It's trendy in Korea! Rice Paper Cooking
ฝัง
- เผยแพร่เมื่อ 20 พ.ย. 2024
- korean mandu, Vietnamese pizza and tteokbokki are really yammy! frying rice paper and Korean Fried Seaweed Rolls are good..
Rice paper chicken is not good😂
1) Rice paper dumpling (mandu)
150g tofu
100g chicken breast
1/4 carrot
1/4 onion
2 fists of leek
2 eggs
3 tablespoons starch
1 tbsp minced garlic
1 teaspoon salt
1 Cheongyang Chili Pepper(korean spicy Green chili peppers)
1. Mash the tofu and chop the carrots and onions into small pieces.
2. Mix all the ingredients at once
3. Soak the rice paper in lukewarm water for about 5 seconds and place it on the workbench.
4. Add dumpling stuffing and roll it up
5. Put the dumplings(mandu) in a frying pan with oil and roast them over medium heat.
2) Korean Fried Seaweed Rolls
100g glass noodle
3 tablespoons soy sauce
1 tbsp sesame oil
2 teaspoons sugar
4 sheets of laver for gimbap
1. Put the glass noodle in boiling water and boil for 7 minutes.
2. After washing in cold water, remove the water.
3. Add soy sauce, sesame oil and sugar and mix well.
4. Soak the rice paper in lukewarm water for about 5 seconds and place it on the workbench.
5. Divide the laver for gimbap into 4 and place it on the rice paper.
6. Add glass noodle and roll it up
7. Put the Korean Fried Seaweed Rolls in a frying pan greased with oil and roast over medium heat.
3) Kimbu-gak, frying rice paper
1. sheet of laver for gimbap + 2 sheets of rice paper
2.Attach the rice paper soaked in water for 5 seconds to the laver for gimbap
3.Dry the seaweed and rice paper until completely dry.
4.Cut into quarters with scissors and fry in oil in a preheated frying pan.
5.If it swells up, take it out immediately to drain the oil.
4) Rosé Rice Paper Tteokbokki
Rice paper, 3 pieces of fish cakes, a little cabbage
2 tablespoons red pepper paste
3 tablespoons soy sauce
3 tbspkorean red pepper powder
3 tablespoons sugar
1 tbsp ketchup
100ml of water
200ml milk
100ml fresh cream
1. Soak the rice paper in lukewarm water for 5 seconds and place it on the workbench.
2. Lay 3 rice papers on top of each other and roll them tightly.
3. After 2 minutes, when the shape is completely fixed, cut it with scissors.
4. Bring the seasoning sauce to a boil, then add milk and whipped cream to it and bring to a boil.
5. Add rice cake and fish cake cabbage and boil until slightly thickened.
I will eat it with dumplings and seaweed rolls, so I made tteokbokki with a lot of soup.
5) Rice Paper Pizza
leek 2 tsp
1 tsp dried shrimp
half an egg
sweet corn 2 tsp
some garlic fries
Sriracha Sauce
1. Put the rice paper on the frying pan and spread the leek, shrimp and egg sweet corn on it.
2. Sprinkle with chili sauce or srira cha sauce and fold in half when the eggs are all cooked.
6). Rice Paper Chicken
It doesn't taste good!! Chicken is too dry
1. Cut the chicken breast into bite-size pieces.
2. Soak the rice paper in lukewarm water for about 5 seconds, then put it on the workbench and roll up the chicken breast.
3. Put it on a plate for about 5 minutes to dry the rice paper and spray oil.
4. Put it in the air fryer preheated to 200 degrees and bake for 4 minutes at 180 degrees, flipping it over for 4 minutes.
5. Complete with chili sauce
젊은분이 굿 아이디어네요 감부각을 힘안들이고 하네요 잘 배웁니다 난 나이많은 할미에요 감사해요
저도 할미랍니다
라이스페이퍼 요리가 재밌어요 ㅎㅎ
한국 할머니들은 다 이렇게 기술이 좋습니다?
