I showed my boyfriend your channel, and it’s been the best decision I’ve taken. He’s been binge watching, and last night made the best pizza I’ve had in years 😍
Little cheat I've done is mostly caremelize a batch and just toss them on a pan before I need them to finish them up. Obviously not as good as doing it in one go. But still good!
@@blackwingdragonmasta I'm guessing English isn't your first language? Breakfast refers to the first meal eaten after waking up, i.e. "breaking fast." Even if you're waking up in the middle of the day i think my point still stands.
I have some good news for you my friend. You can caramelise your onions way waaaaay ahead of time, and keeps them in your fridge. They can last almost 1 week, but given how delicious they are, I bet they wouldn't last more than 3 breakfasts. Enjoy 😁
As delicious as this looks and I really do admire it, there is absolutely no way I'm making this before work in the morning. Plain scrambled eggs with toast is my usual go to because its quick and easy and I dont have to bake my own bread. Ok nvm I just finished the rest of the video and yeah I'm definitely making the second one
Joshua wakes up everyday at 3 AM so he can make buns, double boil eggs, bake bacon and make mayo so he can enjoy a good breakfast. It only takes until 12 PM I suppose
@@goodfella1605 My man it takes atleast 20 or so minutes to cook the bacon he said himself, then caramelising the onions, making bread dough, cooking the dough, then cooking the eggs. Thats atleast over 30 minutes if you’re making everything at about the same time, and up to an hour
@@adisonsmith2633 "viennoiseries" (didnt find a word for that in english, type it on google image you'll see) milk and cereal, chocolate or jam on a slice of bread, coffee, chocolate milk, that kind of thing. not a full on sandwish
@@shikimo322 I tend to hate having sweeter things for breakfast, but those types of things are very common in the US as well. The only difference is that we often deep fry it. Thanks for sharing.
I love how many people complained about why would you caramelize onions and fresh bake bread for each sandwich. Both of those are examples Josh is using of how basic technique and skill can be applied to these recipes among others. Batch making condiments and breads will bring a return on investment for days and weeks. Especially with certain items, where sitting for a while will deepen flavors and make it better.
Dear Josh, You inspired me to make a breakfast sandwich this morning. Although I didn’t double boiler my eggs, I made your spicy mayo sauce. This sauce is revolutionary.
I did the second sandwich this morning, except I fried up bacon in the pan first and used the grease instead of butter, and I used breakfast sausage instead of ham. It was great. Wish I had found this channel sooner, lots of good stuff here.
I mean, the sauce got its name from Si Racha, a town in Thailand. But the sauce is called sRiracha. Also yeah, the Worcestershire pronunciation is off too.
I made this for breakfast last year, it made me 3 hours late for work and I was subsequently fired. I've lost my home and my family now but it was worth it, best breakfast sandwich EVER!
Your #1 is surely scrumptious beyond compare..😊 My love is a classic bec-spk on a (seeded) kaiser roll.. The eggs are a simple flip flop, not mixed, yolks open for interpretation as to their doneness.. I miss those kaiser rolls though.. It's a northeast thang. ✌❤ 🥓🍳🧀😊
Depends on your eating habits. Fat is mostly coming from overeating and lack of exercise. Also a good meal with lots of proteins like this prevents later cravings. You can hold on to it quite long, so no overeating unless you're a food junky.
Joshua: "...then half a bunch of chives." The Internet: ""WTF is a 'bunch' and who measures this?!" Morgan Freeman: "And thus, the moment happened when The Internet forgot it had eyeballs and freewill."
I got so pissed when he didn’t raise his own chicken and the eggs.
So unprofessional of you josh
I forged my own whisk, it's really the only way.
Shame he didn’t go full bougie and use emu eggs or something
Yeah he really needs to start mining the ore and forging his own kitchen equipment
Could never be like Frank
The eggs looked like pussy
Josh is so confident in his knife skills he SLOWS DOWN the footage.
lol?
I showed my boyfriend your channel, and it’s been the best decision I’ve taken. He’s been binge watching, and last night made the best pizza I’ve had in years 😍
Delicious!
Is he still cooking for you?
So were not gonna talk about how he didn't make the pans himself
He makes them in his bedroom
Lol
ikr smh
He also didn’t make the chickens that made his eggs. Smh
theres only one man capable of that and that is frank
Jake the Dog would be impressed by that sandwich
I miss adventure time 😭
Btw I have seen you in many other videos
Must be a damned good sandwich Jake is picky like dat
Its.... you again
Why are you here
Nice profile pic
The "soft scramble style" is perfect for making non-liquid eggs too. Just keep those eggs moving on low heat for at least twice as long.
