My favorite drink of ALL TIME?

The one and only, the Singapore Sling
Full video here • Favorite cocktail of a...
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Recipe
Singapore Sling
1 1/2oz (45ml) Gin London Dry
1/4oz (7.5ml) Cherry Heering
1/4oz (7.5ml) Benedictine
1/4oz (7.5ml) Cointreau
1oz (30ml) Lime Juice
1/4oz (7.5ml) Grenadine
3/4oz (20ml) Pineapple Juice
1 dash Angostura
Top Soda Water

[@lietz13]

Panning camera makes me feel drunker than the drink

[@StevetheBartender_]

Speed pans!!

[@stephenseyer4715]

You're telling me that singapore slung this cocktail?

[@yetsumari]

Someone in my family brought them up randomly a few weeks ago. As though there was a tiki joint he used to go to back in the day. “Those are dangerous sodas”

[@karolsarosiek9467]

Nice vid Leandro and superb cuts Marius. Very cool. Much appreciated touches!

[@baileywatts1304]

I usually seek out rum or mescal drinks instead of gin drinks because juniper can be a little much for me, but it balances really nice in this one.

[@pikaloff]

Спасибо Леандро.Интересное сочетание. Нужно попробовать.

[@TheSpiritoftheCocktail]

This is a cocktail I need to make more often!!! CHEERS!!!

[@Hellofreak]

remember back in the day at your old setup and people would just go hard on h0w many dashes you did. haha

[@TheEducatedBarfly]

Yes.
Vividly
😂

[@louballs]

I do love this drink. The recipe from the IBA does not use any club soda and uses more pineapple juice with some lime as well. Will have to try this version

[@mandavaler]

This is why bars exist i cant buy $200 worth of ingredients for 1 cocktail lol

[@AndDiracisHisProphet]

I really detest both Gin and pineapple. I am thinking would this be good with a (light) rum and orange juice? I am not asking if this would be the same cocktail, it obvioulsy wouldn not, but is it good?

[@davidcattin7006]

With everything going on in this drink, I doubt you would even recognize the gin. My guests who "don't like" tequila or gin, always come around when they try my well-crafted cocktails. I think your version would be just fine. The key is balance, so pineapple juice being sweeter than orange, you might need to add a half ounce of simple syrup or something else that's sweet. Try it first to make sure. I often modify a recipe if I don't have exactly what is called for. Try it out! Regards from Indiana!

[@johnwalker4213]

Please clarify. Video shows, and your narration refers to Cointreau, but it doesn't appear in the recipe shown in the description.

[@boozeontherocks]

Awesome

[@vetleallum2965]

turn 10 at the Marina Bay Street Circuit in singapore was named after this drink.... incase someone need that info for trivia night :P

[@wiseberr]

I am VERY curious if my Schladerer cherry liqueur is a good substitute for cherry heering or not.

[@losingitrush]

.25oz grenadine? Or .75oz? Description says .75oz 😊

[@TheEducatedBarfly]

.25oz (7.5ml)

[@SAK59]

Looks like an interesting cocktail. Not a Singapore Sling, of course...but interesting.

[@Briansgate]

i've become a big fan of pineapple drinks in my older days. Now if I could only make an accurate Tropical Isle Hand Grenade!

[@stephen32frazier]

Obviously you can add/take away anything you want but traditionally there is no club soda in this drink..

[@Dussander2]

The recipe in the video and the recipe in the text are way different. For instance, there is no Cointreau in the text recipe. The video has 3/4oz Pineapple juice but the text has 1 1/4oz. The Grenadine should be 1/4 oz in the text.

[@Dussander2]

Also, Angostura is not mentioned in the text recipe.

[@DzigaJerkov]

Description says 1 and 1/4 Oz grenadine

[@maximilianmetzner2065]

Slang it alright!

[@jacquesst-pierre973]

you've changed the format of your videos. how can I save it in this format?

[@nostradanus181]

All of these are just clips from normal videos. Open the description and you'll find the link and then you can save the video

[@source6893]

Why is it that tropical cocktails have sooo much alcohol in them?

[@RobertSchuster68]

O.k., I will inform Roswita🙋🏼‍♂️

[@randomUnhold]

Would you sub the Hering with Luxardo Maraschino?

[@TheEducatedBarfly]

No, they’re totally totally different

[@admiralstiffplank]

Luxardo has its own cherry liqueur called Sangue Morlacco... if it's good enough for the Long Bar at the Raffles Hotel in Singapore, then it's good enough for the rest of us!

[@chrisismail]

I prefer your videos the other way

[@alpatsino9128]

Unfortunately I havent benedictine...