Many Chinese speakers here are saying the video is too wordy. For this person who is not familiar with the methods of Chinese cooking, his explanations are clear and helpful, not at all excessive.
:3 I just don't understand why to wash cabbage in a bowl when you're just putting the pieces back in after rinsing them. You're putting them back into the water that you just dropped unwanted stuff into. You should just use running water. Lol
@@ReligionAndMaterialismDebunked well.. in Australia water is precious and running water is wasteful. if we fill a bowl do two rinses its actually much better for the natural resources plus, we pay for water as well so it helps to keep the water bill down. dunno about china though.. but definitely if you come here.. don't be wasting water. some places there is a water wise saying 'if its yellow let it mellow, if its brown flush it down'.
Niemals wasche ich Gemüse unterm fließenden Wasser sondern in einem Gefäß, mit dem Spülwasser gieße ich dann meine Balkonblumen. Grüße aus Wien ❤ .@@thevocalcrone
I have often wondered how to cook Chinese cabbage. Thank you so much for sharing your video. It has helped me a great deal and I shall definitely be trying your method. I love Chinese food and have made several dishes, which have become family favourites. Kind regards from South Africa.
I agree with the persone who wrote that the explanation is a bit long for Chinese viewers. I found the video very useful. I love vegetables and this recipe looks delicious.
Your knife skills and preparation are the best. Cabbage is an underrated vegetable, this dish looks absolutely delicious.. It’s a must try for me, thank you .
I just don't understand why to wash cabbage in a bowl when you're just putting the pieces back in after rinsing them. You're putting them back into the water that you just dropped unwanted stuff into. You should just use running water. Lol
Cảm ơn các bạn Trung Quốc đã làm video nấu ăn dạy chúng tôi người Việt Nam nấu cơm cho các sếp Trung Quốc công tác ở Việt Nam những bữa cơm đúng hương vị Trung hoa
I am Thai and like to cook. Even though the Thai subtitles are not complete But that was enough to make me understand and follow. Some foods, if you know the techniques Know some ingredients The food that you used to eat every day will change immediately. I thank you so much for sharing the recipe. It's easy to make at home and just as delicious as eating it in a restaurant.
Như cảm ơn bạn đã chia sẻ video rất hay 👍👍👍👍Chúc bạn cùng gia đình luôn an lạc và may mắn trong cuộc sống Sức khỏe dồi dào Luôn tràn đầy năng 👍👍👍👍🌹🌹🌹🌸🌸🌸🌸
Hello. I am from Cambodia, I watched your video and found that your video is good and teaches you how to cook, it looks really good. Even though I can not hear your language, I think it is good. Thanks for sharing Share this video. Okay, good luck to you and your country.
Thanks for sharing this wonderful recipe! I have been eating this delicious item ever since I came to China When I get back home this dish will be the first one I'll make!
I made this dish this afternoon. I subbed balsamic with apple cider vinegar and added a tablespoon of oyster sauce and some crushed szechuan peppercorns. It was excellent. Thank you, sir!
Looks Yummy! Fresh & healthy. The video is clearly showing how to. This will be useful for many. (me included) Thank you for sharing (and with English-subtitles👍) Subscribed. Have a nice day🙂everyone.
Alhamdulillah Thank you very much for sharing a very good video, my support for you my brother, I hope you are always healthy and happy friends ❤🤝🙏🌸🌺🌼🏵🌹
Many Chinese speakers here are saying the video is too wordy. For this person who is not familiar with the methods of Chinese cooking, his explanations are clear and helpful, not at all excessive.
:3 I just don't understand why to wash cabbage in a bowl when you're just putting the pieces back in after rinsing them. You're putting them back into the water that you just dropped unwanted stuff into. You should just use running water. Lol
@@ReligionAndMaterialismDebunked well.. in Australia water is precious and running water is wasteful. if we fill a bowl do two rinses its actually much better for the natural resources plus, we pay for water as well so it helps to keep the water bill down. dunno about china though.. but definitely if you come here.. don't be wasting water. some places there is a water wise saying 'if its yellow let it mellow, if its brown flush it down'.
Niemals wasche ich Gemüse unterm fließenden Wasser sondern in einem Gefäß, mit dem Spülwasser gieße ich dann meine Balkonblumen. Grüße aus Wien ❤ .@@thevocalcrone
I have often wondered how to cook Chinese cabbage. Thank you so much for sharing your video. It has helped me a great deal and I shall definitely be trying your method. I love Chinese food and have made several dishes, which have become family favourites. Kind regards from South Africa.
