I loved the BAÑO DE MARIA. Yes....that's the way I grew up with flan. I am Russian and grew up in St. Petersburg but my grandmother is Cuban and she taught my mom how to make flan. I never cared to learn to make it but now that I am older I am making my own flan and it's really a treat.
Thank you for sharing your Flan recipe and doing a video to show everyone the method of how you make yours. I’ve been trying to find an original recipe like this one for a while. Again thank you
Hi I appreciate you showing us how to make flan .what I learned to do is put a thin towel in bath water so that it absorbs hot water more evenly and also I strain my flan before addi g to caramelized sugar pan so it comes out so much smoother ..I'm not saying yours is not smooth I just started making this and learned from mistakes lol so thanks for sharing hope this helped anyone
For those of you who suck at making Carmel like this, just add 1/4 water. No need to mix with a spoon, just swirl it around with the pan. Make sure it's not on extreme high heat or too low otherwise you will have unevenly cooked and burned and if it's too low you will have clumping and it will take forever. If it does end up clumping just add a little more water and sugar and turn up the heat.
Me encanto esta receta es bien fácil de hacer y esta deliciosa y algo que no tiene el sabor a huevo estaba curiosa por eso se los recomiendo esta buenísimo
I just watched your video on flan you made it look super easy. I thought it was super difficult but after watching you make it, I'm going to try to make it. Thank you so much.
I’m baking it now but I used a square glass dish and doubled the recipe to make it fill up the dish it’s baking now in the water bath dish I’ll let you know how it comes out
I thought it was harder. Going to make it for my friend tomorrow. I cant eat it, I don't like eggs and lactose intolerant. But my friend likes the stuff so Im going to make for her.
How many eggs for 1 serving? Also can I use just egg yolks as I tried using whole egg but without any evap or condensed milk and it was not setting for a long time
Hi! The recipe calls for 5 large eggs. If you wish to not use evaporated milk then use the milk of your choice. To substitute the sweetened condensed milk you will need to use regular sugar. Hope it works out for you!
I saw another post & they didn’t cover the flan when they put it in the oven 🤷🏻♀️this why I saw this one ☝️. I keep watching other videos. So can learn from this lol so I can make them & boy my flan taste 👅 yummy for my Tummy 👅🤤
Thank you for the flan recipe, looks delicious. I hope it’s as good as the one mi mama used to make! Can you tell me at what temperature should the oven be to cook the flan for an hour please? Gracias!
Aww 🥰 you’re so welcome! Bake it at 350 degrees for 1 hour. Make it and let me know how it comes out! Mi niña tell me “Mami you make the best flan! I hope it tastes just like your Mami’s Flan!🥰
@@blancaestelaskitchen Gracias Blanca, I’m looking forward to making the flan, when I do, Te dejare saber como resulto 🙏👍❤️ God bless you and your familia!
Use a regular pot or saucepan to prepare the caramel. Then pour into the pan where you will bake your Flan. Do this process quick because the caramel hardens quick. Enjoy!
I loved the BAÑO DE MARIA. Yes....that's the way I grew up with flan. I am Russian and grew up in St. Petersburg but my grandmother is Cuban and she taught my mom how to make flan. I never cared to learn to make it but now that I am older I am making my own flan and it's really a treat.
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In my language BAÑO DE MARIA means MARIA'S BATHROOM
@@theeverythingchannel404 Maria's bath. Banho, not quarto de banho.
Surprised my husband with this recipe of yours a few months ago, he loves it! Ask for it a lot ❤
Oh that’s nice to hear! ❤️ thank you for making my recipe! 🥰
@@blancaestelaskitchen
This is the simplest flan recipe ever and it looks sooo delicious!!!Thank you for sharing it 😋 😀
Thank you! Give it a try! 👍
Thank you for sharing your Flan recipe and doing a video to show everyone the method of how you make yours. I’ve been trying to find an original recipe like this one for a while. Again thank you
Thank you! 🙏🏻 This made my day 🥰
I love flan!! Your flan came out so beautiful the color was spot on thanks for posting I will be using your recipe!
