Thanks so much for the demonstration. I recently brought a ninja foodi so I'm still in the learning mood. Overall I've learned a lot with the demonstration and the comments. I'm gonna get cooking this weekend.
I just bought the NF Pressure cooker stem fryer 14 in One! and OMG within the last week of me buying it, I have cooked something different almost every night....LOL I LOVE THIS THING! the variety and I no longer fry chicken in oil, it makes the BEST! I can wait to make bread and make a cake in it! This thing has made my life as a mama/wife so much easier on the dinner side! Food tastes even better, & my daughter loves veggies out of NF! 👏🏾 👏🏾 👏🏾 👏🏾 still learning but so far making 3 course meal in this is the BEST!
This is not my picture. Lol my cousin's! How did that happen? You helped me on the video demonstrating the preheat part. I thought you had to subtract the preheat from the total amount of cooking. Instead you just let it do it's thing! Right?
Watching to see how the steamer works on SEAL. Everything else I have seen, watched, or have read, explains that WHEN STEAMING, move the knob on top of the pressure cooker lid to VENT. (Possibility exists that whether on SEAL or VENT, the STEAM SETTING WILL ALWAYS ALLOW STEAM TO ESCAPE WHEN COOKING.
@@wilmachristy9142 BB nnbggnnn! Bnn. N!! Nn. Nnnn! N nnng. Nnh. Nn! Nhht the ; nnnnnn nnnb! N! N! Nn.! Nnnn!! Mtn!! N ! Nnnnnnynnnnnn! Nnh n n! Nn! Nnnn nnnnn nnnb n! Nnnnnn nnnb n! N.! Ns ! The. Nnnn!! Nn. Nhb . Nn b. 4bh nh!;;!!!;;!b;n. Nnng;!n! Nn! !! B!! Nhb h nn! B;;: v. G GG vv gg. Vv v vg g g vg vvv gg vvv vvv g t t vvv vvv vvv: vvgg. G t ggvr vvv g vvv vvv: ; gpu nnn. 📤 N. Nnn. Nnnnh
Tom on page 18 of my Foodi Manuel it says when you steam something always put the vent in release or you are pressure cooking your food that’s why you have to release your valve every time you use it in steam. Check your Manuel, I have the food 8qt Foodi. Good eating.....
after you steam it, why not take asparagus off tha rack, turn it upside down, replace asparagus, and then broil for 5 mins or so, to add a little crunch. thanks for the video, tho'. looks good.
Thanks for this video, it's very helpful. I like your voice a lot too!
Leave your vent open in order to steam cook. Closing the vent means you are pressure cooking.
Thank you very much, some time I think I have a brain freeze. LoL
Thanks for watching my video
@@aroundthehousewithkaytom162 If you close the vent it will melt the vegetables.
Good! Thank-you! I needed to be told to seal earlier! Lol!
Thanks so much for the demonstration. I recently brought a ninja foodi so I'm still in the learning mood. Overall I've learned a lot with the demonstration and the comments. I'm gonna get cooking this weekend.
I think you will love your Ninja I know I do.
Thanks for watching my video
I just bought the NF Pressure cooker stem fryer 14 in One! and OMG within the last week of me buying it, I have cooked something different almost every night....LOL I LOVE THIS THING! the variety and I no longer fry chicken in oil, it makes the BEST! I can wait to make bread and make a cake in it! This thing has made my life as a mama/wife so much easier on the dinner side! Food tastes even better, & my daughter loves veggies out of NF! 👏🏾 👏🏾 👏🏾 👏🏾 still learning but so far making 3 course meal in this is the BEST!
This is not my picture. Lol my cousin's! How did that happen? You helped me on the video demonstrating the preheat part. I thought you had to subtract the preheat from the total amount of cooking. Instead you just let it do it's thing! Right?
I like Asparagus. I will try this. Thanks.
Thank you so much! Most helpful video!
How is this any different than pressure cook?
We love you Tom
I subscribed to you channel Tom. Thanks for the video. It was very helpful to know it takes 7-8 minutes of the display circling around.
👍👍👍👍👍💜👍👍👍👍👍👍Thank you!
