Pressure Cooker Dum Aloo Baingan | प्रेशर कुकर दम आलू बैंगन | Chef Harpal Singh

[@RajniKhare-h7n]

Very nice raspi sar good my favourite Baigan Aalu so sweet

[@RagahvendraRao]

Simplified Indian Version.. Easy For Watching Paaji.. Exe.Celebrity Chef Harpal Sir ❤

[@chefharpalsingh]

🙂

[@techguruguru4788]

Sir I miss namak shamak namak shamak and oh meri rani rani masala rani rani..... love u so much sir... from ludhiana

[@tarannumkhatun7345]

Laughter chef dekh kar aapko subscribe kar deya

[@harikrishnan8808]

Pressure cooked Aloo Baingen Sabzi looks so good n very well done with ease. Thank u for ur time.

[@chefharpalsingh]

most welcoome 🙂

[@virendersethi1346]

Looking delicious. Harpal ji you are great

[@asgharalirajput9510]

Good Evening Sir Super Looks Big like Recipe God bless you Full watch🎉🎉🎉❤❤❤

[@chefharpalsingh]

Thank you so much

[@veenachopra-nc6hm]

V tasty mene bi bna liye

[@shivmohangaur1812]

Mja aa gya ❤❤
Bahut saral tarike bnate ho aap..❤

[@chefharpalsingh]

thank you ji 🙂

[@ShavanaKhan-l4g]

Bht accha bana baigan alu

[@chefharpalsingh]

thanks🙂

[@kiranrai6796]

Nice recipe,mai jaroor try karungi , thank you, Harpal ji.❤❤

[@chefharpalsingh]

your most welcome 🙂

[@Kacchanimboo-t2q]

Chief Harpal ji
Ap bhot hi pyare he bhot hi best cooking karte hai.

[@chefharpalsingh]

thank you ji 🙂

[@rajarshibandyopadhyay7827]

Wonderful sir. I was missing your recipes. Thank you for such a unique recipe.

[@chefharpalsingh]

So nice of you

[@ranajaya2852]

Meri bachchi bahut khush hotihai
Jab ap namak shamak bolte hai tab
Dhanyawad sir

[@chefharpalsingh]

welcome ji 🙂

[@karishmagupta2401]

Oh ma aaj randomly mujhe mila apka channel uncle Mai jb choti thi tb apka cooking tv par dekhti thi mujhe apka nam ni pata tha ki search kru but aj thumbnail pr apki pic dekh kr Maine pehchana apko fouran subscribe Kiya coz I know how much good cook you are uncle ❤

[@ranjibpokharel759]

You looks great in laughter chef ❤

[@GurSingh-t9h]

Very tasty

[@jayantaroy8682]

awesome sir
taste of its own!
marvelous!
no words to describe this recipe
you r great sir

[@chefharpalsingh]

thank you so much 🙂

[@AayanKhan-t9n]

Herpal paji I'm your new youtuber so I'm very happy 😊❤

[@skandfamilyblog4963]

Bahot tasty, mae bhi banati hu yese, 😋

[@chefharpalsingh]

han ji jaroor banaye aur majy ki jiye 🙂

[@vashishthenterprises22]

​@@chefharpalsinghb3h😊🎉😂❤😢😮😮😊qu2u ueuu🎉uuwuuwu3u u Using quu😂u😂😅😊😮😮😊😅😢😂😂01😮 as tb,behhd hmm ßantuâtjhfhthfydydgryyeajhsyryaoahfDh ex's eyyqjwwuwueuue6xujWjjßf
Air84ge+*+😅 on oik

[@Devi.99999]

Thank you chef for this wonderful mouthwatering dum aloo. To be honest I really do not know the correct method of preparing dum aloo. All my efforts , but iam not happy. But now iam proud to say I have learnt this.

