This is the third time I made this recipe and I had to double the ingredients for the sauce, it it's outstanding and definitely better than take out. Easy prep and delicious. Thank you again Natasha!!! We absolutely love it every time. God bless you and your family!
I've watched this video at least ten times and finally made it for dinner tonight! I'm in my 40s and never picked up on cooking, but this is the first beef and broccoli dish I've ever made and I am proud of myself! Thank you Natasha!
I just trIED this and my children are asking me to do it again tomorrow! Added some sautéed onions,red pepper and celery!OMG Natasha please keep up the great work!
For Sauce : 3 garlic minced 1 tsp Ginger minced I cup hot water 6 tbsp soy sauce 3 tbsp brown sugar 1 1/2 tbsp cornstarch 2tbsp sesame oil for taste 1/4 tbsp blackpepper
I made this for dinner tonight and my family LOVED it! They are sooo picky and they ate almost all of it! I added sliced baby bella mushrooms too....it was delish!! ❤️👏🏻
Making this tonight! You make everything seem so much less intimidating and as a busy mom still trying to bring the flavor and make killer meals, I appreciate that 🤗🥩🥦🍚🥢
I genuinely love your recipes. As a university student I always look for food that's fast, cheap and filling and so far your recipes have done that for me. So far I've made (and loved) your many recipes, gonna try the broccoli beef stir fry soon. ❤
I made this for my family for the first time tonight. I followed your recipe exactly, except I doubled the sauce ingredients and used 1.5 lbs of flank steak across two frying pans. I'm not a great cook. It came out awesome! The flavor and the meat was perfect!!! What a great recipe. Better then my local Chinese restaurants, and we have some good ones. Thank you Natasha.
I made this yesterday and it came out so good. I doubled the ingredients for the sauce. I added frozen broccoli because that’s all I had. It came out good and made white rice as well.
I like how you cut the beef, mix the sauce and finally come up with delicious and tempting dish in a breeze. Your new fan here from this side of the Earth:)
My husband has been making this recipe for the past 2 weeks and it has become my new fav! No need for takeout because this is way better!!! Yum! Thank you Natasha!
I'm a single guy and I love to cook , especially for my mom and family ,, I love Natasha's recipes , I have excelled so much using her recipes , especially this dish , everyone was licking their plates and wanted more , lol , thank you Natasha , you're awesome
Made this last night and was so pleased with the results. Next time I will double up the ingredients in the sauce. I added some scallions. Absolutely delcious & can't wait to make this again.
Thank you so much!! 😊 Me and my daughter are making it right now for dinner! We have had it before and it is delicious! 😍 It is one of our favorite meals!! 😁
Natasha, thank you for sharing so many wonderful recipes! I'm a med student and have such little free time but I love your recipes b/c they are quick and delicious! I appreciate how much work you put in to this channel. You are the best!
Oh my, I tried this recipe and it was epic!! Thanks for this Natasha :) I added some dried chili for a little spice and beef broth to the sauce and YUM.
I made this meal for dinner, and my husband loved it. The recipe was easy to follow, and as you stated in the video, things moved along fast when the cooking started. I will definitely be making this meal again.
Hi Natasha !! We my husband and I just made this recipe and it was phenomenal !! Better than take out ❤️ Thankyou for your videos and for inspiring home cooks everywhere 🥰
I just bought your cookbook, and I'm soooo excited to get it in two days!! This will be one of the first recipes I'll make. I think I'll also add shredded carrots for extra veg. You're the best, Natasha!!
Just found this recipe, tried tonight for the first time, absolutely excellent, although I did double the amount of grated ginger...we had no leftovers!
I did try this for our dinner just now! Rib eye cut beef 🥩 and instead of Broccoli 🥦 I used Asparagus and added red bell pepper and onions. And it was the best! Next time I’ll blog it and post on my YT channel next time❤️
I made chicken stir fry last night !! Chicken tenders, garlic, onions, red peppers, ginger, Jalapenos, mushrooms and pineapple chunks with oyster sauce and rice. It turned out pretty tasty !! I used my electric wok. The worst part is cutting everything up. Your marinade looks great !! Great minds run alike !!
