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TAMALE PIE : SEPTEMBER PIES DAY 19
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- เผยแพร่เมื่อ 18 ก.ย. 2022
- Megan made Tamale Pie and it tasted amazing! Check it out!
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We are an adventuring family of 11! We have two parents, five adopted kids from China, and four biological kids from the USA! We love to travel, craft, cook, thrift, and otherwise enjoy life!
Mom - Megan
Dad - Mike
Elijah - 20
Daniel - 20
Esther - 18
Andrew - 17
Pearl - 15
Peter - 14
Asher - 13
Eve - 13
Jude - 9
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May you please share the Tamale Pie recipe? I can't wait to see which is your family's favorite pie!
I love how sweet Eve is always showing so much interest in the making and tasting of all pies🥰
I vote for you to try a Greek spinach feta pie.
Excellent please post recipe With the tweaks you made looks awesome just needed some more of a reference to go by I do see all the ingredients used just needed to know a little bit about the amount thank you so much for the pies I don’t know what it is about pie recipes but it just seems to make you happy even if you’re just watching someone else make it and eat it lol
Oh my i don't miss a pie video!!You should make a Greek spinach -feta pie, delicious! it's traditional here on Greece.fresh spring onions,leeks,dill or mint,feta spinach ...!i love your comments to the videos too!!♥️♥️
October could be breads every day! Love this .
Good idea. I also think November or December should be a stew/soup recipe every day and freeze the breads made in October to serve along w the soups/stews in November. Yum!
Something I've loved and learned from Mike: take a bite, close your eyes, chew, pause, notice, enjoy! Repeat!
Will you consider doing a themed month next month ? It’s a lot of work daily, but maybe a soup video once a week, or dessert? Or drink? Or family favourite? Or Megan’s favourite… etc ❤️❤️🇨🇦
First ,I have to say,Megan your hair is just so pretty! Tamale pie is yum!! Hugs from Missouri 🤗 ❤️
I love that you have shared sweet and savory pies! This one looks very good!
Works perfectly to also reverse layers (cooked meat mix, top with cornbread batter, bake til cornbread done). No cheese necessary.
Good idea! 😊
Am i missing the recipe being posted somewhere? Thanks
Recipe please? Looks so good!
in mexico we have something similar called pastel azteca in english it is aztec cake
4:10 - I instantly thought of Seven Brides for Seven Brothers and Millie’s introduction 😅 Love it
A spaghetti pie is always a hit in our home. Might be worth a try if you have never had it. Love the channel!
Yes! Working❤️
Tamale pie never had it with Chorizo. I normally make with beef or pork if not shredded chicken. Looks good I'll have to make it. I'm from Texas I've made Tamales with deer, brisket, beef, pork, chicken, bean & cheese, chicken & cheese bean & jalapeno, chicken & green salsa. I've usually made them for the holidays for the family everyone would come to my mother's house and I'd make at least 30-40 dozens. Enjoy.
Where I live in New Mexico we put the meat mixture on the bottom of the pan and then add the cornbread mixture and top with cheese and then bake it(35 to 45 minutes).
Mmmmh! Would you
Mind sharing your recipe?
We love tamale pie, Im sure there are a million ways to make it, we do ours like a cobbler so the topping is cooked with the filling and the topping rises to the top, you can also add chopped jalapeño and cheese to the bread mixture. Yummmmm, another win!
Our tamale pie is a layered casserole (much like a lasagna) that uses corn tortillas instead of noodles. The meat sauce is hamburger, taco seasoning, onion, garlic, crushed tomatoes, sliced black olives, and frozen corn. You could add peppers or black beans if desired. It is layered with melty cheese, baked until bubbly, and then served with avocado & sour cream.
Dinner pies/casserole’s are the best. Love this one, dinner today at my house.
One of my favorite Fall meals to make! Made it just last week! I like to put the cornbread on top so it melds with the meat. Look forward to your videos every day!
Yeah I've never seen it done this way
Would you mind sharing your recipe?
It hurts to eat, but worth it. 🤣
Would love this recipe broken down..am I missing it somewhere? Looks delicious.
Come on Megan, don't tease us. We need the recipe for a normal serving. It looked like you may have tripled it.
Can I suggest a tourtiere, which is a French Canadian meat pie that is delish.
Just discovered your Sept. Pie month… love it!! My family would love this tamale pie. Are you posting recipes anywhere?
I am thoroughly loving September Pies! ❤️ I have been following you for a couple of years now and don't understand why you don't have more subscribers. I love your channel!
Oh my goodness. I know your family is loving your September theme! This looks super delicious.
Waiting for the Coconut Custard Pie...........
Hamburger Helper used to make one when I was a kid.
Ah! A “Boarding house”!! Where working single men bunked in a big house & they got meals with room & board included.
Thanks for this recipe I’m going to try it soon!
We have a bet that these videos are the most consistent views you’ve had in a bit, eh? We are sure enjoying seeing what you are making every day! My 83 yr old mom and I are up and watching, wondering what’s next on the agenda for October! That’s a lot if work, I know…but gosh Megan…aside from the travel videos that I watched daily, these were the best idea 🥰🥰🥰🥰
Yeah tamales pie! Yummy!
