Do Mexican Moms Approve of Gordon Ramsay's "Mexican" Recipes?
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- เผยแพร่เมื่อ 12 ก.ย. 2024
- We had our mamahs take a look at some of Gordon Ramsay's most famous Mexican recipes- chilaquiles and carne asada. Do you think they'll approve?
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Produced by Xavi Casanova
Edited by Bernz Rodriguez
Anytime a recipe says to use the oven, you know it isn't an authentic Mexican recipe. Mexicans don't use ovens for cooking. They use them for storage.
lmao
Only time we use oven is for baking 😭
I mean..we make flans in the oven and bolillos. Yes, a lot of us use the oven for storage. Personally, I use an air fryer (for cooking)
🤣
Why do Mexican home cooks use their ovens as storage?
Need a "Mexican Moms Make Margaritas" video, asap! (Xochitl made me think of it at end of video!). Maybe also a "Mexican Hangover Cures" vidoe after that, lol!
Yessssss
jajaja los gringos y chicanos pensando que las margaritas son algo super mexicano, jajajaja que risa.
No they should make palomas instead
We use sweet limonada and tequila, salt on the rim of the glass.
The original recipe was made to keep you hidrated in the summer.
Por cierto, NADIE toma margaritas en México.
the first recipe is a tlayuda and its from the state of oaxaca, it's amazing cuz actually is a really accuracy to the original recipe, i can tell cuz my grandfather's family is from oaxaca.... actually it really surprise me that he used original chapulines
Not that accurate, actually it was pretty basic, if you visit Oaxaca sometime, you'll realize how simple it is. Not bad, but really simple
I'm from Sonora and I haven't tried.
I do think that there would probably be more black bean and onions but it certainly is close enough. Whatever you think of Gordon as a person, he really is a skilled chef.
I love how the older lady is the most understanding and probably more experienced the other two were low key hating.
No they weren't they gave the honest opinions they were hired for. Not everything is hate. They said he could come to the asada just not cook.haha
That big one was trying to hard to be Mexican 😂
yeah, haters gon hate, especially mexicanos
Once you see Gordon work with kids and and specifically young chefs or disabled children you see how great of a guy he really is. He is very competitive with his adult cooks and he can be mean and intimidating sometimes but he is a great chef and an awesome role model all around .
To this day a lot of people didn't know that the Caesar salad was invented in Tijuana Mexico
Created by an Italian
Just like burritos were invented in California by mexican farm workers
@@Kp-2 they werent
@@Kp-2Texas
@@IkenFisterTacos were created by the spanish conquerors. The "Al Pastor" tacos/burritos are a mexican adaptation of kebabs from Lebanon.
Just deal with it bro, I'm mexican btw.
THOSE "MEXICANS MOMS" MOST BE CHICANAS FROM CALIFORNIA
Right??
Yup pochas
You make it seem like they dont have Mexican blood 💀
@@WaffleSauzeI have Mexican blood but I wasn’t raised cooking authentic Mexican food and my opinion on it would be irrelevant. Them having Mexican blood wouldn’t negate not growing up in Mexico to actually KNOW authentic food (that being said I don’t know their cultural background in relation to food, but my grandmother moved FROM Mexico and I still didn’t get taught authentic food so being raised outside of Mexico is a valid point to bring up)
Jamie Oliver next, with Lulu watching... I would pay anything for her to roast him and call him "foo" 😂😂😂😂
“Y la mayonesa ?”💀💀💀💀🤣🤣🤣🤣
I have never heard the saying invited to the "carne asada"! Thats great. Im half Mexican but raised by my mother in a black household so we say if someones invited to "the cookout". I love hearing that other cultures have their own version lol
Ive only heard it from blacks and mexicans lol 😂
We also say taquiza! Haha
@@ReyRey1314 haha yeah thats true! When its just tacos 🤤
@@ReyRey1314 ahh good to know! I’ll have to remember next time I hear that lol
@@Nali73199 They be hittinnnnnn!
Despite being from England, it’s funny how Lupe calls him and his food Americanized.
He's not from England
@@simplypaul8681 he's Scottish grew up in England
@@hughw2377 same shit
@@realpoeticsthat’s like saying Mexico and El Salvador are the same
Stop trying to speak for Gordon and use facts. He was born in Scotland and moved to England at a very young age. He has called himself a Brit on numerous occasions. He identifies as a Scottish Brit. So yes if he himself claims he’s a Brit that’s what he wants to be. Doesn’t matter what you think he is.
