Made this cake the other day. Very delicious! My mother liked it so much that she asked me to make it again & it’s not even a week ago that we ate this. My niece who isn’t on keto enjoyed it & actually ended up eating all of it. It’s that good!
*It's clear that a lot of thought and effort went into creating this masterpiece. I appreciate how you've made it keto-friendly without compromising on taste.*
I watch you not just because your so damn good at this,but also your the Bob Ross of cooking channels and I mean that in a wonderful way as I learn something new and it’s very relaxing watching you🤗🇨🇦💜
I’m really happy 😊 i found your channel. I had it in the back of my mind that i wished there was a channel with these kind of cooking videos. With relaxing music, beautiful shots of the process...it’s just so relaxing and also seems so simple to make the recipes (Keto simplicity) without any complicated ingredients ☺️💖
I just made this for a birthday cake. It turned out beautiduly and everybody said my cake looks very professional. Thanks for sharing this amazing recipe!
Thank you so much Vidya! You can bloom the powdered gelatine into cold water. (1tsp of gelatine in 1Tbsp of cold water) Bloom it for 5 mins then micorwave for 5-10 seconds.
Thank you so much! I scrolled through other comments and found this as well. 😊 I made this yesterday and it turned out great - so pretty and equally delicious!! Thank you for sharing your talents and creative mind with us
Soo pretty and perfect cake 👌🏼😍 For this can I use unflavored beef gelatin powder? Kids and I loved watching your baking videos its very relaxing and we are learning how to bake 😅 I don’t have that talent of baking your own cakes. Thank you for sharing your videos and recipes, I learned how to bake now lil by lil. Thank you
yupItsMe_Mae hi Mae! Thank you for making me a part of your everyday bonding with your kids. Yes, beef gelatine will also work but compared to any powdered gelatine- Knoxx is stronger and leaves you with a clearer product compare to beef gelatine. You can purchase knoxx unflavoured gelatine in regular supermarkets. 😊❤️
¡Hola! Según Google, se produce comercialmente a partir de las partes fibrosas y leñosas de las mazorcas de maíz o los abedules a través de un proceso de extracción química de varios pasos. El resultado es un cristal granular que sabe a azúcar, pero no es azúcar. El xilitol es bajo en carbohidratos, pero no tiene cero carbohidratos. En una dieta ceto, solo debe usarse en cantidades muy pequeñas. 😊
i love your desserts- i make them. but can you make the ingredients and instructions last longer? it is very hard to follow cause they disappear so fast.
Hola, lo quiero intentar pero no consigo grenatina en láminas, puedo sustituir por gelatina sin sabor en polvo? Cuál es la cantidad? Espero respuesta para comenzar la aventura!
Elvira Quiles ¡Hola! Sí, definitivamente puedes usar gelatina en polvo sin sabor. Aquí están los ingredientes escritos en el cuadro de descripción. Tamaño de la bandeja: molde de anillo de 6 x 3 pulgadas (15 x 7.6 cm) o bandeja inferior extraíble INGREDIENTES 3/4 de taza (75 g) de harina de almendras blanqueadas 3 cucharadas (35 g) de eritritol en polvo 1 cucharada (7 g) de cacao en polvo sin azúcar 3 cucharadas (43 g) de mantequilla salada derretida 1 taza (100 g) de arándanos frescos 3 cucharadas (35 g) de eritritol granulado 1 cucharadita (4 ml) de jugo de limón fresco 8 onzas (250 g) de queso crema ablandado 3 cucharadas (35 g) de eritritol en polvo 2 cucharaditas (8 ml) de jugo de limón fresco 1/2 taza (120 ml) de yogur griego natural 4 láminas de gelatina o 2 1/2 cucharaditas (10 g) de gelatina en polvo 1/2 taza (120 ml) de crema batida espesa 2 cucharadas (25 g) de eritritol en polvo 2 láminas de gelatina o 1 cucharadita (4 g) de gelatina en polvo 1/3 de taza (80 ml) de agua 3 cucharadas (35 g) de eritritol granulado 1 cucharadita (4 ml) de jugo de limón fresco
Elvira Quiles ¡De nada! Simplemente no olvide hacer florecer la gelatina primero en 3-4 cucharadas de agua fría en 5 minutos, luego cocínela en el microondas durante 10-15 segundos y luego estará lista. 😊❤️
I made this cake on weekend and it turned out good though cream was more thick compared to video so it was not easy to put it on top of almond crust and it was not very even ( I was measuring everything and quantity was precise so I am wondering why it wasn’t liquid ). I did melt reminder of cream for top layer on water bath and it worked well. Only cream cheese layer with blueberry was not at stable as I expected. Overall I liked it and cake turned out tasty.