Yay!! That makes me happy! Thank you! 🥰
Looks yummy 😋 I am making this this coming weekend.
Yes!! And let me know how it comes out!!😋☺️
I love you two and the way you explain your methods and the way you go back and forth with your banter and you keep it real. I am a new fan.
Thank you so much! 🙏🏻
I made the Flan
It not only came out pretty - it taste so good. Thanks again.
Yesss!! I love hearing this! 🥰Thank you thank you! 😘
I made this using your recipe and my husband loved it...thank you
Aww that’s awesome!! Thank you!
I tried this recipe today! it came out PERFECT and was delicious! Thanks so much!
Thank you!! I’m so happy to hear that!!🥰
Hi I appreciate you showing us how to make flan .what I learned to do is put a thin towel in bath water so that it absorbs hot water more evenly and also I strain my flan before addi g to caramelized sugar pan so it comes out so much smoother ..I'm not saying yours is not smooth I just started making this and learned from mistakes lol so thanks for sharing hope this helped anyone
Thank you! I will try that! ☺️
Love this our beautiful cousin made this for us. Love n miss her. Thanks for the receipt❤️
Hello making the flan again for my son's birthday no matter how old he gets he still loves it !!! Thank you for making this recipe :)
Hi! Aww how sweet! Thank you so much! Flan is so delicious any time! Hope he had an awesome birthday! 🥰
Best Flan Recipe Ever! Extremely easy to make. So silky, smooth, sweet and yummy. Thank you for sharing. A+++++++++’s Galore!!
Aww 🥰thank you so much for trying my recipe!! I appreciate you!🫶
My MIL asked me to make this for her for a Christmas dessert so I’ll be trying this tomorrow! 🤞🏻
Yes!! Try it! It is so good you will love it!! 😋Merry Christmas and enjoy! 🌲
Wow looks,delish❤❤❤❤❤❤❤❤❤❤❤
I tried your recipe today and it came out great 👍🏻 thanks for sharing ❤️
what temperature in the oven?
@@leonastenton3296 I did put it at 325 for 50 mins…
Looks delicious. I love Flan and will definitely make this desert. Thank you.
Thank you so much! 😉😙
Tried your recipe, my husband loved it!❤
Awesome!! 🥰Thank you for trying my recipe!!
Soo delicious and so good ❤️👍
Thank you so much! 🥰
Thanks I liked your Flan recipe ❤👍
Thank you for trying my recipe!🥰
Best flan recipe EVER!!! GRACIAS! 😊
Muchas gracias! 🥰
Great video! Delicious & easy to follow Flan recipe!
Thank you for this wonderful recipe.
And thank you for your nice comment I appreciate it very much!🥰
A model of perfection...flan is perfect!!!! Thanks !!!
Thank you so much!
This is the one! I’ve seen them all and sis you did that!
Aww ☺️ thank you!!
Yes! It’s so good
Thank you so much for this video! I actually did it and came out amazing 🙌❤️
Aww thank you! 😘
This is a great recepie. I tried to make it on my own yesterday and i forgotten some of the ingredients. So i will try again today! THANKS
Looks delicious- trying this tonight. Thank you
It is so delicious! 😋Enjoy! ☺️
It’s easy and fast . Saving time and nice.🙏🙏
Thank you so much! 🥰
For those of you who suck at making Carmel like this, just add 1/4 water. No need to mix with a spoon, just swirl it around with the pan. Make sure it's not on extreme high heat or too low otherwise you will have unevenly cooked and burned and if it's too low you will have clumping and it will take forever.
If it does end up clumping just add a little more water and sugar and turn up the heat.
BRAVA BLANCA!! WELL DONE YOUR FLAN LOOKS GORGEOUS AND SO IT WILL BE THE TASTE!!!!!!!!!
BEFORE STARTING ANYTHING… Pre heat the oven to 350°f and place the water filled pan in the CENTER of the oven.
