Best Gluten Free Cake | Sugar Geek Show

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  • เผยแพร่เมื่อ 10 ก.ย. 2024
  • Gluten free cake that is so tasty, no one will even know it's gluten free!
    Written recipe: sugargeekshow....
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ความคิดเห็น • 98

  • @shizazahid7946
    @shizazahid7946 5 ปีที่แล้ว +18

    I have made this recipe many times it so delicious! My family members say this tastes just like regular cake! Thank you so much! I love this recipe!

  • @marinafragoulis7519
    @marinafragoulis7519 4 ปีที่แล้ว +6

    This recipe is amazing, thank you so much for sharing! It is easily adaptive too, I added the zest of two oranges, quarter cup of chopped hazelnuts, quarter cup of chocolate chips, and a shot of brandy. The texture was so perfect and nobody could believe it was GF. This is a keeper!

  • @urbanhomesteadingchannel1813
    @urbanhomesteadingchannel1813 5 ปีที่แล้ว +29

    I appreciate that you don't use coconut oil or flour. On top of being gluten intolerant I'm also allergic to coconut. Thank you!

  • @virginiaburns7358
    @virginiaburns7358 3 ปีที่แล้ว +1

    I am new to GF baking and surprise... this cake was fabulous, tastes amazing. It is my little dog's 14th birthday & it was her cake. I had intentions of posting a photo of this beautiful cake. It did not last long my grandkids loved it. They kept going back for just another little slice. I scraped the crumbs and ate them. I didn't put any icing on it either. So good!

  • @whitneya7578
    @whitneya7578 11 หลายเดือนก่อน +1

    I doubled the recipe but used only 60% of the sugar it called for and it’s plenty sweet! Great taste and texture! The doubled recipe made enough for 3 6” rounds, 3 4” rounds, and a dozen cupcakes. I’ll be making a two tier cake for my daughters birthday and I’ll have a dozen cupcakes for the kids. Thank you for a great recipe!

  • @latoyalshaw
    @latoyalshaw 4 ปีที่แล้ว +4

    Thank you soooo much for posting this! I used your recipe for a friend's cake but used Outrageous GF flour and I received sooooo much praise from her! She's a GF food blogger and she said that my GF cake was better than the local bakeries GF cakes! God bless you! ❤️ 🤗 🙏🏾

    • @KAITLYNTAYLOROFFICIAL
      @KAITLYNTAYLOROFFICIAL 4 ปีที่แล้ว +2

      I recently went after my dream and started my own Cooking channel. I would love to share my recipes with you 👩🏻‍🍳🙏🏼 everything I make is gluten free and dairy free!! Thank you so much, bless you Latoya❤️🥰

  • @Beleanorstar
    @Beleanorstar 4 ปีที่แล้ว +1

    Thank you, just thank you. I have a Princess who has Celiac condition and during this crisis, I ran out there and was able to find the ingredients. Can't wait to try.....

    • @KAITLYNTAYLOROFFICIAL
      @KAITLYNTAYLOROFFICIAL 4 ปีที่แล้ว +1

      I recently went after my dream and started my own Cooking channel. I would love to share my recipes with you 👩🏻‍🍳🙏🏼 everything I make is gluten free and dairy free!! Thank you so much, bless you and your princess Alex❤️🥰

  • @sliewood
    @sliewood 6 ปีที่แล้ว +24

    RULE NUMBER ONE; if your kitchen is usually used for conventional baking- your cakes will almost certainly be cross contaminated and make your poor coeliac friend SICK. Please please don't think that GF baking is just a case of changing a recipe. As for this recipe; I've been using it successfully for over a decade and can wholeheartedly vouch for it. But I've never put BS in. It has a bad taste. I also use the chocolate version gf'd and it works well. I'm in the UK and make my own flour blend; we can't access the bobs as easily here and what we can, is too fine or too heavy. Many thanks for thinking of us poor dietary delinquents and happy baking (again) ☮️

    • @mbowes7639
      @mbowes7639 6 ปีที่แล้ว +1

      Guttersnipe, how do you make flourblend please. I too am in UK. Many thanks if you wish to share 😊

    • @yesx6686
      @yesx6686 5 ปีที่แล้ว +1

      Thank you for spreading awareness about how celiacs feel

    • @judeghannam6358
      @judeghannam6358 4 ปีที่แล้ว +6

      Wdym you’ve never put bs in? baking soda? bullshit? I need to know!!!