@@ellenlee8225 ㅣㅡㅡㅢㅢㅢㅣㅣㅢㅣㅣㅢㅢㅡㅢㅡㅢㅣㅢㅣㅣㅢㅢㅢㅢㅣㅡ
ㅣㅢㅡㅢㅢㅣㅣㅢ
ㅡㅢㅣㅡ
ㅣㅣㅡ
ㅣㅣㅡ
ㅣ
ㅣㅡ
ㅢㅡ
ㅣㅣㅣㅣㅣㅡㅡㅢㅡ
ㅣㅡㅢㅣㅢㅣㅣㅣㅡ
ㅣㅣㅢㅣㅡ
ㅣㅢㅡ
ㅣㅣㅢㅢㅢㅣㅢㅢㅡㅢㅢㅣㅣㅡㅢㅣㅡ
ㅣㅢㅡ
ㅣㅣㅡㅡㅡ
ㅡㅢㅡ
ㅡㅢㅣㅢㅢㅣㅢㅡㅢㅢㅡ
ㅢㅣㅣㅣㅢㅣㅢㅣㅡ
ㅣㅣㅢㅢ
ㅣㅣㅣㅣㅣㅡㅢㅣㅣㅡㅢㅣㅣㅢㅡㅡ
ㅣㅣㅣㅣㅣㅣㅡ
ㅡㅡ
ㅡ
ㅣㅡ
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ㅣㅡ
ㅣㅣㅢㅢㅢㅣㅣㅡ
ㅢㅣㅡ
ㅣㅢㅣㅢㅣㅢㅣㅡ
ㅣㅢㅣㅡㅏㅣㅢㅣㅣㅡㅢㅡ
ㅣㅢㅣㅣㅡㅡ
ㅢㅡㅢㅢㅣㅣㅡ
ㅣㅡ
ㅣㅡㅡㅡ
ㅣㅡ
ㅣㅡ
ㅣㅢㅢㅢㅢㅣㅡ
ㅢ
ㅢㅢㅡㅡㅢㅣㅣㅣㅡ
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ㅢㅢㅣㅡㅢㅢㅡ
ㅢㅣㅣㅡ
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ㅡㅢㅣㅡ
ㅣㅢㅣㅢㅢㅣㅡㅢㅣㅡ
ㅣㅣㅡㅡㅢㅣㅢㅣㅣㅣㅢㅡ
ㅣㅣㅣㅢㅡ
ㅏ ㅑㅑㅜㅜㅜㅑ
여기 댓글들은 할머니 들만
들어오는 곳같네요.😂
저도 ㅋㅋ 젊은분이 요리를
다양하게 참 잘 만드시내요😊
정신없이 잘 봤어요 ㅎㅎ
고마워요.
@@ellenlee82251
즐거운 아침입니다
아들다이어트중이라
아침간편식으로감사해요
그리고 좋은음식에
저더 꿀팁드릴께요
김부각은 김에
라이스페이퍼 올리고
접시에 올려서
전자렌지에 1분정도
돌리면서 말리면되요
안말랐으면 조금더ᆢ
전자렌지마다
성능이달라서리ᆢ
아참 라이스페이퍼
담을물을 소금간하심
더좋아요 참깨모양내서
올려도 굿요
영상의 몇몇 부분들이 불편을 드리는것 같아 간단하게 설명드리겠습니다!
3:17 의 접시 위 검은 물체는 파리가 아니고 김 조각입니다. 영상 제작 시에 김을 사용하는 요리를 먼저 했는데, 그 과정에서 들어간것 같습니다..ㅠ_ㅠ)
9:51 의 트레이 안에 검은 물체는 트레이가 벗겨진 것입니다. 😢 새로 사야겠어요..
앞으로 이런 불편함을 드리지 않도록 더욱 신경써서 더 좋은 영상 만들도록 하겠습니다!
항상 봐주셔서 감사하고 힘나는 말 해주셔서 감사합니다!!
무더운 여름날 시원하고 쾌적하고 건강하고 기운차고 행복한 하루하루 되시길 바라요~!😊😊😊
저는 전업주부입니다.
제가 오늘 김 5장으로 김말이 20개를 만들었어요.
당면을 조금 더 하고 양념도 조금 더 추가했습니다.
튀긴 후에 먹어봐도 간이 딱 맞습니다.
바삭바삭, 쫄릿쫄깃 아주 맛있습니다.
평소 당면과 잡채를 좋아하는데, 덕분에 맛있는 메뉴 하나 배웠습니다. 감사합니다.
목소리도 참 예쁘세요.
