How to Make Custard (Nigerian Method) TIPS, TRICKS, MYTHS | Flo Chinyere
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- เผยแพร่เมื่อ 3 ต.ค. 2024
- Making custard is very challenging. This simple recipe is not a respecter of person's. This video is how to make thick custard that when you add some evaporated milk to it, you will get the perfect consistency.
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today Sunday 5th March 2023, after several failed attempts , I queried the internet and it led me to this vid and I can proudly say that I EMMANUEL ERIOLUWA OLOWODU have perfected the sacred art of preparing custard, thank you ma, you just earned a new subscriber. let me enjoy my custard under this cool rainy weather
😁😁😁😁
Congratulations Emmanuel. 🥇🙌
Hi🎉❤
I knew it was the Holy Spirit that directed me here. I didn't grow up eating custard so I know nothing about it. Someone requested it and now I can boast that I have PHD in custardability studies😌🙏 from this school. God bless you 🙏
🤣🤣🤣 Custardability Studies! Somebody bring the mic for our valedictorian.
I love it when we give credit to the Holy spirit because he guides us in all things
Omg! This is the first time I’ll make custard without putting it on the stove. I’m shocked that I got in right in one try. Thank you very much aunty flo 🙏🏾
I also just want to try without using stove. It so annoying for me while using stove 😣
Thanks for this video ma, am not trained with custard while growing up, but now that am married, hubby like it for breakfast fast, infact i pray before i make it.. atimes, it good, atimes it will not come out well. But after watching this video, i will give it a trial.
After two attempts today, i can boldly tell you "I am the boss!"😅😅😅😅...Missed it several times many months prior to now, but today, I got it right thanks to you.
I finally made a perfect custard today😂😂😂
I'm so happy
Thank youuuuu
It is fun watching your videos. You enjoy making them, that's obvious. I'm Italian and we cook by texture consistency as well as taste. I would enjoy eating some of your native dishes.
I made my first custard today all by myself🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉i am now a certified Custardian 🎉🎉 you just got a new subscriber now 🎉🎉❤ peace and love
My custard turned out all lumpy. Thank you for the great demonstration. Now I can make smooth custard.
I made custard twice today and had to put it on fire. After watching this video,I made it a third time and it worked without me having to put it in a pot. I was so happy I was jumping cause custard seems like the stuff 10yr olds first learn to do. Thanks so much ma'am for the tips❤️✨
I know the feeling. Congratulations! ❤❤❤
You're a life saver. My 2 year old son is very picky and the only thing he loves and willingly eats is custard, and that happens to be the one thing I have never managed to do. I've seen all the things I've been doing wrong now. I'm trying this first thing tomorrow morning.
Custard, semolino and Pap are one of the easiest meals for me to make, always comes out perfectly! The secret is understanding the water ratio and using very hot boiling water....I always add some oil to make my semolino nice.
The water ratio didn't work for me, even the very hot boiling water😭
Oşe baddest! 🙌🙌🙌
I make Custard every morning, every day for my son, he love it so much since my mother gave it to him when he was one year old when I took him to Nigeria🇳🇬 my son is 13yrs old now and he is still taking custard. He love it so much, sometimes he make it by himself. We are both professional custard maker🤣🤣
I love custard but my people don’t so I make rarely,the color alone made me love custard,yes I believe the amount of water added when mixing it goes along way to produce a good result
I feel like diving in aunty flo 😋
Very helpful, after so many attempt I was able to successfully make custard after watching this😊
Thank you ma, love you
THANK YOU JESUSSSSSSSSS
GUYS I wish I could show you a picture, I just did it perfectly on my first try😭😭thank God because I’m a student and I don’t have money to be wasting on custard. I was doubtful at first when I was pouring in the hot water but just keep going and like magic the thing set
My method for Semo requires a lot of elbow grease. I start stirring from cold on the cooker till it comes together, slowly at the start then speed up as it thickens and turns opaque. Draw everything towards the centre, add hot water, cover and cook for 2-5 minutes depending on quantity: this increases the elasticity and makes it more malleable#gluten. Stir into a ball and serve. PS, I add a pinch of salt at the start.
I don't use cold water for Akamu/Ogi/Eko. I use a small amount of warm/tepid water to start.
My custard success rate 50:50.
