Thanks Sohan. Glad that you liked this recipe. Do watch my other videos on TH-cam Munch and Mull. The focus of the channel is to sensitise viewers to mull over aspects of our food health and environment through the medium of healthy vegetarian recipes. Thanks and regards Sujata from Munch and Mull.😊😊🙏🙏
Thanks a ton. I am so glad that you are watching my videos and responding with such a great enthusiasm. Thanks a ton. Regards Sujata from Munch and Mull 😊🙏
Thanks for that extremely positive feedback. The focus of the channel is to sensitise viewers to mull over aspects of our food health and environment through the medium of healthy vegetarian recipes. Regards Sujata from Munch and Mull 🙏😊
Namaste Saritaji.🙏🙏. So glad to get these positive responses. Am glad that these videos are reaching a global audience.🙏🙏. Do watch my other videos on TH-cam Munch and Mull and share them with your family and friends. The focus of the channel is to sensitise viewers to mull over aspects of our food health and environment through the medium of healthy vegetarian recipes. So this channel is much more than just a recipe channel.😊😊. Thanks a ton for your encouraging response. Regards Sujata from Munch and Mull 🙏🙏
Thanks. Glad that got what you were searching for. Do watch my other videos on TH-cam Munch and Mull. The focus of the channel is to sensitise viewers to mull over aspects of our food health and environment through the medium of healthy vegetarian recipes. Thanks and regards Sujata from Munch and Mull 😊😊🙏🙏
Thanks Dhananjayji. This lemon pickle can be made fresh in batches,as the previous batch is getting over!!! Thanks and regards, Sujata from Munch and Mull.😊😊🙏🙏
Amazing, Sujata. I have never ever tried lemon pickle. My mother makes yumm lemon pickle in large batches and shares it with friends and relatives...she never uses oil...It's yumm...am getting nostalgic. 👌👌👌
Do try it. This pickle needs to be stored in the refrigerator as there is no.oil. But very tasty. Today I prepared Amla pickle with oil😀😀🙏🙏. I did not shoot the preparation though!!!!There is no harm in having pickles with oil. Everything in moderation is ok. Physical activity is the main aspect of being healthy along with a fibre rich balanced diet. I do consume ghee everyday along with hot rice. Fats are needed by the body for absorption of many nutrients. Regards Sujata from Munch and Mull 😊🙏
Yes, Sujata...but I dont understand how the pickle was kept for very long periods...NOT in the refrigerator. I know my mother never kept it in the fridge. 🤔🤔 But, I have seen her drying the pickle in the sun. Btw, Am of course an oil fan. If I make it, I will use sesame oil.
Namaskarams. There are age old traditions of storing food through pickling, murrabba jams,papads etc,which have been part and parcel of our culture. I do not consider pickle to be stale food!!!😊😊🙏😊🙏
I feel , when it is prepared csrefully... It is good only. We can add the lemons in our daily diet in the form of pickle and it goes inside snd helps in digestion. Mam ur channel is simply superb... Subscribed and watching one by one all your videos. Hats off to you. Sudha from chennai 😀😀🙏👍
Hi Sujatha Maami, Namaskarams. Tried making this pickle last sunday, turned out so well. Everyone liked it at home and it actually got over so soon. We didn't wait for a week too. 😂 I am still looking forward to every staturday hoping for the recipe of that yummy whole wheat pizza which I saw on your Facebook profile.
Thanks . Namaskarams.🙏🙏.So happy that everyone at home liked the oil free lemon pickle. In fact yesterday I have made oil free radish and carrot pickle!!! Regarding the pizza, if you wish you could mail me your fone number on munchandmull@gmail.com. Will call you and explain the recipe😊😊😊😊. Have still not got to shoot the episode. Hubby is very busy. Presently editing kozzhakattai video for release tomorrow.😊😊😊😊. It's a tremendous effort to bring out these videos and positive responses from viewers like you,keep us going 😊😊😊😊. Am so glad at your response. Regards Sujata ( Mami for you,as you address me that way!! )😀😀😀 from Munch and Mull.