I worked in a Vietnamese restaurant, we used coconut soda so that when it is fried it becomes more crispy and golden due to the sugar it contains. you make your roll and you put it for a little soda and you fry it
Vietnamese rice paper is an essential ingredient in Vietnamese cuisine. The first dish that you presented is same as Vietnamese Spring Roll (Aka Chả Giò). I'm glad it's widely popular in Korea now ☺️
Spring roll is gỏi cuốn. This is called egg roll.
Bánh tráng + lá rong biển = 🇻🇳❤🇰🇷
Nem
@@bumbjify nem/cha gio is spring rolls. Goi cuon name summer rolls
@@bumbjify egg roll is banh trung?
좋은 아이디어들이 많네요~김부각은 라이스페이퍼 얹일따 오일스프레이뿌리고 소금 좀 쳐서 전자렌지에 1분 돌리면 먹고 싶을때 먹을 수 있어용 😉
Vietnamese Pizza Banh trang nuong. From Vietnam with love ❤️
Thank you so much for sharing this recipe especially in English I humbly appreciate it I'm trying to change my eating habits I never ate much meat however I love Asian cuisine because of all of the stir-fried vegetables and how you prepare the food so healthy I absolutely love it I recently learned how to make being pasted so that way I can have a slightly sweet with still healthy dessert which I prefer the Koshi-An however I'm definitely going to be trying this I'm going to the Asian market tomorrow morning which is at my local Walmart shopping plaza I'm so looking forward to preparing this dish again thank you so much for sharing and I look forward to more of your recipes Continue To Stay Safe Healthy Strong and Happy Many Blessings and Much Love-n-Peace 💜☮️💯😇🙏🏾💙☯️🛐❣️
김부각이 대박이네요 라이스페퍼가 있어서 어떻게 응용하는지 궁금해
찾아보다 영상 보게 됐어요 잘 배워갑니다 감사합니다 👍🙏👏☺️☺️
왜 이렇게 외국 사람들이 쏫아져서
들어왔나 했더니 밒에 레시피를 영어로
올려주셔서 그렇군요
확실히 현명한 합니다. 참으로 멋있게
잘봤어요. 어떤여자들은 구독자를
모으려고 혈안이 되어서 달콤한 말로
끌어들여서 들어가서 보면 시시한것
한가지를 해놓고는 남편이, 아이들이
이것만 해달란다고 등등 그여자가
이것을 봤으면 5번 은 울거먹었을텐데
RICE PAPERS 많이 사놓고 엄두가
안나서 못했는데 당장 해먹어야
겠어요 감사합니다.
FROM: US SF
월남쌈을 해먹고 남은 라이스페이퍼를 어떻게 처리해야 할지 생각하고 있었는데 의외로 할 수 있는 음식이 매우 다양했군요. 라이스페이퍼로 떡볶이를 만들어 먹을 수 있다니 상상도 못했어요. 식감도 쫄깃하니 맛있을 것 같네요. 유익한 정보 감사합니다.
I just bought a bag of Vietnamese rice paper, had no idea how to use all of them. Thank you for the wonderful video! I can try some of your recipes!
I just discovered from a friend that you can roast the rice paper over your stove top for a little bit to bring out the brown bubbles. It tastes quite good. It's like a chip.
라이스페이퍼 김부각 종종해먹었는데 정말 시판과자 못지않게 맛있어요!
문제는 기름에 넣으면 동그랗게 말리게 되는데 안으로 말려서 라이스페이퍼가 잘튀겨지지 않은부분은 상당히 딱딱해요ㅠㅠ 드실때 주의하셔야합니다. 아니면 기름을 좀 더 여유있게 잡으셔서 전부다 퐁당 잠기게 튀겨내던가요. 딱딱한부분 잘못먹었다가 피볼뻔했네요ㅎ
Vietnam has many recipes for dishes with rice paper. Thank you for liking Vietnamese cuisine, let's combine with other countries' cuisines to create more ways.
ㄱ
I'm Chinese, love Chinese food ...but I LOVE LOVE LOVE Vietnamese food!
There’s bunch of ways to eat rice paper
Indonesian here! I've been using rice paper for a month and gosh how I'm addicted to it!
