NINJA FOODI- AIR FRYER-Beef Eye Round Roast
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- เผยแพร่เมื่อ 12 ก.ย. 2024
- Used the Ninja Foodi 8 Qt. Deluxe today to make this beef eye round roast. I made a rump roast in the Ninja Foodi Grill-although it was a smaller roast-same temperature. So you are able to do tin either appliance. When I can get another roast I will do a video in the Ninja Foodi Grill.
Attempted to use the Meater. thermometer-still. have to figure it out but I will. Any suggestions would be much appreciated-thanks!
I used. this eye round roast to make roast beef sandwiches-I find you have to slice the beef very thin. If you slice it thicker it will be a little tough.
For fun I left in a few bloopers and one at the end-lol.
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Meater thermometer issues-has anyone else had issues using their Meater thermometer?
Yes all time time...so frustrating and I can't seem to find a support # to call.
I will email the company if I can. I may try to disconnect it then reconnect it to my phone and see if that helps.
Worked once, then stopped connecting. Completely useless.
@@SamMcConkey Thats awful.
I got one at Christmas. Tried it three times, different phones. Never stays connected. It's now in the back of the useless gadgets drawer. I now use an Inkbird and a ThermoPro.
You are the only one on you tube making ere round roast in the foodi roasting it having been doing it for years in the oveb=n till it broke down use the foodi and it came out perfect and tender Thank You
yeah its a bit tough but I have a slicer and if you slice it thin enough its pretty good. thanks
Lisa you do make me smile. Thanks for all the help you have given. I have just bought the Ninja Foodie Grill and have had success thanks to your recipes and videos. Hugs from Sydney Australia 🇦🇺.
Thanks Jane! Your going to enjoy the Grill! What did you make. first in the Grill?
Chicken snitties. The crumb was delicious and helped keep the chicken moist.
I have now done a lamb and chicken roasts, vegetables, chips and chicken wings.
Love it.
@@janesavage4733 You have been busy with your Grill! YUM!
Great video, had some laughs lol
You've been very helpful with ninja foodi recipes! Calzones were awesome, thank you! 🙂
Your welcome! Calzones are one of my favorites-just made them the other day. Thanks Alex!
I'm going to do this tonight !
Get a pigtail food flipper hook to handle meet in the Foodi, on the grill, in the frying pan, or in the oven too. It will make your life easier flipping meats that are not too heavy, veggies, etc as long as it is solid. Pigtail hooks don't work well with ground meats or if it tends to fall apart too easily like fish. I bought an 18' four-pack from Amazon for less than $18. I have them stashed wherever I cook.
Thanks for keeping it real, Lisa! That roast looked delish!
I try-lol. Thanks myozbubble!
You are too funny Lisa. Something always spills right after you clean the floor. Looked tasty. You could really see the heat coming off the roast when you took it out. Bet dad enjoyed it. Stay healthy 😺
lol. It happens most every time-just don't show it. It was good but the other one I made using a rump roast tasted better. When I find another rump roast I will do a vid using that roast. Yes he really enjoyed it for roast beef sandwiches and of course his. doggies had a couple pieces as well-lol. Stay safe and healthy Cattitude!
Thank you for keeping it so real ❤️👏🏻👏🏻👏🏻 I subscribed the moment you said you had to mop the floor again. 😅
Lisa, you always make me feel so hungry every time you get to the 'taste test' on these joints ..... looks amazing 😍😍
We now also have the Ninja Soup Maker / Blender - this is another fantastic Ninja product we now use all the time, maybe you should grab one, I'd love to see the recipes you come up with for it 😍😍
PS. love the 'out take mistakes' as always 🤣🤣🤣
Thank you Dale! I did pick one up-now that I 'm on vacation I will use it a bit and maybe do a few videos.
It's funny I spill something every time I do a video-I even paper toweled a lot of. the juice up prior to doing the taste test and bam! right down my. shirt and the floor-lol. Thanks Dale!
Oh, Lisa, you did make me laugh on this one, you seemed to have a filming session where everything went wrong for you didn't it bless you LOL!! Your final product looked delicious though, cooked to perfection in fact and your dad is a very lucky man to have you as a very talented chef!!
I was hoping to make people laugh-people are very tense and fearful over here. I can feel it and see it on their faces when I do go to the store once a week. And yes I just did just sweep and mop the floor-lol
I wasn't going to put the video out but I. said this is real. life where things go wrong-gotta have that back up plan.
My father likes his beef very rare. When I grill him a steak-have to have a super hot grill (outside) 1-2 minutes each side and its done for him. I like mine medium rare so a few more minutes.
Thanks David!
@@pressurecrisp It was a lovely video Lisa thank you, and yes people are like that over here especially as we have about 778 people dying every day at the moment stay so please safe and keep well.
Thanks for this video, can't wait try it. FYI..I have the same problem with the Meater ALL the time.
Hmmm.... this is the first time it acted up. this bad. I still like it but. did not like it at all that I couldn't use it but thank goodness I had the backup wired thermometer. thanks Kathy!
