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To the report of the week let Arby's know keep Arby's the way it was in the 60s and let the food be and make food good and bring the Arby's food back from the 60s and bring the Arby's 60s food back and good quality
Good Call on not eating that. If it smells wrong, then something is wrong with it. I hope you can do a follow up with what response you have from Arby's....Customer Service is also part of the fast food experience. It's not just Arby's, I've had issues of bad food or moldy bread from other fast food places.
If a food item is so bad that a professional food reviewer cannot bear himself to try it, it essentially gets an automatic 0/10 score. This is truly special.
I agree last thing I got from Arby’s was a chicken sandwich I couldn’t bite thru (I even tried tearing it apart with a knife and fork) and it wasn’t budging. Till this day I still don’t know what they gave me
You did a better service telling people NOT to eat food that doesn't look and or smell right. Food poisoning is NO JOKE. Thank you for your public service work here.
I saw a video saying you had died and for a minute I was really scared. I'm here to show appreciation for you while you're still here, and to say that I'm glad you're still around and that you're still you.
Yeah if it sets off your senses don't touch it..only thing I eat from there is the 2 for 6 chicken sandwich..this chicken right here doesn't look the same
@@Xaevryn My favorite is when I even order through mobile in advance, arrive like 20-30 minutes later and my food still isn't ready despite the restaurant being fairly empty.
Kinda hard to get good workers when the government has completely devalued the dollar and at the same time given hand outs to the point that people refuse to take jobs and try to keep them. What's changed in society is the government keeps getting bigger and more involved, it's that simple.
Former Arbys employee here. Chicken pattys don't sell a lot and take forever to fry so they keep 3 under the heat lamp. They have timers for when to throw things away but most people just reset the timer because they don't want to cook more. Try it again, go inside and ask for everything to be freshly fried. My location was amazingly clean and that's coming from an ex in n out employee
That's good to hear personally. I like Arby's but I'm not sure why they put this stuff on their menu. They've already got multiple meats by default so it's just another thing that's going to take up space and time from other things. In my opinion if they were going to get in on the chicken sandwich wars they should try to focus on sauces, buns, and maybe an extra spice for the meat. Like think of the roast beef versus the beef n cheddar. The beef n cheddar has a different bun which goes a long way in making it more than just a roast beef with cheese.
You actually *did* review it by: 1. Showing a video of the item up close. 2. Describing the unpleasant smell. 3. Deciding not to poison yourself. 4. Describe how Arby's is a ghost town and likely not long for this world. Well done, no reason to appologize, this was a perfect video.
I never ate their roast beef.. if you can call it that. But their chicken salad sandwiches have always been my favorite. Their fries are decent when they are out of the frier. And the shakes are fine. It's wild, I never had a huge issue with Arby's but nobody I know even mentions them. Even people I don't know mention them.
No need for apologies Reviewbrah,nobody's expecting you to eat tainted or bad food;on the contrary,I'm positive that most of your regular viewers actually appreciate you warning them about subpar food items. It's essentially sending a message to the public to be double damn careful when ordering fast food,good on you! 😊👍
The only way it was going to go when fast food has always been about maximum profit. At some point (now) the quality will get unbearably bad due to enough cycles of cost-cutting, and then the bubble collapses. You can see that in every facet of US society, because all of US society is built on the unsustainable idea of maximum profit, endless growth for the sake of growth, every quarter record profits. We're close to the darkest time. We shall see if we survive to see the dawn of a new era.
Ive gotten food poisoning more than once and ended up with an H. Pylori infection from bad food. Take care of yourself first. There is no reason to risk your health. Arby's was my favorite as a kid and I still like their roast beef sandwhiches. Thankfully my local restaurant still makes decent food. As a whole though I think they are failing. The best way to move forward for them is to focus on food safety and the quality of their food.
Refusing to eat spoiled food is still a review. In fact, it's the most important type of review there is, because it goes beyond "Is it good?" to "Is it even safe?" Food poisoning can kill or hospitalize kids, the eldery, or people with weak immune systems. Good for you. This is about integrity. Thank you.
Nah, Arby's was bought by a capital group in 2011. This is by design. They got their money and they will continue to gut the brand to squeeze every cent of money. Once the restaurant stops turning profit, you sell the property and the shareholders get a payout.
And leaving out their work experience at Arby’s and instead saying that they’ve been unemployed the past x amount of years. As they would have a better chance at getting a job being unemployed vs working at Arby’s
@@snickerdoooodle Bojangles was bought out by Durational Capital Management and has been flourishing. Opening new restaurants in the LA area and updating the menu with popular new items, successful marketing campaigns.
I stopped eating fast food entirely. It's like they replaced every ingredient with flavored sawdust in the past few years. NOTHING tastes the way it use to.
Advising folks not to eat food that doesn't look or smell right was a better use of your time. Foodborne illness is SERIOUS. I appreciate you doing this public service here.
Cause its so true. The quality has gone down even in the last 5 years so much its almost inedible now on mist visits. The arbys in my neighborhood closed last year cause of it
As an Arby's employee, the quality has gone down after switching to another company. No more freshly baked cookies (pre packaged), smaller buns, smaller chicken patties, downsized fries and the list goes on. I understand the frustration. And overall, waaay too pricey.
