The cake was originally called grön tårta (green cake), but was given the name prinsesstårta or "princess cake" because the three Swedish princesses and daughters of Prince Carl, Duke of Västergötland (1861-1951) were said to have been especially fond of the cake. The original recipe first appeared in the 1948 _Prinsessornas Kokbok_ cookbook, which was published by Jenny Åkerström, a Swedish home economics guru at the beginning of the 20th century and an instructor to Princess Margaretha (1899-1977; later Princess of Denmark), Princess Märtha (1901-1954; later Crown Princess of Norway), and Princess Astrid (1905-1935; later Queen of the Belgians). These three sisters are granddaughters of Oscar II of Sweden (1829-1907) and first cousins twice removed of the current monarch of Sweden, King Carl XVI Gustaf.
i didn't even begin watch these videos because i wanted to bake something. i watched them because everything is so aesthetic and clear and pretty and now i know how to make a bunch of the cutest desserts i've ever seen
i am from india, this winter i visited sweden. and OMG!! this cake is the best cake , i could cry upon this. i can never forget its taste. that was sooooooooooooooooo yummmm!!!
Everyone else is right, just enjoy the process and let your creativity shine. I appreciate that you took time to make the traditional version of the cake. But I thoroughly enjoyed watching the other cakes you made too. They were beautiful and delicious looking cakes, which made me really really crave cake in the middle of the night.
Manuela Kjeilen My favorite part is always the cutting of the cake in the end. 😋 By the way, is the recipe for the Swedish princess cake included in your book?
Guys, Im from Brazil and Ive never seen so many weird comments about a video of cake!!! Gosh, this is food!!! If u dont like any sweet food, so why are u here? But if u like it anyway, just enjoy!!!! Its not Masterchef!!! Hahaha In love with this cake.
It was soooo beautiful that when you cut the cake I just thought 'NOOOOOOOOOOOOOOOOOOOOOOO!!!!'! I could never make this cake! Way too many things that can go wrong. I'd be stressed from beginning to end and would likely end up with a green pancake and a pink nipple on top...
Highly recommend trying to make Princesstårta though, it's a pretty forgiving cake. The only hard part for me is tucking the marzipan, everybody says it looks so good and all I see is the one small dent that's barley visible staring back at me
I have made this cake multiple times, and I have never seen it made with the a third cake layer on top of the whipped cream! I always just put the marzipan right on top of the whipped cream. Thanks for the new idea! I will definitely give it a try. 😁
You totally nailed it! THANK YOU for putting regular whipped cream like it’s supposed to be and not some kind of icing or sweet cream like others do. And bless you for putting marzipan as well, and not SUGAR PASTE which some idiots do. Sorry for my rage but as a true swede I have my standards on princess cake. xD
I have had the Swedish Prinsesstårta, and that along with the Cassata Siciliana (an Italian cake) are my favorite cakes in the world! Yours is absolutely beautiful! Love your videos, so peaceful, soothing, lovely background music, and of course, flat out the best looking (and I am sure tasting) desserts! Even if someone doesn't want to make what you make, your videos are amazing for de-stressing and calming down!
This is the most delish cake in the world x thanks for the recipe and for the memories of eating this gorgeous cake. It really is so elegant and light.
I love it!!!!! It's so incredible, my grandpa is Swedish too!!! When you added so much pastry cream and whipped cream, I was like... that's gonna be super sweet! I really love it! But sadly, 😔 now I'm hungry 😋 Maybe I eat that?Just Kidding,but I would really like a big piece of it! Never stop making these incredible videos about you making the cake!
Such absolutely pretty lil cakes!!! I watch your videos over and over haha! :) Going to make the swedish princess cakes for my granddaughters bday! Princess cakes for my lil princess! THANK YOU so much for the tutorials!!! I LOVE THEM!
