Tiger Prawn With Garlic Butter

Hi Fresh‘s Top Chef - Phil Horne likes to share with you all about our easily make of top fresh ingredients！
Today we going to share with you the amazing Tiger Prawn With Garlic Butter.
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Black Tiger Garlic Prawns
Ingredients
25 whole prawns (1.5kg)
2 cloves garlic
1 stalk rosemary
10g parsley flat leaf
1tbsp olive oil
Crusty bread to serve
Lemon wedges
www.hifresh.co.nz

[@lumis3246]

Thank you for recipe! Made shrimps for my guests today and they liked it very much! 😎👍🏻

[@zekelucente9702]

Lemon zest and a small squeeze of lemon juice in the compound butter is a great addition

[@jalexander2106]

Good and very easy recipe! Thanks for it😊

[@swingstadj2422]

Oh my word what a result followed you recipe amazing results thank you

[@lohikarhu734]

Excellent! Making again tonight.

[@chickenfeet9304]

Just subscribed. Hi Fresh thanks for sharing this video, I love it.

[@worldnature_things2023]

Awesome ❤

[@user-pf1po2cu6j]

😍😍 amazing and delicious ❤❤

[@SuperKillbill1234]

Did you de-vein the Shimps chef?

[@NGVideos]

Tiger 🐅🐯 Prawn 🦐🦐🦐 good 👍👍👍

[@wazzabanzook5028]

how do you know if they are cooked? is it safe if they are little undercooked?

[@Sendhelo]

No bro, eat it when they Turn red, after they Turn red its good to eat

[@batmantheknight7862]

You can eat even raw

[@lamihmhd165]

hi 150th subscriber i’m india kerela gods own contry

[@renzogi2]

BARBARIAN

[@africanhistory]

Cannot be serious

[@kimmarcia2438]

U need to devein the shrimp...or u going to eat shrimp poo😮😮

[@Chef2866]

Your guest’s all ate some prawn poo, good practice to cut along shell and remove the pipe chef

[@spegaa2-994]

It’s literally nothing lol. I’ve Ate live prawns and insects and a little dirt does nothing to you. The food they eat and they level it’s processed to makes it basically harmless. As long as you get your food from a good source then you should be good

[@PeterWilson-ow8dm]

Yes I agree with you it's not worth the hassle depending on size of prawn

[@Chef2866]

@@spegaa2-994 it’s not good practice, guess it depends what level of catering you’re in. Can be gritty, slightly bitter taste even on small prawns

[@SirReginaldBlomfield1234]

How do you avoid eating the shit pipe etc. 🤮