Save whatever money you can. Get a piece of land. One of my first visions ever was of Burger King suddenly being closed. I know it has to mean something because I listened to one of those Burger King horror stories on TH-cam which is actually just a story from Reddit I think, and this man experienced my vision to a T. I believe him because I had that vision and everything happened exactly as he described and it was so freaky and it was so freaky for him as well. Only I was about four years old, so you can imagine how much freakier it was for a girl child. I can only imagine that any companies that have adopted Burger King, Wendy’s, or Arby’s business models are probably going to go belly up soon, so do what you can with the money you get from them. Spend wisely and save wisely. It’s Acts Chapter 2. God’s giving warnings if we’ll listen. In my 1991 vision, I walked into this Burger King for breakfast with my family, my grandparents and my aunt and uncle and my cousin and my parents. So it was my extended family as well. The place was hopping. I had to go to the restroom, so I went to the restroom and my mother was going to order for me. I remember looking forward to hash crowns. And everything was normal as I washed my hands and I came out. But then it was like there was a filter over the whole restaurant, and the place was absolutely deserted. It looked like it had been deserted for sometime. My family and all of the workers, nobody. I thought to ask the cashier if they’ve seen my family, but then there wasn’t anybody there. It was so still. Empty. I was alone. The vision ended. That’s exactly how the story went that the man on Reddit who actually experienced it late at night. He stopped in, he went in and the place was sort of busy or busy enough at night, he did his business in the restroom, and he came out and it was completely deserted like it had always been deserted… He got into his car quickly and drove away from that location very fast. Stephen King langoliers junk… I honestly think it was just a vision of the future now-the future of Burger King and certain other fast food chains, I have no ideawhat happened to that guy, though, but mine was definitely just a vision. 😅 If these fast food giants really close it does not bode well for the little guys. Spend and save wisely. 😊
The ones in Colorado get mad if you ask for more than 1 Buffalo Chicken Slider... why lmao its not hard to drop 2 small pieces of chicken into the fryer, cheaper to make my own I know but damn even the employees are weirdly lazy
This is the first time i've ever seen him refuse to try the food. He even tried those awful KFC plant-based nuggets, but not this. That's how you know you've messed up, Arby's. You truly hate to see it.
I’m really glad that you want Arby’s to do well. There’s one by my house and luckily they really care about their jobs and I’ve never had a bad order from them. It’s honestly my favorite fast food place I always feel so good and cozy after eating from there. I hope management sees this and starts to help with customer service and back of the house operations so every restaurant has the same awesome quality that the one I go to has.
There is only one man in the galaxy who can make a food review video about not making a food review video. I am proud to be a part of this timeless, solid gold classic.
@@strategery101 I’ve suggested over the years, at least once that he should run for POTUS. The world would be terrified of him, especially when he got to reviewing Russia.
Having had food poisoning myself, I stand with you with not harming yourself with a offensive sandwich. There is no reason for you to put them above your own well being.
@@ZeppelinBigFan You can say something is "rancid" and leave it at that. But then going on to say it could lead to food poisoning is borderline defamatory, esp. saying how Arby's has been going downhill, it's in trouble, etc. He really trashed Arby's. Like, wow, dude, you want to get sued? Sometimes it's better not to say anything. That was my unofficial legal advice to him.
@@borisbalkan707 they wouldn't sue him, it would be a comically bad PR case for Arbys, rancid food will give you food poisoning, the rancid smell is a large bacteria presence feeding, procreating, and shitting on the meat.
Despite this not being the typical review 'format' we're used to, it IS still a review. The absence of the actual review, in itself IS the review. From a customer service standpoint, an honest TH-camr of this magnitude and renown refusing to even try the food would weigh heavily. A creator and reviewer, one of the few who are consistent and have integrity, being this disappointed in their food should be their biggest wake up call.
Well said, i hope Arby’s is shaking in their boots, but I’m also realistic enough to see this problem is coming from the top down. I doubt the CEO has EVER tasted Arby’s food. In your face Arby’s 😡
It's not just your location. Arby's has been going seriously downhill for about 25 years now. I remember in the 90s, I would go there specifically for their chicken tenders. They tasted freshly breaded and crispy every time I went and being in the north, we didn't have a ton of chicken fast food places, so it was honestly my go-to for chicken. Now their food all tastes like cardboard and sadness. :(
Seems to be a runaway effect, prices go up due to Covid supply issues and never come down, fast food restaurants have to either raise prices or lower quality. Arby’s was already significantly more expensive than their competition so people stop eating there as prices creep up and the quality goes down. My local Arby’s still does pretty good business and isn’t bad but if they were a ghost town like his was then yeah, it’s going to be terrible. The Hardee’s in my area is already on the way out, they’d do a great breakfast then be a ghost town so rather than close down or try to stay open with awful food, they just close at 2pm now, they only do breakfast and lunch and honestly they’d do much better if they only served breakfast.
Believe it or not. I’m an Uber driver. I’ve actually driven people to a test kitchen to try some food that may or may not go onto a menu. These companies exist because of test kitchens and somehow how these people get selected which I do not know how. But there are tests everywhere.
This will possibly get mentioned in passing as a footnote in a regional meeting, and nothing will happen. This was clearly a one off, some minimum wage fry cook might get fired, MAYBE, but nothing will happen. You people are so online you think this has way more of an effect than it does on the real world. This will barely hurt their business if at all. Personally, I've had nothing but good experiences at Arby's, especially when compared to Burger King or McDonalds. Do any of my one time anecdotes cancel out his?
