How to make delicious Thai grilled steak salad. Watch the video below, and here's the full recipe: www.eatingthaifood.com/2015/04/nam-tok-recipe/ #beef #Bangkok
Hey. Mark can you recommend a website where I can find all the ingredients you use.. my local Asiana market is very limited on ingredients. Thanks and I enjoy watching your videos . Your awsome..
I have prepared your recipe exactly like you and it's incredible. Full of flavour and delicious. The only extra ingredients I added was a bunch of cilantro and some lemon grass in the marinade (but only because I love fresh herbs). Thank you for the recipe.
Mark, I made this dish following your recipe in the video. When it came to the khao khua, I made my own and I added four kefir lime leaves as I toasted the rice, and then I ground them together using a spice mill. The taste was absolutely อร่อย. I am asked by my congregation, made up of Lebanese, Ukrainian, Vietnamese, Lao immigrants, to make it once a month as part of our parish's dinner parties.
I am an archbishop of the Orthodox Catholic Church. I was in Vietnam during the war with a group of Orthodox Catholic monks. I fell in love with southeast Asian food and today, at 78 years old, my main diet consists of mostly Vietnamese, Thai, Lao and Cambodian food. They are all so tasty and healthy.
Thank you for sharing all your amazing cooking talents with us. You're an amazing individual; your passion for the food and culture definitely shows. Keep them coming.
Omg mark so nice I will do that to my husband so. Nice make crazy I really want to do it I will do it when my husband come back from work thank thank u so much more recipe for thailand food
I woke up this morning wanting Thai beef salad. Found your video, watched it and ran to the store to get all the ingredients. It was delicious. Thank you 😊
Lost my best friend about three summers back my Thai sister through Christ. Rip Susie Q Will take thai food over my own Mexican good any day! I also know hiw to make serveral thai dishes thank's to my gf Susie Q i will be preparing this along with Papaya salad and sticky rice for dinner tonite.. luv uour video's
I am having the hardest time catching up with these videos!! I do miss it though! keep up the good work,Mark. Lastly, so glad you went to Singapore! =]
+Daniel Grace true, it is only sprinkled on top. More is normally provided at the side together with other herbs and vegetables, to provide a contrast as desired.
Hi one of my favourite Thai dishes. I like to mix the mint leaves with fresh coriander leaves too. I also like my steak cooked a little more rare and sliced thinner. I could eat some now..... starving!
How to make delicious Thai grilled steak salad. Watch the video below, and here's the full recipe: www.eatingthaifood.com/2015/04/nam-tok-recipe/
#beef #Bangkok
oh ves.. now that looks good. will be buying a steak today so will try this tonight. or this weekend not sure. LOL.
Thanks my friend.
one of my favourite thai dishes
***** Great to hear that, enjoy!
***** Thank you Hazidi, I appreciate your support.
Hey. Mark can you recommend a website where I can find all the ingredients you use.. my local Asiana market is very limited on ingredients. Thanks and I enjoy watching your videos . Your awsome..
I have prepared your recipe exactly like you and it's incredible. Full of flavour and delicious. The only extra ingredients I added was a bunch of cilantro and some lemon grass in the marinade (but only because I love fresh herbs). Thank you for the recipe.
Awesome additions. Will totally add it too when I make this. 😋👍
this is my favourite salad ever..thank you mark wiens..I usually watch your thai receipe.you always make me hungry..
You deserve a show on the Travel Channel.
I'm agreeeee
Zahrlavi Thank you!
No they don’t deserve him, he’s too authentic and real (same thing)
Mark, I made this dish following your recipe in the video. When it came to the khao khua, I made my own and I added four kefir lime leaves as I toasted the rice, and then I ground them together using a spice mill. The taste was absolutely อร่อย. I am asked by my congregation, made up of Lebanese, Ukrainian, Vietnamese, Lao immigrants, to make it once a month as part of our parish's dinner parties.
คุณมาร์ค เนื้อที่เอามาทำน้ำตก ถ้าเป็นเนื้อติดมันจะสุดยอดมากๆ เนื้อจะนุ่มและรสชาติดีกว่าเนื้อสันในค่ะ
ถูกต้อง เนื้อติดมันหน่อย เวลาย่างไฟต้องแรงให้ด้านนอกสุกเร็วๆ ไหม้นิดๆพอหอม แต่ข้างในยังแดงอยู่ อย่าพลิกไปพลิกมาบ่อย ย่างให้ด้านนึงสุกหอมไหม้นิดๆแล้วพลิกไปอีกด้าน เนื้อมันจึงยังชุ่มน้ำ ไม่แห้งเพราะพลิกบ่อย เวลาหั่นน้ำจะไหลออกมา เขาถึงเรียกน้ำตก ข้าวคั่วๆให้เกรียมอีกหน่อยจะดีมาก มันจะหอมและมีรสขมนิดๆ ข้าวคั่วที่คุณมาร์คใส่ไปนั้น คนอีสานเขาว่าคั่วไม่เป็น ขาวคือขี้แข่ว มันไม่หอม ได้แค่รสสัมผัสกรุบๆเวลาเคี้ยวค่ะ
I'm like obsessed with this video! That looks so flavorful!
