The Woman Fighting for RURAL AMERICA!
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- เผยแพร่เมื่อ 8 มี.ค. 2024
- Our country is now more divided along the urban/rural line than ever before. Don't let this fact lead you to despair!
As a whole, most of the problem is a lack of understanding between the Urban and the Rural people. There are many ways we can cross this divide, but it won't be accomplished by sitting back and embracing our little corner of the world.
In this video, I interviewed a Colorado Food Producer, also known as a rancher, who is fighting to bring the two worlds together. Just as I am attempting to do myself.
She is the kind of person who SHOULD be in congress.
Great work covering this topic Trinity!
Follow you both. Think you both do stuff worth my time to listen too. Others need to listen to it IMO. Keep up the good work.
Thank you Peter. Definitely a complicated topic.
@@LifeintheWestdefinitely! Glad you’re willing to do it! Thank you!
DITTO!!! @@trrmbath97
Peter,I followed All your videos
Janie Vanwinkle, you are a absolutely remarkable woman! I think you should be appointed USDA secretary, Chairman/person!
You represent the epitome of the American dream in agriculture. Congratulations.
Amen!
Farmers & Ranchers FIRST🇺🇲
Ranchers Lives Matter
Farmers Lives Matter
As a Southern Colorado resident (and a former vegan, now carnivore), this video and your conversations with local ranchers has cleared up a ton of misinformation and naivete. Thank you!!!
Thank you so much for your comment. I love hearing from people that what I do matters.
Mrs VanWinkle was a wonderful spokesperson and more than knowledgeable about food production in general and their operation in particular. Congratulations to her and her family on their hard work and success!! 👍🇺🇸👍
Really interesting. The lady was very articulate. Really knows her stuff. Thank you for this interview.
She hit the nail on the head. I cannot buy good quality meat here unless I buy it from my neighbor who raises his? Own or if I raise? My. OWN? But. What I buy? Is not? American beef I do not think it is not good at all.
She has made so many good points and everyone of them are correct as far as I know.
This is a great interview.
Great discussion and Mrs. VanWinkle is so knowledgeable. Keep hammering this topic Trinity.
Praying all your ranches stay safe!!!
Thank you for coming to my neighborhood.
Ranching is life
Thank you for this Trinity! Dear Janie is a very important part of Mesa County! I am part also she does so much for Others this is a very special lady!❤
Thanks for this information, keeping the public informed Trinity.
Your interviews and coverage of these subjects are top notch. I wish everyday that I was lucky enough to have been born into or had an opportunity to have a life like these ranchers.
Maybe back 30 years ago, but I wouldn't wish it these days. Only benefit most of the kids born into it is the land inherited.
The government needs to pay the ranchers for every head of cattle that they lose predators, they unleashed on the land. They need to surround the wildlands with electrical fences, so that the wildlife inside the forest, which is public land, does not come and use the property of the ranchers. This is ridiculous. The ranchers do so much to provide food, and it’s a hard, tough life to care for these animals that will soon become our food. Every activity and exercise on private lands should be paid for by those doing their special studies and the government wanting to reserve wildlife. I am all for the preservation of wildlife, but not when our ranchers are expected to foot the bill for everyone! The government needs to pay the ranches for every head of cattle, that they lose! And any other costs incurred thru loss of feed, veterinary costs incurred because of injury etc. Thank you for these wonderful videos about our ranchers!
Great reminder to stay involved with your communities and our government. ❤
I live and grew up in East Central coastal Florida. The Kennedy Space Center is 5 miles from me. When i was a young man, our community was primarily citrus groves and sportsman vacationers. The space industry is well-rooted here now and, of course, like me, there are thousands of retirees. We locals failed to perceive what the enormous impact of land developers and carpetbaggers would have on our environment and our culture. The ranchers you interview appear to be dealing with unfettered growth and current risk far better than us. I wish you all good luck and perseverance in your efforts to maintain your heritage and your food production businesses. Your consistent efforts are not for the faint of heart.
Thank you sooo much for introducing us to this awesome woman. At 70yo, growing up on my grandfather's farm in MD, then 37 yrs in Southern PA among hundreds of acres of farmland, I so connect with this lady....and all she is doing. Because I've eaten a Carnivore diet for the past 5yrs, and the whole Carnivore movement has become a runawsy train, cattle are very important to me...and all of us. Just a wonderful wonderful conversation.💕 Moved to NE Texas 3yrs ago with my wild-caught Mustang who is now 18yo...and neither of us like it. Maybe I need to look at NV, AZ, or CO.