[@chefharpalsingh]

most welcome keep liking 🙂

[@harshitkhajuria7949]

Sir Bina onion ke ise banaya ja sakta hai

[@ranjangupta1929]

Master Saif mujhe bhut bhut hi pasand hai ❤

[@kanchanrecipe9730]

Laughter show sir aapka bahot achha lagta hai❤

[@chefharpalsingh]

thank you 🙂

[@neelam507]

Vah re Vah kiya recipe banayi apne 👌👍⭐️😋🙏❤️🇬🇧 From London 😊

[@chefharpalsingh]

Thank you jee

[@UmarKhan-nw1kf]

Maschallah Zaberdast mizdar 🤤😋😋😋 very good 👍🏻👍🏻🇩🇪🇩🇪

[@chefharpalsingh]

thank you jee

[@Ekta-01]

Just made it, super yum like all your recipes! Thanks Chef

[@chefharpalsingh]

most welcome 🙂

[@Littleprincess_163]

Nice yummy tasty recipe 😋 👌 New friend 👍

[@chefharpalsingh]

thank you so much 🙂

[@kalpanamehta2963]

Sir u explain so nicely we luv it

[@chefharpalsingh]

So nice of you

[@NeetuSingh-qw2yl]

My favourite आलू बैंगन 🥰🥰 so tasty 😋

[@chefharpalsingh]

Wah kya baat kya baat... aab bolo Namak Shamak Namak Shamak Dal dete hain.

[@innovativecookingwithkiran6234]

Har Har Mahadev 🙏🏻
Wow tasty tasty mae bhi banati hu 😋

[@chefharpalsingh]

Thank you jee

[@dilbagbhatia9733]

Amazing preparation and presentation ❤🎉🇨🇦

[@chefharpalsingh]

@@dilbagbhatia9733 thank you 🙂

[@vinaygadgil]

Sirji
Bahot sunder❤

[@chefharpalsingh]

thank you 🙂

[@UZMAMalik-np4eq]

MashaAllah mouthwatering ❤❤👍🏻👌💯🎉🎉

[@chefharpalsingh]

Try kareen

[@punitabuch6167]

Wa ai Tvme aapki recipe ɓahot dekhtiti mast bahot mast

[@chefharpalsingh]

thank you jee

[@chefharpalsingh]

thank you jee

[@HarpreetKaur-ut1kn]

Yummy yummy yummy yummy yummy yummy yummy yummy yummy

[@धर्मरक्षतिरक्षित]

Ye sabzi me bachpan se kha rahi hu sath me curd nd tandoori roti with butter maza aa jata hai

[@chefharpalsingh]

🙂

[@suniaverma6807]

Mouthwatering

[@asmitashivalkar798]

Bhahot sal ke aapki recipe aur aap mile Namaste ji big fan of the world

[@chefharpalsingh]

@@asmitashivalkar798 thank you so much 🙂

[@prasantbisoi1781]

Wah! Looks so nice and so tasty.

[@chefharpalsingh]

Thank you 😊

[@RagahvendraRao]

Hyderabadi Mahi ka Khaliya Recipe .. ▪Ingredients :-
40-50 minute
6-7 servings
250 gm Mutton
50 gm Dry coconut
20 gm Peanut
1 tsp Til/sesame seeds
2 Onion
to taste Salt
1 tsp haldi/ Turmeric Powder
2 tsp Mirchi/red chilli powder
2 tsp Ginger garlic paste
3 tsp zeera( cumin) powder
2 tsp Coriander leaves
2-3 Hari mirchi(green chilli)
10-12 Curry leaves
1 tsp chopped coriander leaves
50 gm Tamarind
Method :-
1Cut the dry coconut and onion, then roast dry coconut,peanut,sesame seed, coriander,zeera1tsp,onion, let them cool peel peanut skin, then grind into a smooth puree ina blender. Heat medium oil in a wok, add zeera, curry leaves,add mutton saute well for minute.
2. After sauted, add ginger garlic paste, salt, haldi, mix add masala and mirchi powder, mix well for a minute,add 1cup water mix and cover the lid for 15 minutes, in between saute it to stop sticky.
3. Cook masala till oil separates, after 15 minutes add tamarind water mix well add water, let it simmer and cook for 20 minutes, add hari mirchi and coriander.. Serve Hot. Enjoy It !! Too Much Luxurious Nizami Hyderabadi food must Try ..

[@chefharpalsingh]

🙂

[@lalitadasgupta6499]

my favourite subji ❤

[@chefharpalsingh]

🙂

[@Avyubhavana]

Looking after laughter chef

[@chefharpalsingh]

So nice

[@surendrapalsinghmarwah8605]

Yammi

[@chefharpalsingh]

thank you

[@lakhvirkaur8164]

Asi is nu tari vale baigan kehinde a . Looking yummy.