I made this and it was good except not as pretty as yours. I over whipped the cream a bit, the batter was slightly thick and dense so added a little bit almond milk to rescue it. It turned out alright.😝
For no-bake cheesecakes, the gelatin is used to help the mixture set up when the cake is refrigerated. The gelatin is added to the batter to help give the cake a little more body and hold together when sliced. You can also use gelatin sheets or agar agar if powdered gelatin is not available.
ketoserts thank you so much for the reply and sharing all these awesome recipes! Your style is elegant and calming. Seriously a joy watching these videos.
Is that black cocoa powder? I bought some for the triple ombré loaf cake, and I’m a little trepidatious, but if you say it’s good, then I’m making it tomorrow. ❣️♥️❣️
Made this cake the other day. Very delicious! My mother liked it so much that she asked me to make it again & it’s not even a week ago that we ate this. My niece who isn’t on keto enjoyed it & actually ended up eating all of it. It’s that good!
yay! Makes my heart full. So happy you guys enjoyed your cheesecake. Thank you so much!❤️🥰😊🙏
*It's clear that a lot of thought and effort went into creating this masterpiece. I appreciate how you've made it keto-friendly without compromising on taste.*
The biggest problem I have is trying to decide WHICH of your desserts to make! They all look fabulous! 😍
Thank you so much! Greatly appreciated!❤️🥰🙏😊
I watch you not just because your so damn good at this,but also your the Bob Ross of cooking channels and I mean that in a wonderful way as I learn something new and it’s very relaxing watching you🤗🇨🇦💜
Emily Kennelly thank you so much Emily! So sweet of you!😊 So happy that you loved my videos. Greatly appreciated! 💕
coundn't put better myself.
Wow, what a spectacular creation.
Thank you so much Elizabeth! Greatly appreciated 🤗❤️🙏
my mind is blown away, keep it up and never stop
Fatimah Aljawi thank you so much Fatimah! ❤️😊
I’m really happy 😊 i found your channel. I had it in the back of my mind that i wished there was a channel with these kind of cooking videos. With relaxing music, beautiful shots of the process...it’s just so relaxing and also seems so simple to make the recipes (Keto simplicity) without any complicated ingredients ☺️💖
Evdokia Hadjimilty aww.. thank you so much Evdokia! Thank you for all the kind words. Glad you loved my channel. Greatly appreciated! ❤️
Waooooo, how beautiful , I'm amazed!!!
What a beautifil way of cooking, also peaceful cooking!!
Congratulations!
Splendid!!
Fini Elnecave thank you so much!😊❤️
I just made this for a birthday cake. It turned out beautiduly and everybody said my cake looks very professional. Thanks for sharing this amazing recipe!
Wow! Belated Happy Birthday! Glad you guys enjoyed your birthday cake.❤️🥰😊🙏
ketoserts Thank you! I learned baking from your channel. The recipes have tried are all successful. Thanks again and God bless you too!
@@emilyhu5861 most welcome dear.🥰 Thank you so much and I’m so happy you always enjoy your keto treats. Have a wonderful week ahead.❤️😊🥰🙏
So delicious! Thanks for the recipe!
All of your videos are so beautiful.
thank you so much Ronalyn! ❤️☺️
Me encanta este canal gracias por los subtitulos en español sigue así tu canal es maravilloso 👏
Muchas gracias y siempre ha sido un placer compartir recetas con ustedes. ❤️
I made this yesterday. So delicious and so beautiful!
Thank you so much Aki! Glad that you enjoyed it.❤️🤗
beautiful presentation! 😊
Thanks a lot 😊
Absolutely amazing! love your work!
darrin clay thank you so much Darrin! ❤️😊
Your desserts are works of art.
Diane Taylor thank you Diane! Greatly appreciated!❤️😊
it is very beautiful. and the kitchen around it is clean and tiday. well done miss.
Aww.. thanks a lot James. ❤️
My wife just loves everything you cook!!! She is so hooked! I wish she would make one soon!
Thank you so much guys! Makes my heart full. Deeply appreciated.❤️🥰😊🙏
Genial, habrá que hacerle, tiene una pinta excelente.
Gracias por compartir
Muchas gracias Olga!❤️🥰😊🙏
😍😍😍 preciosa tarta!!!! Gracias 😊
Ester Domínguez Antúnez gracias, Ester! 💕😊
I'm lovin' your videos, honestly!
Thank you so much! 😊🥰❤️
simply amazing!
Bruno Crocco thank you! 💕😊
I made this yesterday for my sister's birthday and it was awesome! Thank you~❤
Yay! So happy you all enjoyed it. Happy belated birthday to your sister.❤️🤗🙏🎂
Oh my this is heaven and beautifully decadent ♥️
Thank you so much Annette!❤️
pastel de aspecto increíble, apuesto a que también sabe delicioso. amo tus videos!