Great information for people who haven't grown up in this lifestyle. People in large cities have no idea where their food comes from. I grew up on a cattle ranch in NM but now live north of Ft Worth and have committed to supporting local beef producers when my family doesn't process a beef. I still have some from last years processing. I LOVE this lady, she's very well spoken and knowledgeable!!!!
Right on, Trinity😊
As a Pennsylvania vegetable and grains farmer and a avid mountain biker... This was a great interview! Can't wait to ride to Palisade Plunge and eat some local beef on our next CO trip.
Trinity thank you for giving the ranchers a voice. Good work.
Awesome job Trinity very great conversation about ranchers and how it effects all of us on how are food supply gets to are table 👍
Thank you. It’s an important subject but hard to make this information interesting enough for people to watch.
Amazing brilliant and very intelligent woman in so many ways! Incredible!👍🏼
God Bless these folks and you as well for these interesting videos!
THANK YOU TRINITY FOR THE GREAT WORK YOU DO FOR ALL OF US. I am A86 year old living in south. ont. CANADA
WOW, I have learned a lot in this video.
Terrific, interesting episode !
Thank you.
Incredible post....she has the voice and education that can teach us to stand strong and advocate for this country. We need hope and your channel is so vital for Americans to hear.
Thanks Trinity so much needed information
Great conversation! Very informative. We love beef and the Ranchers.
Great interview. What a wonderful educational video. Thank you
That is one of the problems we have as citizens today that someone else will do it foe us and that is true in all walks of life.
What an excellent video, Trinity!! You definitely found the RIGHT PERSON to interview in Colorado... ❤❤
It always amazes me at HOW HUMBLE ranchers are....
Like you noted, most just want to be left alone to do things the way they want on their properties...
Like this beef producer noted, times are changing and that isn't enough now...we must ALL get involved and BE involved if this way of life is to continue.....
🙏🙏🙏blessings🙏🙏🙏
Safe travels, friends ❤❤
Stay FROSTY...
Keep your powder dry and your head on a swivel...
🇺🇲🇺🇲WWG1WGA🇺🇲🇺🇲NCSWIC🇺🇲🇺🇲
Amen to that. Sad but true.
Well done, Trinity. Thanks for all you do!
Excellent interview. Thank you, Trinity, and may God bless you.
Once again, very good video of what's going on in ranching these days. Like she said, that cow is still there. Thanks to both of you and keep up the great video's Trinity,.
Another great video Trindy keep them coming please
I love my CO ranchers, you guys rock it! The meat is incredible when you can buy direct. Get behind them guys they know their industry well and their opinions need to be heard. Ive watched so many ranchers leave here, its been hard to see it change and sadly cant say the change is for the better. Get rid of all the red tape, no one told settlers of this country you need a permit to grow and eat food. Its just absolutely out of control. She is right there is a gap between the farmers/ranchers and the legislative agencies causing a lot of unnecessary interference but Id advise investigating who is funding their agendas. Keep letting the public see your obstacles, they need to understand what you guys really do and the obstacles being thrown at you.
Please create LINKS to express us supporting your concerns
South Louisiana here. We cook the tounge SS ( beef ) is amazing to watch I also love calf liver I love beef chuck a round steak brisket. Thank you Trinity. Love your show
Thank you Trinity for all the videos you do. You definitely have a gift. I learn the real stuff from you not from the mainstream media. Thank you!
Love this video. She's spot on in finding a way to show value to consumers and the power of relationships with lawmakers.
Hello! Thank you for the information and for giving us the pleasure of seeing this beautiful operation. I'm so sorry the farmers and ranchers are struggling with so much thoughtless intervention. I pray that the Lord will continue to open up people's minds to see what you all see. We buy our meat from a local rancher and have known the health benefits from it.
I really enjoyed listening to her. She is very knowledgeable and a reasonable person. Thank you for the conversation. It was eye-opening.
I have no idea how many responses they would let me do but probably the best interview. You have had so far thank you very much.
I think this is a very good show. I watch all of them, but this one is exceptional. Tell her to keep up the good work.
This life is awesome. We work full time and last two nights have been crazy active. Welcome new baby.
She has so much knowledge, thank God for her and others like Trinity.
Thank you for doing this series. I live in Colorado in a suburb of Denver. Parker Colorado. I think this has brought to light how we should look at our voting. What is good for our farmers not what benefits our large cities.
Maybe my favorite video! Ms VanWinkle is a terrific spokeswoman for the farming industry.
City girl born and raised, country girl at heart and soul. Mom and Dad raised 6 children and were frugal doing so. We would have beef tongue and liver and kidney regularly. Beef tongue is delicious: mild in flavor and very tender. Liver and onions was definitely not something I enjoyed as a child, but now I do. Mom made something she called kidney sauté...hated it. The texture and taste was "pinch your nose and swallow" quality, but I survived.