I was worried the glass bowl was gonna break, thankfully it was heat-resistant.
Manga Lloyd me mixing for 30 min
@@philippeharkless8915 lol yeah, it's a pain in the ass, but it's worth it.
Manga Lloyd I’m still mixing I sent that while I was mixing
Philippe Harkless looool
I’m literally making his chipotle burrito later today now I gotta make breakfast sandwiches too
Dew it
How much you selling?
I’m making his Popeyes chicken sandwich later to day
Corwin yeeeess! It’s amazing!
The burrito is so good! I made it 4 days ago, but good luck finding the chilies cus they were hard to find.
"Despite how provocative it may look.."
I'm done... lol Josh is such a perv.
Wait that's illegal he has a Jewish name that's not kosha
Haselnuss Braun Schwarz stfu it ain’t illegal 😭😂
@@haselnussbraunschwarz1212 not all of us keep Kosher.
Gonna be real with you chief, there’s no way I’m caramelizing onions first thing in the morning.
Little cheat I've done is mostly caremelize a batch and just toss them on a pan before I need them to finish them up. Obviously not as good as doing it in one go. But still good!
you're just lazy ...
😂🤣😂
You can always do the caramelised onions in advance and then just use them when needed.
A year late, but I'm lucky to get out of bed in the morning.. ain't no chance in hell I'm caramelizing onions
The summary of all Josh's videos: "It's easy and it's a flex" (4:30)
He needs a series called but easier
Joshua Tang or “But Better”
For when you want to flex but you're too lazy. That's why I love these videos.
Your just hater because you can't flex all you flex is your fatass stomach with your 609 pound head ass stfu bitch
Stfu bitch
i flipped my table when he didnt even make the mayo himself.. like wtf man
nO wAy dId yOu reALLy dO thAt ?
I'll be the one to say it. Dude he is obviously kidding.
You're welcome.
r/woooosh me
I shot my dog when i realized he didn't craft his own table
Wait that's illegal he has a Jewish name that's not kosha
I chopped my leg off when he didnt make his own spoons
Josh. Breakfast is made in the morning. I'm not carmalizing onions at 6am.
Breakfast is whenever the fuck I feel like breakfast food. There's literally no reason you can't have this any other time of the day
@@blackwingdragonmasta I'm guessing English isn't your first language? Breakfast refers to the first meal eaten after waking up, i.e. "breaking fast." Even if you're waking up in the middle of the day i think my point still stands.
6AM is apart of the morning
I have some good news for you my friend. You can caramelise your onions way waaaaay ahead of time, and keeps them in your fridge. They can last almost 1 week, but given how delicious they are, I bet they wouldn't last more than 3 breakfasts. Enjoy 😁
Or you could prep the stuff the night before and just warm it up
Josh: "my buns, *chef's kiss*"
oh, trust us, we know.
Yes. Josh has the best buns
In the immortal words of a guy from Twitter, "You just can't be walking around with that *Baker's Dozen* and not expect me to want a piece!"
“Double cheeked up, on a Thursday afternoon”
alot of these comments sound perverted but maybe im just misinterpreting them
@@abc6568, No. They're that way on purpose.. i guess it's supposed to be funny??
Josh pls make a But Better for Ben & Jerry’s
Yes
YEEEESSSS
That's impossible !!! Juat kidding , he made Doritos but better ... So not even the sky is the limit
BA already did it
-Name - r u saying u wouldn’t want josh’s homemade Ben and Jerry’s if he did a vid on it?!
As delicious as this looks and I really do admire it, there is absolutely no way I'm making this before work in the morning. Plain scrambled eggs with toast is my usual go to because its quick and easy and I dont have to bake my own bread.
Ok nvm I just finished the rest of the video and yeah I'm definitely making the second one
The toast in one pan version of the sandwich is much much faster to make and tastes better than regular eggs and toast 😂 i guarantee you that
By the time your finished making this, it won’t be breakfast annymore
Making this at 12 pm lol
NateDog 55 lol 12pm is at noon, you meant 12 am?
@@mengqiong4134 Some people wake up at 12pm you know.
For a person with online classes, It would be halfway through the day when I have breakfast
@@mengqiong4134 i wake up at 2 pm lol
“I promise this tasted good despite how provocative this may look.”
*Joshua*
I'd stick my dong inside that sandwich aaallll day XD
Man Geof OUTTA POCKET
While Provocative or not?
Yes
@@mangeof8230 bruh
@@princessmdg dude...