Looks good I like mine a little more rare but this still looked really good
Me too lol. Thanks Larry!
It would be so awesome if you could post basic instructions for those of us who don’t have 12:45 to watch a video🙂I’m always short on time that’s why we have the Ninja. Thank you for sharing the video.
Thats a good idea Laurie-I will start doing this as well as longer vids of same recipe/instructions. Thanks!
these thermometer's drive me nuts no two are the same
true-thanks!
You should have had a cooking segment on Johnny Carson👍🏼
I'll have to check because i could be wrong but I could have sworn I saw recipes in the guide that comes with the foodi that called for olive oil. I know they don't recommend it for the grill however.
I think you are correct thug21-it all depends on the temperatures you are using. I usually use avocado for 390F and above. Thanks thug21!
Great job, Lisa!! The roast was PER-fect for my taste!! I LOVED the ending! 🤣😂 SO real and funny! 😂🤣💖🙋🏻♀️
Thanks Janis & Billy! My father enjoyed it-he will have it warm then cold roast beef sandwiches. And I did just clean the floor lol. It happens most every time I just edit it out but figured. people needed a laugh-like I told one of my other viewers-people are tense, scared, worried, depressed-the list is endless how people are reacting to what's going on and its good to escape it for a while and have a laugh! Or cook-lol. Thanks!
Pressure Crisp You’re so right! Dare I say that the end of the video was “good medicine”?!?!? 😂🤣🥰 it’s very hard to beat a good roast beef with leftovers! I cooked a sirloin tip roast with potatoes, carrots, and onions for Easter Sunday dinner in my Ninja Foodi. I warmed up the leftovers by Pot-in-Pot method Monday, and finished the last if it tonight with open-faced sandwiches! I love my NF and love following your recipes. You’re help make it easy! Thank you!! Take care and y’all continue to stay safe and well!! With laughter and God both in our hearts, and the strength we draw by lifting each other up, we will make it through this!!! ♥️🙏🥰🙋🏻♀️
@@janisbillyluttrell9573 Your Easter dinner sounds delicious! Yeah I just wanted to make people laugh-and yes we will get through this and prevail! I pray that people are and will be understanding and kind to one another during these trying times-it's hard as everyone including myself are worried, scared-we just don't know hat is going to happen. I also pray that people use this time to better themselves-learning, praying, meditating just anything to take. their minds off of what is going on. Think. I have watched every. video on TH-cam on the Spanish flu of 1918 and 1930's depression videos. And remember my grandmothers stories from the depression and WW2 her stories were very educational and glad that she shared them. I wish she was here now to teach us and to hear her words that everything will be ok.
Pressure Crisp Pressure Crisp I know you’re probably getting tired of me, but I wanted to share something with you since you mentioned the depression era. You would really enjoy the TH-cam channel called Great Depression Cooking. Clara’s grandson began filming her when she was 91 or 92 up until she was 96, I think. She shares recipes that her mother cooked along with sage wisdom from those bleak times. But she always makes sure to say that even though it was hard in those days, her family ate well and they were happy. They had a garden and her mother was creative...you really need to check her out. Try to start at the beginning...that’s where she begins the stories. They are marvelous videos. Yes! I remember my Grandmama and my Mama teaching us recipes, shortcuts, and creative meals that I still use today. Simple, but yummy!!! ✝️🙏💖🙋🏻♀️
@@janisbillyluttrell9573 I never tire of you! I love Clara-great advice and a delightful women. She went through a lot over the years and was a happy, positive women! Think we could all learn from her and not. just the cooking.
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Like I said in the video-my father likes it this way. You. can cook it longer to. make it the way that you like it. Thanks Gwen!
Have you used avocado oil?
Yes I have-I have both and use both. I tend to use the avocado. oil when I'm using the higher temperatures. I treat the Ninja Foodi and grill like I'm using a little stove and use my recipes just like a normal stove/oven. Thanks Michael!
I am scouring recipes with vegetables added -potatoes, carrots, cabbage and onion? How to cook those with the eye of round?
I will do a roast with veg soon. Thanks Jennifer!
Pressure Crisp Thank you! The Eye of around turned out perfect. Loved the recipe and timing was spot on.
@@jenniferb6251 thanks Jennifer!
Is that fresh thyme or dried?
Sorry I meant to put text in the video and correct myself and say it is dried. But you can use fresh if you have it. If. I was using fresh I would have used a Tablespoon of thyme and rosemary. Thanks Michael!
Can you cook this roast in the Ninja Foodi Grill in the pan? Thanks !!! Thumbs up on your eye round!
Hi Stacy, Yes you. can just place in the bottom roasting pan-just have to. turn it. a time or two. Thanks Stacy!
Pressure Crisp Thank you for your speedy reply back. For a pink center, not rare but medium, what temp is best to work with an Instant Read thermometer!
@@stacys2981 Probably 125F-130F it will carry over somewhat. thanks StacyS!