Bengaluru’s SOFTEST IDLIS Takeaway| BRAHMINS’ COFFEE BAR | Idli, Vada, Chowchow Bath | Rerun Episode
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- เผยแพร่เมื่อ 30 พ.ค. 2021
- #brahminscoffeebar #idlivada #bangalore
support local eateries, takeaway south indian breakfast, brahmins’ coffee bar, idli, vada, chutney, kesari bath, khara bath, shankarapura, bangalore, bengaluru
When it comes to soft, melt-in-the mouth idlis, all roads lead to Brahmins’ Coffee Bar idlis, or at least it did until the current situation. I visit this modest South Bengaluru eatery that’s big on its reputation to see how they are coping with life post covid, and take back a parcel of their entire menu consisting of all of four items only! Are the idlis still as soft? Well, you’ll have to watch this one to find out. Stay safe and happy eating!
Note: This episode was first released in May 2020 and is being rerun to support Bengaluru eateries with takeaway orders in the current situation. Please support local eateries.
Takeaway Dish Review
Idli
A coarse-grained porous idli that allows for the chutney to seep in, you can taste a slight tartness from the fermentation. With the spicy ghatti chutney, that is made of hurukadale, roasted Bengal gram, coconut and the idli takes on a bold, flavourful avatar. Pour the ‘telu’ or ‘flowy’ mint-coconut chutney over the idli to make for a bite that melts in the mouth.
Rs. 34 (usd 0.45) for 2 idlis
Uddina Vade
It’s a tough act for the vade to follow the idli in takeaway mode, given that the vade is best savoured hot and crispy. However, a saving grace here is the vade is studded with curry leaves, green chillies, peppercorns, fresh coconut, thereby making for a flavourful bite. Soak up the past-warm vade with the chutney to relish the warming heat from the green chillies in the chutney.
Rs. 25 (usd 0.3) per vade
Khara Bath
BCB’s khara bath is a flavourful one, embellished with curry leaves, toasted lentils, mustard seeds, grated coconut, coriander, tasty enough to be savoured sans the chutney. But if you like it spicy, go ahead and introduce it to the zesty gatti chutney.
Rs. 25 (usd 0.3)
Kesari Bath
End your takeaway tiffin with the kesari bath! There’s tonnes of ghee that goes into this sweet semolina and vermicelli concoction and you can taste it in its lush richness. The flavours draw from the tangy fruitiness of the pineapple and the warming cloves. The plum raisins add a sugary pop when you bite into one.
Rs. 25 (usd 0.3)
Note: I haven’t rated these as I feel it would be unfair to rate South Indian breakfast items in a takeaway format. Since this is a rerun episode, prices of the dishes may have changed since.
Brahmins’ Coffee Bar is open only in the mornings from 6am to 1030am presently.
ADDRESS - Near Shankar Mutt, Ranga Rao Rd, Shankarapura, Bengaluru, Karnataka 560004; tel +91 98450 30234
LOCATION TAG - goo.gl/maps/bZat92ZaSkeRCVyJA
Brahmins’ Coffee Bar Previous Video Link: • SOFTEST Idlis & Crunch...
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This episode was first released in May 2020 and is being rerun to support Bengaluru eateries with takeaway orders in the current situation. Please support local eateries. Hope you enjoy this one, take care, stay safe and strong.
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Its very good
Brahmin guy usually sell per day 80k and the net profit is around 40K because of good price ..
Monthly ₹ 10 L easily he is making and all taxes also he paying promptly..
Sometimes Before he was operated a luxury cabs too in the name of Adigas Travels..
He made lot of money which not possible to make by any 3 star hotel also even that his down to earth nature humbleness not able to believe..
Reason behind the success
He prepare all 4 items in mechanical way..
No changes even a single%
Hard working, no any bad habits...
Coffee Brahmins
Plz try usman dry gobi Mysore
Plz try usman dry gobi Mysore
"With lovely staff" that's the mark of true gentleman....the reason behind their strong growth and success
Yes..love❤
i am from Pollachi, i never return without going here for the past 40 years.
great food,great radhakrishnan, owner of the eatery
👍🏻👍🏻👍🏻
No one can beat Bangalore in soft idly and masale dose👍👍👍
Bangalore is like second home to our Telugu people. We all love its people, food, culture, language, festivals, traditions, friendly attitude of kannadigas. Love from Hyderabad
I used to go for 5 times serving of chutney. Still can remember the chutney thatha. Top it all off with a strong sugarless coffee. Heaven!
