Trying SWEDISH FOOD in SWEDEN 🇸🇪 (Stockholm)
ฝัง
- เผยแพร่เมื่อ 8 มิ.ย. 2024
- In this video we try Swedish food for the first time! We try Mulled wine, Swedish cinnamon rolls (Kanelbullar), Swedish meatballs and Chantarelle Toast! We hope you enjoy this vlog as much as we did! 😛
-----------------------
🎓 We made a course! (first 1000 get it free!)
TRAVEL HACKING MASTER CLASS - From Zero to Nomad: skillshare.eqcm.net/nLRAbX
-----------------------
0:00 Swedish Fika!
0:30 Glogg and kanelbullar
3:05 Dinner Time! :)
4:13 Swedish Meatballs and Lingonberrys
5:17 Kantarell Toast
6:18 Closing Statements
-----------------------
For the curious: www.wyattandreyka.com/
For big fans: wyattandreyka.com/newsletter
For daily updates: / wyattandreyka
For anyone not on Instagram: profile.php?...
For travelers: www.amazon.com/shop/wyattandr...
-----------------------
#sweden #stockholm #foodtour
-----------------------
Trying SWEDISH FOOD in SWEDEN 🇸🇪 (Stockholm)
0:18 You know you are in a touristy place when the cakes have swedish flags and described in english...
lol true
Glögg is a Christmas drink and winters are cold, so thats why it's warm
It’s delishhhhh!! Want some more right now lol
@@WyattandReyka we never drink glögg to cinnamon buns tho ;D we mostly drink it when outside at winter time and waiting to start a "tipspromenad" ;D where we walk around in a small town and someone has prearranged questions on paper that you answer with 1 x 2 :D like a quiz. or at a christmas buffe before the food. the best thing to drink to cinnamon buns is ice cold milk! thats what most does :) or coffee if you like that.
The reason it's spiced is to overpower the taste of wine that's gone bad. Back in the day, importing wine from the continent was incredibly expensive. Every now and then, a barrel would crack during shipping and the wine would go bad. Because it was such an expensive commodity, people would add whatever spices they had at hand in order to be able to drink it anyway.
To add to everyone else, often the sugar content in glögg is increased if the alcohol content is low so if you got it from a cafe it might be quite sweet since they probably don't have a alkohol licence @@WyattandReyka
Our life changed when we tried Swedish meatballs for the first time.
ABSOLUTE GAME CHANGER!!! Right?! We cannot wait to have some more again soon 🤗
For the better I hope. When made well they are truly awesome.
@@WyattandReykaIts not hard to make at home
I have never seen glögg with a foam! If you ever find a Scandinavian food store in the US, I recommend the brand Blossa if they have it. It's my favorite of all glöggs I have ever tried!
Glögg is the Swedish version of mulled wine, but it is not exactly the same as mulled wine in other countries as different spices are used. You are suppose to drink it with raisins and pealed almonds in the drink when you drink it. The base of the Glögg spices are cloves, cinnamon, cardamom and ginger.
So awesome!! We really love glögg it tasted soooo good 🥰🤗
I think they were coned... that's not glögg, glögg is not warm wine.
glögg i served with raisin and nuts in a cup
no foam... that is some trendy shop i think that have taken an own interpretation of glögg
@@olasjoberg2111 Glögg IS warm wine, it's mulled or spiced wine. But the foam is weird, not sure what that is.
My grandparents came from Sweden in 1925, so I grew up with a lot of Swedish foods. Glögg in home recipes is brandy, port wine, spices, and EVERCLEAR !! It had to be lit on fire prior to serving on Christmas Eve (our big holiday party of the year). Never had gravy/sauce on köttbullar (meatballs). If you can get to Öland, kropkakkor is a traditional potato dumpling that is SO good.
Good to know thank you so much!! We want to try everything 🥰🤗❤️
Your family recipe sounds very interesting! As a Swede I have never tried any Glögg like that, sounds exciting and very very strong! A bit different to what I am use to!
As for mulled wine that you drank, it should be drunk warm when the flavors are released and then you drink it during Christmas. To understand how it is with the spicy mulled wine, if you first taste it cold and then the same mulled wine but heated, you will notice that the heated mulled wine is tasty. Mulled wine tastes especially good when you have been out in the fridge, so the warm mulled wine with spices warms up the body. Best brand of mulled wine is Blossa strong wine mulled wine (14% alcohol)
Thank you for sharing!! 🤗🥰 always appreciate helpful info. We love Swedish mulled wine
The glögg didn’t look right. We don’t have foam on our glögg here in Sweden. It’s usually served in a much smaller amount than what you got too. We don’t drink a big glass of it and not with cinnamon buns. Usually we add raisins and flaked almonds to it, which we fish up with a teaspoon when they are softer and have become infused with the glögg. If we serve anything with it, it would likely be lussekatter (saffron bread) or ginger bisquits. We only drink this in winter time. What you had looked like a different drink altogether.
Lingon berries are not served with most foods in Sweden, only with a few dishes and meatballs is one of them. Meatballs are not so often eaten as fine dinner food, it’s more a filling lunch meal really or family dinner food, although you can of course eat it when you want. But you won’t usually get it at a fancy dinner party here in Sweden. We love our meatballs though although we don’t consider them fancy food. Just as often as we eat them with potatoes, cream sauce and lingon we also eat them with milk stewed macaroni or with spaghetti and ketchup. It’s quite common here to have a bag of meatballs in your freezer, either homemade previously or store bought versions of various brands. We just pop them into a frying pan, cook some potatoes or pasta and eat. So although many tourists seem to think this is fancy food in Sweden, it isn’t. Tasty though!