My husband and I live in true northern California, close to the Oregon border. We only eat local beef and lamb. Prather Ranch for beef, and we find individuals raising sheep for our lamb. It's the only way to go!
Now I MUST try tongue and liver and onions. 😁
Nice, well done...
Excellent interview! Knowledge is power.
Trinity, I love that you are taking the time to share so much important news about the current affairs of beef, buffalo, and ranching in general. Huge “Thank You” to the VanWinkles for growing local beef!
Excellent presentation, thank you, Trinity ❤
Trinity, loved this interview. Great job! I enjoy all your interviews. Thank you!
Awesome , the best and down to earth interview yet. Very smart Lady. I wish All ranchers the best. My question is. WHY IN THE HELL DON'T YOU VOTE OUT ALL OF THE CURRENT WILDLIFE OFFICIALS. ??????
They are appointed by the governor.
Greeting from San Diego, CA. You are such an intelligent, well spoken & wise woman. We are so lucky to have you. As a recent convert to a meat based way of eating (8 months) I’m learning so much & will support this way of regenerative way of life for the rest of my life ❤
As a Ol Ranch kid I had to chuckle, when she was talking about how to get around a cow on the bike trail. 😅 Very informative Thanks. 😊 My family has always been ranchers and farmers
Great interview of a very intelligent woman. Kudos to you all
❤Amen Cattlemen and Women, Great interviewer, very informative!
Wow, very interesting! Any possibility of a future governor VanWinkle?😊
I appreciated this discussion, while l am not a farmer/ rancher l am an end consumer and am acquainted with and support those in food production.
These videos are so informative and Interesting ! I could really watch you talk to people and do your job for hours on end ! This is real life !
Food for thought My buddy is from the Denver Area. But has lived in NM for 25 years till now. He was telling me about this recreation problem that CO has. On the weekends Friday and Saturday and Sunday. The Mtns are inundated with people from everywhere. His thought is that if they price the fishing/hunting licenses so high for non-residents they will quit coming and the locals get to have a more enjoyable time. Another friend from Colardo springs just heard they were going to up the NR fishing licenses up $75 so that would make year price almost $200 it use to $50 in 2018. Be careful with hikers and bicyclers they are usually the one pushing for these. And also dye hard fly fisherman. I almost got yelled at for wanting keep a fish to eat on vacation one year and was using a spinner.
You work is highlighting a huge risk to our very survival as Carnivores……..this is not the only issue that is a risk to our food source being under threat, but hell, how long do we have left before we will have to “eat the Bugs….” Scream from the rooftops…..dogooders have become dangerous to our very existence. Thank you 👍🇦🇺❤️🥩
What a great conversation on many topics Trinity! I can't wait to see what's next.
First of love your videos….And I love this one particularly….As a farmers daughter I will tell you about when I was in school….One day when I was in our home economics class..,our teacher said today we are going to have variety meats….She opened the lid of the pot and there was a tongue!!!! I said I’m sorry I can’t eat the BUTT LICKER!!!!We all know bulls lick the cows butt….So I did not eat any…..Everyone else else ate it sliced on crackers..,,
Great information! Always great content!!
I live in ranch country and my best friends own a three generation ranch. They are holding on by a thread. Where I live the Forest Service reseeded after a fire, and in the seed mix was lupine. Last year they had the largest calving with lupine calf deformities. Thise calves can’t be shipped. So we find buyers formthem and then we butcher them for those who buy them. I think we butchered more than our local butcher. If we didn’t step up and help them I am afraid their ranch would go under. Three or four of us help work their cows so they have more manpower. We do this out of love for our friends not pay. For me it has given me ranch life back and that has been a blessing. So we bless each other.
I have friends who don’t understand the issues a rancher experiences. They especially don’t get the issues of wolves and cyotes and how they can cause serious loss for them. Every time they say “poor wolves” I try and educate them. I finally asked them if they were vegitarians or meat eaters. I explained who gets the most profit. I think all they see is how expensive meat can be so I explain why. I think I am going to send one of your videos next time. I hope I can eventually make a difference and make them understand.
I’ve Known that packer for well over 40 years.Great Operation.
Here in Australia 🇦🇺 we have something called Succession Planning for discussing family and taking over the farm ( ranch )
Another very informative video. The government at all levels is a Monster! To many agencies with unelected officials making decisions they shouldn’t be allowed to make.
