against the reigning champ. Cheers
Another Great Video Rob, like the fact you swopped swims round to see the chosen additives working in both areas to give a better picture of what the fish want.keep up the good work and looking forward to the next test on a different venue. 👍🎣
Would like to see Betaine vs Bloodworm , Tigernut vs Krill , Molasses vs The Source/Complex T . Sweetcorn liquid type vs Luncheon meat liquid type (in dynamite baits range obviously) . Winter time and then repeated again in the spring/summer time .
I did Rob and very interesting it was Maybe didn't explain myself properly, Barston is a big water, it would be interesting to know if flavours actually pulled fish on a water of that expanse. I know no control methods will be perfect and I can see you've gone to a lot of trouble to even things out. Would be really interesting putting two feeders within a couple of yards of each other and see if flavours out fish unflavoured. Keep up the good work, it's appreciated. Again sorry if I sounded curt, just finished a 12 hr Shift on a busy A&E, so not firing on all cylinders mate.
Do dynamites bait do a cheesy flavour at all ??? Cheesy flavour vs spicy sausage flavour . Oh dear . Its never ending once you start thinking about it . What have you started Rob !!! I wont be able to sleep tonight now . Lol .
another top video rob and not a bad ghillie too, so rob you're at match at barston are you gonna put a short skimmer line in using robin red and a longer line with the fl soak for carp or do you stick to one flavouring on both lines.....all the best scott
Another good video Rob. Can i ask about your castizm reels. Do they balance well enough on 11 foot rods size and weight wise? What size would you say there are, around a 5000?
They work well on powerful 11 footers.... I wouldn’t want to use on lighter 11ft rods.... I use them for casting 50m plus. They are about a 5000 size .. nice big spool
Agreed sweet v savoury v fish flavourings would be an interesting test as my experience is sweet (maple or cinnamon) for winter and savoury for spring (Robin red, fish or bloodworm) but as Rob mentioned the fish do get accustomed to a flavour e.g. Cell being coconut. On one of my syndicate waters last season one renowned angler caught a specimen Carp on peanut/banana Bollies so majority members followed suit with good results whereas the previous years go to flavour, strawberry, had a poor showing. Surprised Steve Ringer didn't suggest chocolate 😅😅
Hi rob really like the idea of the flavourings vids, having been a carp fisherman for many years it’s always been a interesting subject. There was a good piece done by frank Warwick on a Korda vid years ago on ph levels and it’s effects with different venues. Blew my mind mate.
Good video Rob! 1 parameter wich you cant influence is, if the fish is already on the spot yes or no. By just casting 1 or 2 feeders without pre bating its hard to tell if the fish is more attracted to the spot because of the smell. Just nu opinion. Keep testing Rob!
To be honest cant see why fish would be any different to us.. one day you fancy something sweet next savory.. But sadly it dosent answer what to choose at the start of the day... Nice experiment thou and quality filming.
for a different venue - maybe Makins as it gets hammered with betaine green, would be interesting to see if a different soak would make a difference... Great Video
Enjoying the series Rob. Good work!
Cheers Gary
Great Video. Will you do part three?
Another great experiment Rob... I have a bream hotpot by me so I will get some of the Robin red 👍
Cheers Paul - I was surprised by the results
@@RobWootton yerr I thought like you it would of been the other way around... But hey that's fishing for you.
Excellent Rob, I was really interested with your first vid, but now I'm absolutely intrigued after this one, I would have put money on the sweet stuff catching more Skimmers, fascinating stuff, keep it up fella.
Cheers Paul 👍
Rob awesome pal
👍
Clever idea that - putting Robin Red on the Right.
Have you got 'R' and 'L' painted in white gloss on your wellies? 😄
Great vid as usual, I'd have put money on the swim stim catching more skimmers.
Look forward to next time, maybe amino or squid up against the reigning champ. Cheers
Ha ha - cheers Ant
Another good vid, thanks.
Cheers Mike
Another Great Video Rob, like the fact you swopped swims round to see the chosen additives working in both areas to give a better picture of what the fish want.keep up the good work and looking forward to the next test on a different venue. 👍🎣
Interesting well done.
👍
Top vid rob thanks im going to patshall park this weekend might have to try it on the bream there
Worth a go anywhere that specimen anglers fish I reckon
Would like to see Betaine vs Bloodworm , Tigernut vs Krill , Molasses vs The Source/Complex T . Sweetcorn liquid type vs Luncheon meat liquid type (in dynamite baits range obviously) . Winter time and then repeated again in the spring/summer time .
