How to make perfect cake pops!! | No cracks and 100% pass!!
ฝัง
- เผยแพร่เมื่อ 1 ก.ค. 2024
- Im this video you will learn how to make cake pops perfect everytime. 100% pass, no cracks and no fail! I will also show you how to decorate them in 3 simple designs.
Comment on the comment section for any questions you might have with regards to cake pops.
Enjoy !!
Meringue cookies Tutorial:
• How to make meringues ...
SUBSCRIBE for more great recipes!
• How to make perfect ca...
CONNECT WITH ME:
TWITTER:
edible_charm?s=08
FACEBOOK:
/ ediblecharm
INSTAGRAM:
pB9XVvaxj7...
#cakepops #simplecakepops - แนวปฏิบัติและการใช้ชีวิต
![[LIVE] : ONE ลุมพินี 68 | คู่เอก "พระจันทร์ฉาย vs โจนาธาน"](http://i.ytimg.com/vi/F3IM3w-XchI/mqdefault.jpg)
I am SO thankful I ran across your video. You gave pointers I have yet to hear. I'm about to emabrk on the cake pop making. I've been wanting to try them for so long now. This is the year, just in time for Valentine's day gifts. 💖
This Tutorial Saved My Life. AMAZING!!!
Perfect! Thank you for sharing. I can't wait to make these with my nephews. Thank you. Thank you.
This is such wonderful video, now I believe I can make my cake pop perfectly
Those are beautiful!
Wish I'd watched this before I made mine. They came out... unique.
Beautiful and thank you for the tips!
it's such a calming video i love it!
Thanks! I loved your tutorial, I hope mine turn out as nice.
wonderfully calming and great video!
Thank you for the great video! The cake pops look beautiful!
❤️❤️🙏
Thanks so much, you made it look very easy and helpful. Stay Blessed!
Lovely. Thank you x
This was so relaxing lol. Thank you.
These are beautiful! This tutorial was so helpful thank you❤️
Very interesting I think im going to make this when im a teenager love it💖
Wow I love to make cake pops This cake pops is Delicious 😋
They look so good and yummy
Looks so easy thanks for sharing
You make it look super easy
Looks awesome 👍
These are sooo pretty!!!
Your tutorial is very soothing if that makes sense 🥰
Yes it makes sense 🙂 thank you ❤️
True!!💚💜💙💛🌹🌺🌻🙏🙏
Agreed!
I agree very comforting 🥰
She's like a mama bird LOL, it is soothing I'm glad I chose to watch this tutorial as I had watched about three other tutorials but tonight is the night that I actually made the cake pops and I'm so glad I chose to watch this one
I love this! I just started my channel on chocolate covered sweets and I'm so excited to share all my ideas and skills :)
Nice!!💚💜💙💛🍰🍪🍫🍬🍭🍩🍩🍦🍨🍧🍧
Bumped into your profile on Instagram then checked your channel, loving it 😍
Thank you ❤️
THANK YOU VERY MUCH!!!
💖💖💖💖💖💖
Love it thanks 👍
If you wait until the chocolate completely chills then won't it get hard before you can even use it?
I think she meant when you insert the stick, you want the chocolate on the stick to completely cool before you dip the whole pop
best cake pop tutorial thus far, thank you!
❤️❤️
I always wanted to make my own cake pop but never knew how to but know i do thankyou
Glad this was of help ❤️
Me too!!! I'm soooo excited!! Thank you
so beautiful and I love how u did different designs and showed how it is done. Job well done :)
Hi!!! Great tutorial what brand of food coloring and gold dust did you use? Thanks for sharing.
I feel like I found this channel before it blows up! Beautiful and helpful video. My 4 year old said she finds your video relaxing lol
hi! how long are cake pops good for at room temperature?
I will be making these for my daughter in law’s baby shower!
IT’S A GIRL :)
Congratulations! I'm making these for my brothers wedding!
👶👶👶👧👧👩👵👪👯💛💙💜💚
💏💑👫🎩👑🎀🌂💄👠👠💛💙💜💚💋💋
❤️❤️❤️
I subscribed the second she sang in the intro 🤩😇
😂🙈 Thank you darling ❤️🙏
Hi, great video 😊 what do you apply before adding the gold dust please?
What can I use instead of vegetable shortening on the gold ones? We don't have shortening in my country
Great recipie i wss just wondering were can i get the sticks?
I love your accent!❤
Quality content, siyabonga
Kubulela mna Andy❤️🙏
Do you put your cake pops in the freezer or refrigerator to cook down or do you let your cake pops cool down at room temperature
You can make cake pops for any occasion.
Beautiful thanks
❤️❤️
Sometimes even if I dip the stick in the chocolate, the chocolate is so hot it makes the cake pop fall off, normally I’d cool the chocolate down but when I do that the chocolate starts getting stiff, what do you think I should do?
Hi what can I do for chocolate not to absorb oil after i dip or what can i use instead of oil when making cake mix
thank you!
You don’t freeze them before dipping?
I think a lolly pop stand would prevent the old flat shape at the top. It would be perfectly sphere shaped. Well done btw. Thank you for sharing.
Used a block of Styrofoam for mine ^_^ works perfectly
How long are the cake pops good for at room temperature?
Yummy
Thank you
what kind of cake did you make?
What kind of chocolate do you use? It seems very thin, but your cake pops are beautiful!
how long does it take for the chocolate to re harden?