You Trinity,should consider running for public office. You would be a great representative considering your knowledge and passion for the rancher and rural lifestyle
Truly a great topic/video she is very knowledgeable and articulate. Yes, she should be doing something more to advocate for cattle/ranches, etc, but I'm sure she doesn't want to and that's ok 😀 We have so many really intelligent people in the farm communities, just doing what they love.
One aspect that cattle grazing helps with is decreasing the amount of combustible material that contributes to fire danger.
A lot of the land used for grazing is not flat enough for crop raising or might not be accessible to farming equipment. Some of the land is more vertical than horizontal.
People don't realize that the wolves that are being introduced are not the native prairie or timber wolf. These are Canadian Grey Wolves, a larger sized wolf that has more litters per year, will kill for sport and can range a lot farther than the native wolf used to.
In Northern Wisconsin, the wolves have decreased the number of game animals available for hunting. If the pack comes upon a dog, they will shred it.
In central Illinois the farmers let people take any corn that is missed. One family stacked all the corn in piles and were coming the next day to haul away. Someone else took it during the night.
Great insight Trinity!! Those pups she mentioned will not be ready to go up against wolves at that age by summer- most mature ones are no match for wolves. I wish her the best with her challenges- so unfortunate to see 🥺
brilliant hard working woman
Great episode Trinity! Sweet young lady huh!!
Thank you for introducing us to these important issues that effect us as consumers AND Americans! John Q public is naive and ignorant in large part but podcasts like this are a great source of information!
Amazing video on one of the most important issues in the west.
Love the content you create. It would be cool to see you go to Joel Salitins farm in Virginia, to see different point of views discuss some of the issues with the farming/ ranching worldwide. Wolves, farmers protest in Europe, etc. keep it up man 👍
Jane does sound like she is Dialed in Great video and great information as always
What is the cpw please , thankyou .
So sorry this is happening . Appreciate the interview.
Thankyou .
CPW is Colorado Parks and Wildlife
@@LifeintheWest thankyou .
The thing is like about the grain finished is the higher fat content ( marbling) and the less gamey flavour.
As long as grain isn’t gmo and is organic because glyphosate and all those horrendous cancer causing products isn’t worth eating grain finished meat
Not only all this business, but I see where the Goverment snuck in electronic monitoring of cattle and bison?! For what?!
Very interesting. They're doing the retail thing, cutting out the middle man/processor. Excellent.
Great interview, Trinity. Very educational for those who don't know about the production of their own food.
Always support your own local business owners. 🤜🤛🙏
Is the corn NON -GMO that she uses to finish her cows and what other grains does she use. I bought a bundle from a local farmer , who said they fed their cows a Snack every day of corn and grains .The hamburger was OK but tough and the steaks and roasts were so tough and poor odd cuts that I could eat it , I couldn't cut into it let alone chew it ....I do not eat any meats with blood in it , many times I use the pressure cooker which seems to tenderize it but it sure didn''t their meat and I was hoping it would be good place for me to buy my meat maybe 5 miles from where i live and nice really nice family . Oh but I was going to say my blood sugar shot up when I would eat their meat where even store bought it doesn't ?????? I know what helps to tenderize it like her ranch does by Aging it that is wonderful and I am so glad Trinity you have brought this to for front for USA We the people because we sure want to continue to eat beef and not grasshoppers.....thanks for letting us know almost a good Reporter for the Ranchers ......good job I am trying to share this all over but ole fb often won't let me post maybe one video a day on my messenger to my 4700 friends .......I did post the Lisa's Female Rancher story you did thank you again and again.
Fantastic experience Trinity! Love your informational videos my friend!
Very interesting video thanks for update information
Brilliant informative 👍🏼
Parks and wildlife is so hunters and fishermen are the major shorter d of state parks they seldom use
Great video. Very informative and a great representation of the sucesses and struggles.
Beef liver is a nutrient dense food! Best way to enjoy it is to make pate using lots of mushrooms, onions, garlic, butter, and fresh herbs. Delicious!!
I have a tounge recipe for you! Par boil a thawed tounge peel it cube it put it in the slow cooker with your favorite BBQ sauce on low heat for the day come back and enjoy the best BBQ beef you ever ate!
Your content is the best 👌
Mrs.VanWinkle , you said avery crucial fact that college isn't for everybody . I believe that trade schools are much more appropriate for real world work like ranching . Liberal college bull-crap stuff is mostly a waste of time and money as well as pollution to a young impressionable mind , PERIOD !!!!! I blew my chance with my Dad to work the family farm and expand it by hitting the bottle . I regrett that decision to this very day , I broke my Dad's heart as well as mine . You have to give the children some rein and let them experience a bit of life to a point . If they can handle it that is a bonus for everyone .
Thanks!