Namaste. The white layer could be fungus. Salt may have been insufficient. You could remove the upper white layer and add more salt. Shake it well and then shift to fridge. Regards Sujata from Munch and Mull 😊😊🙏🙏
Namaskaram Sujata Ji. Kindly make a video on the foods to to be taken and foods to be avoided by chronic carriers of hepatitis B. I am 56 yrs old vegetarian lady, who works 12-13 hrs a day, do yoga etc but feel the side effects of allopathic medicine prescribed by doctor. So how do I feel more fresh and energetic. Though my doctor is surprised to see how come, till date all my tests give him good results and I haven’t undergone any biopsy etc. please do educate me. Thanks & Kind Regards
Namaskarams Ishaji. Will have to research on this aspect of diet suitable for carriers of Hepatitis B!. But in general, keeping the immune system strong and reducing oxidative stress in the body becomes very important with such conditions. Would like to personally speak to you in this context to suggest certain possibility. In case you are ok with it,you could mail me at munchandmull@gmail.com with your fone number and we could connect up. Thanks and regards, Sujata from Munch and Mull 🙏🙏🙏🙏
Ma'am, you said better to replace chilli powder with pepper in another ginger and turmeric pickle. Can I use pepper powder instead of chilli powder in this lemon pickle? My doctor has specifically asked me to avoid chillies, as it is not good for me. Just wanted clarification.
Beautifully explained
Thanks. Regards Sujata from Munch and Mull.🙏🙏
Thank you aunty very tasty thank you 💓
Thanks Sohan. Glad that you liked this recipe. Do watch my other videos on TH-cam Munch and Mull. The focus of the channel is to sensitise viewers to mull over aspects of our food health and environment through the medium of healthy vegetarian recipes. Thanks and regards Sujata from Munch and Mull.😊😊🙏🙏
@@munchandmull thanks 💓
So many easy recipes I learned from u.healthy recipes
Thanks and regards Sujata from Munch and Mull 🙏
Too good. Thank you.
Thanks and regards, Sujata from Munch and Mull.🙏🙏
Yep I got it. Thank you very much. Definitely will try them now ❤
Thanks. Regards, Sujata from Munch and Mull
Good idea mam I will try immediately
Thanks. Glad that you are motivated to try making this pickle ASAP.
Regards Sujata from Munch and Mull.😊😊🙏🙏
Awesome pickle maam. I defiantly try it. Thank you
Namaskaram. Enjoy this tasty and delicious oil free lemon pickle. Regards Sujata from Munch and Mull 😊🙏
Very well explained nd quick to make
Thanks. Regards Sujata from Munch and Mull
Delicious pickle... And the details you share makes it an interesting watch..
Thanks Vidya. Do share these videos with your family and friends. Regards Sujata from Munch and Mull.😊😊🙏🙏
New pickle insights and so well color coordinated for a lemon recipe. 🍋
Thanks. You noticed the colour coordination!!!!! 😊😊😊😊. 🙏🙏🙏🙏. Regards Sujata from Munch and Mull!!!!
Soo nice I love this
Thanks. Regards, Sujata from Munch and Mull
Mam Namaste Thank you for sharing Lemon pickle Today itself I would prepare as you said and have vitamin c in our body
Great.Enjoy. Thanks and regards, Sujata from Munch and Mull 🙏
I love Lemon pickle. Thanks for this awesome and easy recipe maam.
Thanks Kavitha. Do make it and relish it. Regards Sujata from Munch and Mull.😀😀🙏🙏
Nice....
🙏🙏🙏🙏. Thanks and regards Sujata from Munch and Mull
Thanku so very much
Thanks and regards Sujata from Munch and Mull 🙏
Very useful mam
Thanks a ton. I am so glad that you are watching my videos and responding with such a great enthusiasm. Thanks a ton. Regards Sujata from Munch and Mull 😊🙏
Nice video. Brief talk and not boring unlike some videos which drags on long and can't wait to finish.