Hey! Do you know there are another recipe which is easy way to make Beef and Broccoli Recipe? I have Tried. Checkout the Recipe Here: ⏩⏩th-cam.com/video/XTAL3bVKckc/w-d-xo.html
Apparently, I don't cook much but her videos are a great remedy if I am having an anxiety attack or depressed. Natasha, you are funny, beautiful and full of life. Be this way always and keep smiling.
There's a baking soda trick known as velveting that's supposed to make beef strips super tender, but some cooks have complained of the soda taste lingering after rinsing and cooking the beef.
Thank you for your great recipes and your videos - they are upbeat and fun to watch as well as informative. Love your quirky humor - makes them all that much more fun! We all need some silliness in our lives in these trying times. Thanks Natasha!
Thank you for this. I am 24 work from home and my mom is busy working she has no time to cook. That's why I wanted to look for easy healthy recipe that I can cook for them.. And they loved it❤ now I made this twice and the green beans with mushroom tofu recipe.. now I can finally say I'm proud that I know how to cook😅😅 I feel like I'm a chef 😂
I made this last night and my family LOVED IT! What I love about your recipes is that they are so easy to make and understand added bonus they are truly delicious. Thanks for sharing!
I would ♥️to hear what are your favorite school 🏫or work 👩🏻🍳lunches to pack 😀
Sandwiche /veggies and dip
Just more delicious foods you make!!
And more freezer friendly foods!
My kids can only take cold lunches to school so it makes it challenging!
Sandwiches
Chicken or seasonal vegetables curry,white rice and curd
This is the third time I made this recipe and I had to double the ingredients for the sauce, it it's outstanding and definitely better than take out. Easy prep and delicious.
Thank you again Natasha!!!
We absolutely love it every time.
God bless you and your family!
You’re welcome! Thanks for sharing that with us. ❤️
I've watched this video at least ten times and finally made it for dinner tonight! I'm in my 40s and never picked up on cooking, but this is the first beef and broccoli dish I've ever made and I am proud of myself! Thank you Natasha!
Yay nice one! Glad you finally tried this.
I just trIED this and my children are asking me to do it again tomorrow! Added some sautéed onions,red pepper and celery!OMG Natasha please keep up the great work!
That’s so great! It sounds like you have a new favorite!
What kind of peppers I wonder.
I made the same, is a total success!! Thank you
I dunno why...but I read this as "I just tried this, and my chicken are asking me to do it again tomorrow!" 🐔🍗
@@zodiac909😅
Omg her husband is like the luckiest man on earth! I love your cooking videos! This looks so delicious!
Thank you for watching!
For Sauce :
3 garlic minced
1 tsp Ginger minced
I cup hot water
6 tbsp soy sauce
3 tbsp brown sugar
1 1/2 tbsp cornstarch
2tbsp sesame oil for taste
1/4 tbsp blackpepper
Thank you
It sounded like she said one 1/2 cup of water? Confused.
B B oh yes....one half cup of hot water to dissolve the sugar?
So, its 1 and a half or 1 half...
Natasha...help!
3 tbsp is a lot right ? To sweet or not ?
Thank u. I just took a screenshot.
Natasha, the best part of your videos is the moment when you taste your dishes. That's really delicious !!!
That's my favorite part too! 😁
I made this for dinner tonight and my family LOVED it! They are sooo picky and they ate almost all of it! I added sliced baby bella mushrooms too....it was delish!! ❤️👏🏻
Thank you, Shannon, for such a nice review and for trying the recipe 😀👏🏻
I cooked this recipe tonight for supper, and my husband and the children loved it, thank you again. God bless you 🙏🏻
Awww that's the best! Thank you so much for sharing that with me. I'm all smiles!
Making this tonight! You make everything seem so much less intimidating and as a busy mom still trying to bring the flavor and make killer meals, I appreciate that 🤗🥩🥦🍚🥢
Thank you for your appreciation, enjoy and I'm sure everyone will love it!
I love making her recipes becuz they always come out exactly how they’re supposed too.
Aw, thank you, Diana! I’m so glad.
This was amazing. My husband was floored. Thank you so much. Definitely a keeper!