What temperature to bake the flan... please
@@mary-pe7ti350 degrees Fahrenheit
Girl i thought flan was so much harder, thanks for the easy recipe :)
Not at all! It looks hard to make and it’s such a fancy dessert but easy to make! 🥰
Same!
Right I always thought it was hard to mk … I made two today it came out great thxxx
Right
What temperature for the oven
Amazing tutorial looks amazing!!
Thank you so much!
Holy crap girl I made this last night and ughh it was FANTASTIC ❤
Hi Mercedes!! I’m so happy to hear that!! 😉 thank you! 😘
Thank you so much for the delicious recipe!
Awesome 👏 Thank You looks delicious 😋
In my country we call this dessert crema volteada! Thats so interesting ☺️
Wow! I love learning new things! Never heard of it. 🥰
I tried it today , was very good thanks a lot
Awesome! 👍
FABULOUS THANKS
Thank you! 🥰
I just made one 🥰thank you so much 👍❤️❤️
You are so welcome! Thank you for trying it!🥰
Looking yummy 😋
It’s so yummy! Try it!☺️
I love the recipe
Thank you so much! 😙
Great ,
Great Flan.. thank you Blanca
Thank you! ☺️
OMG, looks beautiful!
Can you share what circle glass dish are you using. What litre or quart
Hi! My glass dish is 9 inches wide and deep is about 2 inches.
@@blancaestelaskitchen thank you so much
Yesss, yummy! I will try it, thank you
Me encanto esta receta es bien fácil de hacer y esta deliciosa y algo que no tiene el sabor a huevo estaba curiosa por eso se los recomiendo esta buenísimo
Hay que bueno!! Muchas gracias por tu apoyo! 😘
Hola por cuanto tiempo lo deja en el horno y a qué temperatura?
@@veronicacontreras3323 es por una hora a 350 a baño María !!
Easy pizzy❤❤❤😊
I made this before! 10/10! :)
Yay!! 😋😋
I’m going to try this tomorrow it’ll be my very first time
Yes! You will love it!
@@blancaestelaskitchen I can’t wait my very first one!!!
Can’t wait to to try this🥰
Thank you.
OMG it came great!!!!! It’s my new thing now I don’t know if that’s good or bad lol
Yay!! I’m so happy it turned out great for you! Now you know how to prepare the most popular Mexican dessert! 🍮 it is so delicious! Enjoy!
me encanta tu receta!!!
Thank you so much for this recipe, it was so helpful
Delicious! I’m going to make it
Excellente, Blanca!
Muchas gracias!
I'm making it now for my son and daughter 😃
Enjoy!! You will love it! 🥰
Halo...wat if I dont have oven...can I steam it on the stove?
Hi! Yes definitely! Use a double boiler to steam it and cook it for 1 hour. Enjoy!
@@blancaestelaskitchen thank you so much...
Does anyone knows at what temperature you're supposed to set your oven on?
Hi! It should be at 350 degrees
@@blancaestelaskitchen Thank You. This is my favorite dessert in the world btw, always wanted to know the recipe to it.
Can I use a cake baking pan instead of glass pan ?
Hi! Yes just make sure it’s not too big.
Thank you! I love your recipe! 😋
I just watched your video on flan you made it look super easy. I thought it was super difficult but after watching you make it, I'm going to try to make it. Thank you so much.
Yes try making it! 👍You are very welcome 🙏🏻 thank you!
What temperature is the oven?
Hi! Bake at 350
What temp to bake it. Thanks.
Hi! Bake at 350 for one hour. Enjoy!
Can I substitute evaporated milk with regular milk ?
Yes you may!
Hi, what size is your baking dish?
Hi Maritza! It is a 9inch but an eight inch works too! It will be a little thicker but it will work out! ☺️ enjoy!
Thank you will be making for Christmas Eve!
I’m baking it now but I used a square glass dish and doubled the recipe to make it fill up the dish it’s baking now in the water bath dish I’ll let you know how it comes out
For how long & temperature?????
Hi! Bake at 350 degrees for 1 hour. Enjoy!
Bake one hour on what temperature?