Thanks for that extremely positive feedback. The focus of the channel is to sensitise viewers to mull over aspects of our food health and environment through the medium of healthy vegetarian recipes. Regards Sujata from Munch and Mull 🙏😊
So interesting really appreciate you l love love u the ur. Excellent explanation from USA 🇺🇸
Namaste Saritaji.🙏🙏. So glad to get these positive responses. Am glad that these videos are reaching a global audience.🙏🙏. Do watch my other videos on TH-cam Munch and Mull and share them with your family and friends. The focus of the channel is to sensitise viewers to mull over aspects of our food health and environment through the medium of healthy vegetarian recipes.
So this channel is much more than just a recipe channel.😊😊. Thanks a ton for your encouraging response.
Regards Sujata from Munch and Mull 🙏🙏
Thank you for sharing this recipe. As I was searching for some zero oil recipe, I happened to see your recipe. Superb.
Thanks. Glad that got what you were searching for. Do watch my other videos on TH-cam Munch and Mull. The focus of the channel is to sensitise viewers to mull over aspects of our food health and environment through the medium of healthy vegetarian recipes.
Thanks and regards Sujata from Munch and Mull 😊😊🙏🙏
@@munchandmull Thank you Ma'am for your instant response. I will surely watch other videos.
You may like to check out this video also
th-cam.com/video/eXHD7QzOkd0/w-d-xo.html
Super...we steam amla and make pickle..
Thx akka
Thanks Brinda for that input on steamed amla pickle.
Thanks and regards Sujata from Munch and Mull.😊😊🙏🙏
Thank u...so much for this one ...again😊
Sandhya Sriram.
Thanks and regards Sujata from Munch and Mull 😊🙏
Thank you so nice. I am from Fiji lsland Labasa
🙏🙏🙏🙏
@@munchandmull Namaskaram
Ill try it and get back to ur channel
Thanks and regards Sujata from Munch and Mull 😊🙏
Lime made this pickle but I gave it a run in the mixie it turned out very tasty
Ok. Thanks for sharing. Regards Sujata from Munch and Mull 🙏
Like the way she talks
Love from 🇱🇰
Thanks and regards Sujata from Munch and Mull 😊🙏
Namaskaram Sujata. I made this pickle it tastes fantastic😋Thank you so much dear🙏🏻
Namaskaram. Thanks a ton. So glad that you enjoyed the pickle. You made my day!!!😊😊🙏🙏. Regards Sujata from Munch and Mull.
I am a huuuuuge pickle lover and you made me feel a little more close to it with this video :)
Thanks Preethi. This one is indeed a easy and quick pickle recipe!!! Enjoy. Regards Sujata from Munch and Mull 🙏🙏
Yummm
🙏🙏🙏🙏
Lovely.... will try this one as my family loves pickles
Thanks Dhananjayji. This lemon pickle can be made fresh in batches,as the previous batch is getting over!!! Thanks and regards, Sujata from Munch and Mull.😊😊🙏🙏
Amazing, Sujata. I have never ever tried lemon pickle. My mother makes yumm lemon pickle in large batches and shares it with friends and relatives...she never uses oil...It's yumm...am getting nostalgic. 👌👌👌
Do try it. This pickle needs to be stored in the refrigerator as there is no.oil. But very tasty. Today I prepared Amla pickle with oil😀😀🙏🙏. I did not shoot the preparation though!!!!There is no harm in having pickles with oil. Everything in moderation is ok. Physical activity is the main aspect of being healthy along with a fibre rich balanced diet. I do consume ghee everyday along with hot rice. Fats are needed by the body for absorption of many nutrients.
Regards Sujata from Munch and Mull 😊🙏
Yes, Sujata...but I dont understand how the pickle was kept for very long periods...NOT in the refrigerator. I know my mother never kept it in the fridge. 🤔🤔 But, I have seen her drying the pickle in the sun. Btw, Am of course an oil fan. If I make it, I will use sesame oil.
@@munchandmull absolutely ...I dont mind oil and as you say, everything in moderation is fine.
Thanks for the great recipe sister, whether I need to open the bottle , daily once ...on the first week ....
Just give the bottle a shake,once a day. Regards Sujata from Munch and Mull 🙏
@@munchandmull thank you sister 😊..
Superb. Show how to prepare raw wood apples chutney, pickles or other healthy dishes
Namaste. Munch and Mull has healthy food only. Regards Sujata from Munch and Mull 😊🙏
Nice recipe just curious to know how it it sweet and sour because there was no mention of sugar
A little Jaggery powder gives sweetness.