  • @maryamliyana9168
    @maryamliyana9168 6 ปีที่แล้ว +4

    The cake looks so soft and fluffeyhhh

  • @lindaarnold3091
    @lindaarnold3091 5 ปีที่แล้ว +2

    Thank you! Thank you! My husband just self diagnosed himself with a gluten allergy after years of suffering. I am on the look out for good tasting recipes and products. Bobs Red Mill are great products. I will be sure to try this recipe and will watch your other videos.

    • @KAITLYNTAYLOROFFICIAL
      @KAITLYNTAYLOROFFICIAL 4 ปีที่แล้ว +2

      I recently went after my dream and started my own Cooking channel. I would love to share my recipes with you 👩🏻‍🍳🙏🏼 everything I make is gluten free and dairy free!! Thank you so much, bless you Linda❤️🥰

    • @mysticmeg111
      @mysticmeg111 2 ปีที่แล้ว

      Your husband needs to see his doctor and have some lab work done. Dr may wish to to have an upper and lower endoscopy performed. Your husband needs to see a nutritionist who can give him lists of foods containing hidden gluten. Failure to do so can result in multiple carcinoma-as happened to my active, healthy looking sister at 60 yrs of age.

  • @eagles1131
    @eagles1131 4 ปีที่แล้ว +2

    Thank you so much! The batter for me turned out to be runny. But still made a fluffy cake!

  • @christyv4530
    @christyv4530 3 ปีที่แล้ว +2

    DO I need a stand mixer or could I use the regular simple hand mixer?

  • @leilabank8417
    @leilabank8417 5 ปีที่แล้ว +4

    My sister has celiac, so we're always looking for tasty cake recipes :)

    • @KAITLYNTAYLOROFFICIAL
      @KAITLYNTAYLOROFFICIAL 4 ปีที่แล้ว +2

      I recently went after my dream and started my own Cooking channel. I would love to share my recipes with you 👩🏻‍🍳🙏🏼 everything I make is gluten free and dairy free!! Thank you so much, bless you Leila ❤️🥰

    • @totallyrayanyt
      @totallyrayanyt 3 ปีที่แล้ว

      My sister too. That's why I am also looking for a cake recipe right now.

  • @eight.blue_frogss
    @eight.blue_frogss 2 ปีที่แล้ว +1

    Do we have to use the certain type of flour or can it be any type of GF flour

  • @lesliecurtin8911
    @lesliecurtin8911 11 หลายเดือนก่อน

    Somehow I was crowned the designated cake baker for my Bible study group. Regular cakes are no problem, but every month we do a birthday party and one of the birthday girls (I'm the other one) eats a strict gluten free diet. I am going to try this cake....fingers crossed

  • @kristapierre371
    @kristapierre371 2 ปีที่แล้ว

    Thank you so much!!!! Best recipe ever!!!!!! My cake came out perfect.

  • @mommyanddaughter7092
    @mommyanddaughter7092 ปีที่แล้ว

    I made a cake today. Tomorrow cream. Looks already good 😊

  • @marinavelasco7252
    @marinavelasco7252 2 ปีที่แล้ว +1

    Is this recipe good for a gluten free and lactose free person??

  • @srikrithikommisetty2027
    @srikrithikommisetty2027 2 ปีที่แล้ว +1

    Awesome recipe! I am allergic to both gluten and dairy , is it possible if I can substitute the dairy ingredients with vegan ingredients instead? Would I still get the same results?