I genuinely love your recipes. As a university student I always look for food that's fast, cheap and filling and so far your recipes have done that for me. So far I've made (and loved) your many recipes, gonna try the broccoli beef stir fry soon. ❤
Glad you like them! Thanks so much for sharing. ❤️
I made this for my family for the first time tonight. I followed your recipe exactly, except I doubled the sauce ingredients and used 1.5 lbs of flank steak across two frying pans. I'm not a great cook. It came out awesome! The flavor and the meat was perfect!!! What a great recipe. Better then my local Chinese restaurants, and we have some good ones. Thank you Natasha.
Wonderful! Thank you for sharing that with us.
Another year later and I still make this recipe. Just so good and comes together quick. Family loves it!
Love that!
Hi Natasha you are a life and time saver (I'm a Mother of 3 ) I love your recipes , + great to watch you. Thank you Thank you Thank you!!!
You are so welcome!
I made this yesterday and it came out so good. I doubled the ingredients for the sauce. I added frozen broccoli because that’s all I had. It came out good and made white rice as well.
Wonderful!
My first time trying this recipe and it came out delicious. This is definitely going into our regular dinner rotation!
So glad you found a favorite. :)
I cooked a lot of your recipes and my family loved them all.
I’m so glad to hear that!
I like how you cut the beef, mix the sauce and finally come up with delicious and tempting dish in a breeze. Your new fan here from this side of the Earth:)
Hi Victoria thanks for watching! 😊
This dish is an absolute killer. Definitely adding it to the rotation!
So glad you love it!
I just made this for dinner, eating it right now absolutley amazing. Thank you so much for the recipe
Thank you for such a nice review and for trying the recipe 😀👏🏻
My husband has been making this recipe for the past 2 weeks and it has become my new fav! No need for takeout because this is way better!!! Yum! Thank you Natasha!
You’re welcome and I’m happy to know that. 😊
I absolutely love it!!! 😍 pretty easy to make I will definitely give it a try🤗 thank you 😊
You are very welcome and thank you for the nice feedback 😀
⁰p
I'm a single guy and I love to cook , especially for my mom and family ,, I love Natasha's recipes , I have excelled so much using her recipes , especially this dish , everyone was licking their plates and wanted more , lol , thank you Natasha , you're awesome
Love this recipe, did it for my parents and they loved it!! We also add carrots and onion!
Sounds great! Thank you for sharing.
Oh, oh, oh. My goodness. I had a few pieces of beef. And I made this. Ms. Natasha my family loved it. Thank you so much.
You are so welcome!
I tried this recipe it came out well, juicy and delicious. My family enjoyed it ❤️
Happy to hear that!
Made this last night and was so pleased with the results. Next time I will double up the ingredients in the sauce. I added some scallions. Absolutely delcious & can't wait to make this again.
Sounds great!
Thank you so much!! 😊 Me and my daughter are making it right now for dinner! We have had it before and it is delicious! 😍 It is one of our favorite meals!! 😁
My pleasure! Enjoy ❤️
Excellent. It was a hit with the guys tonight. Thanks a bunch!
I really enjoy your recipes Natasha!! Keep them coming! 😋
Thank you! Will do!
I’ve made this recipe a couple of times and it is delicious. One of my favorite oriental meals.
That’s nice to know, thanks a lot for sharing that with us.
Your children must be the healthiest on the planet, wow this is for lunch? Yes please!
Berta, I wish 😀. They crave french fries and burgers all day long but both love to eat broccoli 👍🏻
Yeah right they’re “the healthiest” as if berta I am a very healthier person and I bet I am more than her fruitcake of a son and small girl 😒
@@ChiChiConfetti Chill they literally just were trying to say many children in their early years refuse veggies but her kids eat it.
@@whengaming9999 this comment was from long time ago dont make A BIG DEAL out of it now
@@ChiChiConfetti sorry
My 7 year old can’t get enough of this recipe! Thank you!
So glad!
I love ur cooking.
Some times I hate to cook and love to find a lovely dish waiting for me😍
Natasha, thank you for sharing so many wonderful recipes! I'm a med student and have such little free time but I love your recipes b/c they are quick and delicious! I appreciate how much work you put in to this channel. You are the best!