I thought the last Swedish cake video was beautiful! This one is too! I especially loved the blue lace cake with the pink bow on it 💙💙 That was my FAVORITE!! I've been baking for 16 years and have NEVER worked with Marzipan, so this will be new for me! Thank you for the tutorial 💙💙💙
I see people saying they "don't see a difference" comparing this to the other one, but there is. I myself don't support hate comments in any way and I think people were very harsh on her other video(since she's allowed to have whatever creative flow that she wants) but in constructive criticism manner I have to agree with that in her other video she didn't really do "swedish princess cakes". She did very delicious cakes, no doubt about it but they were not "princess cakes". It's the combination inside the cake that make it have it's name, otherwise it's just a cake with marzipan on top of it. That's the difference.
My first taste of a Swedish princess cake was in San Francisco’s Fillmore St 13 years ago. Hope the shop is still there. So well done, my friends had seconds. Then I discovered the box version from Ikea. Must say I was impressed. Thank you. Had no idea he dome shape takes skill.
My question is: how on earth will a whipped cream dome hold its shape when you press a sponge cake on it? When I make whipped cream, I just have to look at it sternly and it falls apart
😍😍 it's so beautiful and elegant. You are 👍👍👍 This is my favorite cake of all... eaten it once, look exactly the same... give me a slice .. no...no... the whole cake please 😋😋😋😋 Thank you for sharing👏
I have been watching your videos for a solid hour and am just mesmerized by your beautiful, delicious creations. What a true gift you have. Thank you for sharing it with those of us who might be brave enough to attempt one of these delicacies. 😂 You've got a new subscriber in me. Warm Regards. 💕
This is both beautiful and oh so delicious looking, sadly I'm waiting for the "you did it wrong I'm a Swede" rants that are sure to come. I really really want to dig in and pig out on this cake!
Baileygirl Smith actually, it was pretty spot on. If I would have a complaint it's that the sponges are way too thick, but that's more a matter of taste. All the correct ingredients and layers are there, so I think she did a great job! :) / A swede
Agreed, this is accurate and spot on! I have ZERO complaints whatsoever. Looks GORGEOUS, Manuela. Well done! P.s. For less misunderstandings - just rename the title of the other one to avoid the misunderstandings! Just add "inspired" somewhere. (This has nothing to do with being butthurt, at least not for me. I'm just saying if a famous baker was told to make some fancy, wellknown cake but made something else and still called it that - well.. I think chefs and bakers wouldn't approve, unfortunately. That also means you've failed the task. But ANYWAY! I voiced my opinions in the other one (and quite less rude than another Swede there). No one has to behave badly just to give your opinion or share information. There were lots of Swedes that were kind enough to share facts, and those were both correct and respectful. :) But I'm SO happy to see THIS one! :D And you also got me craving one. Bad! ;) Again - well done. :) /another Swede - now craving cake.
No complaints from this swede this time, as now our national dish is correctly presented. the other cake was very nice but not a prinsesstårta... like I would take swedish herring and say it's japanese sushi.
I'm a Swede (well, an immigrant who got Swedish citizenship) and my only complaint is that this cake looks really tasty but I'm on a diet so I can't eat one.
Ahhh I'm craving this cake so much 😍❤️❤️ I've had it once or twice when I go to Sweden and I'm just craving it constantly 😍😍 youve made it look so delicious ahhh 😍❤️❤️ I honestly just love Swedish food all around and I always look forward to going to Sweden every holiday possible 😂❤️
This cake appears in the UK British Bake Off book and Im going to have a go, not sure I'll come close to Manuela's . Very skilful, helpful and charming video. R
Really your channel motivates me, the recipes are amazing and so easy to follow.. looking forward to try the marzipan it will be my first time. Keep up the awesome work.
Looks lovely .. Made it once a long time ago and it wasn't easy! Should just mention though that the topmost layer beneath the marzipan should be cream rather than another layer of cake... Traditionally that is..
Lol. I always always always look in the description while, before or after watching a video. I think it's sort of expected, without having to say it, for the viewer to look in the description. Then again idk. Maybe some people need hand holding.
Natalia Marquetti Wow...some ppl are way too nit picky about content creators these days. I liked it either way no matter the label. I wouldn't have known or cared about the difference other than it tasting good and learning how to make it. 😉
Beautiful work! Gonna have to try this one day. Or probably two (god knows I'd rush assembling if I just spent 3hrs making the cakes and fillings haha).