  • @anassweettouchyoutube5166
    @anassweettouchyoutube5166 5 ปีที่แล้ว +2

    Thank you for sharing .
    Can I double this recipe ?

  • @amer-inkan2026
    @amer-inkan2026 ปีที่แล้ว

    Hello there, I am using the same flour, my cakes are nice, soft, fluffy the same day, but the very next day they are kind of hard and dense, I cannot use dairy because I have a family member that has dairy allergies… any advice?

  • @jamienoblett3693
    @jamienoblett3693 ปีที่แล้ว

    Can I use sunflower oil instead of vegetable ?💚

  • @mariapinelli7456
    @mariapinelli7456 2 ปีที่แล้ว

    I will definitely try this recipe would you also have a Gluten Free Chocolate cake recipe with 1 to 1 GF flour?

  • @cakescakes9237
    @cakescakes9237 2 ปีที่แล้ว

    Looks great! Do you Any egg replacement that will work for this recipe ??
    Thank you so much for sharing

  • @umrumr9453
    @umrumr9453 3 ปีที่แล้ว

    🌻Oh wow; this GF vanilla cake looks super moist and fluffy.

  • @Jesusiscoming-7
    @Jesusiscoming-7 2 ปีที่แล้ว

    I'm allergic to gluten so this looks yummy and simple to do ty

  • @MsEcstreet
    @MsEcstreet 4 ปีที่แล้ว +2

    Looks DELISH! Looking forward to trying this recipe myself (...with the crust)! Thanks for sharing your recipe! MsECstreet :)

  • @tinechaford6215
    @tinechaford6215 4 ปีที่แล้ว +2

    Make carrot cakeI love your videos make a cake a love your videos

    • @SugarGeekShow
      @SugarGeekShow  4 ปีที่แล้ว

      Tinecha Ford thank you! Here’s my carrot cake recipe: sugargeekshow.com/recipe/carrot-cake-recipe/

  • @KingJamesBibleSword
    @KingJamesBibleSword 6 ปีที่แล้ว +1

    Can I use monk fruit sweetener in place of sugar in this recipe? If so, same ratio? My best friend’s mom is diabetic along with the gluten issues. Thank you for your hard work and awesome content.

    • @SugarGeekShow
      @SugarGeekShow  5 ปีที่แล้ว

      Monkfruit is a little too coarse. Swerve baking blend is a better option :)

  • @amypournoury9790
    @amypournoury9790 6 ปีที่แล้ว

    Looks delicious! I can’t wait to try this😍

  • @kzalima
    @kzalima 2 ปีที่แล้ว

    Looks absolutely delicious😊😊

  • @DeliciousSparklyCakes
    @DeliciousSparklyCakes 6 ปีที่แล้ว +1

    I bet is really delicious !😋👍

  • @mariloumorgan4360
    @mariloumorgan4360 3 ปีที่แล้ว

    Hi miss liz, I have a Bob’s Red Mill gluten free baking flour, but not 1to1 can I still use it for this recipe? Thank you

  • @suprajakommisetty5463
    @suprajakommisetty5463 2 ปีที่แล้ว

    Hi there do we have to use the same flour you used? I have a gluten free flour in the same brand. Would it still come out ok?

  • @keonabanks5345
    @keonabanks5345 2 ปีที่แล้ว

    Can this be made the same for cupcakes including the icing? I have a friend who is gluten free for health reasons and I want to bless her for Mother’s Day.

  • @elhamshahbazi
    @elhamshahbazi 3 ปีที่แล้ว +1

    Thanks for posting this recipe. I'm making it tonight for my sister's birthday. But I want to ice it tomorrow. Should I still do the one-hour chill time in the fridge or should i skip chilling it completely?

    • @SugarGeekShow
      @SugarGeekShow  3 ปีที่แล้ว

      After baking, let the cakes sit in the pans for 10 minutes, then flip out, wait a few minutes, and then you can wrap the cakes in plastic wrap and freeze them overnight. Then just take them out about an hour before you’re ready to frost it tomorrow!