I can't believe I just made custard. Thanks a lot
Thank you so much for this...
I saw someone make this and it lookeed incredible, thank you for making this video!!
Lol, Custard is very easy for me.
It's Dawa pap that almost humbled me in the public of Igwe mmadu one time.
Thank God I've learnt how to make it now.
That dawa shaa, such weak starch. 😄
Me too na dawa be my problem
Finally 🎉, I won over this custard💃. Thanks mama🤗
I don't even know why a lot of people says it difficult for them to make custard or akamu. Every thing depends on the amount of water used to mix it at first. Just as you said room temperature water.
Dinma we need to conduct a deliverance. 😂 Because I tell you, the number of reports I've received about these 3, with akamu being the most feared is alarming.
To think that I ruin custards more than akamu, I've only ruined akamu once when I was learning how to cook, I tried missing with hot water Instead of room temperature water to see what happens🤣🤣🤣🤣.
My mum usually make akamu so maybe that's why I was used to it, custard is mostly for babies👶👶🍼 🤣
@@FloChinyere Sis Flo very important ooo
I love it all. Had it for breakfast, I miss it now.
@FloChinyere God bless you Ma.. for making this really helpful video. 👏 I've wasted this same custard twice.. and for my third attempt after several weeks, i watched your video and I nailed it. 🎉
Thanks so much
My boyfriend told me to make one
Nd I had hide in the bathroom to learn this
Cus it’s so shameful to say I can’t make it
😂😂😂
The custard/akamu with akara is Saturday breakfast for many families. But I like to add a cocoa beverage like Milo, together with milk. Some add fried, ground peanuts.
My hands are down in this o. Akamu has never disappointed me although it's been ages I made it and my kids don't like
Wow
This was my first time trying out this method and I got it right away
Wow you just gained a subscriber 😊
Yes Mami I do!👐🥰Lemme Get comfy and learn😌 👐❤️
I got it immediately after I finished watching this video thank you so much madam
You are welcome. Congratulations! 🙌👏
Such a good teacher
It was my first time eating custard, it taste good. My nigerian partner prepared it for me for breakfast.
i tried making it twice today and had to put them out 😭 but immediately i watched this, it worked! thank you so much😭😭🫶🏼
Thank you very much, just made mine and I got it right. I can’t even describe the feeling 💃💃😂
I failed so much at making akamu/custard that I gave up and hv to make use of a pot for mixing so if it doesn't form well I can try my luck by cooking it on a burner.
I will try out your method. I have learnt alot from you. keep the videos coming Ma.
What an awesome way to start a video. Brilliant 👏🏿
This custard and akara is mouth watering. Thanks for sharing
Thanks ma i just make mine and it come out perfectly ❤
The stirring technique 👌 is superb.👌 I learnt that some years back after Akamu almost mesmerised mua!Thanks for affirming that again Mami! Great job as always👏 TFS NNE🙌✊️😘
You are welcome Nne. 🙌
@@FloChinyerethanks I grab once
Good job tested and confirmed ✅
Thanks so much because l failed big time this morning and that's what brought me here
I Just made it well for the first time.. thanks to you
Never had it as porridge just in ice cream !!!!! ❤🎉
Mama the recipe worked well
Thank you ma
I swear they are really the big three. Semo has disgraced me so many times, but I've mastered it now 😂
Thank you, got it on the first try. God bless
😅😅😅😅😅😅🤣🤣😅😅😅😅Akamu dey fall my hand steady, Aunty Flo pon the beats 🤩🤩🤩 Thank you very much for all you do for us🙏🙏🙏
We need to do akamu cookout for you. 😁😆
@@FloChinyere 🤣🤣🤣🤣😅🤣🤣😁😁😁😅😅
Huge thanks 🙏🙏 to you my madame for lifting me up from shame ,I did this custard with akara successful for my boss child when going school this morning and she was excited for me .thanks mummy and I love 💕💕💕💕💕 you 💕💕💕👄👄💯💯👍
Thank you so much for this video. I always mix up how to do custard and pap and end up messing up whatever I'm doing but I just watched this once and my custard was perfect
It's remaining to master quantity now so I don't make too much or too small 😂
You are funny 😂. But seriously, thank you so much. I went with your method and actually adjusted the amount so it felt like what you showed in the video. I got it from the first try. 👍🏼 Great video....oh and Free Palestine
I used to be good at it all of sudden I couldn't mk it smooth. Your video showed me my mistake. I'm always in a hurry to turn the water...and I don't pour it in circular motion. Thank you.