라이스페이퍼 요리
너무 신박하고 좋아요👀💖
저도 꼭 따라해 봐야겠어요‼️
앞으로도 좋은 영상 많이 올려주세요~
청양고추 까지 크으으으으 👍🏻👍🏻👍🏻
센스가 장난 아니세요 🙌🙌🙌
영상 잘 보고 너무 좋은 레시피 배워갑니당🙇🏻♀️
I'm in love with the korean dishes 💖 Now I'm learning korean and your videos are very useful and delicious 😊 Thanks! 💖 Hugs from Spain 😊
This is vietnamese food. w some korean touches. Koreans borrow ALOT from other cultures, their native cuisine isn't like this. If you like these dishes, you really need to try Vietnamese food, it's the bomb. I'm not Vietnamese.
@@jrmint2 Yes, I also like Vietnamese cuisine ... Well, not everything, fertilized eggs and some other dishes don't like me nothing at all. And Korean cuisine, like the rest of national gastronomy, is influenced by a multitude of other cuisines, especially from the closest countries. The entire Asian area of China, Korea, Vietnam, Thailand, ... share some very similar dishes with some variations. The same happens in other countries and continents. More now with globalization ... So we can taste delicious dishes from other places. 💖
My children are eating a lot of Asian and Asian inspired food now. I will definitely try making there too! Thank you for the recipes! ❤
와우~~^^
맛이 있겠네요
울 콩깍지와 만들어서
시식해보면
울콩깍지 입꼬리가
귀에 걸릴듯 ㅎㅎ
감사합니다
잘배우고갑니다
이잴료로--튀기면-더바싹하고--맛잇어유--🥰😍🤗🤭💞👏👏🧏♂️👏🙏🙏🙋♀️🙆♀️
I’m Vietnamese Australian and I remember seeing rice paper in kdramas of the late 2000s. And now it’s really become a real trend in Korean media. I don’t see it dying anytime soon either. 😊
I'm Vietnamese American and I know first hand Korean loves Vietnamese food.
Yes it is very versatile. I always keep rice paper in the house. They have brown rice paper too so I will be trying it.
Koreans love Vietnamese food.
Hi 👋 this cellophane noodles I couldn't find in my country but really want to try !
It's halal right? If a Muslim so I need to know about these noodles!:) thank you!
*명랑하고 자세한 음성지원* 기분좋아서 첨부터 끝까지 보았어요~ *자주 올 것 같은 느낌* 이 들어요!
Hmmm... I am thinking the rice paper chicken miggt be nice if it was dipped in sour cream and chillie sauce. May be a great way to use up left over bbq chicken, maybe with some sweet potato wedges.
와우 굿 먹으면 정말 건강하고 맛있어보여요. 유익한 영상 감사합니다. 좋은하루 보내세요.💥🥰😍🌟🤩😃🤩🥰💥
저는 김말이튀김을 좋아하는데 마침 지금 없네요. 다행히 재료가 집에 모두 있어요.
만드시는 영상에는 쉽게 보입니다. 물론 저는 좀 서투를거 같아요.
내일 만들어보고 다시 올께요.
My rice paper rolls always stick to the frying pan and it ends up falling apart. I wonder if I need more oil or higher heat or just to wrap it in more rice paper? I don't know.
You should put it as the original Vietnamese name. Cannot just take it as a new trend. It's culture and you have to respect where did you take this recipe from.
Chả Giò/ Nem Rán
highly agree
Goi con is spring/summer rolls because of the fresh veggies.
Cha gio is egg rolls because it's fried and crispy.
Rice paper, rice noodle, and Phở are came from rice, and much more dishes such as sticky rice. Our ancestor is Thần Nông, that's why.
영상 잘봤습니다^^
라이스페이퍼 저는 튀겨먹어봤는데 신라*스프 뿌리면 맛있습니다
다른스프보다 라페는 신라*스프가 낫더라구요... 그래서 못해먹었어요 ㅋ 신라 안좋아해서....
떡볶이 만들어봐야겠어요 궁금해지네요^^
Tips: up to the kind of rice paper but you shouldn’t put it into water because it will be very wet and easy to be broken. Just apply a little water on the rice paper to make it softer and start rolling, it’s okey.