You are most welcome. It’s always a pleasure to help 😊
Wow this recipe is amazing,
thanks for sharing this delicious
dish my dear enjoyed watching👍
you are very welcome, I'm glad you enjoyed it 😀
Buscando esta receta me encanto y me gusta el tip de cómo cocinar el brócoli quedan súper deliciosos . Gracias por compartir
Oh my, I tried this recipe and it was epic!! Thanks for this Natasha :) I added some dried chili for a little spice and beef broth to the sauce and YUM.
Sounds great!
I made this meal for dinner, and my husband loved it. The recipe was easy to follow, and as you stated in the video, things moved along fast when the cooking started. I will definitely be making this meal again.
Great to hear! I hope you’ll enjoy all the other recipes from my channel.
Wow! Perfect timing! I was just coming to your channel to see if you’ve made any stir fry dishes bc I am craving it like crazy today
perfect timing Kathy 👍🏻. I hope you love the recipe. Let me know how it turns out
Natasha, this sauce is AMAZING! Just made this and my husband and I LOVE it!! Thank you!
Fantastic!
I just made it. It came out delicious. Thank you!
You’re welcome! Glad you loved it.
My sons favorite recipe! Thank you God bless you 💕
You're super underrated Natasha. I love your edits like at 1:45 !
Thank you for that compliment & for watching!
Sister, made this & it was FABULOUS 🤩
ALL your recipes are FABULOUS... easy and good!
You are a blessing ❣️
Hi Natasha, we made this last night and it was amazing! Thank you for this recipe its simple, but very special!
Glad you liked it!!
Hi Natasha !! We my husband and I just made this recipe and it was phenomenal !! Better than take out ❤️ Thankyou for your videos and for inspiring home cooks everywhere 🥰
Have seen ur vdws u have some epic recipes N ur collection surely appreciated for sharing such awesome recipes great job carry on the good work
Thank you! I hope you love every recipe that you try 😊
Salivating over here. Just made this and it is better than take out!! Thank you!! Another win for Natasha!!
Glad you liked it!!
I am fasting today, 😋. Might have to make this tomorrow when the video airs.
I just bought your cookbook, and I'm soooo excited to get it in two days!! This will be one of the first recipes I'll make. I think I'll also add shredded carrots for extra veg. You're the best, Natasha!!
Thank you for purchasing my cookbook! I hope you’ll enjoy all the recipes that you will try!
Look very delicious 🤤 😋
I'm going to make this recipe tonight, is really easy to follow. Thank you.
I hope you love it. 😊
I tried and it’s amazing
Love it ❤️
My family lives when i make this. Thanks for the recipe 🤠
My pleasure 😊
Looks delish and easy, my kind of recipes.. Thank you!!
I looove all your recipes they are so family friendly thank u very much ❤
Thanks so much 😊
Woooww it just looks divine😍😍!!!!! Ive got no patience to try this out!!! Luv it how broccoli adds a greeny look to dis stuffed meat!!♡♡
I'm so happy you enjoyed that Shafny! Thank you for that amazing feedback!
I’ve tried different beef broccoli recipes but this one is the easiest and the best beef broccoli recipe! Thank you! ❤
You are so welcome!
Just found this recipe, tried tonight for the first time, absolutely excellent, although I did double the amount of grated ginger...we had no leftovers!
Perfect! I’m glad you enjoyed this recipe ❤️❤️
I have made this several times! So easy and good!
Great to hear!
Great to hear!
I did try this for our dinner just now! Rib eye cut beef 🥩 and instead of Broccoli 🥦 I used Asparagus and added red bell pepper and onions. And it was the best! Next time I’ll blog it and post on my YT channel next time❤️
Sounds good! Thank you for your awesome feedback 😊
Oh, asparagus sounds good, too! Thanks.
One of the best recipes from video to plate Ive ever made. Probably made it 5x already.
Wow, thanks!
I wish I could taste it
Looks amazing
Love and respect from Nepal
You have to try this soon. I'm sure you will love it ❤
I made chicken stir fry last night !! Chicken tenders, garlic, onions, red peppers, ginger, Jalapenos, mushrooms and pineapple chunks with oyster sauce and rice. It turned out pretty tasty !! I used my electric wok. The worst part is cutting everything up. Your marinade looks great !! Great minds run alike !!
thank you for sharing your version and for watching. Have a great weekend 😀
I’m looking for your vegan meal prep too 😍😊
I’m 16 and I cooked this for my family for dinner tonight.It was simply beautiful ,thanks a ton.LOTS of love from India:)
Nice one, good job!
