Delicious Atta Almond Cookies

- #AttaAlmondCookies
- #WholeWheatCookies
- #AlmondCookies
- #HealthyBaking
- #HomemadeCookies
- #CookieRecipe
- #IndianBaking
- #AttaCookies
Here's a recipe for Atta Almond Cookies:
Ingredients:
- 1 1/2 cups whole wheat atta (flour)
- 1/2 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 1/4 cup brown sugar
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup sliced almonds
- 1 teaspoon vanilla extract
- Pinch of cinnamon (optional)
Instructions:
1. Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. In a large bowl, whisk together atta, baking powder, and salt.
3. In another bowl, cream together butter and sugars until light and fluffy.
4. Add vanilla extract and mix well.
5. Gradually add the dry ingredients to the wet ingredients and mix until a dough forms.
6. Fold in sliced almonds.
7. Scoop tablespoon-sized balls of dough onto the prepared baking sheet, leaving space between each cookie.
8. Bake for 15-20 minutes or until lightly golden.
9. Remove from oven and let cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Tips:
- Use high-quality atta for the best flavor and texture.
- Don't overmix the dough to ensure soft and chewy cookies.Here are some TH-cam tags for Atta Almond Cookies by Yash:
- #WholeWheatAlmondCookiesRecipe
- #HealthyIndianBaking
- #HomemadeAttaCookies
- #AlmondCookieRecipeEasy
- #SoftAndCrunchyCookieRecipe

[@rajachandra5645]

😋😋

[@naveen5551-7]

This is the best best protein dish.u choose gud one

[@ganga6012]

Super

[@sandhyagangadhar2795]

Super ma😋😋

[@sandhyataneti8071]

Super