Another brilliant informative video .
Keep up the great work.
Cheers Mark
Be good to see it at boddington were there's only carp see if it makes a difference with size of fish great video mate interesting watch
Boddington is deffo worth a trip
I did Rob and very interesting it was
Maybe didn't explain myself properly, Barston is a big water, it would be interesting to know if flavours actually pulled fish on a water of that expanse. I know no control methods will be perfect and I can see you've gone to a lot of trouble to even things out.
Would be really interesting putting two feeders within a couple of yards of each other and see if flavours out fish unflavoured.
Keep up the good work, it's appreciated. Again sorry if I sounded curt, just finished a 12 hr Shift on a busy A&E, so not firing on all cylinders mate.
The more rods the better I guess - I’ll need arms of an octopus if i want to try everything going through my head. So many questions
Great video Rob keep ‘em coming Tight Lines Steve Amison
What did Steve think of your experiment?
That's a great video, once again :) Really enjoying watching these.
Cheers Mark
Hi Rob will you be doing a video how to tie the elastic you use in the stems keep up the good work great videos
Maybe - the knot is a figure of eight in the meantime
Very informative the coloring does work i've tested this myself brilliant Rob. tight lines Fella,
Catch with or without flavoured bait's both work.
Do dynamites bait do a cheesy flavour at all ??? Cheesy flavour vs spicy sausage flavour .
Oh dear . Its never ending once you start thinking about it . What have you started Rob !!! I wont be able to sleep tonight now . Lol .
Ha ha - the list goes on and on, mind blowing really that’s why I just wanted to test sweet vs savoury to start with and take it from there.
@@RobWootton Knowledge is power mate . Good luck !!!
another top video rob and not a bad ghillie too, so rob you're at match at barston are you gonna put a short skimmer line in using robin red and a longer line with the fl soak for carp or do you stick to one flavouring on both lines.....all the best scott
That the question I came away with... I’m still non the wiser 😫😫😫
Another good video Rob. Can i ask about your castizm reels. Do they balance well enough on 11 foot rods size and weight wise? What size would you say there are, around a 5000?
They work well on powerful 11 footers.... I wouldn’t want to use on lighter 11ft rods.... I use them for casting 50m plus.
They are about a 5000 size .. nice big spool
Another excellent video rob keep it up!!
Nice one Clive
Very nice and informative clip, Rob! Greetings from Romania !
👍
Cheers. would be interested to see f1 sweet versus krill, as krill is big in the carp scene at the moment.
Agreed sweet v savoury v fish flavourings would be an interesting test as my experience is sweet (maple or cinnamon) for winter and savoury for spring (Robin red, fish or bloodworm) but as Rob mentioned the fish do get accustomed to a flavour e.g. Cell being coconut. On one of my syndicate waters last season one renowned angler caught a specimen Carp on peanut/banana Bollies so majority members followed suit with good results whereas the previous years go to flavour, strawberry, had a poor showing. Surprised Steve Ringer didn't suggest chocolate 😅😅
Rob, loving these vids great content mate on such a divide issue
Cheers Steven
Hi rob really like the idea of the flavourings vids, having been a carp fisherman for many years it’s always been a interesting subject. There was a good piece done by frank Warwick on a Korda vid years ago on ph levels and it’s effects with different venues. Blew my mind mate.
Where would you recommend to feeder fish in Leicestershire
A trip to Makins phase one maybe
Rob Wootton cheers
Good video Rob! 1 parameter wich you cant influence is, if the fish is already on the spot yes or no. By just casting 1 or 2 feeders without pre bating its hard to tell if the fish is more attracted to the spot because of the smell. Just nu opinion. Keep testing Rob!
Yes Frank, I try my best by swapping the rods over but still hard to tell
To be honest cant see why fish would be any different to us.. one day you fancy something sweet next savory..
But sadly it dosent answer what to choose at the start of the day...
Nice experiment thou and quality filming.
Yep... still lots of questions to answer I guess
Is that the F 1 Carp species in the thumbnail ?.
A ghost carp 👍
Does anyone use brasam anymore
Only rarely now I think - a shame really cos I’d rather come home smelling of that than fishmeal
Don’t know if you will remember ultrabite, my misses new for days after I had used it ( stunk) 😂
you were clever enuph to win one off the £50,000 finals rob so stop putting yourself down you naughty boy.
😊
Sorry but to make it totally fair you need 3 rods. 1 with no flavouring at all.
A control.... have you watched the first vid?