Wtf... Now i can't eat
Joshua wakes up everyday at 3 AM so he can make buns, double boil eggs, bake bacon and make mayo so he can enjoy a good breakfast. It only takes until 12 PM I suppose
This took me 15 minutes to make from scratch
@@goodfella1605 Im sure it did
@@hungryhippoballs7841 yeah it did
@@goodfella1605 My man it takes atleast 20 or so minutes to cook the bacon he said himself, then caramelising the onions, making bread dough, cooking the dough, then cooking the eggs. Thats atleast over 30 minutes if you’re making everything at about the same time, and up to an hour
@@hungryhippoballs7841 well I don't cook my bacon at such a low temp
As a non-American, this looks like lunch.
What does breakfast look like for you?
@@adisonsmith2633 "viennoiseries" (didnt find a word for that in english, type it on google image you'll see) milk and cereal, chocolate or jam on a slice of bread, coffee, chocolate milk, that kind of thing. not a full on sandwish
@@shikimo322 sugar sugar sugar....lol :D
@@shikimo322 I tend to hate having sweeter things for breakfast, but those types of things are very common in the US as well. The only difference is that we often deep fry it. Thanks for sharing.
@@adisonsmith2633 you didnt ask me but
a small pastry (normally croissant) with jam in the middle, yogurt and coffee
bruh this is the third time in a row that josh posts about exactly what i'm thinking of... _looks around room suspiciously_ REVEAL YOURSELF
Wait that's illegal he has a Jewish name that's not kosha
I made this for my family and they loved it thank you so much😭
Eggslot spam sammich: Fried Spam, eggs, srirachamayo, and chives on 4 Hawaiian sweet rolls. Make it. Try it. Love it. Thank me later.
Doing this for weekend Breakfast. Thanks for idea.
Thank you
Sorry, I'm not Hawaiian
@@thatyoutubechannel9953 you don't have to be?
@@marcya4428 To enjoy spam? Yeah you definitely need to be Hawaiian to think spam is human food lmao
Oh boy he’s making bacon he’s gonna say KWISPY!!!!
Joshua: “CRRRRRRRRRRRRISPNESS”
......*you’re dead to me*
Nah bruh, Kwispy is for Fish :3
Wanted to like it but it's at 69
Ibrahim Saadeh Like it so we can get it to 420 or something
CKhris.x _ x and then 666
Dude he said he was gonna stop saying Krispy when he was boutta move houses soooo...
I love how many people complained about why would you caramelize onions and fresh bake bread for each sandwich. Both of those are examples Josh is using of how basic technique and skill can be applied to these recipes among others. Batch making condiments and breads will bring a return on investment for days and weeks. Especially with certain items, where sitting for a while will deepen flavors and make it better.
Bread don't last for weeks brotha
@@slapthedidgyr9769 freezer
Dear Josh,
You inspired me to make a breakfast sandwich this morning. Although I didn’t double boiler my eggs, I made your spicy mayo sauce. This sauce is revolutionary.
Josh: Worsheshtersheir sauce
Josh: I DID IT, I PRONOUNCED IT
Babish: WRITE THAT DOWN, WRITE THAT DOWN
He didn’t tho like I’m British and he still said it worng
little victory is still a victory yknow
Nah, it's pronounced Wooster (like rooster, but with a W)
Wait that's illegal he has a Jewish name that's not kosha
I did the second sandwich this morning, except I fried up bacon in the pan first and used the grease instead of butter, and I used breakfast sausage instead of ham.
It was great. Wish I had found this channel sooner, lots of good stuff here.
Joshua: a baconeggandcheese on a bagel.
Me, a New Yorker: a BECONEGANCHEES on a ROLL with Salpepperketchuphotsauce
YO I SAID THE SAME THING!!! If it ain’t on a roll with the fixings, I don’t want it.
Ketchup and hot sauce? You rebel!
THANK YOU
Bakadakadakada
Alejandro Becerra ion like ketchup but yes
I’m surprised josh didnt show off his buns when he said “toast your buns”😂😂😂
He did show off the egg that looked like pussy tho
I need my cake 😍
Let's save the "buns" and "cake" for tiktok please
True. A missed opportunity
6:30 *Everything Reminds Me Of Her*
She had 2?
@@fa541 miss her
@@golden-sun lmao what
Josh: Make your own bread or I will judge you ... slightly.
Also Josh: Store bought mayo and hot sauuuce.
Josh has made his own mayo before, I wouldn’t be surprised if he keeps it stocked in the fridge.