Mhhhhh beautiful and easy to make Thando.. 💕 Will try them
Thank you hun❤️ please do you will enjoy making them💕
The Baking Birdie daddy chill
Daddy chill
Dat is not vedy nice
@@Creamstreamy daddy chill
what kind of chocolate did you use?
Newwwww subbie
Nice dear
One tip is after you dip the cake pop in the chocolate stick the lollipop stick in a foam so it doesn't form a base and you get a nice and smooth round shape
Great tip my darling, thank you❤️ hope everyone takes note of the tip.
Saw another video where you can set the pop on a candy melt as a base. I prefer a perfectly rounded top and will set them in a holder to dry.
When you say butter cream is it frosting?
Nice T I will try them🥰🥰
❤️❤️
I have the same question about letting the chocolate cool...wont it be hard by then....and also do you chill your cake pops before dipping them?
Hi! I have been making these for a few years. I stir in a little canola oil as the chocolate is melting. This helps it from fully solidifying while you wait for it to cool. It doesn’t need to be “chilled”. Her phrasing wasn’t helpful. It would harden if “chilled”, but it should be cool enough that you can touch it. A little warmer than room temp works fine for me. :)
I will be trying this soo
Try it darl ubabygirl will definitely enjoy helping you out ❤️
I have made cake pops today for the first time. They are cooling in the fridge undipped currently.
How do you box them to transport?
How long are they good for
Wow you sing so GOOD!!💚💜💙💛🎼🎵🎶🎹🎻🎺🎤🎷
Where can I buy the gold blush?
Hi can i use buttercream when am doing the cycles(pops)
Yes butttercream is what I used to make them as well. I mixed the cake with buttercream
Ball enough to firmed up 💯😂😂
whate do we need to make it?
Could yu please tell me, wether yu have used vegetable shortening for yur gold pop b4 applying the dust?
I used an alternative to vegetable shortening if you have access to vegetable shortening that's what you use hun.
@@cookwiththepolishedmama Is vegetable shortening vegetable oil?
Is vegetable shortening like vegetable oil?
cAN you plz link pink color gel...thank u
My chocolate hardens quickly and it's thick which makes dipping challenging. What do you recommend? Your videos are so relaxing!! So happy I found your channel. Thank you!
I had the same problem :\
Add a small amount of coconut oil to the chocolate to thin it out.
are they done? Meaning were they baked? Sorry for the question bc seems like I've seen and had a cake pop that was baked and had a cake texture and then Ive tasted some where they were as if it was raw/mushy texture.
You bake the cake before until it is well cooked than you let it cool down but it isnt ras once you add frosting and mix it it get that texture somethimes but the cake has to be well cooked
I like those gloves
What’s the name of the gold you put on the cake pop?
Do you put the cake pops in the freezer or the refrigerator after you roll the balls?
Refrigerate ❤️
Thanks for your video..one question did you freeze them before to put the chocolate? 🙋♀️
So that they are firm and hold the shape, I don't freeze but refrigerate ❤️
@@cookwiththepolishedmama thank you so much
What type of brush to put on the gold powder? Can drizzle go over it then? can sprinkles? Will they stick?
I use normal painting brushes and yes you can drizzle on them and use sprinkles as well before the chocolate sets
@@cookwiththepolishedmama what did you put on before you applied the golf dust? you just said wooden bush but what kind of coat did you apply?
I used wooden spoon margarine, I was substituting vegetable shortening because we don't have it in South Africa. If you have access to vegetable shortening that's what you can use or any other substitute depending where you are❤️
what did you use to prep the gold one for the dust?
You can use vegetable shortening or any substitute to that ❤️
My chocolate gets hard fast, any tips on keeping it smooth and melted?
New Subbie ✨Thanks for this video
❤️❤️
They're so pretty! I'm so glad that I chose to watch your video the night that I actually made cake pops, which was tonight LOL. I had watched some other videos before actually making them but I was glad I watched this one in the actual process. The only thing, I used whipped buttercream and now I'm not so sure I should have done that but it's my first time so we will have to see how it turns out
Is the gold edible
Cake cut off or left over cake?
What type of food coloring did you use?
Gel food colour
Cake pops❤
What do you use to make the gold dust stay on the cake pops?
Vegetable shortening or whatever substitute you have available in your country
You can’t let your chocolate completely cool before dipping because it will set.
how do i get the sticks
What’s the name of the food coloring
About how long does it take for the chocolate to chill?
It depends darl, when it's cold it quicker than when it's hot. You just chill it at room temp, the chocolate must move from bring hot to being lukewarm when you touch it with the tip of your finger ❤️
How did your chocolate come out so thin?
In order for your chocolate won't bend add 2 tsp to 1 tablespoon depends how much chocolate use unflavored coconut oil, that's what I use and it never bends
Is that a whole cake to the tablespoon of frosting?
It's not a whole cake but cut offs
Do you have to wait until the chocolate cools down or you just dip it in as soon as the chocolate melted?
Leave it to cool down a bit, not cold but just it's not too hot to avoid it from cracking. And when chocolate is too hot it tends to be too thick and and leaving a very transparent coat on your cake pops.
@@cookwiththepolishedmama Thank you so much for the reply!
you said the frosting needs to be chilled, but wouldnt it be too hard if it was chilled? what temp should the frosting be?
i believe she means room temperature, but not hardened
Hello what kind of chocolate you use?
It depends what's available in your country, most countries have candy melts, the one I use I get it from the cake shop. But don't use your normal grocery store chocolate.