Them moms didn't know either what a tlayuda is, they were saying this is a big baked tortilla! All wrong :(
Probably because it’s exclusive to Oaxaca. My family is from Michoacan and there are dishes that other parts of Michoacan don’t know.
he is making a tlayuda from the state of Oaxaca
Exactly , these “Mexican ladies “ don’t even know what it is
@@GuadalupeGomez-ms6uoI totally agree
Oaxaca sucks
@@GuadalupeGomez-ms6uo Una de las señoras si la menciono como Tlayuda
@@jurgenkarambit2084why does it suck then, huh, what’s your problem with oaxaca
They probably won't see this but how about get the mamas react to 'kitchen nightmares' with Mexican themed restaurants
Second this!!
Caesar Salad is one of the most fascinating foods historically. Created in Mexico by an Italian immigrant who had a lot of tourist guests from the US since the US had Prohibition. Thanks Hollywood drunks!
Gordon travelled to Mexico to learn some of the recipes. He has a series where he travels around the world learning new things.
I don't know batshit about many dishes here but im pretty sure food vaires different from state to state and overall can change over time and im pretty sure all but one lady is actually Mexican the other from the states so they're used to the same shit and think every food in Mexico is the same. Plus im pretty sure Gordon traveled to many places to discover new foods and recipes.
LOL love the ladies. They always make me laugh! Love Gordon too😉🥰
“It’s very American” about a British speaking Scotsman, coming from a Hispanic
we from Oaxacan do no claim this dish from el senor Gordon xD
Still looks delicious
Look for Rick Bayless , for real Mexican food!😊
@@dstriker7333no it doesn't. Canned black bean paste lmao
@@dstriker7333not really Lmfao
@@pedroballadares5253 I love Topolobampo. One of my biggest complaints about Mexican restaurants in the US is they ignore seafood recipes and there are so many from Mexico.
omg what does lupe use for her hair? her curls look so good!! ✨
Nothing beats sitting in the living room as 3 generations are making dinner and know you'd just be in the way there . Best thing you can do is go get some drinks . Somehow it all comes together at the same time and you're ready for a feast .
Should watch Jamie Oliver try to make that kind of stuff
HiYa🤦🏻
Have them react to Rick Bayless!!!
Yes, yes and Yes 👍🏼!
Lol, you beat me too it. Rick is more Mexican than some Mexicans, he has dedicated his life to Mexican cuisine, speaks Spanish, knows the culture.......
I mean the tlayuda was ok frijoles and asiento is the most traditional one and grasshoppers are a pretty common, sad to see that most didn't recognized the dish, the torta with choriqueso was good too the cilantro in it was a bit weird since we usually use it fresh not cooked into the chorizo but otherwise good
I hate it when gourmet cooks get pretentious with basic foods of the common people. Ramsey embarrassed himself making a grilled cheese sandwich
He had more embarrassment with that noodle stir fry he called pad thai
gets pretentious or are you just projecting, yall are pathetic honestly. Hes a cook who loves to learn and has traveled plenty to learn from different places. Id trust him more than some keyboard warriors who think things are black and white when in reality every family adds their own twist to things.
@@RandomPersonOnTheInternet1234 Dude, I'm mexican, from Mexico, not to dimiss the ladies but they wer clearly raised in the states...and yeah, he screws up simple mexican dishes a lot, maybe he came to Mexico but he didn't really bother to learn, just tried to make his own version with little understanding of why stuff is used in the local cooking, of course everyone gives it their twist, but it's because we actually understand the dish. Thing is, you can't just throw random ingredients you know mexicans use and call it a day, our food is simple yeah, but that's why small variations can make it totally different than intended. Not to mention the cooking processes are off, he IS pretentious
Is it bad I was hoping they would say how terrible he is making Mexican food? lol
That’s because they are more than likely from California. No offense, but I don’t trust their opinions when it comes to Mexican food. A Texican (Tejana) mom would have said that that shit is trash
@@kristanicktv9741000%. California is literally the state that invented “hard-shell” tacos 🤣🤣 Texas may have done Tortilla de harina(flour) but even Mexicans enjoy it. Nobody likes hardshell tacos haha.