Alhamdulillah 非常感谢你分享一个非常好的视频，我对你的支持我的兄弟，我希望你永远是健康快乐的朋友❤🤝🙏
ㄨ永远ㄩ我j爱ㄞ爱爱爱爱ㄨ峎
Thank you for the tips, I really appreciated your english subtitle. You are the wonderful person! Have a good day!
Спасибо вам за прекрасный рецепт приготовления китайской капусты! отдельно спасибо за русский перевод.🙏🙏👍👍
I agree with the persone who wrote that the explanation is a bit long for Chinese viewers. I found the video very useful.
I love vegetables and this recipe looks delicious.
I agree looks so delicious 😢😮
That is a very clever way of getting a crunchy and vibrant green cabbage stir-fry without the tender leaves going brown and soggy! Thank you.
簡單又快又好吃，謝謝大廚的好手藝，祝福你平安大發財，萬事如意。
000
@@widjihastutik6612 讚讚讚，祝福你一切順利，發財又如意。
Alkhamdulillah dapat menu baru lagi terima kasih resepnya, di tunggu resep selanjutnya, terima Kasih
Your knife skills and preparation are the best. Cabbage is an underrated vegetable, this dish looks absolutely delicious.. It’s a must try for me, thank you .
你是一位很在行的廚師,更是謙和,不會自抬身價的優廚總舖師！佩服佩服！👌👌👌👌👌👌
Opiniãoĺoó0h...🤗🤗
I just don't understand why to wash cabbage in a bowl when you're just putting the pieces back in after rinsing them. You're putting them back into the water that you just dropped unwanted stuff into. You should just use running water. Lol
Looks like a most beautiful and healthy dish to serve. Thank you for sharing your excellent cooking skills. ♥️
。
😊😊
Замечательно и так все подробно и не навязчиво,попробую приготовить по вашему рецепту,
Попробовали? Как получилось?
Прошел год
Вкуснотень? Бгг
很好很好。真的謝謝你可以這樣快速并清晰教會我。帶給我很多方便之處。
Cảm ơn các bạn Trung Quốc đã làm video nấu ăn dạy chúng tôi người Việt Nam nấu cơm cho các sếp Trung Quốc công tác ở Việt Nam những bữa cơm đúng hương vị Trung hoa
น่าทานมากค่ะ เชฟ ฉันดูจากประเทศไทยค่ะ
Excellent thank you very much👍👍 精彩视频👍👌
Thank you for this excellent demonstration !👍🇭🇷🪷
Thanks
看看起來很棒，唯一要求，把它做成全素的更好
博主的视频满满全是干货分享，这样的博主不多了，必须给博主点赞，期待您的下期视频！
I am Thai and like to cook. Even though the Thai subtitles are not complete
But that was enough to make me understand and follow.
Some foods, if you know the techniques Know some ingredients The food that you used to eat every day will change immediately.
I thank you so much for sharing the recipe. It's easy to make at home and just as delicious as eating it in a restaurant.
Thanks for watching!!!!!!
Như cảm ơn bạn đã chia sẻ video rất hay 👍👍👍👍Chúc bạn cùng gia đình luôn an lạc và may mắn trong cuộc sống Sức khỏe dồi dào Luôn tràn đầy năng 👍👍👍👍🌹🌹🌹🌸🌸🌸🌸
👍👍👍👍👍Мне понравился Ваш рецепт,спасибо.Мира и добра🙏🙏🙏
肚子餓了看到就好吃。❤❤❤❤👍👍❤️👍
Beautiful demonstration. Thank you 🙏
I subbed because you added English subtitles making it much easier to follow the recipe.
Many thanks from Oklahoma USA
Hi ! Thanks for the recipe everyone! Have a great day?😊
Yes me too, I wouldn’t have done so, had I not been able to read the instructions. Thank you, the recipe looks delicious.
Deliciosa receta paisano..gracias. Saludos desde Panamá. Aquí amamos la comida china y es muy consumida.
Hello. I am from Cambodia, I watched your video and found that your video is good and teaches you how to cook, it looks really good. Even though I can not hear your language, I think it is good. Thanks for sharing Share this video. Okay, good luck to you and your country.
您的教學非常清楚，謝謝分享
Thanks for sharing this wonderful recipe!
I have been eating this delicious item ever since I came to China
When I get back home this dish will be the first one I'll make!
I made this dish this afternoon. I subbed balsamic with apple cider vinegar and added a tablespoon of oyster sauce and some crushed szechuan peppercorns. It was excellent. Thank you, sir!
Good to know, because I love cabbage. Thanks so much.
Thank you for this beautiful recipe. I will try it this week.