    • @elhamshahbazi
      @elhamshahbazi 3 ปีที่แล้ว +1

      Thank you for the quick reply. Do they need to be frozen over night? What happens if after cooling i wrap and leave them on the counter till tomorrow. Just wondering. Thanks again.

    • @SugarGeekShow
      @SugarGeekShow  3 ปีที่แล้ว +1

      @@elhamshahbazi you can wrap leave them on the counter overnight if you’d like. Freezing them while they’re still warm just locks in the moisture of the cake.

    • @elhamshahbazi
      @elhamshahbazi 3 ปีที่แล้ว

      Thank you

  • @laurasirresistibletreats.
    @laurasirresistibletreats. 2 ปีที่แล้ว

    That looks delicious! 😋

  • @adrivan3811
    @adrivan3811 4 ปีที่แล้ว

    I would like to try this recipe. Can I use soya milk and Doves gluten free flour in stead?

  • @fresitamentita2777
    @fresitamentita2777 2 ปีที่แล้ว

    Great recipe!!!

  • @d13145
    @d13145 2 ปีที่แล้ว

    Could you enter the ingredients here? The page for "written recipe" doesn't show them clear. Thank you

  • @talahijazi3724
    @talahijazi3724 3 ปีที่แล้ว

    can i use rice flour instead of the gluten free baking flour since we don't have it here in Lebanon

  • @rl42382
    @rl42382 6 ปีที่แล้ว

    Is the baking soda in there because of the type of flour in gf baking?

  • @ketofoodsbyquinn
    @ketofoodsbyquinn ปีที่แล้ว

    Can you recommend a sugar-free, starch-free cake for me? ketofoodsbyquinn

  • @christinemoore7704
    @christinemoore7704 2 ปีที่แล้ว +1

    Cam this be made dairy free?

  • @BakingwithTiCa
    @BakingwithTiCa 6 ปีที่แล้ว

    I must try this

  • @malibubarbie1964
    @malibubarbie1964 4 ปีที่แล้ว

    Looks good!

  • @darleneuptagrafft9232
    @darleneuptagrafft9232 4 ปีที่แล้ว

    Beautiful

  • @lourdesdejesus3289
    @lourdesdejesus3289 ปีที่แล้ว

    Someone knows the recipe? Please I need it.

  • @isabellalaubscher9187
    @isabellalaubscher9187 5 ปีที่แล้ว +11

    It doesn’t say how much

    • @aneeblebbe8620
      @aneeblebbe8620 4 ปีที่แล้ว +1

      Check the description it says the amounts you need to click Print recipe then that shows the measurements

  • @Amalmorcos
    @Amalmorcos 3 ปีที่แล้ว

    Can I use monk sugar instead of normal one?

  • @EverlastingDevelopments
    @EverlastingDevelopments 3 ปีที่แล้ว +1

    Where do we find your buttercream recipe?

    • @SugarGeekShow
      @SugarGeekShow  3 ปีที่แล้ว +1

      Here’s my easy buttercream! sugargeekshow.com/news/easy-buttercream-frosting/ and strawberry buttercream: sugargeekshow.com/news/strawberry-buttercream/

  • @tapangasoul6928
    @tapangasoul6928 2 ปีที่แล้ว

    Awesome

  • @suzyparker8303
    @suzyparker8303 2 ปีที่แล้ว

    What is the texture of the cake? Anytime i use Bob's 1 to 1 for a vanilla/white cake, it comes out very gummy/wet and dense instead of light and fluffy. I will try this recipe though!

    • @amer-inkan2026
      @amer-inkan2026 ปีที่แล้ว

      Hi, same thing is happening to me, I just made cake a few days ago, the Sam day is so good but by the next day is hard, dense and gummy… did you ever find out why?

  • @ChrisSpeelers
    @ChrisSpeelers 4 ปีที่แล้ว

    Wow, Deliciously...