Regards Sujata from Munch and Mull
*frabjous pickle* 👌👌👌👏👏
Pickles are considered to be stale food , what do you opine, Sujataji?
Namaskarams. There are age old traditions of storing food through pickling, murrabba jams,papads etc,which have been part and parcel of our culture. I do not consider pickle to be stale food!!!😊😊🙏😊🙏
I feel , when it is prepared csrefully... It is good only. We can add the lemons in our daily diet in the form of pickle and it goes inside snd helps in digestion.
Mam ur channel is simply superb... Subscribed and watching one by one all your videos. Hats off to you. Sudha from chennai 😀😀🙏👍
Hi Sujatha Maami, Namaskarams.
Tried making this pickle last sunday, turned out so well. Everyone liked it at home and it actually got over so soon. We didn't wait for a week too. 😂
I am still looking forward to every staturday hoping for the recipe of that yummy whole wheat pizza which I saw on your Facebook profile.
Thanks . Namaskarams.🙏🙏.So happy that everyone at home liked the oil free lemon pickle. In fact yesterday I have made oil free radish and carrot pickle!!!
Regarding the pizza, if you wish you could mail me your fone number on munchandmull@gmail.com. Will call you and explain the recipe😊😊😊😊.
Have still not got to shoot the episode. Hubby is very busy. Presently editing kozzhakattai video for release tomorrow.😊😊😊😊.
It's a tremendous effort to bring out these videos and positive responses from viewers like you,keep us going 😊😊😊😊. Am so glad at your response. Regards Sujata ( Mami for you,as you address me that way!! )😀😀😀 from Munch and Mull.
Loved this episode Sujata. All best to you and Lakshman.
This looks really lovely and tasty akka! Will make when i can get my hands on a fresh batch of lemons :)
Thanks Mihir. Enjoy the pickle.😊😊🙏🙏. Thanks and regards Sujata from Munch and Mull.😊😊🙏🙏
My lemon pickle has white layer on it . What to do Mam pls reply
Namaste. The white layer could be fungus. Salt may have been insufficient. You could remove the upper white layer and add more salt. Shake it well and then shift to fridge. Regards Sujata from Munch and Mull
😊😊🙏🙏
Thank you so much for your reply mam😍
Namaskaram Sujata Ji. Kindly make a video on the foods to to be taken and foods to be avoided by chronic carriers of hepatitis B. I am 56 yrs old vegetarian lady, who works 12-13 hrs a day, do yoga etc but feel the side effects of allopathic medicine prescribed by doctor. So how do I feel more fresh and energetic. Though my doctor is surprised to see how come, till date all my tests give him good results and I haven’t undergone any biopsy etc. please do educate me. Thanks & Kind Regards
Namaskarams Ishaji.
Will have to research on this aspect of diet suitable for carriers of Hepatitis B!. But in general, keeping the immune system strong and reducing oxidative stress in the body becomes very important with such conditions.
Would like to personally speak to you in this context to suggest certain possibility.
In case you are ok with it,you could mail me at munchandmull@gmail.com with your fone number and we could connect up.
Thanks and regards,
Sujata from Munch and Mull 🙏🙏🙏🙏
Munch & Mull Thank you very much Sujata Ji. I shall definitely email you today. Regards
Munch & Mull Sujata Ji, I am not able to send the mail on this email id. It says it is invalid address. Kindly advice
Namaskarams. The email id is correct Ishaji.
You can give it a try once more.
munchandmull@gmail.com
Ma'am, you said better to replace chilli powder with pepper in another ginger and turmeric pickle. Can I use pepper powder instead of chilli powder in this lemon pickle? My doctor has specifically asked me to avoid chillies, as it is not good for me. Just wanted clarification.
Namaste. Of course yes,you can use pepper powder instead of chilli powder. Regards Sujata from Munch and.🙏🙏
🙌✌👏💯🙏❤
🙏🙏🙏🙏🙏. Regards Sujata from Munch and Mull.
Maa i love you
Thanks and regards Sujata from Munch and Mull 😊🙏