🎀買2送1套餐|腐竹眉豆湯|排骨炆冬菇|椰菜煮粉絲|Yuba w/beans soup|Braised pork ribs w/mushrooms|Fry cabbage w/vermicelli
ฝัง
- เผยแพร่เมื่อ 25 ก.ย. 2024
- 兩餸一湯食譜：
1)*腐竹眉豆湯：
眉豆1/2杯
乾冬菇2安士(56克)
枝竹3枝
紅棗6粒
適量薑
冬菇水連水3公升
排骨1 1/2磅(679克)
適量薑
2)*排骨炆冬菇：
從湯取出排骨和冬菇
紅棗3粒
蒜頭3瓣
適量薑
粟粉水：
水1 1/2湯匙
粟粉1 湯匙
混合醬：
蠔油1 1/2湯匙
生抽1湯匙
紅糖1湯匙
適量胡椒粉
廚用酒1湯匙
3)*椰菜煮粉絲
蝦乾1安士(29克)
椰菜1 1/2磅(679克)
蒜頭2瓣
適量薑
粉絲2扎
混合醬：
腐乳3件
腐乳水1湯匙
生抽1湯匙
糖1茶匙
適量胡椒粉
1)*Yuba w/ black eye beans soup：
1/2 cup
black eye beans
2 oz(56g)
shiitake mushrooms
3 pieces yuba
6 pieces red dates
Some ginger
1 1/2 lb(679g)
pork ribs
Some ginger
2)*Braised pork ribs w/ mushrooms：
Pork ribs & mushrooms
From soup
3 pieces red dates
3 cloves garlic
Some ginger
Cornstarch water：
1 1/2 Tbsp water
1 Tbsp cornstarch
Sauce mix：
1 1/2 Tbsp
oyster sauce
1 Tbsp soy sauce
1 Tbsp brown sugar
Some white pepper
1 Tbsp cooking wine
3)*Fried cabbage w/ vermicelli：
1 oz(29g)dried shrimp
1 1/2 lb(679g) cabbage
2 cloves garlic
Some ginger
2 bundle vermicelli
Sauce mix：
3 cubes
preserved bean curd
1 Tbsp
preserved bean water
1 Tbsp soy sauce
1 tsp sugar
Some white pepper
👀💍🌹 食譜 Recipe⬇
兩餸一湯食譜：
1)*腐竹眉豆湯：
眉豆1/2杯
乾冬菇2安士(56克)
枝竹3枝
紅棗6粒
適量薑
冬菇水連水3公升
排骨1 1/2磅(679克)
適量薑
2)*排骨炆冬菇：
從湯取出排骨和冬菇
紅棗3粒
蒜頭3瓣
適量薑
粟粉水：
水1 1/2湯匙
粟粉1 湯匙
混合醬：
蠔油1 1/2湯匙
生抽1湯匙
紅糖1湯匙
適量胡椒粉
廚用酒1湯匙
3)*椰菜煮粉絲
蝦乾1安士(29克)
椰菜1 1/2磅(679克)
蒜頭2瓣
適量薑
粉絲2扎
混合醬：
腐乳3件
腐乳水1湯匙
生抽1湯匙
糖1茶匙
適量胡椒粉
1)*Yuba w/ black eye beans soup：
1/2 cup
black eye beans
2 oz(56g)
shiitake mushrooms
3 pieces yuba
6 pieces red dates
Some ginger
1 1/2 lb(679g)
pork ribs
Some ginger
2)*Braised pork ribs w/ mushrooms：
Pork ribs & mushrooms
From soup
3 pieces red dates
3 cloves garlic
Some ginger
Cornstarch water：
1 1/2 Tbsp water
1 Tbsp cornstarch
Sauce mix：
1 1/2 Tbsp
oyster sauce
1 Tbsp soy sauce
1 Tbsp brown sugar
Some white pepper
1 Tbsp cooking wine
3)*Fried cabbage w/ vermicelli：
1 oz(29g)dried shrimp
1 1/2 lb(679g) cabbage
2 cloves garlic
Some ginger
2 bundle vermicelli
Sauce mix：
3 cubes
preserved bean curd
1 Tbsp
preserved bean water
1 Tbsp soy sauce
1 tsp sugar
Some white pepper
Got check out ?a
'.
我很喜欢你的两餐一汤的食谱， 又美味又经济， 谢谢你。
好經濟，不浪費，好煮意，好喜歡
我們喜歡的食材，又可以用煲湯料再做一味餸菜，讃讃讚！🎉❤😊
寶寳大厨,持家有道👍
巧手小菜,滋味出色😋
選材有方,營養均勻👋
善用汁醬,提升食味😁
你提供的兩餸一湯很實用，感謝！
多謝寳姐, 兩餸一湯我都好鍾意 😋😋😋
寶寶你好，嘩好吸引兩餸一湯好經濟抵食又營養😋😋😋，寶寶好介紹👍👍👍🥰🥰🥰
枝竹湯由細飲到大系我嘅至愛👍感謝靚女分享🍷
多謝你常分享家常菜的做法，會嘗試跟着做
好聰明👍
宝宝，你教的餸容易上手和易煮，睇完我都跟住做!好味
非常簡單又易做，謝謝BoBo！
Bo bo 你好呀！真喜歡💕你的分享。你所煮的餸菜，經濟又實惠，材料容易買得到。謝謝🙏😋❤️🥰linda
🍳🥘+🍵多款2餸1湯套餐連結
More 2 sides & 1 soup recipe link⬇
th-cam.com/play/PL17iZtEtit1ZReHiaqWt4kqTmQgsqBtHh.html
🎀BoBoKitchen video to link⬇
🎀寶寶滋味館所有影片連結⬇
th-cam.com/channels/CrXv19nZEi95F0UZ-LyXDg.html.
靓宝姐再次出靓餸, 讚哟 ! 👍👍👏
非常好，谢谢。
對對對，絕對唔失禮，你真係好嘢。👍👍👏👏 我比你超過100分
好美味。
先讚👋😁👍
Good idea. 👍 don't waste food n have new dish.
After using the ribs and mushrooms for soup, will there be less taste when you make a dish with them?
Cut the ribs into larger pieces and boil 30 mins. The flavor should be retained better.
Could you kindly share the brand/model of your oil sprayer ? Thanks for always posting great cooking ideas with well explained instructions !!!
This is a regular spray bottle that I filled with oil, shown at 5:24 at the end of another video.
Thank you for support
th-cam.com/video/lyfds9d_ouc/w-d-xo.html
@@BobosKitchen Many thanks for showing me the exact place to see it. Very much appreciated! The sweet&sour meatball looks so yummy that I'll try tonight too.
thanks
👍👍👍👍👍
👍👍👍👍👍👍
請問用什麼牌子的冬菇最靚?
買冬菇要睇質素 , 我多數買厚身的花菇, 炆煮就買貴一些, 蒸魚煲湯就買薄身香菇, 中等價錢或中上價錢。
絕對唔失禮
👍👍👍
寶姐今次真係好正👍🏻。全部都喜歡吃😋請問寶姐D排骨要買新鮮還是雪藏🙏🏻😊🙋♀️
這裏沒有新鮮排骨買, 我用的是雪藏排骨, 用新鮮排骨都可以。
@@BobosKitchen thanks 🙏🏻 😊😊😊🙋♀️😍😍😍
請問有冇比目魚食譜？
不好意思沒有😅
@@BobosKitchen in請問你是否每天有送自家餐?
Present
回鍋肉變回鍋骨.