Stewed Soya Chunks | Taste of Trini
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- เผยแพร่เมื่อ 4 ต.ค. 2024
- Stewed Soya Chunks is an amazingly delicious vegetarian dish. It can be eaten as an appetizer or with roti or rice. The good thing about soya is that it soaks up whatever seasonings you add to it.
Here's what you'll need:
1 pack of Soya Chunks- boiled for 15 minutes, and then squeezed to remove extra water
Salt
1/4 cup of Caribbean Green Seasoning
1 Scotch Bonnet Pepper, chopped
1 Onion, chopped
5 Pimento Peppers, chopped finely
A drizzle of Soy Sauce
1/4 cup of Ketchup (add more or less to your preference)
1 tablespoon of Oil
1 tablespoon of Brown Sugar
1 cup of Hot Water
2 tablespoons of chopped Bandhania/Shadon Beni/Culantro/Recao
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Love,
R.
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Girl have you ever tried frying it. Same soak and season steps then flour and fry. It's the bomb with ketchup and pepper.
Kavitaramgobin Durgadeen My mom does that and it's yummy. Thanks for sharing ☺
Thanks from SK ...never thought of that.
I gotta try this 😍
Thanks i will try
@@TasteofTriniu ,
omg when i was a child I had soya chunks but curried from my dad's friend. and for years I couldn't remember what it was I could only remember how good it tasted. You have made my life whole lol
You finally did it, all the love💞💞💞,I am definitely going to try this now💞💞💞💞💖💖💖💖💖💖💖💖💖💖
Alesha Sahadool Yes! Just for you! ☺☺
Thanks for the recipe. I made it and it’s the best soya chunks I’ve ever made! I didn’t have all the seasoning but it was delicious! 🙂
My children are fasting and I bought some of the boxed veggies stuff and every timeI cooked one, they would say it tasted like trash. I looked at a few videos and decided to try your version of stewed soya. Guess what? It was a hit with them. Thank you.
Who is watching this the day before Divali in Trinidad???
Me!🙋🙋🙋🙋🙋
Shubh Divali 2019 to all!
Watching Divali 2020
Miss I must compliment you for this awesome recipe. I don't really cook but since they began fasting for divali at home I tried this and everyone was amazed included myself. I was so shock it came out with such a lovely taste following your exact instructions.. God bless you 🙂🙏🏼
One of the best soya recipes I’ve ever seen, I must try and make it
There you go again, making me drool with your spicyliscious recipes!
Pete Thomas Lol, I'm gonna notify the Oxford dictionary that you came up with a new word😋 Thanks for watching!
Thank you for this recipe,sister.Greetings from a German vegetarian 😊
I love your accent! I'll definitely be trying this, recently started trying out the vegetarian lifestyle and I'm loving it. Thanks
Thank you. I've been trying to figure out how to cook soya since I'm transitioning into a vegetarian. It is healthier and saves animals from a painful life. Thanks again for posting.
Thanks for this comprehensive recipe!
Oh my world...I love soya chunks...this just looks wonderful...will try👍😋
Crissy Ramcharan Thanks for watching! I love it too ☺
Thanks for sharing, look yummy and colorful, stay safe stay healthy and stay connected my friend 👍
As a vegetarian, I usually hate soya for some reason, unless it's stewed like you did in the video! Gonna try out your version one day when I decide to make soya again! Although your seasoning and stewing style is similar to mine! (Yes, I don't stew with sugar either)!!
Navin Singh Yes, I prefer tofu or paneer. This is the only way I enjoy soya as well. Thanks for watching ☺
ALWAYS add LIME JUICE to the warm water (dotn have to boil) for a few mins , It REMOVE THE IKY SMELL and TASTE from it
Nice tutorial and right on time because for the longest I've been trying to figure how to cook the chunks for my dad. I'll surely give it a try!
StarringNash Thank you! Awesome! Hope dad enjoys it!
I did it, and it came out sooooo good. Though it was just for him everyone enjoyed it. I think really seasoning it like you would your meat is key! Thanks again.
StarringNash Awesome! Happy to hear that. Thanks for trying it!
i can never get the hack in cooking it this way,but i can wip up a mean soya pelau. keep up the great job you're doing.
My favourite
Thank you for the video and Happy Diwali. Can't get Bandania but lots of cilantro, some soy sauce and lots of fresh tomatoes, some herbs and should turn out amazing.
Beautiful dish. Thank you for all your work that you put in. Love everyone of your recipes. So thank you again. Linden
linden s Thank you! Happy you love the recipes ☺☺ You're too sweet 😘
Gonna try this, thanks
Yum! Please do more vegan recipes! Another pot question -- where did you get the pot you boiled the soy in?
JuztMeMe Will do! It's a "Pioneer Woman" pot, however I'm not pleased with it. Inside the pot is already getting dinged and discolored.
Are you going to come out with a cookbook?
Sugals8458 In the future☺
Hi im from trinidad i enjoy all your videos really nice love batman vibe to i look at ur cooking everyday
Am going and try this for the first time.
Omg this turned out great thank you 😊
this looks wonderfully delish Reshmi....
I'm gonna try this today looking delicious
This was so delicious, I love it👍
Looks delish! I definitely will try!
Love it wow!! Will make it right now 👌👌
Soya looks delicious Reshmi I've never tried making that but I will soon...Ohh an I loved the chawww we heard when you put the soya in😂happy cooking and have a great one..