My favourite thing to eat when I visit Sweden, thank you!!!! I hate negativity, But honestly your long sleeve districted me from enjoy watching the video :(
That looks simply beautiful love love love it 😙 😙 😙 😙 😙 😙 if you don't mind me asking you can you please make a video on how to marzipan would love to try it out.
The cake was originally called grön tårta (green cake), but was given the name prinsesstårta or "princess cake" because the three Swedish princesses and daughters of Prince Carl, Duke of Västergötland (1861-1951) were said to have been especially fond of the cake. The original recipe first appeared in the 1948 _Prinsessornas Kokbok_ cookbook, which was published by Jenny Åkerström, a Swedish home economics guru at the beginning of the 20th century and an instructor to Princess Margaretha (1899-1977; later Princess of Denmark), Princess Märtha (1901-1954; later Crown Princess of Norway), and Princess Astrid (1905-1935; later Queen of the Belgians). These three sisters are granddaughters of Oscar II of Sweden (1829-1907) and first cousins twice removed of the current monarch of Sweden, King Carl XVI Gustaf.
Whoever decides to hate on her even though she clearly stated the name of the cake, just go away. I love this cake!
thank you Tarantula
i didn't even begin watch these videos because i wanted to bake something. i watched them because everything is so aesthetic and clear and pretty and now i know how to make a bunch of the cutest desserts i've ever seen
Thank you so much
The most elegant cake ive ever seen
Inna Kanki well, it IS a Princess cake
i am from india, this winter i visited sweden. and OMG!! this cake is the best cake , i could cry upon this. i can never forget its taste. that was sooooooooooooooooo yummmm!!!
Everyone else is right, just enjoy the process and let your creativity shine. I appreciate that you took time to make the traditional version of the cake. But I thoroughly enjoyed watching the other cakes you made too. They were beautiful and delicious looking cakes, which made me really really crave cake in the middle of the night.
Thank you so much Lucy, I´m happy you like it
Manuela Kjeilen My favorite part is always the cutting of the cake in the end. 😋 By the way, is the recipe for the Swedish princess cake included in your book?
yes it is, both this one and the mini once
Guys, Im from Brazil and Ive never seen so many weird comments about a video of cake!!! Gosh, this is food!!! If u dont like any sweet food, so why are u here? But if u like it anyway, just enjoy!!!! Its not Masterchef!!! Hahaha In love with this cake.
I gave this video a like because you said my hands are beautiful... thanks, yours are too!
your whipped cream dome making skills are some of the finest in the galaxy. jag är imponerad.
It was soooo beautiful that when you cut the cake I just thought 'NOOOOOOOOOOOOOOOOOOOOOOO!!!!'! I could never make this cake! Way too many things that can go wrong. I'd be stressed from beginning to end and would likely end up with a green pancake and a pink nipple on top...
Baking is fun and so relaxing, i do fails many time, but i just re-do cakes until i get it right! you learn while you do!
S Sullivan lol u speak for all of us
S Sullivan haha love that
Pink nipple😂
Highly recommend trying to make Princesstårta though, it's a pretty forgiving cake. The only hard part for me is tucking the marzipan, everybody says it looks so good and all I see is the one small dent that's barley visible staring back at me
you are incredible, loved both videos on this cake. dont let trolls in the comment section limit your creativity.
thank you so much
I loved both videos as well, keep doing your thing
Thank you so much
Joscelyn Goelst someone's criticizing her? Why?
Katetanic she did another version of this cake and everyone was mad 'cause it wasn't the traditional recipe of it
I had this cake once at an elegant tea shop. I have to say it’s at the top of my list of favorite cakes in the world! 🌷
I have made this cake multiple times, and I have never seen it made with the a third cake layer on top of the whipped cream! I always just put the marzipan right on top of the whipped cream. Thanks for the new idea! I will definitely give it a try. 😁
Yay! I had this once at a family gathering with my mum's side of the family who is swedish and have always wanted to know how to make one!
