I pray whoever eyes catch this comment God give you strength you need to overcome every battle your facing may the dark thoughts and overthinking,the doubts exist your mind right now my peace and calmness fill in your life🇧🇸❤️
I came for the recipe on bread, but I subscribed because of the Psalm you had in the description. I love it!! Thank you for letting your light shine.❤❤❤
I’ve seen ppl do similar to this only they used canned biscuit dough. They’re good if you want to skip the dough process but this look so much better. Will try (and bake the dough).
LOVE LOVE THE RECIPE 🙏🥰🙏 EASY AND SIMPLE 💛 I LOVE THE WAY YOU HAVE TEACH US HOW TO BAKE STEP BY STEP I LEARNED FROM YOU🙏 I WANNA THANK YOU SO MUCH🙏🥰🙏 HAPPY HOLIDAYS 💛 AND ALL YOUR FOLLOWERS 💛 from a mother from 🌴 Florida 🙋♀️🌻🍂
@@SavorEasy I made them today. Not sure if they turned out as good as yours but my family likes it. Thank for the recipe. Do you have a facebook or telegram so I can tag you and post.
Sir paano Naman po Kong pandisal ¹/² kilo yong harina Anu Anu po yong mga ingredients nya po at ilang kg po yong ingredients sana pa Maka reply kyo agad thank you po Sir 🙏😔
I pray whoever eyes catch this comment God give you strength you need to overcome every battle your facing may the dark thoughts and overthinking,the doubts exist your mind right now my peace and calmness fill in your life🇧🇸❤️
Amen 🙏🌻🙏
Amen 🔥🙌💖 in Jesus Name!
Thanks 🙏
Thank you, I pray the same blessings to you 🙏💖
Thank you Amen
your style of cooking is easy to follow, measurements are easy too...thanks for sharing!
I came for the recipe on bread, but I subscribed because of the Psalm you had in the description. I love it!! Thank you for letting your light shine.❤❤❤
They look amazing! 💕
Thanks love! :)
Oh so easy to make, I'll try it. Kids love this
Thank you for sharing this recipe, I am definitely going to try it Grazie 🥰❤️💚
Thanks, Weng!!! My children will love this recipe.
Oh im so glad to hear that. Please let me know :) Thanks!
Looking forward to trying out this recipe
I’ve seen ppl do similar to this only they used canned biscuit dough. They’re good if you want to skip the dough process but this look so much better. Will try (and bake the dough).
Pure awesomeness 😋👍🏼🍩
What oil is best to use? Olive oil, vegetable, peanut, or canola ? Thank you.
Thank you for sharing have a blessed day stay safe and healthy. 🙏❤🙏❤🙏
You too Debbie :)
its like u read my mind...I was thinking of making donuts n wanted a good easy recipe..
thanku so much
Please enjoy making these lovelies :)
That's looks Amazing delicious 😋 well done 👍👍👍💯🇹🇹
Thanks Nadia :)
LOVE LOVE THE RECIPE 🙏🥰🙏
EASY AND SIMPLE 💛 I LOVE THE WAY YOU HAVE TEACH US HOW TO BAKE STEP BY STEP I LEARNED FROM YOU🙏
I WANNA THANK YOU SO MUCH🙏🥰🙏 HAPPY HOLIDAYS 💛 AND ALL YOUR FOLLOWERS 💛
from a mother from 🌴 Florida 🙋♀️🌻🍂
Awesome and simple recipe. The sugar used for coating is it powdered sugar or granulated ?
You have beautiful hands.
I’ll make this recipe for my grandchildren. Looks delicious. Thank you.
Welcome :) Enjoy!
Looks yummy thanks for your videos of your pastries and cakes, really inspiring to watch it, and I cooked some of your recipe already thank you souch
I'll definitely try to make this donut too thank you
Tks for sharing this recipe with us ☺️
Hi! May I ask if I can put this in the air fryer instead, what temperature should I put it on and for how long? Thanks!
Hi Ms. Weng, i ve never made donuts and i m looking forward to trying this recipe, thank you🙏
Please do! Enjoy :)
@@SavorEasy Hi, Ms. Weng does the milk have to be warm?
You have such magical hands.
Какой у Вас вкусный пончик....СПАСИБО за рецепт... 😊What a delicious donut you have .... THANK YOU for the recipe ..😊
Thanks :)
Omg Weng, you're almost at 1 million subscribers! Congratulations in advance and as always, great recipe.
Donuts has been my all time favourite! Gonna try this too 👍🏻 👍🏻 👍🏻
Please do! :)
Looks Delicious
Sarap naman nyan kabayan🇵🇭
Soon you will be at 1 million subscribers 🥳🥳🥳🥳🥳
Looks yummy 😋, I'll make it on my free time
Can you please make the mochi donut video
Looks good, does it need to be instant yeast??
You can use active dry yeast too :)
@@SavorEasy
I made them today. Not sure if they turned out as good as yours but my family likes it. Thank for the recipe.
Do you have a facebook or telegram so I can tag you and post.
Can I know if we can bake them instead of frying them?
thank you❤
Please bake at 180C/350F for 18-22 minutes :)
@@SavorEasy Thank You so Much weng!
Can i bake it instead of fry?
I was going to ask the same question.
Yes my dear, please bake at 180C/350F for 18-22 minutes :)
@@SavorEasy thank you so much!!
Ok lang poba bread flour ang gamitin?thank you
Yes of course my dear :)
@@SavorEasy thanks so much 🥰
*Yummy doughnuts*
Thank you 😋
Great one 👌 👍
thanks :)
Thanks for this recipe it looks delicious yummy God bless u
Gracias ☀️ Gracias ☀️ Gracias ☀️
🧡🧡🧡
Now I know what’s for brunch tomorrow! 😛
Please enjoy making these lovelies Manette :)
You know I did it that way and also I did it with just flour and water and baking powder and made little donut balls with it and it's
Seems like a great recipe... But what's with the piano music??
Sir paano Naman po Kong pandisal ¹/² kilo yong harina Anu Anu po yong mga ingredients nya po at ilang kg po yong ingredients sana pa Maka reply kyo agad thank you po Sir 🙏😔
♥️♥️♥️
Happ to be the first one, Weng! 💕💕
Aw my darling. Thank you! :)
😍😍😍
❤❤❤🥰👍👏👏👏
❤️❤️❤️