This is such a good meal. I add green chili's to mine and use purple onion and shredded pepper jack cheese. Yummmm.
Where can I get the recipe for the Tamale Pie? In your video, you don't give the recipe while mixing. Thanks
I have this in the oven now. I couldn’t find the exact recipe or directions so hopefully it comes out good 😂🤞
Please share your recipe for tamale pie, thank you!!!
Is there a written recipe? Looks delicious!
Watching this as I'm eating a plate full of green salad and coleslaw (which is yummy) thinking "gee I'd like a side of that tomalli pie". Def making that one.
Been looking for new dinner ideas, thank you so much for this! We both love pies and also tamales! 🤍 So excited to try this!!! Many blessings! 😄
This series is amazing, literally been making all the savory pies for dinner the day after the videos air!! Keep it up!
Love these pie videos, Megan!! This would be a great one to serve at a family gathering! Definitely a crowd pleaser! I can’t wait for the next one!
Yum. I’m making this pie this weekend. The weather is going to be cooler and will be perfect fall weather meal.
I just love this month
I can't wait for tamale pie , I hope it's easy .love all the pie recipes , Megan is such a good chef.
Not working but looks yummy!
Ohhh wow!!yumm-
There are so many that I want to make but especially this one!!
Would love you to post your recipe with the alterations you made. Of all the pies so far this month, this is the one that I like the most. Especially that the cornbread is under the meat!
I'm making it right now! Thanks for the great idea. 💡
Our tamalie pie always had the cornbread on top.
Never had this dish. Now I can make it! Thanks!
Your tamale pie looked so good. My pie recommemdations are Shoefly Pie or Chess Pie. Sorry i dont have a recipe for either one.
Watching all d pie videos whilst eating breakfast, really is a good start for my day. I ❤ it. Thanks for d hard work 😊
That looked so good. I'm going to have to try it.
Yes ma'am I will be copying this one .
Today was my birthday and I decided I wanted pie instead of cake - not sure why….😍
It looks sooooo good!!! ❤
I’m you had me at tamale! This looks so hearty and flavorful. I’m gonna have to make this one! Yum! 🫔🥧
Looks good! It’s sweet and savory at the same time. And I do love it with chorizo too.
That looks yummy. Great for fall and winter, in place of chili.
Absolutely looks delicious! Thumbs up! I love all the September pies recipes!
Pork and chorizo. Yummy
Will be making this with my neice and her daughter. Thanks 🙏 love this pie month
That looked good I’ll have to try it. Andrew made me laugh with his reaction.
Sour cream raisin pie- I thought it always sounded so gross but then I made it at my moms so had to try it- oddly delicious & I don’t even like raisins!
I've made this and My family loved it.
Looks so good! I’ve never used chorizo- will now! 💜
So glad that I am making enchilada pie tonight. That tamale pie looks good and I've never used pork and chorizo as a center. But we always cook our corn meal with fresh garlic in it for the outsides of the pie and make a hole in the middle to put our meaty ingredients into. Then I just spread a layer on top to close it up and we have a pie. But then my husband will make just the cornmeal and garlic and then let it set up and get cool slice it all up and then fry it like it's crispy a little bit of salt and eat it like it's practically a potato chip oh my it's so good. God bless you and yours. Love, jenwhite 🥰 ❤ 💖
I will be making that tomorrow , you can also just pour the cornbread on top of taco meat and then bake , so good !
I’m definitely going to try this one!
Enjoying your pie shows so much!
Your Tamale Pie looked yummy. It’s a little different than mine, but now I want to try yours! I’m so glad your family enjoyed it 😊
Is there a recipe? I missed.......
@@lindajwilson9848 Hi. I don’t know where or if she posted her recipe. There are several Tamale Pie recipes online. A couple of years ago I did a search and came up with my own version of Tamale Pie.
I made chicken /beef enchiladas for my bday dinner yesterday with homemade pico.. big hit! Tamale pie will be tried💕
This looked delicious, and easy enough to not mess up 😅
How about Cherry pie! My mom makes a cream cheese Cherry pie that is easy and soooo yummy!!
Recipe below:
Graham cracker crust
Can of Cherry pie filling (or blue Berry is excellent, too)
Pkg cream cheese (8 Oz softened)
I 14 Oz can sweetened condensed milk.
1 tsp vanilla
Beat cream cheese until light and fluffy. Gradually stir in sweetened condensed milk and continue mixing until smooth and combined. Add lemon juice and vanilla; mix well.
Pour over crust, refrigerate for @ least 2 hours….or prep in the AM and finish just before dessert by spooning the cherries over the top in a single layer (mom always did them one at a time to make it easier to serve and pretty)
Cut serve and mmmmmmmm!
lol I’m here for the Mike side eye
I love the music you are selecting for these videos! I have a version of meatless Frito[tm] pie that is similar, and super quick, perhaps for the RV. I call it Blue Frito Pie, crushed blue corn chips for the bottom, then can black beans, chopped onions, green salsa, white cheddar, top with more cheese, pico de gallo, bake or microwave to heat (it is already cooked), add more cold salsa on top with favorite cream, I use Greek yogurt or El Salvadoran Creme. For vegetarian friends, soyrizo is surprisingly super delicious.