Florenda Ciello ¡Gracias por las amables palabras! ¡muy dulce de tu parte! gracias por todo el apoyo 😊💕
Que belleza y que ricura 😊🥰🙌🏼
Muchas gracias Majo!❤️
Perfection.
Thank you so much Gordy..❤️🥰😊
Love it.
Easy Veggie Cooking thank you! ❤️
Bravo
Thank you Noel!❤️
Impecable!!! 😍😍😍😍
Ckro T thank you! ❤️
👌 perfecto
Gressy Gaona muchos gracias! 😊❤️
Oh my God! Looks so delicious! What about the flowers..are they eatable?😍😋
Line Chouinard haha thanks Line! Unfortunately not. 😆 But you can still enjoy the cake without eating the flowers😂😋💕
Absolutely!!!!!
They don't look edible, but definitely makes a beautiful presentation.
This looks heavenly!! How would one use powdered gelatin? Is it added directly or dissolved in a specified amount of water? Thank you in advance!!
Thank you so much Vidya! You can bloom the powdered gelatine into cold water. (1tsp of gelatine in 1Tbsp of cold water) Bloom it for 5 mins then micorwave for 5-10 seconds.
Thank you so much! I scrolled through other comments and found this as well. 😊
I made this yesterday and it turned out great - so pretty and equally delicious!! Thank you for sharing your talents and creative mind with us
@@vidyag6415 aww.. most welcome Vidya! So happu you enjoyed your cake. Thank you!🥰😊🙏
Soo pretty and perfect cake 👌🏼😍 For this can I use unflavored beef gelatin powder? Kids and I loved watching your baking videos its very relaxing and we are learning how to bake 😅 I don’t have that talent of baking your own cakes. Thank you for sharing your videos and recipes, I learned how to bake now lil by lil. Thank you
yupItsMe_Mae hi Mae! Thank you for making me a part of your everyday bonding with your kids. Yes, beef gelatine will also work but compared to any powdered gelatine- Knoxx is stronger and leaves you with a clearer product compare to beef gelatine. You can purchase knoxx unflavoured gelatine in regular supermarkets. 😊❤️
Muchas gracias por poner los subtítulos, consulta en mi país consigo xilitol de maíz este tipo de endulzante es apto para la dieta keto ?
¡Hola! Según Google, se produce comercialmente a partir de las partes fibrosas y leñosas de las mazorcas de maíz o los abedules a través de un proceso de extracción química de varios pasos. El resultado es un cristal granular que sabe a azúcar, pero no es azúcar. El xilitol es bajo en carbohidratos, pero no tiene cero carbohidratos. En una dieta ceto, solo debe usarse en cantidades muy pequeñas. 😊
@@ketoserts muchísimas gracias por responder, me suscribo a tu canal pq haces cosas ricas y simples 👍😘
Mir Jiménez Aww .. Muy apreciado. Muchas gracias por todo el apoyo. ¡Dios bendiga! ❤️😊
i love your desserts- i make them. but can you make the ingredients and instructions last longer? it is very hard to follow cause they disappear so fast.
Thank you dear ❤️ Noted
Hola, lo quiero intentar pero no consigo grenatina en láminas, puedo sustituir por gelatina sin sabor en polvo? Cuál es la cantidad? Espero respuesta para comenzar la aventura!
Elvira Quiles ¡Hola! Sí, definitivamente puedes usar gelatina en polvo sin sabor. Aquí están los ingredientes escritos en el cuadro de descripción. Tamaño de la bandeja: molde de anillo de 6 x 3 pulgadas (15 x 7.6 cm) o bandeja inferior extraíble
INGREDIENTES
3/4 de taza (75 g) de harina de almendras blanqueadas 3 cucharadas (35 g) de eritritol en polvo 1 cucharada (7 g) de cacao en polvo sin azúcar 3 cucharadas (43 g) de mantequilla salada derretida 1 taza (100 g) de arándanos frescos 3 cucharadas (35 g) de eritritol granulado 1 cucharadita (4 ml) de jugo de limón fresco 8 onzas (250 g) de queso crema ablandado 3 cucharadas (35 g) de eritritol en polvo 2 cucharaditas (8 ml) de jugo de limón fresco 1/2 taza (120 ml) de yogur griego natural 4 láminas de gelatina o 2 1/2 cucharaditas (10 g) de gelatina en polvo 1/2 taza (120 ml) de crema batida espesa 2 cucharadas (25 g) de eritritol en polvo 2 láminas de gelatina o 1 cucharadita (4 g) de gelatina en polvo 1/3 de taza (80 ml) de agua 3 cucharadas (35 g) de eritritol granulado 1 cucharadita (4 ml) de jugo de limón fresco
Gracias por contestar tan rápido, definitivamente lo intentaré!!