Gam sa hamida!! Your recipes look so delicious 😋
All of your recipes look very delicious! But wow! Those rice paper seaweed chips look very tasty 😋 Angyun
Dziękuję bardzo ❤❤papier ryżowy nie wiedziałam co z nim zrobić a teraz mogę zasmakować Twojego przepisu z Twojego Kraju. Pozdrawiam serdecznie z Polski 🎉
활용할줄아는 요리 최고네요
이런거는 칭찬해줘야합니다
자주드올께요
만두를 기름에 튀기지않고
찌는거는 어떨까요?
다이어트중이라
터지진않겠죠?
제가 해보지 않아서 정확한 답변을 드리기는 어렵지만, 아마 터지지 않을까.. 조심스럽게 말씀드려봅니다. 영상 재밌게 봐주셔서 감사드려요~!!
배고픈딩 먹고싶네여 ㅎㅎ
아 맛나보여영👩🏻🎤👩🏻🎤👩🏻🎤
페이퍼 물은 미지근한물인가여?
아님 찬물?어떤거 일까여?
맛나보이네욤 배고파서 밥 묵어야겠어여
달걀찜 이랑 ㅎㅎ
It's Vietnamese fried spring rolls 😃😃😃😃
좋은 영상 감사염
저희 딸한테 보여줌 엄청 쪼아라 할것 같네요 ㅎ
월남쌈을 쪼아라했어 라이스 페이퍼는 항상 준비되어 있으니
영상 보고 만들기 도~~~~오전!
와 이 나이될 때까지 이렇게 좋은 방법을 모르고 살았다니..우리 애들한테 오늘부터라도 해줘야겠어요. 최고의 영상입니다.
구독햇어요^^근데 로제떡볶이 재료중에 진간장과 고춧가루는 언제 들어가나요? 설명에도 없어서요?
I am from Australia. Could I please ask what cellophane noodles are, please?
I don't understand your language but your cooking videos are so mesmerizing.
Lots of love from Northeast, India🇮🇳
라이스페이퍼 떡볶이 벌써 두 번이나 해먹었어요ㅎㅎ 확실히 치즈나 베이컨을 넣은 게 맛있더라구요!
영상에서 소개해주신 요리 다 해먹어봐야겠습니다❣️
오늘도 좋은 영상 감사합니다💟
김부각은 정말 대박이네요! 어찌 이런 신박한 생각을..
Quick question - the chicken breast in the first reciple is cooking chicken, right?
와! 라이스페이퍼로
다양하게 잘 하시네요
한번 만들어 봐야
겠어요~
구독했어요^^
❤안녕하세요, 대단히 감사합니다. 짧은 시간에 이만큼의 맛을. 짧고 맑고 맛있는
Look delicious but WHY everything have to be fried and swim in cooking oil?? Fried food is not healthy. Would you consider steaming or oven baking some of them? It would be nice to see alternative cooking methods.
Was the chicken breast smoked or cook with soy sauce in the first recipe?
Z Papieru ryżowego można wykonać dobre i zdrowe dania jak i z tortilii. Co kraj to obyczaj. Powodzenia w kulinarnych pokazach. Pozdrawiam serdecznie z Polski
Big Brother is watching me! I've just bought the pack of rice paper on sale and got this video in recs!
잘 보고 갑니다.
오래전에 봤었는데,
다 생각이 안나서,
오늘 또 봤네요.
멋진 하루되세욤.
Самое сложное в рецепте было купить рисовые листы😅 а дальше пошло как надо, спасибо за рецепты!
For the 1st recipe, you should make less the filling or use 2 rice papers to prevent it from breaking while frying.
It was perfectly wraped
It's not crispy 😔
@@Ricardolo088 you should fry 2 times. It’s more crispy! :)
닭가슴살 익히지않고 생으로 다져주나요?
밀가루 3 큰술은 무엇입니까? 옥수수 가루 또는 다목적 가루
차분하게 잘 하시네요 근데 자막에 오타가 너무 많아요 외국분이신가요?
Cooked rice paper , a new dish , I also want to try
상큼발랄하시네요~~~
TXT talked about rice paper deokbokki so when I saw this I waned to see how rice paper is used! It looks yummy!!
방금 떡볶이 만들었는데요
제입맛에 딱이였어요
떡은 너무 쫄깃한데
저는 미끈거림을 좋아해서
종이호일깔고
많이 만들어서
띄엄띄엄 냉장고에 넣어뒀어요
맞아요 라이스페퍼 냄새때문에 쌈은 좀 거북할때가 있었는데
떡볶이 굳👍
You have a really good sense of humour. May I please suggest, one recipe = one video, ? I would like to hear more of you as you make interesting things! Respectfully yours, from Northern BC Canada . . . ps the auto subtitles are really really bad . . . You, however are fun to listen to!
