Fried Chicken & Potato Salad | Luxurious Wine Pairing with 2014 Louis Roederer Cristal

Take your comfort food to the next level with this classic Fried Chicken and Potato Salad, paired with the luxurious 2014 Louis Roederer Cristal. In this video, I'll show you how to achieve perfectly crispy, golden fried chicken and a creamy, flavorful potato salad, while exploring how the elegance and effervescence of Cristal elevate this beloved meal. Whether you're hosting a special occasion or just indulging in a gourmet twist on a classic, this pairing offers the ultimate combination of comfort and sophistication. Join me for a delightful blend of flavors that’s both down-to-earth and indulgent!
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[@lrische62]

WOW! That is a fancy beverage!

[@hazelthompson231]

I know that delicious, I have been craving it for 2 days I'm going to make me some.❤

[@chefglennb]

Thank you! Let me know how it turns out. I appreciate your continued support.

[@tompagano9015]

Chef Glen, what do you do with the oil? Your potato salad recipe looks great, but might convert your fried chicken recipe to oven fried. Have you tried oven fried and air fried?

[@chefglennb]

I haven’t tried oven fried lately. When I did the oven fried it was with a different recipe. I have yet to venture into the world of air frying. I appreciate you always supporting my channel. Thank you.