As somebody who had food poisonings and even salmonella once: yeah, if your sense of smell tells you 'danger!', you listen to it. That is literally what it's for.
this is basically the equivalent of a season finale for me. absolute bombshell of an upload, i absolutely love your unbiased reviews of these "resturants". also i haven't seen any other comment about it, but your tie is incredibly dapper, exquisitely green, and wonderfully and fittingly patterned as well.
Good call, Report of the Week! This is your channel, your life, your decision. I will watch you regardless because you are a voice of reason. Thank you for all you do to help us!! ❤
It’s nice to see how much support you’re getting for this decision. It speaks volumes about your integrity that I can’t fathom anyone disagreeing quite frankly.
Been binging your videos tonight and my jaw DROPPED. Please, keep yourself well ❤ edit- don't EVER be sorry for putting your health first! No one deserves to be sick and I'm sorry you've gotten food poisoning so often this past year! I hope that improves for you at the establishments in your area!
First step to fixing some of these places is to cut the menus back to completely the basics. No special offers, no limited time new meals, just pick your fries, your drinks, your snacks, and your burgers. Train your staff in them, ensure you got the machines for them, and then only make them. The staff will be able to cook them better, so the food quality will go up.
@@yoitzjslm2830 that doesn't always work zaxbys around me was better when they had everything now my zaxbys location has gotten rid of pretty much everything that was good except the toast, chicken, and cheese bites which they stopped carrying the marinara dip so why bother they can't even make decent fries and the only other option for sides left are side salad and toast they got rid of everything else and they still can't even get consistent good quality
There's no such thing as cooking them better. Fast food is designed to reach the lowest common denominator for the sake of uniformity across locations in preparation for cooking robots. If the recipe calls for 4 minutes on the grill, 20g of lettuce, 6g of sauce, etc there's no room for improvement. None. A location isn't even allowed to source its own better produce. Everything is shipped in. The staff is already as well trained as they can be. If they cut corners it's because they don't care about their jobs and you can't fix that with training and team building. Special offers and limited edition items are the only things still bringing in new customers. Without those all they'd have left is stuff everybody has already tried years ago and swore to never eat again. You can't make an ad campaign around "Give us another shot. We made subtle tweaks to our recipes and we promise our food doesn't suck anymore"
@@adi14882you're not taking into account human error most fast food places aren't going to hold you to that standard(speaking from experience) the less they have to do the better average quality and that means taking it back to the basics it's not about making it "better" so much as it's about making it "easier" so there is less room for error and lazy ppl who dont care are more likely to follow protocol
Imagine how bad the management and staff have to be to give rotten food to a customer. If it smells as bad as Brah says it does, they absolutely knew. I would quit before I gave a customer a sandwich like that.
❤I worked at mc Donald's and quit when I found copious amounts of black mold in the frickin machine ❤ I was refilling it ... Got reprimanded when I tried cleaning it I quit I'm not being responsible for killing someone's kid because of some hungry disgruntled customer demanding dairy Nah
I’m with you buddy. Most fast food quality has gone down to an all time low, while prices have gone to an all time high. And the people fixing that food, just don’t care about anything. Don’t throw it out, take it back to Arby’s and throw it back in their drive thru window!
To be honest, I don’t know that it would be a bad thing if he branched out a little and started reviewing something else. People watch for him, not for the fast food.
We have an Arby's near us that we call "Ghost Arby's." There have been multiple times where we've walked into that location during business hours, all the lights on, and found nobody in the building.
That's the same way here. There's a Burger King next door and the drive-thru there is always busy, but next door at Arby's, there's no cars in the parking lot, none going through the drive-thru. Been in there once about a year ago and I literally had to wait for someone to come out of the back to take my order.
The one by me is in a decent location in a Target parking lot, and it seems to have some business, although not very much. For a while there even like a year after Covid, they were closing at 6 PM. I’m assuming because they couldn’t staff. They’re back to being open until midnight now. It’s kind of surprising because they advertise so much you would think they would be crazy busy.
Good day, sir. I have started watching your videos of reviews, daily routines, and podcast. I'm thoroughly enjoying your content very much! 🎉 Your honesty, appearance, professionalism, and opinions are very entertaining. The way you react to the mean comments is admirable and I love the jokes you make after reading some of them. My hat's off to you, sir. Thank you for all the awesome content. ❤
If I wanted to turn around Arby’s, I’d do a few things. 1. Downsize the menu. 2. Retrain staff to ensure food is used before expiration date. If not prepared in time, then dispose of food items.
They should just advertise themselves as the only drive-thru deli. Get rid of everything other than the sliced meat sandwiches, onion rings, and shakes. Also maybe add a white castle element where you get a pack of like 20 little roast beef sandwiches and dipping sauce trays
The expiration date don't mean sh*t if the food was allowed to thaw and was later refrozen. Train the staff to smell-test the products before serving them, just in case.
@@jschnei3 typically the use by date hits way before the smell goes off. I think he is smelling the sauce, which smells very bourbon forward. I’m not a fan, myself. I do believe he was served an old chicken patty, I am not going to justify that. On the other hand Arbys did recently, last 6 months or so, change chicken patties. The new ones have less flavor in my opinion, and I believe is consistent with a lower cost products.
Having worked in the Temperature Controlled logistics world for years I think this has all the hallmarks of some products being stored for more than 30 minutes outside their temeperature band then going back into correct storage, happens a lot in Fast food outlets and if the items are nearer the outside of the cage or pallet they will have a higher level of bacteria which can survive the cooking process and/or will have damage to their integrity both structurally and bacterially.