Wouldn't surprise me if he put his own mayo in the hellmann's can
Mayo is super easy its an egg yolk and slowly drizzle neutral oil into a blender and u have mayo
One pan sandwich:
Josh:”add some ham which I lightly seared on the side”
Sear ham first
on the side of the one pan
Just tried that first sandwich. Ohhhhhhhhh my. I was getting bored with breakfast, this sandwich saved it. Thanks!
I just made the second sandwich. OH MY GOD I feel like a chef it’s mad good
Everyone talking about the Worcestershire and NO ONE NOTICED HE SAID SS-REE-RACHA
Because that's what it says on the bottle, he's right. People just collectively mispronounce it.
@@drownthedays i live near there and i can confirm, hes not saying it right. Pretty close though
He also didn’t pronounce Worcestershire right either 😂 loved the face in the award picture though, clearly being sarcastic.
I mean, the sauce got its name from Si Racha, a town in Thailand. But the sauce is called sRiracha. Also yeah, the Worcestershire pronunciation is off too.
Yeah that's right
That second sandwich is brilliant, what a great technique
Culinary genius. Absolutely stellar cookery, Josh.
As someone from Worcester, it's pronounced Wuss-tuh-shuh
so what about the "shire" part than?
Worce is a single syllable, that's the part that tricks most people. Worse-tuh-shur
Woo-stuh-shir, Brits refer to it as "Woo-stuh sauce" though
@@asemova_5652 more like woo-ster
Maybe if youre posh as fuck, any normal person would say wus-ter-shir
Lol man, the editing is so lush, funneh AF, and yet so educational. Thanks
josh: “b-roll”
me: thinks about dressing up as a bee and rolling around on the floor
you’ve broken me, josh.
Mae Gardner thank you for reminding me why I don’t read comments anymore
EnderGasim Z nice touch of irony
Wait that's illegal he has a Jewish name that's not kosha
Josh:
*makes a bowl of cereal*
*takes bite*
*punches hole through table*
did he make wheeties?
Bro I just made the best thing I’ve ever had using the one pan method, ITS TOO GOOD IF YOU DO IT RIGHT
Josh: "Worcestershire sauce"
[BABISH WOULD LIKE TO KNOW YOUR LOCATION]
The first one looks amazing, definitely trying it for my Sunday morning breakfast 😊
Blow torch a ham piece on the grill seems to be a little extreme, don’t you think. Love your show 😃
love how you’re not cramming both customary and metric measuring units when describing something you add to the recipe. such a chill video
if i could eat specifically breakfast sandwiches for every meal, I would
YOUVE BROKEN THE SPACE MEAL CONTINUUM WHAT HAVE YOU DONE
no one's stopping you from making breakfast sandwiches for every meal!
That’s illegal
Any meals that starts with ''Breakfast'' are ALWAYS going to be the superior version
Josh: But do you know what else is seductive and edible? B-roll
Me: proceeds to lick screen
7:47
Careful there Josh, we don't want a sandwich cross-section demonetization incident.
I chuckled at 2:15 when he broke character at " *papa will oblige* "
Me making this at 3:00 am in the morning: Ah yes, breakfast
Is it me or does his voice have a "Deadpool" timbre to it. I feel like I'm watching Deadpool does breakfast.
No it's the both of us 😂
yo I can't unhear it
You aren't wrong
First time seeing the “ lazy style” method. Brilliant!🤯🙃 both look good and need to try asap. Cheers!🙂
this is literally the only channel i watch on yt these days + korean cafe vlogs
I am definitely gonna try the second one....with bacon or cheesesteak ummm steak. Really glad I stumbled across this channel.
this made me go and make something for myself, and it was a great meal.
"Season lightly with salt" (tosses in handful)
The second sandwich with the bread in the pan is really cool. I'll try it right now.
The Eggslut sandwich is godly. I did mine just like the man himself and it was damn good.
i just did it too and i came
I come here to simp, starve, and laugh
you are one of the only food channels i can watch on youtube... coming from a chef.
I made this (the first one) last night and it was, hands down, one of the best things i ate ❤️ and these buns are soooo soft
I’m the words of my 12 year old, “B-Roll never gets old!”
Joshua is definition of chef kiss
Josh: Melt a couple tablespoons
Me: Alright then
Instructions unclear, I melted a couple of forks
instructions unclear ended up with one less hand and molten silver
2:16 "papa knows about your desires, papa knows about every single one of th-"
Of all the videos of him, this one is incredibly rich in commentable content. I don't know where to even start. It's fascinating.
