Hi I enjoy watching your videos...Thank you for this tutorial and the recipe...I have tried other cake lace recipes before but the results weren't so great...but I tried yours and my lace came out really nice...Thanks again for sharing your skills and knowledge.
@@sandrascakecreations1297 Hi Sandra yes you can....you can place the lace in parchment paper and wrap it up and store it in an air tight container, or even a box with a cover or ziplock bag until your ready to use it.
I had problems with the large lace molds so I ended up cutting my mat in sections and it worked out better. I'm going to try your recipe for lace. I need something less expensive. I love your cake really beautiful.
Please tell me what you dusted on tge back of the lace before applying it to tge cake?! Also did you use water to make the sides stick ? Thank you and nice job. Can’t wait to try it.
J’aimerais savoir ce que tu ajoutes sur la dentelles avant de la poser sur le gateaux, est ce qu’elle ne va pas fondre si le gâteux est pour le lendemain. Merci beaucoup
Hi Liliana, thank you for your video that was awesome. I just bought this lace mould. Could you please confirm for me the size of your tablespoon. It looks like it’s = to 3 teaspoons. In Australia a tablespoon has 4 teaspoons, so it could through out the whole mix. An important clarification for us… thanks. Karen ☺️💜
I dust my mat with small amount of cornstarch beforehand and it helps to get the lace off the mat once dried
Thanks for the recipe ❤
You dust the mold before making the lace?
Omg!!! This is stunning! Thanks for sharing!
You are so welcome! :)
Hi I enjoy watching your videos...Thank you for this tutorial and the recipe...I have tried other cake lace recipes before but the results weren't so great...but I tried yours and my lace came out really nice...Thanks again for sharing your skills and knowledge.
My pleasure 😊
Hi Natoya..can I make it a few weeks before my cake? If so, do I need to store it a certain way so that it’s still pliable and won’t dry out?
@@sandrascakecreations1297 Hi Sandra yes you can....you can place the lace in parchment paper and wrap it up and store it in an air tight container, or even a box with a cover or ziplock bag until your ready to use it.
Thank you so much for actually including a recipe that we can print!
Where can I find it
Thank you Liliana for always putting amazing videos, i love them all, ur creativity is wow, I'll always be ur fan. With love from Nigeria!
awww thank you your so sweet xoxo
Thank you so much for the time you take to make sure we understand the process your teaching.
Your cakes are always elegant! Looking forward to the next tutorial. Thanks for sharing.
Glad you like them!
ABSOLUTELY BEAUTIFUL!!!! Great tutorial
I had problems with the large lace molds so I ended up cutting my mat in sections and it worked out better. I'm going to try your recipe for lace. I need something less expensive. I love your cake really beautiful.
I love it thanks beautiful sugarella ❤
You are so welcome :)
@@SugarellaSweets i get your recipie i will try to do thanks sweetie regards from los cabos bcs, México
Beautiful cake love itttt🌹
Thanks so much 😊
Ur simply d best teacher
You did a great job. Thank you for this video
I love your cakes I will try this thanks for share your talents
Turntables make things so much easier. from frosting the cakes to adding decorations. they are worth their weight in gold.
Thanks, will give it a try.
So lovely!
Is there a substitute for meringue powder? Tks
my
Beautiful work. Where can I find that exact mat
Absolute Masterpiece ✨✨✨✨✨
Thank you 🌹💖💖
Wow, thank you
I was inspired by you and did something similar but with Roses. I would like to show you my cake but not sure how.
You are the best my darling! 🥰 love it
Thank you so much 🤗
Thanks so much, I enjoy all of your teaching
Omg it's fabulous
Stunning
Love it so elegant
Hi, Great tutorial. Please was that water you applied on the lace before attaching it to the cake ?
You can use water or piping gel to attach the cake lace x
Just dont soak it too much or it will break the lace down x
This is beautiful i love your decor on cakes. Am from Kenya.
Thank you! 🤗
Beautiful as always tnks
Thank you! xoxo
This is amazing wow wow
So so beautiful. I love it so much.thank you
I enjoyed watching your technique. Thank you for sharing 💜
Superb video!
Super cake, l love that lace
Thanks so much 😊
You're amazing. I really like your designs❤❤
Beautiful cake 👏😘
Congratulation beautiful cake👏
Thank you so much 😊
Wow I love this
Very nice! Thank you so much for sharing
Absolutelybstunning
thank you
Great video , can I skip meringue powder. It's hardly available in my town and country
Isso é mágica. Ela passa branco é fica Rosa .Parabéns pela mágica.
