SMOKED Corn On The Cob | Pit Boss Pro Series 1100 Pellet Grill | Man Kitchen Recipes
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- เผยแพร่เมื่อ 16 มิ.ย. 2020
- Pellet Grills aren't JUST for Smoking Meat! You Gotta Have Sides and SMOKED Corn On The Cob - Pit Boss Pro Series 1100 Pellet Grill is a Great Side Dish for ANY Meal.
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Thank you for letting us know your grill settings . . . ie., 300 degrees for about 30 minutes.
Absolutely, I try to always mention temperatures and times. Thanks for watching!
Did this recipe last night. Turned out awesome!
Thanks. 👍
Awesome! What I've been doing lately and I should do an update is I've been putting my corn in a foil pan with about a half inch of water which also helps it steam a bit.
Looks good!
Thank You!
Thanks for sharing Kevin! Can honestly say I've never put them in the pellet grill, always on stove, cooler corn or the kettle, gonna try in the LiL PitBoss.👌have a great one brother, stay safe!👍
Right on! Yeah, since it does add a bit of smoke flavor I like to do them on the Pit Boss. And I just showed the basic way. Of course there are a lot of ways to prepare them :) Keep safe and we'll stay in touch brother!
Smoked or grilled corn on the cob. There is nothing better as a side for any BBQ or smoke!
Absolutely! When corn on the cob is available, SMOKE IT! :) Thanks for your support!
What flavor pellets did you use?
For the corn I used the competition blend.
👍
Thank you!