You are correct. Usually these temperature controlled logistics managers will throw out all of the food that is not up to par and or give the franchise owner a fine. There needs to be better food safety regulations for fast food restaurants, well all restaurants. Food poisioning is a serious matter.
I hav a friend that takes back even fries if not hot, actually first orders only fresh food (waits for it to be cooked ) she's serious not afraid to speak up to them
Back in the early/mid 90s when that string of E. Coli illnesses happened at multiple Jack in the box restaurants in WA, ID, CA & NV , I stopped in at a Jack location in Sparks, NV. Ordered an Ultimate cheeseburger with all the veggie fixings on it & a side of fries for lunch. It all tasted fine. Woke up next day feeling a bit off, thought little of it, went to work at 9am. By 2pm I could barely stand. Boss sent me home for the day. Had to call a cab. By 7pm my kidneys were putting out what looked like rootbeer. To this day I think it was the fixings. Renal shut-down is no joke. You made the right call, here.
This might be the single scariest I've ever seen Review Brah, I have never felt fear like this in my life, when the first words he said were not "Hello everyone"
I quit Arby's many years ago. My wife and I ordered the roast beef sandwich form the local shop, now closed. The buns were green with mold very green. So we threw them away and never went back. What bothered me most was not th green buns but the fact that the employee prepared them and never noticed the mold.
I'm so glad I found this channel. A mortician that do food reviews is so intriguing but there's way more to discover. Also the whole short waves thing! I get to listen to his thoughts using my SDR and active loop ! I'm subscribed for life.
If any food smells bad before you take it out the bag its usually signs that the employees let it thaw out the refroze it or it sat out overnight please dont eat it cause bad chicken can potentially be fatal
Don't feel bad, this is a review. A review of the restaurant and it's current food quality. The food was so bad that you could not bring yourself to eat it. That's absolutely a review, and you're doing a HUGE service to your audience, and hopefully for Arby's. Glad you made the call. We like seeing you healthy and thriving. 👍🏾
This man went and picked up the food, they knowingly handed the most powerful fast food review force on earth inedible food. They having obviously thrown in the towel
This would've been a perfect collab opportunity with Jason from fire department chronicles. Could've cut away to Jason yelling about his experiences with food poisoning patients, and warning of eating food that smells questionable
I'm so glad you mentioned the freezer burn taste of the fries now. I thought I was going crazy. They literally taste like the half bag of fries you forgot in your freezer from last year and decided to cook them up anyway. I used to LOVE their fries and then something happened and they're just absolutely horrible now.
THIS. This is way beyond "bad quality". This is "shut down the restaurant" territory. The government needs to get involved and corporate needs to know.
The taste of an Arby’s beef & cheddar from the mid 80’s is the first thing from my childhood that I’ve been unable to re-capture in adulthood. I go back and try them again every five years or so, and each time I thought it tasted worse and worse. I had racked it up to getting older and having had more good food, but this helps solidify my growing feeling that it was never me; they’ve been on a downward trajectory for over 30 years.
We both have experienced Arby’s in the same way and you’re 100% right. I traveled quite often with the military and I can also guarantee it’s chain wide. Doesn’t matter what state you’re in
It’s not you. I used to love the Big Montana, the Beef and cheddar, tons of good offerings at Arby’s back in the day. Now the meat has a weird tinge to it, the curly fries are never perfect anymore, and my gosh, they’re expensive to boot.
![ไข้ขึ้นเลย! เมื่อแฝดโดนจัดเต็มวัคซีนครบ2เดือน🤒 [cc] แดนแพทตี้ SS2 | EP.54 |](http://i.ytimg.com/vi/z2VHItnyyvY/mqdefault.jpg)
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just to let you know in the uk thats the average size of a chicken burger i nthe uk. you ddont get american sizes
To the report of the week let Arby's know keep Arby's the way it was in the 60s and let the food be and make food good and bring the Arby's food back from the 60s and bring the Arby's 60s food back and good quality
I fully understand for you not to take a bite of it. It must smell rancid. Yes do not eat it.
Good Call on not eating that. If it smells wrong, then something is wrong with it. I hope you can do a follow up with what response you have from Arby's....Customer Service is also part of the fast food experience. It's not just Arby's, I've had issues of bad food or moldy bread from other fast food places.
I wish you better and happier food experiences love 😢
Son, you ain't gotta apologize for not putting your health or life at risk for this trash. We salute your honesty.
Thank you for having my back!
It's all trash 🗑 stopped eating that stuff awhile ago. They're screwing with the food at the grocery stores now though. We can't catch a break 😪
Avoiding Arbycide is a good thing!
If it smells like garbage, it’s going to taste like garbage. 🤢
@@TheGuardian_TM🤢🤮🤢🤮🤢🤮🤕🤒
If a food item is so bad that a professional food reviewer cannot bear himself to try it, it essentially gets an automatic 0/10 score. This is truly special.
🏆
Well these fast food companies hire these black, high school kids who take no pride in their work and pay them 6 bucks an hour, so what do you expect?
So you're saying it's basically the Raygun of Sandwiches?
@@drmwpn🎯🎯🎯
I agree last thing I got from Arby’s was a chicken sandwich I couldn’t bite thru (I even tried tearing it apart with a knife and fork) and it wasn’t budging. Till this day I still don’t know what they gave me
No intro. This is powerful. This is serious. There is a disturbance in the force. Someone will pay.