I too love asparagus!
So, Is it better then the Air Fryer?
I don't know but you can do a lot more with it.
Thanks for watching my videos
I'm the only one that likes asparagus too in my family so this came out delicious thank you for your help 😊👍
Thanks for watching.
Ah someone already mentioned this is a wrong video. So the comment. Was more. Useful than the video
Just got my Foodi yesterday, I liked and subscribe cuz how can I not after you asked us to do so nicely ...thx
Thank you very much for the kind words and thanks for subscribing.
I hope you enjoy your new Foodi
THANK you for sharing your cooking with us. I love to watch how you do it because it helps me with my cooking with the Instant Pot I am learning also.
Just got a ninja foodi, from my kids for mother's day, was wondering about steaming hot dogs.
Thanks for the idea. I'll be trying that soon. Love hot dogs.
Thanks for watching our videos
Muchas gracias ❤
Thank you
Thank you. You just made my dinner possible tonight.
Unable to hear...volume is low.
thanks for comment.. I will do better next time.
Thank you, great video. Making asparagus tonight, trying to incorporate chicken with the steaming. Then I will grill the chicken thighs after.
Thank you for showing this, I'm steaming rice and you just saved my dinner. So Thank you!
👍🏾
Watching to see how the steamer works on SEAL.
Everything else I have seen, watched, or have read, explains that WHEN STEAMING, move the knob on top of the pressure cooker lid to VENT. (Possibility exists that whether on SEAL or VENT, the STEAM SETTING WILL ALWAYS ALLOW STEAM TO ESCAPE WHEN COOKING.
Thats what I have read also, now I am totally confused.
My understanding is that when you steam the valve is set to vent or you're just pressure cooking.
@@wilmachristy9142 BB nnbggnnn! Bnn. N!! Nn. Nnnn! N nnng. Nnh. Nn! Nhht the ; nnnnnn nnnb! N! N! Nn.! Nnnn!! Mtn!! N ! Nnnnnnynnnnnn! Nnh n n! Nn! Nnnn nnnnn nnnb n! Nnnnnn nnnb n! N.! Ns ! The. Nnnn!! Nn. Nhb . Nn b. 4bh nh!;;!!!;;!b;n. Nnng;!n! Nn! !! B!! Nhb h nn! B;;: v. G GG vv gg. Vv v vg g g vg vvv gg vvv vvv g t t vvv vvv vvv: vvgg. G t ggvr vvv g vvv vvv: ; gpu nnn. 📤 N. Nnn. Nnnnh
yep, that is what the instructions say, to stream open the vent.
Looks easy and we will try our asparagus today. Thanks.
Love your videos. You’ve helped me use my Ninja Foodie!
I only ever used my ninja foodie to make chicken nuggets until I found your channel. Now I'm making all kinds of stuff! Thank you!!!
You are so welcome! Thanks for watching. Happy New Year!
GREAT VIDEO!!
Thanks!! Learning something new each day.
I only did mine for 10 minutes and they were really soft,but thanks so much for the video. I would love to air fry them as well next time.
Thanks Tom!! Very helpful!
Thanks for your good instructions. Very helpful
Tom on page 18 of my Foodi Manuel it says when you steam something always put the vent in release or you are pressure cooking your food that’s why you have to release your valve every time you use it in steam. Check your Manuel, I have the food 8qt Foodi. Good eating.....
Can you demonstrate baked potatoes?
vent not SEAL
You’re awesome
I love this recipe thank you
Glad you enjoyed it. Thanks for watching.
Aspargrass - YUM! Foodi - I have one - - YUM!
Thanks from Boston! Appreciate the videos on cooking veggies in the Foodi.
after you steam it, why not take asparagus off tha rack, turn it upside down, replace asparagus, and then broil for 5 mins or so, to add a little crunch. thanks for the video, tho'. looks good.
Some people prefer them tender.
I am going to try this tonight. I am going to steam for 7 minutes and then AirCrisp for 8 minutes to give it a char
Joseph DeLuca any update?
no updates yet, Asparagus does not get bought until $1.99/lb. @@altong1238
Would help if you spoke English
Only language I know!!