Just subscribed. Thanks for this video! Stay blessed & stay connected❤ Laos food is so yummy and underrated. This bring back many memories from my travel in Laos.👍
I grew up in my wifes Laos family and my maa and paa made the best food. Laos food is sooooo good. If you know! YOU KNOW! This dish is so freaking yummy! Thank you for the video! Sab sab!
Lao food is ok. Some good options like laab or kem or that veggie stew with pumpkin or raw minnow laab. I think Hmong food is better as they don't use padek in every dish and they have a variety of dishes that are more true to the flavors. Lao food overkill for the masking of their natural flavors. For example, Hmong sour green is better than Laos.
My Hmong workmate gave me some laab made with fish. I don't know jack about Asian types of dishes. I ate it and it tasted nice. But now I'm going to have to ask him if the fish was raw or cooked.... Sorry. I'm just a clueless American. God bless you, Nouk!!!!
Raw has a soggy texture. Cooked has dry texture. Raw is better. The exception is when they use say round egglants in the cooked stuff, then it becomes soggy. This is shown by the seeds? Not hard to tell.
I didn't see the chilis. That's the best part. I like how this is simple. Well-made video. Done like a pro. I think the called that other herb Vietnamese Corriander?
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Just subscribed. Thanks for this video! Stay blessed & stay connected❤
Laos food is so yummy and underrated. This bring back many memories from my travel in Laos.👍
I grew up in my wifes Laos family and my maa and paa made the best food. Laos food is sooooo good. If you know! YOU KNOW! This dish is so freaking yummy! Thank you for the video! Sab sab!
Lao food is the best. I’ll have more videos, will be posting at least once a week. I’ll have American, Asian and French!
Lao food is ok. Some good options like laab or kem or that veggie stew with pumpkin or raw minnow laab. I think Hmong food is better as they don't use padek in every dish and they have a variety of dishes that are more true to the flavors. Lao food overkill for the masking of their natural flavors. For example, Hmong sour green is better than Laos.
My Hmong workmate gave me some laab made with fish. I don't know jack about Asian types of dishes. I ate it and it tasted nice. But now I'm going to have to ask him if the fish was raw or cooked.... Sorry. I'm just a clueless American. God bless you, Nouk!!!!
Most likely fish are cook for laab
Raw has a soggy texture. Cooked has dry texture. Raw is better. The exception is when they use say round egglants in the cooked stuff, then it becomes soggy. This is shown by the seeds? Not hard to tell.
@@wolverinex4243IMO if u mix the raw and cook together at the end when adding ingredients is best
YUMMY YUMMY FOOD.
Merci beaucoup euy
Je t’en pris! J’espère que tu auras l’occasion à le préparer pour toi et ta famille! 😃
Félicitation ເປັນ ຕາ ແຊບ ແທ້ ຢາກ ກິນ ເດ
Merci, il faut essayer de le faire!
I am indigenous Montagnard Laos laab is my favorite love spicy 🌶
Do you guys make it the way I do it? Enjoy!!!
I will try when I I have time thank you
I didn't see the chilis. That's the best part. I like how this is simple. Well-made video. Done like a pro. I think the called that other herb Vietnamese Corriander?
Super yummy !!
Zap lai lai!!!!
♥️♥️♥️
ສະບາຍດີສະບາຍດີ
Do cook tripe first? If yes how long?
Between 5-10 mins. You can cook them ahead of time or as you are making the laab
What about stomach? How long to cook if you are using that?