We know that feeling, Lalithram. 😋
I am not from Bangalore but I can imagine myself eating breakfast here every single day.
Kripalji, Just had it today morning.
My wife keeps asking me, why take risk and order food from outside.
I always tell her, there is a man who takes much greater risk than us just to ensure small business survive.
Its time to be selfless and not selfish.
My heartfelt thanks to you and to your family for supporting you even at such risky times.
A simple Idly and Chutney can get very decorative when Kripal sir tastes and explain it. .
True
Sir, good morning, when idly prepared at home people usually says"ooh.., boring idly again?" but after watching your video they used to say "wah what a idly sir" and lastly , sir ummm..., what a mouthwatering breakfast you are having , 💯💯😋😋🤗🤗
😀😋🙏 happy cooking and eating!
You're our English Professor ❤️
I have learnt and have improved my language because of you sir 🔥
👍👍
Brahmin coffee bar is incomplete without the 'coffee'
True that, Jyothi.
Amazing 😍 Greetings from Scotland ♥️ Have a wonderful day everyone 🌻
Sir,your way of gratitude towards food and small food business is very simple and heartly. Thanks sir for encouraging everyone.
14:43 finding crucks of coconut 🥥 in the uddina vade is love ❤️
Kripal sir, I really match my style of eating the food enjoying each and every bite like you, a great video as always.. it really awesome to see u all time eating. Love your videos sir.
681K subscribers still 319K.. Kripal sir you soon see through 1 million subscribers. Sir you are the real example and messenger of Pluralistic society. I stayed in Karnataka for one year due to my work they were such nice and loving people. It's the place of spirituality and rich cultural heritage. Again you are proving the same truth and living like a real Kannadiga. You are a true Indian. I feel the way you review the food like a Pro.... You are a real genius. Many a times i feel like a student before you and you look like an IIM professor. Thank you sir. you are a real inspiration to me.. KOTI KOTI NAMASKARA.. :))))
You are very kind in your praise, 🙏 appreciate your kind words. Thank you.
@@FoodLoversTV YOU ARE ALWAYS WELCOME SIR...
I do love watching your videos 🙏.
Thanks for making these kind of videos. I really appreciate it 😊
Your reviews are absolutely top notch. You go great lengths in explaining the fine details and nuances behind every morsel. For the vada however I would have really liked you to take that little more trouble to keep it in a gas oven - which will almost bring it back to its original crunch. Rest all is amazing work by you and the team.
Addictd to food lovers channel
Food looks very tastier and authentic, best wishes for brahmins coffee bar👏👏🍫❤
Excellent coverage and narration, kripal sir. Keep it up, love from Hyderabad
Kindly cover a bit of Uttara Karnataka.. I'm sure there are a lot of delicacies waiting to be explored.❤️
Love your content and ur pronunciation kripal sir❤
Wow idli and vada are the best combination for a breakfast... It's almost a year had hotel stuff... I pray that God bless all with good health....🙏❤️
mouthwatering episode..!!
Kirpal ji, waiting for Bangalore to open up and watch your comforting food vlogs.
Lovely the way u explain I feel like eating 🔥 very good series we feel so refresh n positive vibes.
Bahut bdhiya ji 🙏 very
Very nice sharing 👌👍👏
Ultimate respect for Radhakrishna Adiga Sir, from New Jersey. He and his family, are model citizens and his establishment is a role model. They have been serving the community for generations. I remember the idli used to be 15 paise each in early 1970’s!!
The way u enjoy food makes us to have it from same place
I am deeply observed your face, when you get first bite... language of explanation is awesome
Wonderful day sir, we love this episode my favorite dishes ridley and dosa worked when we get fever, During that time we prefer idly and dosa craving to eat, they way you do presentation is so good . I feel like having thrice a day,wow👌🏻👌🏻👌🏻👌🏻
You are helping your viewers with building a unique eating culture!!...Super nice and cool way of inculcating and imbibing good eating habits...Fully environment friendly!! 🙏🙏
Awesome video..so lucid.....lovely..
Superb kripal nice delicate idly and loved name brhamins coffee bar
Missing these..🥲🥲 but dis man makes as if really im with dem....thnx kripal....👍👏
Have to visit this place next time I am in Bangalore. Lived there for 2 years as a Expat and visited MTR for lunch many a time. Thank you for sharing .