[@chefharpalsingh]

THANK YOU 🙂

[@antonyjosephine494]

Happy to see you through this video..

[@chefharpalsingh]

🙂

[@antonyjosephine494]

Good Day..

[@atulpandit2679]

❤Chef Harpal Ji Lucknow Ghoom Jaiye ❤ Satnam Waheguru ❤

[@chefharpalsingh]

🙂

[@jayjoshi7934]

आलू बैगन मेरे फेवरेट हैं। शेफ।

[@sunnybains1304]

Very nice veideo God bless you❤🙏🙏🙏🙏

[@AviTheRockStar04]

Delicious 😋 ...paaji

[@chefharpalsingh]

thank you ji 🙂

[@harmeetkaur4628]

Very nice 👌 👍 video God bless you 🙏

[@chefharpalsingh]

thank you 🙂

[@AkshayNamdeo]

You r great sir ji ❤

[@chefharpalsingh]

thank you 🙂

[@ramsharansingh1039]

बहुत अच्छा, टेस्ट लेने के बाद कमेंट लिखुगा।

[@chefharpalsingh]

thank you jee

[@chefharpalsingh]

thank you jee

[@safiyaaafaq]

Yummy my favorite

[@chefharpalsingh]

Thank you Ji 🙂

[@dalvindersingh2848]

Looks like good

[@chefharpalsingh]

@@dalvindersingh2848 thank you 🙂

[@ushajadhav4629]

Super chef super veg!

[@chefharpalsingh]

thank you 🙂

[@pari5737]

Very nice video sir aap ATI sundar ho ❤

[@chefharpalsingh]

thanks 🙂

[@priyapatole4147]

Delicious recipe

[@chefharpalsingh]

Thank you so much

[@rinakumar8420]

Delicious bhaiji

[@chefharpalsingh]

thank you jee

[@ajazshaikh4706]

🙏🏻🙏🏻

[@ushayadav7424]

Lovely sir yummy

[@chefharpalsingh]

Thanks a lot

[@speaktokawal365]

Looking yummy 😋.
Regards

[@chefharpalsingh]

thanks

[@soniakarmakar670]

Zuban ki ho gyi balle balle😂❣️🤘

[@manishajiwatramani1760]

Yummy 😋

[@chefharpalsingh]

Stay connected

[@raval.atulkumar.v.-er7ls]

❤🎉bahot khub sir ji ❤🎉

[@chefharpalsingh]

thank you

[@jankisalempur]

Yummy 😋😋😋😋😋😋😋😋

[@chefharpalsingh]

Thank you 😊

[@charuuppal6054]

Wow aloo baigan

[@chefharpalsingh]

🙂

[@hanumanthappakuri2378]

❤ Lovely Sir

[@chefharpalsingh]

thank you 🙂

[@umangpethani3280]

Chef I have made this recipe.... Today let's see the outcome... I will sure comment ...

[@chefharpalsingh]

Yes indeed you are going to love it

[@AbdulRauf-sh8xx]

Very nice ❤

[@chefharpalsingh]

thanks 🙂

[@hemabhambri5552]

Very tempting nice recipe

[@chefharpalsingh]

thank you 🙂

[@EshalFoodies]

Nice recipe 5 like

[@chefharpalsingh]

🙂

[@KirpalKaur-jo2ht]

Very testy 😊

[@chefharpalsingh]

try it

[@gidh745]

Yummy

[@chefharpalsingh]

🙂

[@nirmalkaur3015]

Yummy Yummy

[@chefharpalsingh]

🙂

[@stopngo630]

I do miss namak shamak...😀

[@chefharpalsingh]

Oh jee Namak Shamak Namak Shamak Dal dete hain..

[@sonade9899]

Darun

[@chefharpalsingh]

Ek bare daruun hoi chey

[@mohinisharma9580]

Very nice👍👍

[@chefharpalsingh]

Thank you! Cheers!

[@chefharpalsingh]

Thank you! Cheers!