Elvira Quiles ¡De nada! Simplemente no olvide hacer florecer la gelatina primero en 3-4 cucharadas de agua fría en 5 minutos, luego cocínela en el microondas durante 10-15 segundos y luego estará lista. 😊❤️
Gracias 👍
Where can I buy the gelatin sheets?
I made this cake on weekend and it turned out good though cream was more thick compared to video so it was not easy to put it on top of almond crust and it was not very even ( I was measuring everything and quantity was precise so I am wondering why it wasn’t liquid ). I did melt reminder of cream for top layer on water bath and it worked well. Only cream cheese layer with blueberry was not at stable as I expected. Overall I liked it and cake turned out tasty.
hi Natalia! if you batter is too thick to pour you can easily pop it in the microwave for about 10sec just to loosen it up a bit. ❤️
@@ketoserts thank you, I will try next time :)
So pretty. Makes me feel bad about the messy blueberry no bake cheesecake I made a few days ago.
Look away I'm hideous.
Big Bertha thank you! It’s ok, practice makes perfect. I bet you can make this cake perfectly in no time. ❤️😊
I made this and it was good except not as pretty as yours. I over whipped the cream a bit, the batter was slightly thick and dense so added a little bit almond milk to rescue it. It turned out alright.😝
Jacqueline a mom Thanks for trying it out! I’m sure it’s delish! 😋❤️
Can I do this in an 8 or 9 inch pan, if yes do I just double or triple the ingredients ?
Thank you.
aquaruis99 hi! Yes, you can double the ingredients for an 8 or 9 inch pan. 💕
@@ketoserts Thank you for answering and for your awesome recipes.
You’re always welcome! 😊💕
gelatine powder is optional or necessary? Can I skip this step?
For no-bake cheesecakes, the gelatin is used to help the mixture set up when the cake is refrigerated. The gelatin is added to the batter to help give the cake a little more body and hold together when sliced. You can also use gelatin sheets or agar agar if powdered gelatin is not available.
Hiii, what can i use instead of the gelatine sheets?
Daphny Goddard hi Daphny, you use gelatine powder. You can check the description box for more information. Thank you 😊
@@ketoserts Thanks! And Thank you for your amazing tutorials💛
Daphny Goddard it’s always been my pleasure. Thank you!🥰❤️
Can the gelatin be heated on the stove instead of a microwave?
Hi Joseph! You can put the bowl of bloomed gelatine in a bigger bowl with hot water to dissolve it.❤️
ketoserts thank you so much for the reply and sharing all these awesome recipes! Your style is elegant and calming. Seriously a joy watching these videos.
Thank you so much Joseph! ❤️😊
Omg looks amazing 🥵🥵🥵🥵
Thank you!❤️
Also how do you prepare the powdered gelatin?
Just bloom/soak it into 2-3 tableapoons of very cold water for 5mins then microwave for 10 seconds. ❤️😊
How many grams per gelatin sheets??thanks
Hi Ria, around 2.5 to 3 grams.❤️
can you sub the greek with plain?
yes definitely, you can use plain or greek as long as it’s unsweetened. You can also use sour cream.❤️☺️
@@ketoserts can we use kefir?
@@Virsavia77 yes, absolutely.❤️
Instead of blueberries can we use strawberries?
Hi Ruby! Yes, definitely!❤️
How much of water is needed to bloom 10g and 4g gelatin powder?
Hi! 1tsp of powdered gelatine to 1tbsp of cold water. ❤️
Mmmmmmm❤️❤️❤️🥰🥰😍😍😍😍😍😍
❤️😊🥰🙏
No erythritol in my place, i need to import it🤦♀️
Hello! Aww..☹️ but with no bake cheesecake like this, you can use any sweetener you prefer. It will still work out and taste delicious.🤤😊❤️
Can i use frozen blueberries?
Hi Theresa! Yes, you can definitely usw frozen ones.❤️😊
If I am using 2 1/2 Tsp of gelatin powder, how much water do I need?
You can bloom it in 5tbsp of cold water.❤️
Is that black cocoa powder? I bought some for the triple ombré loaf cake, and I’m a little trepidatious, but if you say it’s good, then I’m making it tomorrow.
❣️♥️❣️
Yes, it’s basically the same thing as the regular ones it’s just that I find it more aesthetically pleasing.😊
ketoserts ok thank you again for answering 🌷
Drug Store Girl you’re always welcome! 😊❤️
Que es heritritol
Irma Rodriguez Es un sustituto del azúcar ceto amigable.
Looks great,can i try at my channel for my content,good idea n step.tq 🥰🥰🥰🥰🥰😁😋😋😋😋😋
Beautiful 😍
Thank you so much Jo!❤️😊
What is the ratio for powder gelatin to water?
1 tsp of gelatine to 1 tbsp of cold water ❤️
Thanks!