We have a name for our Swedish traditional food dishes. We call them Husmanskost. Meatballs are husmanskost. So if you visit Sweden and look for traditional Swedish food, check the menu for husmanskost. Some husmanskost can be considered fine dine food and some is more simple home dinner kind of food. You can find vegetarian versions of some husmanskost. Meatballs are of course often meat based (beef and pork mixed or only beef), but you can easily find chicken meatballs and different plantbased versions made of peas or soy.
Thank you so much for all the helpful Swedish cuisine information 🤗🥰 next time we visit we’ll do a more comprehensive tour 👍
@@WyattandReyka you are very welcome! 🌸🌸🌸
God damn that glögg was a scam, you can get an entire bottle of glögg for that price.
Damn!! Well next time we’ll hunt around for some cheap glogg 🥰
Damn!! Well next time we’ll hunt around for some cheap glogg 🥰
2:58 This is not Stockholm, but the rest of the drone footage is ❤️
Oops!! Our bad haha. Where is it?? 🤔
@@WyattandReyka Looks like somewhere in South America, perhaps Asia, but I don't know.
🤣🤣🤣🤣@@herrbonk3635
Apoteket on the sign in the first few seconds is definitely Swedish (pharmacy), and it looked a lot like Stockholm to me.... ??? @@WyattandReyka
Yes not Stockholm . conquer on the south America guess :)
We also call that mushroom the gold of the forest, you seemed to understand why; )
Soooo delicious!! 🥰🤗
At 2 minutes,When I eat a cinnamon,I remove the most of the sugar on top with the finger for less "Sugar rush"..:-)
Hahahaha you gotta love that sugar rush though!!!
Glogg or Glögg as we wright it, is more of a winter time drink to warm you up from the cold weather.
My family made it for Christmas Eve- it could warm up an iceberg ! It's essentially drinkable lighter fluid with a few spices. 🤣
We loved it!! Suuuper tasty 🥰😋
I usually drink glögg that is very smooth and round taste, made with red wine (or sometimes white!) and sometimes a little apple must or juice in some brands, and then the common glögg spices for that glögg taste! :)
Please go to Scania (the most Southern landscape) as well.
We want to!! 🥰
@@WyattandReyka Yay I hope that you will someday there's a lot to do by for example the Malmö-Lund part you can get to the other city by like train, bus...
Go to Gothenburg should be fun
It’s on our list!! 🤗
Great video. Too bad you guys came during our coldest summer in recent times :D And like all other comments mentioned, Glögg is something you have in the same way you would drink hot chocolate, but a bit more fancy. Sometimes when you have christmas parties, this is what you would serve as people arrive or when the get together starts. Served both with and without alcohol. Not sure why they served it at a bakery in the summer, never seen that before :D
Super interesting! Yeah it was a bit odd to drink in summer, but enjoyable nonetheless! Would love to have it next to a fire with a blizzard outside. Nice, warming drink 🥰 are you from Sweden?? 🤔
@@WyattandReyka Yes, I live in Gothenburg. But I did live in the US for a year in 2007. Westchester, NY.
Did you guys make it outside of Stockholm?
Yup!! Headed all the way north to Kiruna and jukkasjarvi. It was beautiful up there. You been up that way?? 🤗🥰
That’s awesome! We love New York!!
@@WyattandReyka Oh nice, you definately should travel down the westcoast in the summer. All the way from Strömstad down to Halmstad. It's beautiful in June/July. Also the eastcoast with the islands Gotland and Öland. Beautiful in the summer.
2:59 this aint sweden, looks like greece. Actually looks like a road i used to walk in Pireaus
Thank you for the help! We can’t change the video now as it’s posted but we’ll put a little comment in the description 👍🤗
Glögg are the winter drink
Very good fall time drink too 🥰🤪
Cloud berries are totally different than Lingon berry. 😊
Oops!! How are they different? 🥰🤗
@@WyattandReyka Cloud berries look like golden raspberries and are much sweeter than lingon, they have a kinda unique taste. 😀
Oh makes sense! We hope to return and do another Swedish food tour eventually 🤗
Lingonberries are eaten with 3, maybe 4, meals. It's not with "almost every meal"
Good correction. Seemed like we had them on like every plate but we DEFINITELY didn’t eat everything lol. Cheers hope you enjoyed the rest of the video
@@WyattandReyka It's ok. I just wish you would do a little more research before stating things as a fact. This is out there now, and nobody really reads the comments
@@drefk1973 True. Good critique! We will get better. 👍
Stockholm prices are extremly expensive. If you had gone outside Stockholm prices woud have dropped. Because your tourist they will direct you to the places most expensive.
That always happens. It’s normal. We’re just so thankful to have been able to visit🤗
So you only got one potato and four meat balls on your plate?! Maybe it was a child ration?
I think it was just a fancy restaurant but not sure
I know it is an american thing but it looks so weird and difficult to eat without using the knife together with the fork when you eat🙂
For which dish did we just use a fork?? 🤔🤔
But thank you for watching 🥰🤗
@@WyattandReyka you were cutting both the meatbolls and the toast with the fork from what i could see, i am not complaining, just observing 😉 and you guys seems like nice guys having fun!
Daw that’s sweet!! And yeah lol. We just kinda figure it out along the way 🤗
She´s cute!
Yes she is!! I’m a lucky man 🥰
oh my God, I so fall in love with the girl , she is so cute and lovely,
Isn’t she great?! 🥹🥹 cheers!! ❤️🥰
if you have some friends in sweden, i think you get that for free, !!!
Oh really?! Like, the food?