This is such a valuable video!!!!!! WOW Aunty Flo!! You hit it spot on!!!
Glad you found it helpful. 🤗❤
I bought custard with pride took it home… tried making it for like 3-4 times I could not, funny enough i can make Akamu but you see this custard ehn, e don dey give me headache for long time now 😅😅
Wow I just tried it now ... very perfect ❤❤❤
Thank you so much, just satisfied my midnight craving 😂❤
Thank you so much for this video! Finally figured out how to make custard 😂 I still need some practice because it's not as thick as yours but it's good!
I just try it now and it work wow good one
Thank you for this video😍😍😍, i had to come watch a how to make a custard video because my custard was not custarding 😂😂😂
lol this is so funny. I been making this for like 2 weeks and each time it came out different only a few times it came out right. So I said hmm I have to be doing smtn wrong and everything u said in the video was true 😂 thank you very much 😊
Love the way you take me ❤️ 😍 home. Even though Am in the USA.
This video just came through for me..thanks sist ❤
Hello sis Flo,how are you long time I am learning a from you God Almighty bless you.
I'm always scared of making akamu or custard especially for a group of people. I always mess up. 😭 with time I got better but I won't call myself a pro. Thanks for the step by step process. 🙌
I have never made it!, I will try! I want Akamu though!
Kudos to you 🫡
Got it on my first trial
Finally I did it 😅 thanks sweetheart ❤
Much love ma ❤😪
Never!😄! That's why I'm here!
😁😄😁
I gut it right thanks ma 😊
Thank you so much it worked
I love ❤❤❤ custard very much. But I don't know how to make it.
Thank you ma,my first making normal custard 😂
Thanks so helpful 😊
😅 i love the way you laughing 😊 auntie you are so sweet
When you will know who akamu really is... That moment when you buy akamu 50naira from Mama IK. By then you must have finished frying your plantain and yam or with your cute akara, ready to devour... Gbagam 🔔Then the akamu agba mmiri😭😭😭
😂😭
I want to see the akara recipe!
I wanna see the recipe for that!
Please bring back a day in my life episodes 🙏
Omg thank you for the first time I was able to successfully make custard very emotional moment 😂😭
Awww. ❤❤❤
Yes ooh ambient temperature water is a must for dissolving it
🙌🙌🙌
Everly Pap will embrass you one day🤣🤣🤣🤣I remember the day pap embrassed me ooo😭😭😭😭. Thanks for the tips sis..
Yummy sis looks delicious
Wow 🙂🙂I just got mine now
Today Friday 12th, July 2024 i have learn this for the first time and I will implement it now😂😂😂😅
It really helped🥹🫂🫂🫂🫂🫂
I don make am 😭😂
Thank you ma'am. Very helpful
This woman sef come dey rub d shame for my face the more. That laugh is wicked nauu😭😭😅😅
Very important
Me watching this in 2024, June 24th, trying to make custard 🍮. I follow ur step ma I still get lumps 😂, I turned it inside pot and stirred it😊
Flo why is it not made with milk rather than water. My Nigerian partner made it for me using water and it was nice but its much creamier and richer made with milk.
Sis Flo💕🙋♀️. Odikwa ka nkea kam ga abazikwa o!
Ahhhh a few weeks ago, custard decided to make me embarrass my ancestors😭😭😭 and I felt I was good at making pap, unfortunately, it even embarrassed me the most 😂😭 since then. I banned making or taking them automatically😪
Banned? 🤣😂🤣 for daring to try you! I've had one that was left slightly open for sometime do that. I guess the "spirit" left the container. 🤷♀️
Ma you didn't indicate how many spoons of custard powder I will need for the number of people I'm making it for
Thanks lot ma
Lovely ❤❤
Thank you Ma for this video, I have been able to make custard well since after watching your video.
Time to learn how to make Pap 😏😂
I'm glad to read that. 💃💃💃 Congratulations! That was your B Sc. Good luck with your Masters. 😂
My own is down oh, I can make Akamu and custard very well.
Special breed. 🙌🙌🙌
Thank you 🙏🙏🙏