ฝัง
- เผยแพร่เมื่อ 22 พ.ค. 2024
- Lemon Poppyseed Steel Cut Oats: www.plantwhys.com/blog/vegan-...
Red Beans + Rice: www.plantwhys.com/blog/red-be...
Veggie Soup: www.plantwhys.com/blog/almost...
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Key Moments:
0:00 Vegan Dump and Go Instant Pot
0:14 Lemon Poppyseed Steel Cut Oats
2:56 Red Beans and Rice
4:56 Almost Rotten Vegetable Soup - บันเทิง
My husband loved the Almost Rotten soup!
Once I started grating carrots as soon as I get them home & toss them into the freezer, I eat way more of them. I'm not a big cooked carrots though I know they're so good for you. That's why, grating, freezing & then tossing into anything. Works great.
Thanks for all of your videos & emails. 😄
I'm definitely going to try the lemon poppy seed oats and the almost rotten soup. Thank you so much for sharing
Some great ideas here! Love it!
All these dump and go recipes in the instant pot look 😋Ali. Thanks for another awesome video Ali and I definitely will need to make them in my instant pot (my favourite kitchen gadget). Love 🥰 the video and love 💞 Ali & family.
The instant pot is the best! Agreed! My favorite kitchen gadget too.
Lots of time we have fresh peas and corn we need to use I would add some tomatoes
All three recipes look delicious.
Dump and go pressure cooker recipes are basically the only kind I ever make x3 thank you for these great ideas :D
I made the red beans and rice for dinner tonight. It was a hit with everyone. I will be making the soup tomorrow.
Love these dump and go recipes! Please keep em coming! ♥️
I love all your recipes and tips. Keep them coming. 👍🙌
Thank you for another great recipe video!
I just had the veggie soup….wow! Just wow!
These look so yummy and super easy. Thanks.
This is delicious. Thank you so much!
Great Video!
Thanks for sharing ❤
YUMMM....they all look so good!!! Thank you!!
You are so welcome!
Love the soup!
It's so yummy! And I just added the link to the recipe!
The soup looks sooooo good!
It is SO good! Everyone loves it! And such a great way to use up all the veggies before they go bad!
@@plantwhys cashew cream elevates the simplest of foods. It’s such a great idea to put it in soup. I always have cashews on hand. Thank you for sharing this almost rotten soup with us!
I am sooooo making those Red Beans and Rice!! YUM! Also, I gotta know: Why do you frequently eat sitting on the floor behind the couch?!?!?!
I make this recipe pretty similar. Every time I see those choppers I think I'm going to get one eventually, well today I clicked your link and eventually arrived today! Lol the chopper was/is 50% off today :)
I really enjoy new recipe ideas that you share. ty
Thanks for the info! I went ahead and ordered it too 😁
@@LadyVonCracker Quite the savings :)
I thought that deal might be over as it is 6 days after you posted, but I went to the affiliate links, and got the almost $50 version for $20 something! Hoorah! veggie chopping is one thing that keeps me from making more of my food from scratch!
Now I have less excuses, lol 😂
@@ronnibee254 Eat well!
Porridge takes 2 minutes in a microwave.
I use my slow cooker for stone soup.
A microwave won't cook steel cut oats in 2 minutes, steel cut oats really need long slow cooking , they aren't the same as rolled oats.
This looks good. Beans and rice except I use my crockpot
Yummy tasty
Thank you so much!
❤
I love rotten soup
Do you know what I did wrong when cooking my steel cut oats & soymilk in my instant pot as it stuck to the bottom and now has some brown stain I can't get off?
Dump & Go? Could be caused by too much dietary fiber.🤔
Lol....
ha ha ha ha Didn't even cross my mind. But thanks for the laugh.
Oh man, I know it is supposed to be funny, but almost rotten? My mom used to make soup with leftovers like that and she called it clean the refrigerator soup, and I didn't like that either, because we had one of those old non self cleaning fridges- so it involved melting ice that collected all over the freezer unit, and washing the whole thing down with hot water that could look pretty grimy afterwards, and I would picture that water in my soup... I guess I am just kind of weird about calling my food things I wouldn't want to eat.
I'm sorry don't get me wrong, I love your videos and your food looks really good!
I'm just weird about calling it funny names I guess.
Every time you use that little spoon my heart stops. I am afraid you will burn yourself. Time for a large spoon to stir your recipes!