There will be consequences
That someone will be Arby’s and it will be minimum wage.
Yes.......powerful jedi is he
Soon I will have a new meal, one far tastier and more savory.
😅😂😅
This is totally hysterical. I think you’ve just opened up a whole new dimension to what is possible on TH-cam.
You did a better service telling people NOT to eat food that doesn't look and or smell right. Food poisoning is NO JOKE. Thank you for your public service work here.
Agreed! Had food poisoning once, and that was enough.
Review Brah had it multiple times and keeps going. Respect
👏
@@stevematthews7686 His integrity is unassailable.
@@stevematthews7686 I have it ate fast food in 8 years just make it at home like I do
@@stevematthews7686
Never had it. Never want it. Food poisoning is no joke. You can end up in the hospital or worse.
dont feel bad brah. "this is so disgusting i don't want to eat it" is a valid review
It told me everything I needed to know.
Especially food that smells funky. That is one really really good tell for food. If in doubt, throw it out!
Amen!
Everyone has been there
People that say "brah" are the problem.
his disappointment is immeasurable and his day is ruined
He's not even disappointed, he's just PISSED
Perfect lol
His frustration is immeasurable and his week is ruined.
Underrated comment.
He is apologizing for not reviewing THAT…no way would I eat that paper thin garbage chicken.
I saw a video saying you had died and for a minute I was really scared. I'm here to show appreciation for you while you're still here, and to say that I'm glad you're still around and that you're still you.
If it smells off don't eat it. Your health is more important.
WORD!
Thank you for your understanding!
Agreed! Safety first. You are a national treasure, good sir. This was still a well-made and informative food review. Thank you!
Yeah if it sets off your senses don't touch it..only thing I eat from there is the 2 for 6 chicken sandwich..this chicken right here doesn't look the same
Amen.
When it didn't start with a hearty "hello everyone," I knew daddy was angry
💀
i agree but this is the worst way to put it
Fuming
lmfao
Lmfaoooo
Fast food: quality way down, prices WAY up.
Perfect slogan for the whole industry 👍
Speed down, too. Seems like every time I go I end up being told to pull over to the side and wait. And then the food is *still* cold.
@@Xaevryncause no one is going anymore
@@Xaevryn My favorite is when I even order through mobile in advance, arrive like 20-30 minutes later and my food still isn't ready despite the restaurant being fairly empty.
Kinda hard to get good workers when the government has completely devalued the dollar and at the same time given hand outs to the point that people refuse to take jobs and try to keep them. What's changed in society is the government keeps getting bigger and more involved, it's that simple.
Former Arbys employee here. Chicken pattys don't sell a lot and take forever to fry so they keep 3 under the heat lamp. They have timers for when to throw things away but most people just reset the timer because they don't want to cook more. Try it again, go inside and ask for everything to be freshly fried. My location was amazingly clean and that's coming from an ex in n out employee
That's good to hear personally. I like Arby's but I'm not sure why they put this stuff on their menu. They've already got multiple meats by default so it's just another thing that's going to take up space and time from other things.
In my opinion if they were going to get in on the chicken sandwich wars they should try to focus on sauces, buns, and maybe an extra spice for the meat. Like think of the roast beef versus the beef n cheddar. The beef n cheddar has a different bun which goes a long way in making it more than just a roast beef with cheese.
One bite, every one knows the rules. Only get one shot on new and introduced promo items
He should NOT try again.
“I’m so hungry I could eat a horse”
“I’m so hungry I could eat at Arby’s”
“Woah he must be really hungry”- The Simpsons Lord Of The Flies episode
noooo way... really? hahahahah
hhahahahha i found it. season 8 episode 14 "Das Bus" 😂
Thats hilarious !
That was what first came to mind when watching this video, You beat me to it😂😂
@@sneed9000 Jesus how many yrs ago was season 8?
You actually *did* review it by: 1. Showing a video of the item up close. 2. Describing the unpleasant smell. 3. Deciding not to poison yourself. 4. Describe how Arby's is a ghost town and likely not long for this world. Well done, no reason to appologize, this was a perfect video.
And I gave this comment its 69th like, so now it's a perfect comment.
*_Perfectly balanced, as all things should be._*
I never ate their roast beef.. if you can call it that. But their chicken salad sandwiches have always been my favorite. Their fries are decent when they are out of the frier. And the shakes are fine. It's wild, I never had a huge issue with Arby's but nobody I know even mentions them. Even people I don't know mention them.
He took 17 minutes to NOT eat a sandwich. This is high level performance art.
I figure it's more he knew this would get views and wanted to rake in the ad $.
This is serious business. His lively hood is at stake, and so is our health. That’s why he took time to explain.
@@videowatcher5931🎯🎯🎯
When he does eat something he rambles on for ten minutes before the first bite.
@@meroginB.S
No need for apologies Reviewbrah,nobody's expecting you to eat tainted or bad food;on the contrary,I'm positive that most of your regular viewers actually appreciate you warning them about subpar food items. It's essentially sending a message to the public to be double damn careful when ordering fast food,good on you! 😊👍
I remember where I was on 9/11, the 2008 housing crash, covid, and now Reviewbrah not trying a sandwich. Mark this on the calendar.