You totally nailed it! THANK YOU for putting regular whipped cream like it’s supposed to be and not some kind of icing or sweet cream like others do.
And bless you for putting marzipan as well, and not SUGAR PASTE which some idiots do.
Sorry for my rage but as a true swede I have my standards on princess cake. xD
I have had the Swedish Prinsesstårta, and that along with the Cassata Siciliana (an Italian cake) are my favorite cakes in the world! Yours is absolutely beautiful! Love your videos, so peaceful, soothing, lovely background music, and of course, flat out the best looking (and I am sure tasting) desserts! Even if someone doesn't want to make what you make, your videos are amazing for de-stressing and calming down!
I’m using this video to make my first classic Swedish princess cake for Christmas time You did a brilliant job of this. tack så mycket
it looks so good
I love the way how you give us an easy Recepis
keep going
Thank you, happy you like the videos!
This is the most delish cake in the world x thanks for the recipe and for the memories of eating this gorgeous cake. It really is so elegant and light.
I love it!!!!! It's so incredible, my grandpa is Swedish too!!! When you added so much pastry cream and whipped cream, I was like... that's gonna be super sweet! I really love it! But sadly, 😔 now I'm hungry 😋 Maybe I eat that?Just Kidding,but I would really like a big piece of it! Never stop making these incredible videos about you making the cake!
Elli plays roblox Fannah
It's usually not that sweet because in sweden we don't put sugar in our cream when whipping it. 😉
your cakes looks so delicious, your presentation and descriptions in this video is really inspiring.
thank you dear
I especially like watching your delicious baking video's, because there are NO CALORIES, but they are fully satiating!
Such absolutely pretty lil cakes!!! I watch your videos over and over haha! :) Going to make the swedish princess cakes for my granddaughters bday! Princess cakes for my lil princess! THANK YOU so much for the tutorials!!! I LOVE THEM!
I thought the last Swedish cake video was beautiful! This one is too! I especially loved the blue lace cake with the pink bow on it 💙💙 That was my FAVORITE!! I've been baking for 16 years and have NEVER worked with Marzipan, so this will be new for me! Thank you for the tutorial 💙💙💙
I see people saying they "don't see a difference" comparing this to the other one, but there is. I myself don't support hate comments in any way and I think people were very harsh on her other video(since she's allowed to have whatever creative flow that she wants) but in constructive criticism manner I have to agree with that in her other video she didn't really do "swedish princess cakes". She did very delicious cakes, no doubt about it but they were not "princess cakes". It's the combination inside the cake that make it have it's name, otherwise it's just a cake with marzipan on top of it. That's the difference.
You are amazing. You don't even use a cake turner or drop any jam! . You're do delicate and do beautiful work. Yum yum yum.
I really love how elegant and beautiful this prinsesse tårta is.
I admire your work.
My first taste of a Swedish princess cake was in San Francisco’s Fillmore St 13 years ago. Hope the shop is still there. So well done, my friends had seconds. Then I discovered the box version from Ikea. Must say I was impressed. Thank you. Had no idea he dome shape takes skill.
Manuela you know you have golden hands !!!!!!! Love love your videos !!!!!!!!
Thank you so much Ela
the deco is cool ! I also liked the one with heaps of strawberries on top . Well done .
My question is: how on earth will a whipped cream dome hold its shape when you press a sponge cake on it? When I make whipped cream, I just have to look at it sternly and it falls apart
Tudy Cookings You could try freezing it for a short period of time so it keeps its shape before putting the cake on top.
Tulle Rules thanks, that is a good idea ☺️
Tudy Cookings Add a stabilizer. Like cream of tartar, instant vanilla pudding, or unflavored gelatin.
Tudy Cookings ... whip to stiff peaks and put in the fridge for at least 30 mins.
Appaddict01 Or mascarpone cheese. (Edit: I use BelGioioso brand.)
Just as amazing as the last video! We shall be making this for a very special Swede very soon!
I think this and your White Prinsesstårta video are the best prinsesstårta videos I've ever seen
It's the cake of my dreams... I love this channel ❤ takk Manuela for a ton of inspiration
I always get to eat princess cake on my birthday
And also this looks hella good
Beautifully done with perfect results.