Sir, Enjoying Fully while watching your video..your facial expressions after havng each and every yummy food items, quite superb
Its really mouth watering 😋yumm!
So many restaurants are getting helped by , food lovers Tv in pandemic , kudos Kripal sir👏.
Great episode !
Awesome reviews … fan from Chennai!!
It's one of the top class Idli and Chutney...
I love the idlis and gatti chutney. Vada is super yummm😋
Great vlog! Keep it up!
Vada is all time favourite for my daughter 😋😋😋😋😋🍴🍝🍽️😋 please stay safe
Vada looks delicious😋😍......
This is what they call mindful eating I think 🤔 experiencing each and every bite and that... hmmm should be continued 😄
I am from Bombay Brahmins really too good very nice 👌👍 lovely owsom love it.
Sir when you smile after first bite. We get to know it's a bang on taste.
This place has expanded? Last time I visited in 2011 it was a narrow room only. One old person was sitting outside for chutney refills.
When going to take parcel food, why not take carriers from your house?
Very nice video🎥 sir all d best God bless you...
Excellent video 👌
kripal you are an absolute gentleman!!!
Like the vada and the chutny uncle(miss him)
Your expression brings a smile On our face
Yummie Kesari Bath with Coffeee
Kripal Sir, when lockdown etc is all done away, will a LUCKY one have the privilege to share the table with you....eat the relishing food you saviour
As a compliment, your expression of satisfaction is better than the five star chocolate ads.
very nice of morning brahmin tiffin breakfast is very tasty and delicious
👍👍👍👍
nice explanation of each item
Your video making me so hungry 😋😋
Great 👍
Hi, your presentation is very good.. Well done...
Superb.
My god your explanation about Kesari bath is epic
Tempting
Super sir 🔥🔥
Sar why don't you visit ragavendra cafe city Market back side oldest hotel
Waaaaaaaaaaaaw sir...
Fantastic.. 👌
Wonderful Sir!.
Big fan of your videos, especially motovlogging
Please try KABAB MAGIC BASAVANAGUDI, the tandoor there is delicious and worth every penny!
Vocabulary, presentation , hygiene taken care while eating.. all of it is top notch.. hats off to you Mr Kripal..
Feel like eating that delicious pineapple kesribath .. have told my wife to try it today .. thanks to u for the idea...
Pls do video on different types of Mangoes 🥭🥭🥭😋
I like u feel to eat food with superb expressions 😋
Excellent ❤️
First comment first like👌
Hi sir, am ur fan, as I love to see your first bite n the sound u make 'ummm', n my small son also become fan of u,he loves to watch ur videos with me ,n in videoes u take first bite he ll also make a sound like your sir 'ummmm'. Love your way of appreciating food .my day won't get over without your videos , stay blessed abundantly.lots of love
Hi Snehil, happy to learn we are a part of your day. Do convey my love 💕 to your son.
Super 💕
Hi Sir, requesting you to pls make vlog for best filter coffees in Bengaluru and around with its preparation and end to end process......
How sweet of him to add “lovely staff”!
Double mazaa aaya 🌻🌻
Nice sir
Kripal is the Shashi Tharoor of the food reviewers! Incredible reviews laced with epic expressions
I miss Bangalore so much.. My college life and 1st job was in Bangalore aka Bangaluru...
Bengaluru*
100% excellent taste. And the hotel is nataraj Theater opposite
You seen to be moving mostly in Banglore only.
Other reviewers move all around India. So you are a Bangalore specialist and that too idli, Vada and such stuff. Mostly common.
Apart from culinary learnings I am also enhancing my kannada and English-speaking skills😊
Meeru chala bhaga chebutharu
Hi Telugu
🙏🙏 Lakshmi!
🙏🏻🙏🏻
Idllys if soft will be always welcome, kripal a manna ji, coffee ☕ to gulp should be superb, to cover Radhakrishna Adiga, Brahmins coffee Bar, on these times, lovely
Best idlis ever.. dipped in chutney is heaven
Thank you sir
Very good your show
😋😋 I like idly always
sir please make a vedio on "butta bojanam" from "subhayya gari hotel"
Simply Palates On Everyone's Palade
Kripal Sir plz do visit Kumbakonam coffee ☕ at Ramesh Nagar near HAL Bangalore for authentic TN style menu from tiffin to hot beverages served at a reasonable price during lockdown.
I miss this
Love your content...
This episode good