FLANS WITH POTATOES, SPECK AND CEESE (SCAMORZA)

With this simple, but delicious recipe, we start our new "what do we cook tonight?"!!
We hope to be useful cpon some ideas or ideas to bring something special to the table and give a smile to ourselves and our loved ones!
These simple potato cakes, available to everyone and with the ingredients we already have at home, are perfect to serve as an appetizer at the beginning of a nice dinner, or as a single dish, along with cooked and raw seasonal vegetables... The intense and smoky taste of speck, the softness and creaminess of scamorza and parmesan cheese, and the crust of bread crumbs, make them really irresistible!
We are happy to share with you some recipes that have been proven in our families and just as curious to receive ideas and insights from you! So follow us and write in the comments which are your favorite recipes! We wait for you!
The following are useful links of the playlist:
• What are we cooking to...
#cakeslikethegoodolddays #cakersforbakers #cakesrecipe #cakesrecipes #flans #potatoesflans #potatoescake #potatoesrecipes #potatoes_recipe #potatoesrecipe #whatarewecookingtonight #italiancooking #italiancusine #italy #umbria #familyrecipes #familyrecipe #familycooking

[@hazararecipes]

Nashta bahut hi achcha banaen❤❤❤