Simple but beautiful
Thank you! 😊
Omg thank you! It's so painful to buy lace powder. You are genius thank you for all the Knowledge!
amazing work
I am working on my skills. Thanks soooo much for sharing.
Great technique. Thanks for sharing.
Thanks for the great tutorial! When cutting the cake, does the lace cut cleanly or does it tear in the process of cutting?
I love how it turned out, super feminine 💕
thank you xoxo
Beautiful!!
I love this woman so much for her new ideas and hardworking. Thanks for this video. Sure I will try it out
Beautiful!
BEAUTIFUL 😄
Thank you! 😊
Is this suitable on ganache cake? And to be on a cake stored in the refrigerator?
Wow! Does the lace taste okay? It's so beautiful! Great job.
I love it.. gonna try it someday too..
If you are going to put it on fondant do you just brush it with water? And if its going on a dummy cake can it be added a few weeks beforehand?
Hi Lilianna all your cakes are so beautiful and elegant 😊
What are you brushing it with before adding to the cake?
Amei lindo demais arrasou 👏👏👏
Sou de Manaus Amazonas Brasil
Please tell me what you dusted on tge back of the lace before applying it to tge cake?! Also did you use water to make the sides stick ? Thank you and nice job. Can’t wait to try it.
Absolutely Simply Beautiful!!!Love it ❤👍 thank you for sharing your ideas for decorating cake 🙏
Just stunning. If you bake it at 170F what is the equivalent in C as our ovens in the UK are all centigrade
Approximate 90℃
Hi Liliana I am not getting meringue powder anything to replace. And do i remove when the mate is hot Or wait.
Me encanta todas tus decoraciones,pero ojalá pudieras traducir para entender un abrazo🥰🥰🤗🤗
Se colocasse a receita em português seria maravilhoso
Hi how can I make this in color? Should I just add the dye to the tylose mixture?
Wonderfull Design 👍
Is there a substitute for meringue power ? If yes what’s the quantity ?
You are amazing!!!
Precio simple y muy elegante muchas gracias bendiciones
xoxo
Amazing video what can I use if I don't have meringue powder
Very very interesting.
Loved this video
I'm new to your channel and I love it. Im learning so much from your tutorials. Thank you.😊
I'm so glad and welcome to the family xoxo
Thanks so much for this inspiration
Hi i have a question can put it on the chantilly or yes on buttercream ??thanks
So beautiful, I wish I can decorate like that
You can do it!
@@SugarellaSweets I will keep on practicing thanks
Amo seu canal! Vc poderia colocar a legenda em português!
Adoraríamos!!!
How far you prepare lace to add to the cake ? I mean can I prepared few days earlier before applying to the cake ? Thanks
Resumindo seu trabalho em uma palavra= Extraordinário, sou São Paulo Brasil. 🇧🇷
Beautiful cake ♥️
Amazing, Thanks love💜
You are so welcome
I love your cake, so beautiful, watching you from Nigeria
Do you stick it down just with water?
J’aimerais savoir ce que tu ajoutes sur la dentelles avant de la poser sur le gateaux, est ce qu’elle ne va pas fondre si le gâteux est pour le lendemain.
Merci beaucoup
tout simplement un peu d'eau :)
Que idea tan linda. Porfa te agradezco me indiques como secas el encaje. Gracias 😊
Exquisite!
thank you
How many times did you go over the mat with the mixture? Do you bake it after each layer?
Hi, in the UK we dont have corn syrup. Could i use liquid glucose instead
Awesome!!!
Thank u so much for this recipe
Hi Liliana, thank you for your video that was awesome. I just bought this lace mould. Could you please confirm for me the size of your tablespoon. It looks like it’s = to 3 teaspoons. In Australia a tablespoon has 4 teaspoons, so it could through out the whole mix. An important clarification for us… thanks. Karen ☺️💜
Hi 👋🏻 how did you glued it to the cake? Thanks
Hi , how do we store the lace? I need to make it in advance for my upcoming cake
Thank you for sharing this sugar lace cake decoration. This was a fantastic design. I hope to try my hands on such some day.
Bravo chef 👍
merci xoxo
Is there a substitute for the meringue powder?
Divinoooo😍
I want to be a great cake decorator one day real soon
How long did you allow for it to set?