非常感謝教導,無限感恩。
谢谢大哥把炒菜的每个细节都解释得那么详细！
好喜歡這個方法，
The care taken is fantastic, the dish looks delicious. Thankyou!
Hope you enjoy
Спасибо, это просто и очень вкусно! Вы настоящий мастер
不厭其煩的解說，太好了。
新鮮大白菜清晰兩三天就乾淨了 ，洗好再切 菜的 養分才不會跑掉，加少許鹽 調味料了就好了，不需要那麼複雜。
1 ft ft EE Hu mo no FDR uni no in7
Looks Yummy! Fresh & healthy.
The video is clearly showing how to. This will be useful for many. (me included)
Thank you for sharing (and with English-subtitles👍)
Subscribed.
Have a nice day🙂everyone.
我在餐廳點青菜時，看到醋溜白菜，就一定要點，以後可以自己試一下。
很特別，會加料汁.
I love cabbage and this looks wonderful!
Delicious. Thank you .. l giggled when you said cabbage gang 🤣. Cant wait to make this deliciousness. 💃💃 Mmmm🤗🇨🇦🍁
Saludos desde Costa Rica, pura vida !!!
Thank you for the very excellent lesson!
What kind of wok is that?
I got the German subtitles. It would be helpful, if you would add a description of the incrediences. Thanks
Thank you sharing🙏🏼 I’d look forward to try my best🙂
Great advice thanks for the video. Could anyone advise where i can get one of those wok's?
Excellent step-by-step demonstration of the recipe! Will be making it today.
我不會搞得太複雜,就去買扁魚包,一包300元,炒一次大白菜就加兩片,再加根辣椒和須些蒜頭,最後把泡好的香菇水給加進去,然後加鹽糖.
台灣的作法就是用三種料去調味,一是扁魚干的海味,二是香菇的山珍味,三是豬皮的陸味,有了這三味,就會很美味.
Thank you !.Very good recipe.
谢谢您!! Excelente su explicación de la receta y técnica de corte 👏👏
Thanks for very clear instructions and tips.
非常美味的食物
Great video. I was easily able to follow along with the cc english sub titles. Thank you for posting this video.
Wow nice and Simple 😍👍
Tiene un aspecto excelente. Debe estar buenísimo. Me guardo el vídeo. Lo haré muchas veces!!
Es sieht sehr sehr lecker aus ich werde ihn ganz bestimmt nachkochen. Danke schön für das Rezept❤
Very good , excellent cooking
Thanks so much..your recipe is excellent..👍👍
The way you shows us is clearly understanding..
Alhamdulillah Thank you very much for sharing a very good video, my support for you my brother, I hope you are always healthy and happy friends ❤🤝🙏🌸🌺🌼🏵🌹
Terimakasih resep sederhana sekali bisa di coba langsung di rumahku. Saya langsung mengerti karena ada terjemahannya. Salam dari Indonesia
Mouthwatering and delicious
👍👍😘贊
感謝你的視頻
Очень интересный рецепт. Спасибо.
漂亮～太讚了；朝哥好～加油！go
Мне понравилось. Благодарю🙏🌹🙏
Very nice intsructional video! I learned a lot! Thank you!
I love this cabbage so much, I can eat it like an apple.
Looks so good. Thank you 😊
塑膠鍋鏟遇熱是否不好呢？
ขอเป็นภาษาไทยทุกเมนู ขอบคุณค่ะ
Нормально для китайца ,говорит быстро,готовит быстро,текст летит тоже быстро!друзья,успеваете за ним?
Thank you ❤️❤️❤️❤️❤️❤️
Its very delicious, thanks.
非常讚
Looks very nice dish so delicious😮😢🎉
感謝你的視頻，說明得很清楚。讚👍
感謝您，
Looking delicious 😋
Thank you for a wonderfull receipe whish i will try
I love it thank you for your recetas!!
my favourite vegetables cabbage 💗🥰
That looks fantastic. Going to fry up a slice of pork belly and garnish with a soft boiled soy soaked egg.
Looks so good! But why is it called vinegared cabbage when there's hardly any vinegar in it?
What a very nice way of cooking that thank you everr so much I will try this 😊😊❤
請問「生抽」是指什麼呢？是指「醬油」嗎？
醤青！
可以生吃的，浅色的酱油
謝謝您！ 您是咱！ 的關公！ 好安達！
Beautifully delicious-lookiing...gonna' try it!
Very nice
看起來好吃
Cảm ơn đã chia sẻ công thức, cho hỏi xào với dầu hào có được không? Cảm ơn
讚！
So yummy👍🏻
Wow,,,, Nice recipe, Simple food..
i cannot wait to try this recipe! Could you please tell me the name of the back ground music?? Thank you!