A señora here : a las señoras nos gusta Gordon ramsay 😊
You can clearly see the older lady appreciating the effort while one of the other ones just kept trying to bring him down and criticize him. I wonder why?
Love your channel mamahs!❤❤❤❤
I'd love to see the mamas react to the Great British Baking Show's "Mexico" episode (unless they have and I missed it?).
What should we have the mamah's react to next?
Alex french guys cooking
The videos from Korea with people eating live seafood?
Jamie Oliver 😂
Keto recipes
Cooking with Jack
"He's being stingy with the beans" 😂
“That is not a bolillo”😂😂
“cooked half ass” 😂😂Shes funny
I’m from Oaxaca and this is an absolute disgrace 😢 the tlayuda is meant to be folded, the manteca should not be there, instead you put asiento (the leftovers of deep fried chicharrón) together with the beans paste and then folded to make it all melted next to a meat (tasajo, chorizo or cecina). Also “Mexican Pizza”? 😣😡🫣
I would make this on a stove on low heat all of the time. We called it Mexican pizza. A lot more beans. Chicken and salsa. Guacamole, sour cream. So delicious. Two tortillas. Also it looks like a Navajo taco.
does it taste like the one from taco bell?
@@realpoetics no it tastes homemade.
The only real Mexican mom I see is the lady in black that only speaks in Spanish. The other moms don’t even know half of what they are talking about.
Mamahs and Gordon! I see this as an Absolute win! 🔥🔥🔥🔥🔥
Tlayudas are native to Oaxaca, at least Gordon has visited Oaxaca and has authentic food there several time while two moms did not know what a tlayuda is. I'm from Mexico and they seem like they are Mexican-American. Nothing wrong with that, but funny how they are saying Gordon's dishes are americanized... They don't know choriqueso is something that exists?
Can yall do Puerto Rican food???
Why?
It’s call Tlayudas.
You got to use TELERAS for tortas!
We do use the oven yes as a storage😂 but there are recipes that calls for an oven like Enchiladas Suizas,Platános Al Horno.Being full Mexican though I like to bake a lot sooo my oven does get use more for the actual purpose of cooking that storage😂😂.
I would love for him to try enchiladas michoacanas
Shit looks bomb as fuck and I’m Mexican🇲🇽 they make these series so they can talk shit even tho know damm well that torta looks dankkk
its about creativity when it comes to culinary cooking Mr.Ramsey tackled the Mexican cuisine genre and it should be taken as that and not an insult but a complement because he never done Mexican cooking at all years ago I remember watching the very fist episodes and wondered why he never does Mexican cooking but thats just me ✌️
He murdered the tlayuda
Weird that these women dont know the range of Mexican cuisine and Gordon does. lol. But he’s a pro after all..
You clearly don’t know
He did really good with the tlayuda
Doesn’t matter. Even in the U.S. Mexican moms all have their variations of dishes depending on the region
It amazes me how some "Chefs" do their take on Ethnic cooking as if they had the key to the best tase. Sorry Gordan, you ain't my Abuelita or my Papi, the best cooks.
That's called a bias my friend
I like the addition of Monica.
The moms all talk shit about the other moms cooking too…see the pattern.
Funny how people everywhere think that Gordon is the authority on all food everywhere because be has Michelin stars, but when people of the actual cultures react to his food attempts you can see hes usually off. He tries which is nice, but his fans talk like he know everything about every single dish. He really doesn't. Before he was the megastar chef he had a show in England and he couldn't beat random celebs in cooking competitions. He was literally cooking favorite childhood dishes of England, where he was raised...
Only Xochitl is Mexican. The rest are chicanas, more American than anything.
He should be invited to the carne asada so they can teach him. Lol
I am not a huge fan of GR but my feeling is that if it tastes good, who cares if it’s how your mother makes it. Everyone has their own tastes and feelings about food. If you like GRs food, that’s fine. Maybe just learn from the bits that you like and adjust it to your own tastes. The one thing I like about GR is he does try and appreciate and respect other cultures’ food. Lots of people don’t. People tell me all the time they like Japanese food but they probably haven’t tastes real Japanese food and that’s ok. I’m happy they’re trying new things. GR has years of training and experience so we need to respect that. We may not like everything he does but he has some good ideas. I think these Mexican mom’s seem like nice people. They’re open minded which is nice.