8- 19-24 a date that will go down in history
@@dillarddillard-p4ethis is worse than the Jan 4 insurrection. I'm crying rn. 😢
@ROFLgator1 Jan 6th*
😂 and this is the video that ends Arby’s fast food company
lol
His videos have been building to this moment. He's been telling us about the decline of fast food for the last couple years.
The only way it was going to go when fast food has always been about maximum profit. At some point (now) the quality will get unbearably bad due to enough cycles of cost-cutting, and then the bubble collapses. You can see that in every facet of US society, because all of US society is built on the unsustainable idea of maximum profit, endless growth for the sake of growth, every quarter record profits.
We're close to the darkest time. We shall see if we survive to see the dawn of a new era.
@NinthSettler Jesus man. That got dark fast. I do think an economic collapse is inevitable Sadly. The current situation is not sustainable.
@@NinthSettlerSpot on
Such a underrated comment
The man has put his foot DOWN
Not with those nails.
Standin on bidness.
he has put his food down
Good for him…and us!!!
Wendy’sK
Ive gotten food poisoning more than once and ended up with an H. Pylori infection from bad food. Take care of yourself first. There is no reason to risk your health. Arby's was my favorite as a kid and I still like their roast beef sandwhiches. Thankfully my local restaurant still makes decent food. As a whole though I think they are failing. The best way to move forward for them is to focus on food safety and the quality of their food.
Refusing to eat spoiled food is still a review. In fact, it's the most important type of review there is, because it goes beyond "Is it good?" to "Is it even safe?" Food poisoning can kill or hospitalize kids, the eldery, or people with weak immune systems. Good for you. This is about integrity. Thank you.
Nice to hear that someone even cares about those groups of people nowadays.
Knowing something is off is a skill and a review at the same time 🎉
Arby’s workers updating their resumes watching this video
Nah, Arby's was bought by a capital group in 2011. This is by design. They got their money and they will continue to gut the brand to squeeze every cent of money. Once the restaurant stops turning profit, you sell the property and the shareholders get a payout.
@@kzin602 Yep, Arby's will cease to exist, just like Red Lobster, Toys R us, BedBath&beyond etc. All victims of private equity. Capitalist scumbags.
@@kzin602 The magic of private equity.
And leaving out their work experience at Arby’s and instead saying that they’ve been unemployed the past x amount of years.
As they would have a better chance at getting a job being unemployed vs working at Arby’s
@@snickerdoooodle Bojangles was bought out by Durational Capital Management and has been flourishing. Opening new restaurants in the LA area and updating the menu with popular new items, successful marketing campaigns.
I stopped eating fast food entirely. It's like they replaced every ingredient with flavored sawdust in the past few years. NOTHING tastes the way it use to.
I thought it was just me. Fast food sucks.
Very easy to grill an entire chicken breast at home and slap it into a bun.🤷🏼
Hey, love your retro anime reviews!
It's all bleached flour, corn syrup, and soybean oil. Because they're the cheapest slop a corporation can buy in bulk.
I bought an air fryer and started cooking my own fast food copycats, but healthier.
I have gotten sick from fast food a ton in the last few years. Don’t blame you! You’re a legend.
Advising folks not to eat food that doesn't look or smell right was a better use of your time. Foodborne illness is SERIOUS. I appreciate you doing this public service here.
Lol he said it looks gross. You're being dramatic. Disliking arbys is a meme and he wants to be current again. Chill out.
@@scy1038 He's a food hero preventing food borne illness from spreading. RESPEKT !!
I would not drink that shake either.
@@scy1038jealous that someone is doing well?
@@scy1038 Tip: if you watch a video before commenting on it, your insights will have actual value 🤯
"It smells terrible, it is likely a systemic quality control issue with the brand" is a great review
Cause its so true. The quality has gone down even in the last 5 years so much its almost inedible now on mist visits. The arbys in my neighborhood closed last year cause of it
Unfit for human consumption / 10
Unfit for anyone!
As an Arby's employee, the quality has gone down after switching to another company. No more freshly baked cookies (pre packaged), smaller buns, smaller chicken patties, downsized fries and the list goes on. I understand the frustration. And overall, waaay too pricey.
Save whatever money you can. Get a piece of land.
One of my first visions ever was of Burger King suddenly being closed. I know it has to mean something because I listened to one of those Burger King horror stories on TH-cam which is actually just a story from Reddit I think, and this man experienced my vision to a T. I believe him because I had that vision and everything happened exactly as he described and it was so freaky and it was so freaky for him as well. Only I was about four years old, so you can imagine how much freakier it was for a girl child. I can only imagine that any companies that have adopted Burger King, Wendy’s, or Arby’s business models are probably going to go belly up soon, so do what you can with the money you get from them. Spend wisely and save wisely.
It’s Acts Chapter 2. God’s giving warnings if we’ll listen.
In my 1991 vision, I walked into this Burger King for breakfast with my family, my grandparents and my aunt and uncle and my cousin and my parents. So it was my extended family as well. The place was hopping. I had to go to the restroom, so I went to the restroom and my mother was going to order for me. I remember looking forward to hash crowns. And everything was normal as I washed my hands and I came out. But then it was like there was a filter over the whole restaurant, and the place was absolutely deserted. It looked like it had been deserted for sometime. My family and all of the workers, nobody. I thought to ask the cashier if they’ve seen my family, but then there wasn’t anybody there. It was so still. Empty. I was alone. The vision ended.
