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This is really nice, I'm using belly pork instead of shoulder but it still works well. It's my new favorite meal and have had it 3 times in the past 10 days..
I will cook this recipe tonight 😊 I can easily eat the pork right after browning, just the way it is. But with a few simple ingredients, looks even better. The oyster sauce is what brings it in all together. Nice 👍🏼
Already had a lot of water. The saltiness should have went away while the meat was being simmered to tenderness leaving only a weeeeee bit of saltiness.
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To show support you may also CLICK Thanks Button!
👇👇MORE RECIPE VIDEOS CLICK HERE:👇👇 :
th-cam.com/users/TastetoShare
ILOVEYOU All! Thank you very much SUBSCRIBERS!!
L
Thanks for the pork recipe .The food looks so delicious.
enjoy cooking❤️❤️
This is really nice, I'm using belly pork instead of shoulder but it still works well. It's my new favorite meal and have had it 3 times in the past 10 days..
Thanks indeed, one thing I love the most from this cooking is you don’t use any sugar ❤❤
💯❤️
super simple madaling lututin, i tratry ko ito bukas thanks taste to share ph
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Delicious 😋 thanks for sharing 👍
I will cook this recipe tonight 😊
I can easily eat the pork right after browning, just the way it is. But with a few simple ingredients, looks even better. The oyster sauce is what brings it in all together. Nice 👍🏼
Hope you enjoy❤️
Yummy Pork Dish 😋! love it ❤️ Thank you for sharing 👍
Thank you so much 🙂 sir Migs
Ty sir it's 2 good pork fry in souce recipe n supper results I'm pleased and happy watching ur post from Tanga Tanzania WOW!!
Thank you for the feedback sir Herman❤️ hello there in Tanzania
Very well presented recipe and it looks delicious food, thanks for sharing love it
Thank you so much maam belen❤️
I like your cooking . Thanks!
I made this is it’s absolutely delicious. Try it out!!! Thank you for sharing 🙏🏼
Hello Daniela❤️ thank you for the feedback
Today I will try this recipe 😋
Gorgeous dish; wish I could be hogging up on it right this moment! Thanks, Bob Campbell
ang sarap gagi niluto ko kanina😮
😂😂
Apaka malinamnam naman ng pork adobo na yan. Yummy, thanks for sharing. More power po
Thank you Lutong Pinoy
@@TastetoShare mam saan m ba nabili yung chopping board..may link kaba nyan...tnx poh...
It looks very delicious
thank you❤️❤️
You can't find a fresh, healthy, good looking pork in America like that pork you are showing us to cook. I missed fresh meat in the Philippines!
Love Pork🤟🏼
Thank you Angelo❤️
Thxs for the recieping l will try it today
Most welcome 😊
Hummmm yummy so yummy I love I love it
Im going to try your recipe...
Like the colour 👍👍👍
Delicious pork i ❤ it.
Thank you 😋
I will add jalapeno peppers instead so its hot and spicy. God bless from San Diego, Ca USA.
Beautiful!!!👍😀
Thank you very much!
Very delicious, thanks for sharing.
Most welcome 😊
Yummy food
Look very delicious 🤤😋 i love pork
Check my other pork recipe Deidre❤️thanks
Ok I will
I could smell it while watching ❤️🔥
thank you❤️ stay connected
Sarap! I will do this now
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Love the recipe
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Looks good 😊
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Yummy can i use soy souce instead oister?
yes👌👌💯💯
❤😮 yummy 🤤
Thank you 😋
Yummy ..thankx for sharing
Thank you too
Yummy3....👍👍👍
❤️❤️
mukhang napakasarap at napakalambot ng karne
Thank you winter shine❤️
Look yummy yum
Thank you❤️ merry christmas
MashaAllah very nice ❤️❤️❤️
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Look delicious but no any other recipes beat tangkhul naga style pork😋😋
Looks delicious thank you for sharing this menu 😋Godbless 💓
Thank you too❤️ Mischel
I try this..thanks
Delicious yummy 😋😋😋😋😋
❤❤❤❤❤
❤❤❤❤❤
❤❤❤❤❤❤❤
Sarap nman lods
Thank you sir Jay❤️
Winner
Mind blowing 👍
Thank you! Cheers!
Wow so yummy 👌👏
Thank you so much❤️Recipes Quick & Simple
Very nice cooking
Thank you so much
Looks delicious
❤️ hello Donna
Very nice
Thanks
Soo delicious..
Thanks Mhai❤️
I will be very happy if i am the cooker, because now i don't get........😋😋😋😋😋
😋❤️
I'm watching idol
Wow yummy 😋
Hello Chef Jobeth thank you
Hhmmmm Lekker hoor
❤️❤️❤️
Love your cooking 😊
Thank you 😊
Nakakagutom❤️
❤️❤️
Nice
Thanks❤️
yummy
ubos 1kilo na kanin TAs 1case RH or quarto sobrang saraapppp....!
❤️😂🍻 cheers
Kahit sampung beses kong lutuin at kainin dto sa japan tas kahit putok batok yan taob lag ang rice cooker ng mister kong hapon k lng....
Lovely ❤❤❤❤
Yummy
Thank you❤️
More more more
❤️❤️❤️
Instead of water, I'll add chicken stock for even more flavour....
Whattttt
D lahat May chicken stock
As if all of us have a chickem stock 🤣🤣🤣
I do too ...chicken stock in most of my recipe's
Thanks for the tips God bless
👌👌
❤️❤️
😋😋
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Pwede!
❤️
super
If you want to load-up cholesterol, recipe is good!
Yummy, did you add little oil? In 0:44? Im trying it atm.
no sir, the rendered fat produced the oil..❤️❤️
@@TastetoSharecan we add soya sauce instead of oyster sauce
Sisig Po ba iyan
Can I use soy sauce instead?? I’m allergic to shellfish
Yes❤️❤️
Fun
❤️❤️
I work for food 🤤
Pork looks good but for me the water layer at the bottom of the final plate is unappealing and looks like it needs to be drained 🤷♂️
The whole time watching I'm thinking it needs pineapple and carrots not sure why
How long does it simmer until tender?
Hello Luann, it depends on the meat about 30 minutes or more❤️ until fork tender
@@TastetoShare OK, thank you for the response! Looks delicious. I'm new to cooking pork after avoiding it for most of my life. 🌞
Why is there no sugar in the seasoning ?
Will it be too salty and spicy ?
Already had a lot of water. The saltiness should have went away while the meat was being simmered to tenderness leaving only a weeeeee bit of saltiness.
Why would you need sugar?
Title of the dish?
recipe name?
Stickie sauce
You do like fatty pork! Great recipe!!!!
❤️❤️
White meat?
I just love fat pork & this looks great.
❤️❤️ enjoy cooking
No oil ??
yes.. but add if needed
Would appreciate if you could name d recipes that you cook!🫣
I cook the pork and throwing out now. It become rubber
ပေါ်တူတူပါပဲ
No oil
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给人东西
Omg! Looks good BUT check first your LDL 😂!
😋 for cheat day only
Educate yourself
Try getting pork with skin on these days……
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Look not good haizza
Do you eat banana with skin on?
So not halal 🤢
No i don't trust this recipe because of garlic lol recipe
Modified Adobo with a twist.
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Hard to believe, it starts to brown in just 1/4 cup water.
Sure, that fatty pork tastes great I’m sure. Just not too smart when you’ve got clogged arteries.
nice
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