I lived in Thailand from 1999 to 2001 and this was one of my favorite dishes.
One of my go to dishes along with papaya salad and sticky rice my three #1 dishes.. been a big fan of thai food fir over 40 yrs
When most people cook their own food they think it does not taste as good...except for u Mark lol. The head twurl says it all
Just Sayin I keep taste testing and adding ingredients until it's good!
I actually made Nam Tok Pork, just using pork chops cooked on a cast iron grill... it still tasted great. I wish I had a charcoal grill.
Mark looks like you totally embraced the Thai food you lucky guy.
I am an archbishop of the Orthodox Catholic Church. I was in Vietnam during the war with a group of Orthodox Catholic monks. I fell in love with southeast Asian food and today, at 78 years old, my main diet consists of mostly Vietnamese, Thai, Lao and Cambodian food. They are all so tasty and healthy.
Mark... I must say that you are one of the most entertaining food reviewers I've ever seen on You Tube :D your happy food face is the best !!!
Who dont like this ? go away you haters ! Thanx Mark for your video !!!
Just how my mother and grandma make! ❤
Am learning Thai food and am going to get back to Cuba and will open the first Thai restaurant in my country ,... thai food is delicious
Raw vegetables and beef nam tok, fantastic
Thank you for sharing all your amazing cooking talents with us. You're an amazing individual; your passion for the food and culture definitely shows. Keep them coming.
Wow looks even tastier after 8 years later. Absolute 💣
Yummy! Cilantro would be delicious in that dish also.
Ann Y Yes it would Ann!
Amazing! One of my favorites!!
Who are the idiots who gave this great video a thumbs down?
BECAUSE they are IDIOTS LOL
Who the 135 ppl? Just plain losers
Regards from Switzerland! I am going to Bangkok early January and would love to discover Thai food . I ❤ Thai Food.
Love the shirt! "Mai pedt, mai gin" I totally agree!
Great thing with this dish is that you can use a cheap cut like skirt steak and get the same results as you would with an expensive cut like ribeye.
I like your recipe of your thai beef salad taste so delicious thanks mark Wien 😃
I used to have this meal every week when I was over there. It is SOOO good! Thank you!
So yum. That's like a huge serving man. If I buy that same serving here in Sydney, that'd probably cost between $40-60.
I like the screen on the Tshirt "Mai ped mai gin"
The recipe also great.
Trying to find a beef salad recipe, but this looks good. I love how your recipes are authentic unlike some I’ve seen online.
The Thai lady where I eat uses plenty of garlic and cilantro along with the chili and lime in hers. It is my favorite dish.
stacy black Sounds good Stacy!
Looks great. My mother in law from Ubon uses cilantro instead of mint, delicious.
I tried you're larb gai recipe and it was legit. I am excited to try this one next.
I had that last night for starter and it was so so good! and also I had beef noodles for main course! I love thai food
Mark Wiens ทำน่ากินกว่าร้านที่คนไทยทำ หลายๆเจ้าอีกนะ ท่าทางแซ่บหลาย น่าอร่อย
Omg mark so nice I will do that to my husband so. Nice make crazy I really want to do it I will do it when my husband come back from work thank thank u so much more recipe for thailand food
I share your passion for this salad
Hey mark
Love your reacting every time you take a bite of the food , plz keep posting ... Thanks
Kim Nguyen Thank you Kim!
I loved it when you scraped off the cutting board because I was thinking, "use the meat juice!" The beef looks amazing!!
***** Haha, thanks, yah I made a mistake at first and rested the beef on the board, and started losing some precious juice!
Best waterfall beef salad ever. I make this recipe twice a month. Thank you Mark for sharing this amazing Thai recipe. :)
อาหารไทยอร่อยดีมาก
Looks like larp .. just sliced thicker !! Looks delicious
Amazing video!!! I made this for my kids and they loved it. U need to be on the cooking channel!!! 💪👍
You make my mouth watering ...Thank you for sharing
I love Thai food! I've watched several videos on Namtok, yours is the best version! Greetings from the Philippines.
