Instant crispy dosa from leftover rice! Perfect recipe to use leftover rice

Don’t know what to do with leftover rice from yesterday night? The answer is Instant Dosa. Use up the leftover rice to make this quick crispy dosa.
Serve with green mango chutney, dosa masala, and podi masala. Or just munch as it is. It takes 15 minutes to make it and it’s super crispy - no one will believe that this is made with leftover rice!
#leftoverrice #instantdosa #breakfast
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Detailed Recipe
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[@tastebudexperiments136]

Great. I will also try it

[@shantakulkarni923]

crispy

[@anusha9720]

Tried the dosa today! Came out very well🎉All the best

[@Cookingcarnival]

Glad you liked it

[@RohiniTuraga]

Same..I tried it today..came out nice and tasty 😊

[@bhavyanagaraj6165]

Hi, love this recipe! What kind of Pan are you using?

[@Cookingcarnival]

thanks. I am using cast iron pan.

[@shalinisingh2942]

Awesome receipe ❤.. I tried now I do not need to worry for leftover rice 😄

[@Cookingcarnival]

Thanks a lot 😊

[@anujadharadhar9581]

Why baking soda?

[@nehavarerkar2221]

Superb 👍 👌

[@Cookingcarnival]

Thanks 🤗

[@JishnuNeelakandan-hx9dg]

​@@Cookingcarnivalinstead of rava can I use atta

[@JishnuNeelakandan-hx9dg]

​@@Cookingcarnivalalso is baking soda optional

[@santhikiran7311]

Yummy

[@Cookingcarnival]

It was

[@user-ry6cr2ux6l]

Wht happened if rawa is bhuna hua

[@Puja_1212]

Does Baking soda is compalsary needed

[@Cookingcarnival]

yes.

[@rishabharathan7404]

How to substitute curd?

[@Cookingcarnival]

Curd is a required ingredients. It can not be substituted in this recipe.

[@maarivillu]

Can we take something else for rava powder?

[@Cookingcarnival]

No.

[@asmiauthor]

Can I use rice flour instead of rava

[@Cookingcarnival]

Yes you can

[@kshipra4504]

is it roasted sooji or raw sooji ?

[@Cookingcarnival]

Raw sooji.

[@xyzz7285]

Can we use nonstick

[@Cookingcarnival]

yes

[@KalpaTalawar]

Does curd is compulsory needed

[@shaziafarhat3550]

I also wanted to ask as it's instant

[@Cookingcarnival]

Yes.

[@Emivioricomex]

Can I use wheat flour instead of rava(sooji)??

[@Cookingcarnival]

No you can not.

[@user-ry6cr2ux6l]

Wht happened if suji was bhuni hui

[@Cookingcarnival]

You can use roasted suji.

[@shraddharao9341]

Worst recipe I make exactly as shown but its sticks on tava and upper side is not cooked even on low flame

[@Anonymous-ui5gc]

Tava should b very very hot n then sprinkle water n then spread the batter

[@Anonymous-ui5gc]

Then lower the heat to medium or low depending on Ur flame.Even Ur any frying deep or shallow utensil has to b really hot so that the oil surface up after cooking esp in curries

[@travellertaurus5282]

I tried & it's awesome. Meanwhile I'm trying on roti maker, while you've gas stove 🙂

[@SaraMantasha-lq9hw]

waste of time it's useless

[@user-ry6cr2ux6l]

Wht happened if rawa is bhuna hua

[@user-ry6cr2ux6l]

Wht happened if rawa is bhuna hua