Anita Ramjit Thank you! Yes, you know Batman loves to hear "chaw" lol thanks for watching ☺
Of all the soya recipes on TH-cam... I must say yours looks the best. 👍👌🇹🇹❤️..... And I don't even like that.
This looks so darn good!!
Its about time you really start doing vegan vegetarian dishes, FINALLY, alot of people trying to eat healthy now, and live longer, Natasha is trying also, and doing a very good job, thanks alot, next time at least show you eating to na, like how you eating all dat meat you cook also, dat will be nice also, al least we are not forgotten, thanks again....
Deboriah Moriah Iisraiah I do have lots of vegan recipes on my channel. Will work on more. Thanks for watching!
Looks delicious ✨I will definitely try this recipe
Marie Thank you Marie!
Thus awesome recipe Mam
Thanks for the tip on the soy u did great just like what I would do
looking tastes have to try your way
How do you know when it’s cooked?
This tastes nice with hops and cheese and pepper sauce. Yummy
veshmah Lalwah Nice, now you have me feeling for Nick's ☺
This is my go at cooking Soya chunks, can I overcook soya....like what is the time length. I am frustrated...
thanks im goin to make this now!
Hi, i bought the ' Bansi' brand soya chunks to cook your recipe but the bag says it may contain Milk. We are vegan so wanted to know how would milk be used in these chunks. Please reply soon I would love to try your recipe.
that looks super tasty!
Tkns for sharing... 👍🏼
Very good recipe! Your appearance seems like from India but you accent is jamaican? Interesting... where are you from?
Thank you! I am from Trinidad and Tobago.
goes well with fresh green peas
Yummmyyyyy
Anita Sugrim ☺☺
Thank you
Can browni ng be added instead of soy sauce?
Qara Anna Yes, you can add a little, but then you would have to omit the sugar.
Can u do a curry as well.
Also, where can one buy the soy sauce you used? It looks so rich and thick!
JuztMeMe Go it on Liberty Avenue, most of the stores have it. The name of it is Yellow Label Soy Sauce.
Taste of Trini Is that a Caribbean grocery store?
yum
kim johnson ☺☺
Awesome, great job, I am hungry lol
Anthony Audain Thanks for watching ☺☺
It look nice can u make some more videos with soya plz
i love soya
Nandanie Radhakissoon Me too!
Can u make some pastelle for the season??
Vanessa Soobrattie Will do ☺
Can you do a curry version of this?
That looks so yummy, where can I find the soya chunks Resh? My daughter and i would love this.😙👍
sandra kitwana Hey, you can find it at any West Indian store. I know you're out of New York now, so check the Caribbean or West Indian market/store closest to you.
Taste of Trini Thanks Resh I will.😙👍
Thanks for the video its appreciated.
serious minded You're very welcome! Thank you for watching!
How long will this dish last. If i put it in the fridge for say 2 days could i reheat it without the flavours and consistency diminishing?
David Robot 2 days is fine. I usually won't keep it more than 2 days. Reheat it in a pot, not a microwave.
Thanks.
Hi.... never made soya chunks but willing to try it, looks delish. Which store on Liberty will I get the Chatak brand?
NATASHA ALI Hey, I got this at Key Food in Queens. You can find it at any market or West Indian grocery on Liberty Ave.
Thank you, will get it next time I come to Liberty Ave....
💯
It is good
Soya ? What is soya ? Im sorry for asking so many questions but im american and alot of these things are new to me 😂😂
NICKOLAS MINAJ idk if you are still curious but soya is avalaible in the US I’ve been eating it for 9 years. I find them everywhere really but mostly in Caribbean shops
Wow, nice,and look delicious, hey where can I pick up Swiss Ketchup here in Queens N Y, thanks.
Rakesh Persaud Hey, most of the stores on Liberty Ave carry this soy sauce. Key Food in Queens has it as well.
Taste of Trini Thank a lots.
Love it!
More vegan vids 💞
Love your accent and lovely voice
Can u make potato pie please ❤
Okay 🙂
Thank you
I would like to try the sehena talkrie
I must try this at home. Looks great.
I just cook some its really delicious
Question: Could Paneer be used for this?
Cava Villven Of course. The only thing I would do is fry it before stewing.
What store did you find the chatak brand of soya in NYC?
Kumar Ragoo I got this at Key Food in Richmond Hill
In trinidad we say CHIVE yet the trini cook video keep referring to it as SCALLION
absolutely perfect...kick it up a notch with a little butter, or golden ray, at the very end then sprinkle with little chopped chive or spring onion
Karmini Parsan Thank you for watching! I will definitely add some butter next time.
Soya chucks are for vegans! Why add butter! Yuk‼️
@@empressijah1580 vegan butter
Thanx, but please try avoiding stirring a sizzling hot pot and hot food with a plastic spoon
Really nice recipe can you post a kharhee recipe I have trying to make but never found the perfect recipe
nice with my kitrich
you soo sweet!
Hey I find you're very interesting
Thanks for the soya recipe comment. One question, Where would you go if you were to die today? Seek the Lord and saviour Jesus Christ before it's too late. John 3:16
“For God so loved the world, that he gave his only begotten Son, that whosoever believeth in him should not perish, but have everlasting life.” Hell is real and Heaven is also real. You don't want to spend an eternity in Hell torment without God. The only way to escape Hell is to follow Jesus Christ our Lord and saviour. Study the KJV Bible to know more and pray and seek until you find Jesus. Don't delay tomorrow might be too late. You are not promised even the next minute. Do it now