I LOVE Tamale pie! Looking forward to seeing how you make yours!😊. My mouth is watering! How many are going to make it as soon as possible? ❤
I made this and it was delicious!!!
This looks sooo delicious! Definitely, I will make this! ❤️👍😘
Must try this one!
Yum.
Making this tonite will let you know , I already know it's gonna be delicious .
Looks great except sweet cornbread should be illegal.😂
I do hope you'll do my two favorite pies:
Blueberry and pecan 😋
That looks so good 😊
Oh YES. You had me with the cottage pie and the Irish potato pie and now with the tamale pie I'm literally DROOLING! I have a DELICIOUS savory pie recipe that's called beef and cheese crescent pie. If you or anyone else want to try the recipe, and oh my you SHOULD lol. Here it is:
**BEEF AND CHEESE CRESCENT PIE**
1 1/4 lb ground beef
1/2 a lg green pepper finely minced
1/2 cup minced onion or 4 tsp dried minced onion
8oz can tomato sauce
4oz fresh chopped or canned mushrooms (can substitute with black olives too if preferred)
8oz fresh cut green beans or canned
1/2 tsp cumin seed
1/2 tsp garlic salt
1/2 tsp salt
1 8oz can Pillsbury crescent rolls
1 lg egg slightly beaten
2 cups shredded cheddar cheese- divided
Paprika for garnish
Preheat oven to 375°. Brown meat with onion, green pepper & if doing fresh mushrooms vs canned add as well. Drain fat. Pour in the tomato sauce, mushrooms- if doing canned (or black olives), the green beans, cumin, garlic salt, & salt. Stir and heat through, leave to simmer while preparing the crust. Note: Keep the crescent rolls in the fridge until ready to make the crust, do crust right before ready to add the next 2 layers (so that it does not get room temp or it will be soggy after bake vs crisp/flakey). Press the rolls over the bottom and sides of a 9" pie plate (pressing down to seal in the triangle perforations in the dough) Combine the beaten egg with 1 cup of the shredded cheese. Spread the egg/cheese mixture over bottom of crust. Pour the hot beef mixture over the cheese mixture. Spread the remaining 1 cup of cheese over the top. Note: I usually do an additional 1/4 to 1/2 cup of cheese on the top too. We like it a little extra cheesy! Lastly, sprinkle the paprika over the cheese. (The paprika will make the cheese a nice golden color after baking, and add more depth of flavor). Bake the pie for 25 to 30 minutes until cheese is fully melted and bubbly. If you like your cheese to get a bit crispy, turn the broiler on high and watch carefully. Broil approx 1 to 1 1/2 minutes. Remove pie from oven & let stand for 5- 7 minutes to firm/set before serving. This recipe serves 4 to 5. Note: I double the recipe and make 2 pies which will serve 8 to 10, or have leftovers the next day :)
The recipe came from Pillsbury cookbook a 1st place winner in their savory pie catagory. My kids said "this one is a keeper, make it again". Which it's rare if they ALL collectively say that for a recipe. I hope you give it a try and let me know! FYI I'm not a big mushroom eater unless Morrell's, so i do it with 4oz can of sliced black olives instead. Can omit both and just add more green beans too. 🥧😋
Oh, you can freeze it. Just bake it, then freeze, & just put it in oven to reheat from frozen @ 325° for about 45 minutes. 😀
Meagan , I was just thinking does Mike like every pie you make and then you made the comment he wouldn't tell, LOL. This Tamale Pie looked delish.
Lov it!
Ty
That looked so good but I still wish you would look into rappie pie it's potatoes chicken salt pork and salt and pepper but the work that goes into it makes it so good. Please try and find it your family will love it. Thanks for sharing and as always stay safe and God bless love ya Nancy
I have bee all enjoy your series of pies Megan! I have not yet seen a chocolate pie? Does your family enjoy chocolate? Perhaps a chocolate silk pie?
Should make a good ole Aussie Meat pie
Ground beef (or Aussie call it mince meat) gravy veges in a pie case and a pie top to cover …honestly when done right it’s amazing
My niece taught me how to make Hamburger pie. 2 pre made crusts, browned 1 lb hamburger, 1 bag frozen mixed vedgies. Home made white sauce; using the hamburger fat. Season with salt, pepper, poultry seasoning.
Us southwesterners know what tamale pie is.... deliciousness... your video was great
Looks spicy but super yummy. A savory pie that my family can’t get enough of us Sausage Pie. Super easy and yummy.
I am surprized that the Chorizo wasn't too spicy!
I’m pescatarian which means that I only eat fish. I love vegetarian chili with corn bread and I think this dish looks amazing! I wonder what it would taste like if I substituted vegetarian chili or tofu for the meat. Yum!
I’m not sure if I’m here for the pies or the music 😂 🎼🎶🥁🥧🥧