Bake at 350 degrees for 1 hour.
Thanks! For one hour 350 f ???
☺️ yes 1 hour. Enjoy!
Do you have to grese the baking dish with something?
Hi! No there is no need to grease your pan. Enjoy!
Great
How long do I cook the flan?
Hi! Bake for 1 hour
Can u use regular milk
Yes you can use regular! 😋
Awsome..
So glad I found this recipe! Why cover the pan with aluminum in the oven? Is it necessary? Thanks 😊
Aww thank you! ☺️ I cover it because it comes out smoother. It holds in the steam and cooks smoother. Enjoy and Happy Thanksgiving! 🍁
@@blancaestelaskitchen Thank you! Happy Thanksgiving as well
Do u greased your pan?
Hi! No you do not grease the pan.
Does it taste a lot like eegs? Can i do less eggs? Maybe 4?
I don't like the when i can taste the eggs
Hi! Yes you can do 4 eggs. You can also do 3 whole eggs and 2 egg yolks. Enjoy!
Great recipe 😋
I thought it was harder. Going to make it for my friend tomorrow. I cant eat it, I don't like eggs and lactose intolerant. But my friend likes the stuff so Im going to make for her.
There is the same ingredients that are lactose free
What is the pan size?
Hi! You could use a 8 inch or a 9 inch
How about the temperature?
Hi! The temperature is 350
What temperature do I cook the flan at?
Hi! Bake at 350
@@blancaestelaskitchen thank you so much!
Thank you for sharing your recipe! I tried and it came out delicious.
I love your brown pie plate. Where can I get one?
Yay!! I’m so happy! The brown plate was a gift from my mother in law and I really don’t know where she got it from.
So what should the temperature be???🤷🏽♀️
Hi! Temp is 350
How many eggs for 1 serving? Also can I use just egg yolks as I tried using whole egg but without any evap or condensed milk and it was not setting for a long time
Hi! The recipe calls for 5 large eggs. If you wish to not use evaporated milk then use the milk of your choice. To substitute the sweetened condensed milk you will need to use regular sugar. Hope it works out for you!
May I know at what degree should we bake the dish for 1 hour
Hi! At 350’
How deep is the glass. Dish?
well i was ready to make one but did not say how to bake it like the time in the oven or on top of the stove
Bake at 350 for 1 hour.
So how manny degrees did u bake it on? And how long ?
Hi! I baked at 350 for 1 hour. Enjoy!!
do we let this cool in the bano de maria or take it out
do we leave the foil on ?
Take it out of the baño Maria and let it cool for about an hour then place in the fridge. Enjoy!
Leave the foil on until you are ready to eat.
I saw another post & they didn’t cover the flan when they put it in the oven 🤷🏻♀️this why I saw this one ☝️. I keep watching other videos. So can learn from this lol so I can make them & boy my flan taste 👅 yummy for my Tummy 👅🤤
Yay! I’m so glad it worked out for you! 🥰 thank you for watching! 🙏🏻
Temperature of oven?
Hi! 350 degrees and bake for an hour
What temp should I bake it???
Bake at 350
Thank you for the flan recipe, looks delicious. I hope it’s as good as the one mi mama used to make! Can you tell me at what temperature should the oven be to cook the flan for an hour please? Gracias!
Aww 🥰 you’re so welcome! Bake it at 350 degrees for 1 hour. Make it and let me know how it comes out! Mi niña tell me “Mami you make the best flan! I hope it tastes just like your Mami’s Flan!🥰
@@blancaestelaskitchen Gracias Blanca, I’m looking forward to making the flan, when I do, Te dejare saber como resulto 🙏👍❤️ God bless you and your familia!
I do not have a blender. Is it okay if I whisk the ingredients together?
Yes! You can whisk the ingredients.
what kind of pan are you using it to make the caramel, cause I see it doesn't stick to the pan
Use a regular pot or saucepan to prepare the caramel. Then pour into the pan where you will bake your Flan. Do this process quick because the caramel hardens quick. Enjoy!
And it burns even quicker!