That’s exactly how the story went that the man on Reddit who actually experienced it late at night. He stopped in, he went in and the place was sort of busy or busy enough at night, he did his business in the restroom, and he came out and it was completely deserted like it had always been deserted… He got into his car quickly and drove away from that location very fast. Stephen King langoliers junk… I honestly think it was just a vision of the future now-the future of Burger King and certain other fast food chains, I have no ideawhat happened to that guy, though, but mine was definitely just a vision. 😅
If these fast food giants really close it does not bode well for the little guys.
Spend and save wisely. 😊
Consequences of inflation. Either raise prices or shrink the products.
Interesting choice to use "or" lol
You mean switching a supplier?
The ones in Colorado get mad if you ask for more than 1 Buffalo Chicken Slider... why lmao its not hard to drop 2 small pieces of chicken into the fryer, cheaper to make my own I know but damn even the employees are weirdly lazy
I have been hospitalized for food poisoning several times in my life, and I try to avoid potentially bad foods. I rarely eat out anymore.
No need to apologize. You actually did your job. You reviewed food that was so bad it was inedible. Respect.
This is the first time i've ever seen him refuse to try the food.
He even tried those awful KFC plant-based nuggets, but not this.
That's how you know you've messed up, Arby's. You truly hate to see it.
Oh my goodness, I recall that KFC review. Those things were rubber bullets.
Erasers.🤔
I liked those KFC nuggets.
You mean KFC Cardboard Pieces
It’s all gross I just make it all at home I just can’t eat fast food any ways
we dont just come for the reviews, we come for you man.
Yeah, I don’t even eat fast food! I just like the man and his class.
We’re coming all over the place
Yeah right speak for yourself clown
hell yeah
I’m here for the amazing suit and neat hair
I’m really glad that you want Arby’s to do well. There’s one by my house and luckily they really care about their jobs and I’ve never had a bad order from them. It’s honestly my favorite fast food place I always feel so good and cozy after eating from there. I hope management sees this and starts to help with customer service and back of the house operations so every restaurant has the same awesome quality that the one I go to has.
There is only one man in the galaxy who can make a food review video about not making a food review video. I am proud to be a part of this timeless, solid gold classic.
If I were Arby’s, I’d be terrified of this gentleman
@@strategery101 I’ve suggested over the years, at least once that he should run for POTUS. The world would be terrified of him, especially when he got to reviewing Russia.
We don’t deserve him
@@strategery101 Amen
SOLID GOLD CLASSIC 🏆 Now you need some merch : I CAN’T DO THIS TO MYSELF
Having had food poisoning myself, I stand with you with not harming yourself with a offensive sandwich. There is no reason for you to put them above your own well being.
Yep we had several here and SOMEHOW they are still open.
OK but don't make a video about it
@@borisbalkan707what? Absolutely you should do a review if the item you paid for turns out to be rancid.
@@ZeppelinBigFan You can say something is "rancid" and leave it at that. But then going on to say it could lead to food poisoning is borderline defamatory, esp. saying how Arby's has been going downhill, it's in trouble, etc. He really trashed Arby's. Like, wow, dude, you want to get sued? Sometimes it's better not to say anything. That was my unofficial legal advice to him.
@@borisbalkan707 they wouldn't sue him, it would be a comically bad PR case for Arbys, rancid food will give you food poisoning, the rancid smell is a large bacteria presence feeding, procreating, and shitting on the meat.
Despite this not being the typical review 'format' we're used to, it IS still a review. The absence of the actual review, in itself IS the review.
From a customer service standpoint, an honest TH-camr of this magnitude and renown refusing to even try the food would weigh heavily. A creator and reviewer, one of the few who are consistent and have integrity, being this disappointed in their food should be their biggest wake up call.
Well said, i hope Arby’s is shaking in their boots, but I’m also realistic enough to see this problem is coming from the top down. I doubt the CEO has EVER tasted Arby’s food. In your face Arby’s 😡
@@dillarddillard-p4e Upon seeing this review, the Arby's CEO responded with "Wait, we make food?"
For real, Can't get much worse than unsafe for human consumption.
@@captainspookybones4423 got me on the floor 💀!!!
@@sharonthomas6650 Seriously , should come with that label ….’ The surgeon general has determined that this product is unsafe for human consumption ‘
It's not just your location. Arby's has been going seriously downhill for about 25 years now. I remember in the 90s, I would go there specifically for their chicken tenders. They tasted freshly breaded and crispy every time I went and being in the north, we didn't have a ton of chicken fast food places, so it was honestly my go-to for chicken. Now their food all tastes like cardboard and sadness. :(
“I’ve had food poisoning so much in the past year I just can’t do it.” What a pioneer.
His demeanor is like a president at the state of the union after a terrorist attack
It’s the end of the world of fast food
I cannot believe that American fast food corporations have successfully tested the limits of what we will actually eat
The chase for that profit margin is getting crazy
Seems to be a runaway effect, prices go up due to Covid supply issues and never come down, fast food restaurants have to either raise prices or lower quality. Arby’s was already significantly more expensive than their competition so people stop eating there as prices creep up and the quality goes down.
My local Arby’s still does pretty good business and isn’t bad but if they were a ghost town like his was then yeah, it’s going to be terrible. The Hardee’s in my area is already on the way out, they’d do a great breakfast then be a ghost town so rather than close down or try to stay open with awful food, they just close at 2pm now, they only do breakfast and lunch and honestly they’d do much better if they only served breakfast.