  • @smtcookingclassesonline7717
    @smtcookingclassesonline7717 4 ปีที่แล้ว

    Plz share eggless cake recipe also

  • @yamilethcastillo2257
    @yamilethcastillo2257 3 ปีที่แล้ว

    Las medidas de cada cosa donde puedo verlas

  • @MK-qm8mv
    @MK-qm8mv 3 ปีที่แล้ว

    What is wet ingredients??

  • @renataingram1287
    @renataingram1287 3 ปีที่แล้ว

    I usually sub the gluten flour for gluten free.

  • @dodoazab5499
    @dodoazab5499 7 หลายเดือนก่อน

    Ingredients in grams please 😊

  • @raneemnader1645
    @raneemnader1645 6 ปีที่แล้ว +1

    Can you plzz just tell me the recipe i couldnt find i feel sorry about yr dad i have seen the story but i couldnt find the recipe any where☹❤❤

    • @suzyparker8303
      @suzyparker8303 5 ปีที่แล้ว +2

      It's at the bottom the of the page- scroll WAY down. Hard to find for sure!

    • @biancahenry6010
      @biancahenry6010 5 ปีที่แล้ว

      sugargeekshow.com/recipe/gluten-free-cake/
      All of her recipes are located in the description. Just click the down arrow and go from there

    • @SugarGeekShow
      @SugarGeekShow  5 ปีที่แล้ว

      @@suzyparker8303 I'm wondering why you find it hard? There is a jump to recipe button at the top of the page or just scroll to the bottom. Having the recipe at the bottom of the page is a standard place to put the recipe

  • @rjacobo5297
    @rjacobo5297 4 ปีที่แล้ว

    Can u tell me the recipe for the buttercream? Im making this today. Thank u

    • @SugarGeekShow
      @SugarGeekShow  4 ปีที่แล้ว +1

      Rebecca Martinez sure thing! The recipe is on my blog post. Here’s the link: sugargeekshow.com/recipe/gluten-free-cake/

  • @user-uq2hr6em6l
    @user-uq2hr6em6l 3 ปีที่แล้ว

    How is it gluten free, when you use baking powder?

    • @user-fo4do3xf4s
      @user-fo4do3xf4s 3 ปีที่แล้ว +2

      if baking powder has corn starch it is gluten free. If it's weat starch used, then it's not gluten free. But most of baking powder is gluten free. Just look at label. ❤

  • @Naydi88
    @Naydi88 5 ปีที่แล้ว

    Did u add simple syrup to the cake?

    • @SugarGeekShow
      @SugarGeekShow  5 ปีที่แล้ว +1

      Nope, doesn't need it

    • @Naydi88
      @Naydi88 5 ปีที่แล้ว

      @@SugarGeekShow ok thank you :)

  • @madalenamclean
    @madalenamclean 4 ปีที่แล้ว +1

    Where is the measurements?

    • @SugarGeekShow
      @SugarGeekShow  4 ปีที่แล้ว

      Madalena McLean all my recipes are on my blog 😊 sugargeekshow.com/recipe/gluten-free-cake/

  • @strawberryfields1772
    @strawberryfields1772 3 ปีที่แล้ว

    Why am I being Forced to put my email in order to get the recipe....👎👎👎👎👎

    • @lisadee7328
      @lisadee7328 ปีที่แล้ว

      You're not. Exit out of that then scroll down and you will see the recipe.

  • @KolerangPapa
    @KolerangPapa 4 ปีที่แล้ว

    Malibang ko diri idol

  • @avinelleorr4360
    @avinelleorr4360 5 ปีที่แล้ว

    Is the Nutrition Facts for the entire cake? 914 calories seems illogical.

    • @SugarGeekShow
      @SugarGeekShow  5 ปีที่แล้ว +1

      Every seen the nutrition facts for a cheeseburger haha :-D

  • @thisinanart428
    @thisinanart428 3 ปีที่แล้ว

    Sugar have gluten