Mastering Praline Artistry: Introducing the BOSS 275 One-shot Wonder!

🌐💻 www.betecnv.be 🌐🚀✨
🎥✨Watch our video and discover how the BOSS 275 elevates your praline production to new heights! 🚀✨
🍫 Step into the realm of automated praline production with our BOSS 275 One-shot dosing machine! This video unveils the power of a single button press, effortlessly crafting complete pralines: chocolate shell and center filling, all in one shot. Get acquainted with the machine through a detailed listing of its features, followed by captivating footage of the machine in various setups. Explore its versatility: from pralines with cream filling to puffs with whipped foam fillings and chocolate drops or tablets with caramel filling. The BOSS 275 One-shot dosing machine reigns supreme among its peers. With one press of a button, you create the chocolate shell, filling, and base of your product. Perfect for artisanal chocolate studios or industrial chocolate factories. With heated hoppers, a user-friendly touchscreen display, and a flexible design, the BOSS 275 offers precision, ease of use, and versatility. Choose from custom dosing heads, conveyors with shake and vibration systems, custom cooling tunnels, and more to meet your specific needs. Embark on your journey to perfect chocolate treats with the BOSS 275! 🌟
🔧 Features:
Explore the sublime features of the BOSS 275 One-shot dosing machine:
With precision, this machine doses each praline with accuracy, ensuring perfection. Furthermore, the BOSS 275 is equipped with heated hoppers, maintaining a consistent chocolate temperature. The clear touchscreen display makes operation effortless, while the stainless-steel design (AISI 304) ensures durability and hygiene. Easily movable for maximum flexibility, the machine is powered by a three-phase electrical connection of 380-420 V, 50/60 Hz.
⚙️ Options:
Personalize and enhance your production process with the extensive options of the BOSS 275:
Custom dosing head: Tailor the machine for various praline forms and expand your creative possibilities.
Conveyor with shake and vibration system: Optimize production efficiency with an integrated shake and vibration system on the conveyor.
Custom cooling tunnel: Achieve ideal temperature control for your pralines with a tailor-made cooling tunnel.
Stainless steel mold cart: Simplify the transport of molds with a durable stainless steel mold cart.
External tempering machine: Ensure a continuous chocolate supply with an external tempering machine.
Push-through line (CL 600 and CL 1200): Seamlessly integrate with your existing production line for a streamlined workflow.
✍️Craving more details about this machine or ready to place your order? Feel free to explore our website: www.betecnv.be for an in-depth look at our range. For immediate inquiries or personalized advice, contact us at [e-mail]. Discover the perfect machine that meets your chocolate ambitions and elevate your production to new heights! 🍫✨
Chocolate One-shot Dosing Machine, BOSS 275, Praline Production, Automated Process, Artisanal Chocolate, Industrial Chocolate Factory, Precision Dosing, Heated Hoppers, Touchscreen Operation, Flexible Design, Chocolade One-shot Doseermachine, Praline Productie, Geautomatiseerd Proces, Ambachtelijke Chocolade, Industriële Chocoladefabriek, Precisiedosering