Ppl are so rude with their comments. Watch cause u live food! Keep up the awesomeness Mark.
Bao Xiong Thanks Bao!
Hi i love your recipe so yummy . Love to cook all of them 5 thumbs up
My mouth is watering I love Thai food
Brilliant video's Mark, thank you for sharing them!
***** You're welcome, thank you for watching.
Nice recipe, loved the vegetables on the side..
I made this last night and it was so good!
You made it really look tasty and your shirt is so awesome !!
I woke up this morning wanting Thai beef salad. Found your video, watched it and ran to the store to get all the ingredients. It was delicious. Thank you 😊
Mark I always wait for the first bite you take. That face, that's how I know it's PERFECT!
You're a blessing to my palate!
Simply perfect! I'll try this out with my wife this weekend.
***** Thank you Victor, enjoy!
My Favorite Food yummy!
Thanks Mark Wiens
It's one of my most favorite Thai dishes, in fact one of my most favorite foods PERIOD! :D
I prefer this over laab. Nothing beats grilled beef. Yum
I will definitely try this recipe this summer when we have a barbecue party with my friends , so mouth watering Ummmm... Yummy !
ทำเอง กินเอง ก็แซ่บเอง👍
Looks awesome mark 👍 keep up the good work
Edwin Gibbons Thank you Edwin
Thanks Mark, for sharing an awesome Thai dish recipe. It looks scrumptious! With respect Mr.Molina San Diego California!
Linzey Molina You're welcome, thanks for watching.
i love this dish, i just made it :-)
So delicious. I made this the other night
One of my favorite Thai dishes!!
mina daniels Great to hear that Mina
Yes he deserve a show on the travel channel
Very delicious. Thanks for the recipe 👍
Omg I can taste it through my mobilephone 😍
Great to see your old video
I love Mark's satisfied "YUMMY" face! His head always tilts to the side and his eyes widen like a 5 year old at disney land. Too precious and funny
Great video thanks, I'm going to try this soon.
Love your videos, Mr. Wiens -great content, and your travel vlogs are awesome as well! Sawadee kha!
I love watching your videos. Keep it up!!
Lost my best friend about three summers back my Thai sister through Christ. Rip Susie Q
Will take thai food over my own Mexican good any day! I also know hiw to make serveral thai dishes thank's to my gf Susie Q i will be preparing this along with Papaya salad and sticky rice for dinner tonite.. luv uour video's
thats looking awesome!
Oh, Thai food very delicious. It's really made in Thailand. Nam Tok is mainly a spicy soup stock enriched with raw cow blood or pig's blood.
Tammy Rauting Thanks Tammy
very good recipe !! tried it a lot at home ! So GOOOOOOOD !
I am having the hardest time catching up with these videos!! I do miss it though! keep up the good work,Mark. Lastly, so glad you went to Singapore! =]
Man, you are truly happy.
I think the key to this recipe is not too much mint. Mint is strong and can easily overpower the other flavours.
+Daniel Grace true, it is only sprinkled on top. More is normally provided at the side together with other herbs and vegetables, to provide a contrast as desired.
My mom also made a Version of this with Oyster Sauce. It's really good and the meet is Rare.
The beef Salad dish very delicious😋👍💯 good video😍💖
น่าทานจัง
My favorite dish! Thanks for sharing!
Hello chef .thank you so much for your fantastic recipes.Top of it your kindness and generosity for shring your knowledge with us
Wow, I didn’t know that about the waterfall reasoning. Sounds poetic.
if dripping blood seems poetic to you, well!
Good cooking, you have skill. Mark
I subscribed just cuz your enthusiasm lol
It's my favorite dish and you make it looks so delicious >
very easy to follow...thank you
As so many videos, I have shared this one too on my website. Love it!
Yes just yes! Love eating but never knew how to make it!! Now I will try
***** Great to hear that Song!
Hi one of my favourite Thai dishes. I like to mix the mint leaves with fresh coriander leaves too. I also like my steak cooked a little more rare and sliced thinner. I could eat some now..... starving!
taza98 Thank you, sounds great!
Awesome recipe Mark! :)
tim notarealname Thank you Tim.
Looks amazing, Great recipe.
termudy123 Thanks!
You have talent!!
Perfect summer lunch :)
I have never tasted anything before this that kicked my steak up a notch as much as this did. Thx.
omg it looks very tasty
THANK YOU & subscribed but i don't think i can make it like that