Your videos are always relaxing to watch, so delicious with such nice music in the background.
😂 Love this cake..I have never made it before ,but after watching your video I am going to give it a try. Thank you for ....
Thank you for the video, I’ll be making this for a birthday this week 😊
😍😍 it's so beautiful and elegant. You are 👍👍👍 This is my favorite cake of all... eaten it once, look exactly the same... give me a slice .. no...no... the whole cake please 😋😋😋😋
Thank you for sharing👏
Så fin! Gör prinsesstårta varje år till min mans födelsedag då det är hans favorit 😍
takk Sofia
My favourite cake! Need to make it myself! Thank you for the informative video.
Why am i watching this at 2 in the morning....oh yeah i love this channel
I have been watching your videos for a solid hour and am just mesmerized by your beautiful, delicious creations. What a true gift you have. Thank you for sharing it with those of us who might be brave enough to attempt one of these delicacies. 😂 You've got a new subscriber in me. Warm Regards. 💕
You are so sweet to take the time to tell me, thank you so much!
Fantastisk. Jag lagar bara choklad bollar i Denver. Men princess tarta ar "ultimate goal" Tack for fint video
This is both beautiful and oh so delicious looking, sadly I'm waiting for the "you did it wrong I'm a Swede" rants that are sure to come. I really really want to dig in and pig out on this cake!
Thank you so much
Baileygirl Smith actually, it was pretty spot on. If I would have a complaint it's that the sponges are way too thick, but that's more a matter of taste. All the correct ingredients and layers are there, so I think she did a great job! :)
/ A swede
Agreed, this is accurate and spot on! I have ZERO complaints whatsoever. Looks GORGEOUS, Manuela. Well done! P.s. For less misunderstandings - just rename the title of the other one to avoid the misunderstandings! Just add "inspired" somewhere. (This has nothing to do with being butthurt, at least not for me. I'm just saying if a famous baker was told to make some fancy, wellknown cake but made something else and still called it that - well.. I think chefs and bakers wouldn't approve, unfortunately. That also means you've failed the task. But ANYWAY! I voiced my opinions in the other one (and quite less rude than another Swede there). No one has to behave badly just to give your opinion or share information. There were lots of Swedes that were kind enough to share facts, and those were both correct and respectful. :) But I'm SO happy to see THIS one! :D And you also got me craving one. Bad! ;) Again - well done. :) /another Swede - now craving cake.
No complaints from this swede this time, as now our national dish is correctly presented. the other cake was very nice but not a prinsesstårta... like I would take swedish herring and say it's japanese sushi.
I'm a Swede (well, an immigrant who got Swedish citizenship) and my only complaint is that this cake looks really tasty but I'm on a diet so I can't eat one.
I’m from Sweden and I have never seen that you put a layer of cake after the whipped cream but the cakes looks very yummy
Det är faktiskt så man gör :)
Just stumbled upon your videos and everything is done so beautifully! You should be on The Great British Bake Off.
+Ci Silver you are so sweet to say; thank you
"adhere the marzipan to the shape with your beautiful hands" was my favorite part 😂
This is a work of art too beautiful to eat!
Your cakes are PERFECTION. They are so very beautiful with a simple elegance that I adore. They also look scrumptious!
I've just made your fairy cake today. I hope it will be as gorgeous as yours and my husband will like it. Love from Algiers
So happy to hear, he will love it .
it looks so fluffy and springy im definitely making this for my sister's birthday and now i shall reward you with my subscription 😋😋😋😊😊
thank you, hope she loves it! happy birthday to her
This is my favorite cake . when I was three was the first time I taste this yummy joy
Amazing, Manuela! This is Heaven 💗
Ahhh I'm craving this cake so much 😍❤️❤️ I've had it once or twice when I go to Sweden and I'm just craving it constantly 😍😍 youve made it look so delicious ahhh 😍❤️❤️ I honestly just love Swedish food all around and I always look forward to going to Sweden every holiday possible 😂❤️
Thank you for a great instructional video it was helpful and looks delicious.