[@HalimaKiRecipe]

Very nice

[@chefharpalsingh]

Thanks

[@jyotsnakikitchen2988]

Super paa ji

[@chefharpalsingh]

thank you ji 🙂

[@naliniganguly649]

Hi Chef please let me know if you are using induction or electric burners when cooking masala gravies in pressure cooker. I use stainless steel pc to cook masala gravies on an ceramic electric stove and the masala usually ends up sticking at the bottom of the pot. Please , please respond thank you. I don’t even cook on high it is usually set on medium low.

[@chefharpalsingh]

WHen using stainless steel bottom pans using the masala sticks, the trick to protect them is to cook in medium flame and keep adding little water time and again, otherwise they will stick to the bottom...

[@rajeshsharma4472]

Good job

[@chefharpalsingh]

Thanks

[@nareshbhatia7311]

Only small mistake chef. Aapke baingan beej (seeds) wale Hain. Baingan should be without seeds. Please REPEAT WITH BAINGAN WITHOUT BEEJ ( Seeds) thank you

[@chefharpalsingh]

Brinjals with seeds are hard ones and that is why best for pressure cooker cooking...

[@niranjanrajani9546]

trap❤​@@chefharpalsingh

[@luvkumarp1112]

Nice 👍

[@chefharpalsingh]

@@luvkumarp1112 thanks 🙂

[@babluusahu]

Chef ji,aap please khane mein namak daalte time,namak shamak song gaaya kariye,mujhey aapka yeh andaaz dekh kar kaafi accha lagta hai,thank you ji.

[@chefharpalsingh]

han ji jaroor.most welcome ji🙂

[@RabiaTaimoor]

Laughter chef dekh kr apko subscribe kia

[@chefharpalsingh]

thanks 🙂

[@VishalNarwal-s3h]

Nice

[@chefharpalsingh]

thank you 🙂

[@rajeshgor5496]

Nice receipi

[@chefharpalsingh]

Thanks a lot

[@chefharpalsingh]

thank you jee

[@ambreenzulfiqaar6923]

😮

[@kumarvt785]

Meri patni poochrai sir, Namak Shamak, Namak Shamak kyu nai bolrai paaji 😂

[@chefharpalsingh]

toh aap kar dijiye namak shamak 🙂

[@RajbirKaur-vl2fq]

Sir aapke muh se bohut acha lagta hai purani yadein taja ho jey gi

[@laxmireddy8010]

Tasty 😋😋

[@chefharpalsingh]

🙂

[@laxmireddy8010]

@@chefharpalsingh 🙏🤗

[@vibhusharma6216]

Sir mujhe seeds wala he pasand h. South side mein seeds wala he baingan aata h. Or vo bahut teasty bhi hota hai. Mouthwatering dish ❤🎉😊

[@chefharpalsingh]

thank you jeee

[@chefharpalsingh]

thank you jeee

[@aryanraj7025]

Ibq best barbeque and taste in mumbai

[@chefharpalsingh]

thanks 🙂

[@chitapanda1182]

Sir ji app colers chennel me ate he to mast lag ta he

[@aniruddhakulkarni7858]

i m regular viewer on tv channel Food Food

[@chefharpalsingh]

Thank you

[@kalikaprasad6338]

Sirji,namak. Samak nahi karne se sabji swadisht kaise bani?

[@Islamic_world9299]

Mu ki ho gaye balle balle 😅

[@95sangita]

Arey aap etne saal kaha the we missed you🙏

[@chefharpalsingh]

Main toh jee yahin hoo and doing recipes on youtube, now watch #laughterchefs on Colors TV from today Sat/Sun 9.30pm

[@95sangita]

Jarur agar yahan Los Angeles mai mai jaha rahati hoon dekhane mila then.🌹🌹

[@sudeshmakhija8457]

Namak Shamak Ji Pranthe ya Rotian vi banao niri sabji khavangen ki

[@chefharpalsingh]

Saree paranthey diya recipiyaan haigi jee, bus tussi browse karoo

[@loveme6067]

Bulgur wheat and broken wheat recipes..
Health conscious 🙏

[@chefharpalsingh]

noted 🙂

[@loveme6067]

@@chefharpalsingh
Bhai ji,bring some Eastern recipes
They very much similar like our Punjabi recipes..
Like Talibans, Afghanistan, turkey..herbs and spices etc...
International recipes... 🙏

[@Frozenn_Gaming]

Kasmira ko pasand aaye pajji😅