Hey! Do you know there are another recipe which is easy way to make Beef and Broccoli Recipe? I have Tried. Checkout the Recipe Here: ⏩⏩th-cam.com/video/XTAL3bVKckc/w-d-xo.html
Natasha & her husband love torturing us with these delicious meals especially when I’m away on business. Yum. 🇺🇦👸🏻👍🏻
Thank you for watching William!
Apparently, I don't cook much but her videos are a great remedy if I am having an anxiety attack or depressed. Natasha, you are funny, beautiful and full of life. Be this way always and keep smiling.
Awww that's the best! Thank you so much for sharing that with me. I'm all smiles!
There's a baking soda trick known as velveting that's supposed to make beef strips super tender, but some cooks have complained of the soda taste lingering after rinsing and cooking the beef.
Kids husband and I loved this!! Added a little honey and orange bell peppers and onion!!
Sounds great!
Thanks ☺😀. I added some onions and it was perfect for me.
Thank you for sharing that & for watching!
Her sauce is PERFECT and can be used for everything!!!
Love it! I’m so glad you lovex this recipe and the sauce ❤️
I typically don’t look at the number of Likes or Dislikes. (Thumbs Down) How could this get 270 dislikes???
Good recipe your just missing white cooking wine and oyster sauce
Why are you here if you know how to cook the dish?
I love the way you prepare your food thanks Natasha
You’re welcome
@@Natashaskitchen it was delicious
I just made this and it was delicious 🥰
Awesome! Thanks for sharing that with us 😊
I made this for supper tonight. It was delicious! Thanks.
So glad to hear that!
Gotta try this one! 😍
I tried this today. Omg its so delicious. I will definitely cooking again..
so glad you loved it
I love tuna melts on low carb tortillas or a healthy salad for work lunch, and the beef and broccoli recipe looks delicious 😀
I never worry about what to cook since finding your channel! All of your recipes are amazing!! My forever cookbook😋
Thanks for appreciating and always trusting my recipes ❤️😊
I thought I was the first one but oh well
Yummmmmy
Thank you for tuning in!
I love this woman!!! Such a Blessing to many.🥊💥💥💥💥💥💥
Thank you so much for the love and support 🥰
0:55 FWIW: when I grate ginger I don't peel it. Great recipe!
Awesome, i tried it and the results came out beautiful and tasty❤❤❤❤❤
I need to try making this! 🤤🤤
Y waste time make ot for us too
Thank you for your great recipes and your videos - they are upbeat and fun to watch as well as informative. Love your quirky humor - makes them all that much more fun! We all need some silliness in our lives in these trying times. Thanks Natasha!
Thank you for the compliment and for watching our videos 😀
This recipe will also work with cauliflour, tastes great, and also flat iron steak in place of flank steak, if you can't find flank steak
wow, thank you soo much.
grating is much easier than mincing.
You’re welcome!
Cant wait!❤ ps small youtuber!
Thank you for this. I am 24 work from home and my mom is busy working she has no time to cook. That's why I wanted to look for easy healthy recipe that I can cook for them.. And they loved it❤ now I made this twice and the green beans with mushroom tofu recipe.. now I can finally say I'm proud that I know how to cook😅😅 I feel like I'm a chef 😂
Yay, fantastic job! I hope you and your family will love every recipe that you will try from my website 😊
I missed your table drumming as usual...
:)
These potatoes are the best! Never enjoyed potatoes this much. Thank you for the recipe.
Typical Chinese cooking …………super！
I loved how you explain the recipes, simple and easy to understand, thanks
Thank you for the appreciation. ❤️
Just made this and used my own canned beef, frozen broccoli and added onion and carrots. Very nice meal and easy to prepare.
Sounds good! I’m glad you liked it.
I made this last night and my family LOVED IT! What I love about your recipes is that they are so easy to make and understand added bonus they are truly delicious. Thanks for sharing!
Awesome! Thank you!
Made it just as instructed. Came out great. Everybody enjoyed
Glad to hear!