Just beautiful!!
This cake appears in the UK British Bake Off book and Im going to have a go, not sure I'll come close to Manuela's . Very skilful, helpful and charming video. R
The process for shaping this lovely cake was a delight to watch! :3
Awesome, Incredible and delicious. Perfect!!!
Lovely! Princess Cake is on my bucket list to try.
I love this ! And I love your channel :-) subscribed right away. You have such a beautiful and delicate style. Keep up the good work !
Really your channel motivates me, the recipes are amazing and so easy to follow..
looking forward to try the marzipan it will be my first time. Keep up the awesome work.
So lovely and yummy looking! I would hate....well no guess I really would WANT to eat it lol. Take pics first tho! Thankyou! Happy New Year!🎉🍰😍
Cadê os Brasileiros?? Lindooooo 😍😍
it looks delicious i want to try it 💕
perfection! 😍
Looks lovely .. Made it once a long time ago and it wasn't easy! Should just mention though that the topmost layer beneath the marzipan should be cream rather than another layer of cake... Traditionally that is..
Oh ,this is absolutely gorgeous, also love the aesthetic
Yes, thats spot on how u make it. Well done!
OMG! this looks so soft.....
This was very calming, and you made a beautiful cake 👍🏻
this looks really tasty
I love your work .. just amazing... thank you.
Thank you so much
Wow .. Beautiful video 👍🏼👍🏼👍🏼👍🏼👍🏼
looks delicious
It is written above!
Lol. I always always always look in the description while, before or after watching a video. I think it's sort of expected, without having to say it, for the viewer to look in the description. Then again idk. Maybe some people need hand holding.
There, people. She made a classic swedish princess cake. Are you gonna stop bothering her in the comments?
Natalia Marquetti Wow...some ppl are way too nit picky about content creators these days. I liked it either way no matter the label. I wouldn't have known or cared about the difference other than it tasting good and learning how to make it. 😉
wynja77 stfu
She actually does say it in her description, so your argument is not valid nor wanted
wynja77 I don't think it was in "the" description, but she said somewhere that it was her take on it
Coffee Cup agreed!
Beautiful cake thank you 💐👌👌
This is the most beautiful thing.
your cakes are so pretty and they look really yummy omygod!! im subscribing
My favorite GREEN ... I love it!!😍😍
this cake is like the cake barbie princesses would eat, too beautiful omg
I love these and the previous cakes of yours
Amazing recipe, want to try this! 💖💖💖💖💖💖💖💖💖💖💖💖💖💖💖💖💖💖💖💖💖💖💖💖💖💖💖💖💖💖💖💖💖💖
Woooww, beautiful, and looks delicious!!!
Gosh, it seems so easy when you do that!
Beautiful work! Gonna have to try this one day. Or probably two (god knows I'd rush assembling if I just spent 3hrs making the cakes and fillings haha).
Thank you
My favourite thing to eat when I visit Sweden, thank you!!!! I hate negativity, But honestly your long sleeve districted me from enjoy watching the video :(
Best cake ever and easy to do!!!
So pretty and cute. Just like something a little princess would dream about. 😊
beautiful creation 💘
Hermoso me encanta todo lo que haces..
thank you so much for sharing! amazing job!
Thank you dear!
That looks simply beautiful love love love it 😙 😙 😙 😙 😙 😙 if you don't mind me asking you can you please make a video on how to marzipan would love to try it out.
I adore your skill ❤ You are Great Great Great!
So satisfying
Looks delicious
Beautiful cake!!! Love it!
Hi, excuse me, I'd like to know what are the two types of frostings you put on top of the cake. Mind sharing them please? Greetings from Mexico!
Read the recipe it is linked above!
Manuela Kjeilen Thank you, I'll look it up, I really love your cakes! By the way, my son Is writing for me, I really don't know much English
oh ok, you should watch some english movies, it is a easy way to learn english, as least that is how i learned it! happy you love the cake xo
Manuela Kjeilen 😉
Manuela Kjeilen that sounds like a very interesting way to learn a language. Very clever.