सिर्फ 1 बार आलू बैंगन की सब्जी इस तरह से बनाकर देखिए उंगलियां चाटते रह जाएंगे । Aloo Baingan Recipe

सिर्फ 1 बार आलू बैंगन की सब्जी इस तरह से बनाकर देखिए उंगलियां चाटते रह जाएंगे । Aloo Baingan Recipe
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Learn how to make the popular Indian vegetarian curry, Aloo Baingan, with this easy and delicious recipe. Aloo Baingan is a flavorful dish made with potatoes, eggplant, and a blend of aromatic spices that will surely tantalize your taste buds. Watch this step-by-step tutorial to recreate this viral recipe in your own kitchen and impress your family and friends with your cooking skills. Whether you're a fan of Indian cuisine or looking to try something new, this Aloo Baingan recipe is a must-try! Enjoy the authentic flavors of India with this mouthwatering dish.
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recipe, Aloo Recipe
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Welcome to our channel where we share delicious recipes! Today, we're going to show you how to make a popular Indian vegetarian curry - Aloo Baingan. Let's get started!
First, heat some oil in a pan and add cumin seeds, mustard seeds, and chopped green chilies. Let them splutter for a few seconds.
Next, add finely chopped onions and sauté them until they turn golden brown. Then, add ginger-garlic paste and cook until the raw smell disappears.
Now, it's time to add the spices - turmeric powder, red chili powder, coriander powder, and garam masala. Mix well and cook for a minute.
Add chopped tomatoes and cook until they become soft and mushy. Then, add diced potatoes and eggplants. Mix everything together.
Cover the pan and let the vegetables cook on low heat until they are tender. Stir occasionally to prevent sticking.
Once the vegetables are cooked, garnish with fresh cilantro and serve hot with rice or roti. Enjoy your delicious Aloo Baingan curry!
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