Its like a fusion of Japanese, Korean and Vietnamese snack!
Multi cultural snack
Papier Ryżowy ma dobre zastosowanie tylko w Polsce mało znane. Dzięki Tobie mogę zmienić niezdrowe nawyki
돼지고와밀가루가안좋은나한테딱맞는라이스페이퍼만두요리정말짱이네요
구독했어요
I dont’ understand anything but i love watching your videos!! And listening as well! And it is very inspiring for me! Thx from France 🇫🇷
와…. Rice paper 로 이렇게 맛있는 음식이 된다니 너무 놀랐어요. 맛있어 보여 저도 하나하나 따라해 볼게요.👍
Very interesting you turn rice into korean dish.I nearly throw my rice papars which were spoiled/crumbled.
Sorry for pointing this out but you should have mentioned that rice paper is original Vietnamese recipe!
너무 독창적이면서
따라하기 쉽네요
최고 🙌
마침 집에 사다 놓은 라이스페이퍼 많이 남아 있는데, 정말 고맙습니다!
That fly drowning in the rice paper water should have been added for extra protein😂
저는 기름에 굽자마자 바로 옆구리 터지는데 왜이럴까요..ㅠ 속 다 튀어나오고..ㅋㅋ
그릇에 올려놓으니 그릇에 다 달라붙고 😫
Coba ada CC bahasa indonesia jadi lebih mudah aku coba resepnya
Какая вы молодец!
Спасибо за подробный рецепт!
Успехов ❤🎉
All is based from Vietnamese dish and snack =))) so proud~
팬 사고 싶은데 어디서 사야되는지 알려주세용~ 기름이 안튀는것 같아요 ^^ 음식을 너무쉽고 맛잇게 하시는것같아요 감사요 ^^
I have used rice paper twice and I LOVE IT.
수분 잡아주는 것은 건강에도 좋은 아마씨가루와 치아씨가 더 좋아요
그리고 라이스페퍼가 안 붙게할려면 전분가를 뭍혀주면 절대로 안 붙터요
아이디어는 굳❤❤❤❤
Muchas gracias por esas
lindas recetas 😋😋
Un fuerte abrazo desde
España 🍀🌹
라이스페이퍼 활용한 요리 감사히 보았습니다 요리도 설명도 참 좋습니다
In our country, it is called risoles. maybe i will try it on my youtube channel
아이디어 좋으네요
Rice paper tteokbokki was very nice
뚤기온냐
라쑤뻬뽀 레시피 넘 꿀팁인데욤 ㅋㅋ👍
라쑤뻬뽀 조으다 🤣🤣🤣
Very nice what is the green black thing
라이스 페이퍼 당장 사러 가야겠네용 😍😍 너무 꿀 레시피인데용👍🏻👍🏻 즐거운 주말 보내세용🌼🌹
좋은 댓글 감사합니다! 유빈님도 즐거운 하루 보내시길 바래요!😍😍😍
@@ddulgi 감사합니당 💖💖
감사합니다
오래되면 다 ---버렸는데 너무굳아이디어네요..🎉
Are Korean rice papers, made the same way as Chinese rice papers ? E.G. using bleach ?
김말이튀김 해먹어봐야겟어요
파 새우등을 추가하면 더 맛잇을것같아요
땡큐!^^
라이스 페이퍼로 월남쌈 말고 이런것들도 할수있네요..잘 봤습니다.
여러번 보고 해먹어요.온가족이 넘 맛있어합니다.
Ohh I’m definitely trying the seaweed chip
라페 이용한 떡뽁이 완정 아이뎌가 최곱니다~~!!!!!!
Does the filling have to be cold?
美味しそう！勉強になりました😊
Oh I didn't know the rice paper would do that when deep fried. The possibilities!!!
요리 설명하시는 목소리가 참 듣기 좋네요. 따라하고 싶어져요.
I can't be certain but the likely reason why the rice paper 떡볶이 is so chewy is because most of the Korean brands have tapioca (not all rice).
야~~
신박합니다.
감사해요오.