None of this is Mexican food, somebody get that man a taco de carne asada from a taco truck
If you’re looking for real Mexican food , look for Rick bayless !!😊
There’s more to Mexican food than tacos lol. The first one is from Oaxaca.
Undercooked 7 month expired meat? Pass.
Hes a cook who loves to learn and has traveled plenty to learn from different places. Id trust him more than some keyboard warriors who think things are black and white when in reality every family adds their own twist to things.
@@RandomPersonOnTheInternet1234 you must love Taco Bell
That’s a Tlayuda!! How did they not know what it is!!!
The 2 girls were giving hater vibe …😊
Well that's perfectly fine
They could have addressed how they would of cooked those dishes
La comida mexicana es dificil , imposible que Ramsay la domine cuando su especialidad es la gastronomía anglosajona , lo admirable es que la esta aprendiendo a sus casi 60 años
We need to be more humble and just appreciate that others get inspired to try their own variant of our food. I would hate to have people from other countries scrutinizing my every step or choice of ingredients when making one of their dishes.
I wouldn’t invite Gordon Ramsay to a carne asada
Imagine Gordon sees this lol. I'd love a crossover episode
“If it don’t taste like home, then it ain’t that good.”
That was my mom’s motto when it came to cooking Mexican meals for her family.
What if the cooking at her house sucks
Not everything can be made by the best chef. Mexican food is easy to make and always delicious. Best food to date
Gordon Ramsey really likes to yell,lol. To be really honest I rather see Gordon Ramsey than Rachael Ray..
Cheese, Chorizo, Onions, Cilantro, all in a Birote Bun.
10/10
I'm going to start putting tequila in my Caesar salad dressing
Two men cooking whilst wearing sunglasses.
I love Caesar salad❤😂
They should try cuban food!
He needed to pickle them onion with lime for the torta
Heh. Complaining that the Brit is Americanizing? He's Anglicizing it. 😁
“No Sabo” moms lol.
Not a lot of Mexican restaurants in England 😂😅
Oh damn... now I gotta go get my ass up and get a tlayuda 😂 Gordon's don't look that great, but the ones near me are!
I never have a problem with people or chefs making Mexican inspired dishes as long as they don’t claim it’s Mexican food. None of this really looked right, but I’d still try it. Coming from Gordon, it’s probably good either way.
Let’s see them cook
He cooks better than Rachel Ray 😂
Alguien invite al tio Gordon a comer unos tacos de la calle y una coca bien fria y va a ver lo auténtico y lo hermoso que es nuestra gastronomía Mexicana.
ofc he’s invited to the carne asada the last lady is really a mexican mom the others are like idk just not it
y yo pensando que la sra.Xochitl la iba a hacer de tos por las disque recetas de Ramsay(Es un encanto esta señora, tiene un carisma impresionante), será muy bueno el en su terreno pero ninguna de esas recetas son Mexicanas como las preparó.
Aaron Sanchez eat your heart out? LMAO! He can't hold a candle to Aaron
He was joking
Not with mexican food he can't lmao
Tostada gigante.
Mexican moms? Pochas moms
Are we sure that's salt? FTW
The mom from north of Mexico is more like my taste, the other 2 women are from south, more Oaxaca and Less Jalisco, the Chef made a great torta and the Cesar Salad looks 90% authentic made in Tijuana where it was invented. Oaxaca people are very close to other type of food, they think every mexican food is Tlayuda
there more like american mexican mom's who have been influenced with the mexican american cuisine thus differs from the mexican one
Mexican moms dont approve of other Mexican moms dishes....Gordon stands no chance😮
Great video idea
This are not even mexican mom 😅😅😅 I think this mom are from San Antonio Texas 😅😅 " the fake mexican food"
He already started the wrong way. The manteca (pork fat) should be rubbed on the tortilla and not on the pan.
Yes.
La señora si se la sabe.
Black Bean Paste??? That's korean!!! He should had said refried black beans. I cook different country dishes and I even have black bean paste at home.
These arent Mexican moms, they are Hispanic moms. Way different.
They are most likely chicana moms.
lol the first dish is a Oaxacan dish.
they approved
I love this channel and Gordon Ramsey 😊❤️🥳🎉
Tht young girl was hating on Gordon.