Me: just finished eating a mediocre breakfast
Josh: Posts a video with the most beautiful breakfast sandwiches I’ve ever seen......
Instant regret.
No ones gonna talk about the FREAKING SOFT SCRAMBLED EGG!?!??! It looks so freaking good I wanna eat it for breakfast everyday
I made this for breakfast last year, it made me 3 hours late for work and I was subsequently fired. I've lost my home and my family now but it was worth it, best breakfast sandwich EVER!
Bruh I’m dead mans said “bEaNiN” 😭😭😭
My tongue has been in less savory places then that Instagram egg sandwich.
That don't sound right chief💞✨🧚♀️🙈❤😙😐
I think you meant more savory.
O h
Yes, police, this comment right here.
@@darinmbicknell S A L T
Did the simmering water technique for my morning scrambled eggs, game changer!
2:20 when you can't even do your own joke without laughing - amazing
“JoSh YoU dIdNt Do ThE fRiEd EgG oNe!!”😂😂
Wait that's illegal he has a Jewish name that's not kosha
Your #1 is surely scrumptious beyond compare..😊 My love is a classic bec-spk on a (seeded) kaiser roll.. The eggs are a simple flip flop, not mixed, yolks open for interpretation as to their doneness.. I miss those kaiser rolls though.. It's a northeast thang. ✌❤
🥓🍳🧀😊
When he said that line about "papa know's ur desire", I laughed sooo fucking hard!!!🤣🤣
Joshua is flexing with an apple microwave (7:25)
it’s easier and it’s a flex. had me rolling😂 looks amazing, love your egg idea.
Harley’s ditching Sal’s egg sandwich for this one fosho
Wait that's illegal he has a Jewish name that's not kosha
Breakfast Burger:
- Taste: 10/10
- Nutrition: 2000000 Calories
- Is gonna make you fat?: Yes
Will it taste good?: *yes*
Depends on your eating habits. Fat is mostly coming from overeating and lack of exercise. Also a good meal with lots of proteins like this prevents later cravings. You can hold on to it quite long, so no overeating unless you're a food junky.
Nah
-Is gonna give you heart disease?: Yes
nice choice of food I Love your recipe for your cooking.
I BELIEVE THE MARS IS A GIANT COOKIE
How come?)
Being english, I am afraid I still haven't heard an American say "Worcestershire" correctly
How do you say it? Asking for me,cuz I'm dumb
Wustershear?
@@evelynpinkley5511 Wooster-shr
Wurchester
@@Psykel yes
This video was so wonderful and nice to watch today and cool thumbnail bro!
Joshua: "...then half a bunch of chives."
The Internet: ""WTF is a 'bunch' and who measures this?!"
Morgan Freeman: "And thus, the moment happened when The Internet forgot it had eyeballs and freewill."
By the time your finished making this, it won’t be breakfast annymore
@@JuanHernandez-xp8kh cool story bro
"Wait, its all breakfast sandwhich?" "Always has been BRUTHER"
p.s. papa loves you 💘
the double boiler method was genius 🤯
When is joshua gonna make his own eggs,flour,bacon,milk,butter,mayo,siracha,worshichesters sauce,vegetables,water,salt,pepper,whisk,bowl,and other
yce moment
Coming from someone who lives in Worcestershire, it’s pronounced WUSS-TER-SHER
umm its wooster.. but thanks for trying.. i try all the syllables and say wor - chester - shire- sauce.. and no one knows what it is
@@bruceleeroy7647 are you from Worcestershire
Bruce LeeRoy no mate, worcester is wuster, nice try though
@@bruceleeroy7647 no your wrong actually you sound like an American lol
No one over here calls it by its full name, we just call it Worcester sauce (pronounced Wuster)
The editing on this one was top notch.
“Or you can make your own store bought bread”
Josh: Can I get a round of applause?!
Me, alone in my room: *claps quietly*
“Papa knows about your desires each and every one of them” 🤣🤣🤣🤣 the soothing cometary always kills me 💀
Joshua : "or you can make your own store-bought bread"
WHERE'S THE LINK FOR THAT!
“I ran out of space in my mouth”
ThAtS wHaT sHe SaId
You got em freddy
Yes, we all have time to do this in the morning, thank you
We call Gordon Ramsay's pan on pan off scrambled eggs, "snot on toast"
Wait that's illegal he has a Jewish name that's not kosha
You can call it dog vomit for all I care, shit still tastes better then anything you could make.
Who is we?
@@FantomMind he and his peoples
My family calls them 'juicy eggs' lol
6:29 that sandwich better chill before i do something im gonna regret