Believe it or not. I’m an Uber driver. I’ve actually driven people to a test kitchen to try some food that may or may not go onto a menu. These companies exist because of test kitchens and somehow how these people get selected which I do not know how. But there are tests everywhere.
Don't forget that the Dominos Pizza Institute have been doing this for years, I happily eat their cheese covered rubbish to spite the human experience
I can definitely believe it
7:47 Love that you chose to prioritize your health instead of a TH-cam video
If he cared about his health he wouldn't be eating junk food lol
@@Jen-iv7rh LOL good point
@@serbianhammer I couldn't imagine a food packed with preservatives meant to last 100 years to smell rotten lol
Arby's slogan: WE GOT THE MEATS!
After seeing that chicken patty: NO THE HELL YOU DON'T!
🙄🙄🙄🙄
At the very least "wheres the rest of it?!"
that was literally the saddest chicken sandwich I've ever seen.
They need to go take some pointers from Popeyes chicken sandwich! That's at least worth the money...
They got the crappiest meat
OMG you are a saint and a scholar!!!!
This video is playing at the Arby's corporate boardroom as we speak and heads will roll.
I genuinely feel bad for the families of Arby's employees when the word gets out :(
This will possibly get mentioned in passing as a footnote in a regional meeting, and nothing will happen. This was clearly a one off, some minimum wage fry cook might get fired, MAYBE, but nothing will happen. You people are so online you think this has way more of an effect than it does on the real world. This will barely hurt their business if at all.
Personally, I've had nothing but good experiences at Arby's, especially when compared to Burger King or McDonalds. Do any of my one time anecdotes cancel out his?
@premiumfruits3528 My good sir, it's a joke.
Yikes.
@@premiumfruits3528you are new n internet, right?
That's not a chicken filet, that's a piece of chicken paper. So much for their "We have the meats" slogan.
Rotten chicken paper at that
Chicken Paper: "We have the sheets" 😂
Cuz the main sandwich is obv their roast beef stuff, and they stack the meat unlike chicken
@@russellmuscle7434 ... and you will soon have the sheetz
its a flattened and breaded 1 piece chicken nugget.
Maybe the oil went rancid? None of the fast food joints change their oil often enough as a cost saving measure.
This is like when the cool teacher starts class "I'm not mad I'm just disappointed" and then absolutely lets y'all have it for 1/3 of class
As somebody who had food poisonings and even salmonella once: yeah, if your sense of smell tells you 'danger!', you listen to it.
That is literally what it's for.
💯🔥✨️
🤟😃🤟
Instincts! For your health…
this is basically the equivalent of a season finale for me. absolute bombshell of an upload, i absolutely love your unbiased reviews of these "resturants". also i haven't seen any other comment about it, but your tie is incredibly dapper, exquisitely green, and wonderfully and fittingly patterned as well.
Wise man. I celebrate your stance wholeheartedly
Man, thank you for caring about yourself enough to save yourself from food poisoning. No review is more important than yourself.
Man’s just initiated common sense mixed with self preservation
Thank you so much!
Did brah ever detail the places that gave him food poisoning?
Food poisoning from chicken is the worst.
Good call, Report of the Week! This is your channel, your life, your decision. I will watch you regardless because you are a voice of reason. Thank you for all you do to help us!! ❤
Well said. I am so glad he didn't eat that atrocity.
He flatly presents the truth with a dose of jocularity most of the time.
It’s nice to see how much support you’re getting for this decision. It speaks volumes about your integrity that I can’t fathom anyone disagreeing quite frankly.
Been binging your videos tonight and my jaw DROPPED. Please, keep yourself well ❤ edit- don't EVER be sorry for putting your health first! No one deserves to be sick and I'm sorry you've gotten food poisoning so often this past year! I hope that improves for you at the establishments in your area!
First step to fixing some of these places is to cut the menus back to completely the basics. No special offers, no limited time new meals, just pick your fries, your drinks, your snacks, and your burgers. Train your staff in them, ensure you got the machines for them, and then only make them. The staff will be able to cook them better, so the food quality will go up.
@@yoitzjslm2830 that doesn't always work zaxbys around me was better when they had everything now my zaxbys location has gotten rid of pretty much everything that was good except the toast, chicken, and cheese bites which they stopped carrying the marinara dip so why bother they can't even make decent fries and the only other option for sides left are side salad and toast they got rid of everything else and they still can't even get consistent good quality
There's no such thing as cooking them better. Fast food is designed to reach the lowest common denominator for the sake of uniformity across locations in preparation for cooking robots. If the recipe calls for 4 minutes on the grill, 20g of lettuce, 6g of sauce, etc there's no room for improvement. None. A location isn't even allowed to source its own better produce. Everything is shipped in. The staff is already as well trained as they can be. If they cut corners it's because they don't care about their jobs and you can't fix that with training and team building. Special offers and limited edition items are the only things still bringing in new customers. Without those all they'd have left is stuff everybody has already tried years ago and swore to never eat again. You can't make an ad campaign around "Give us another shot. We made subtle tweaks to our recipes and we promise our food doesn't suck anymore"
@@adi14882you're not taking into account human error most fast food places aren't going to hold you to that standard(speaking from experience) the less they have to do the better average quality and that means taking it back to the basics it's not about making it "better" so much as it's about making it "easier" so there is less room for error and lazy ppl who dont care are more likely to follow protocol
It's called In n Out
Simplicity is beat
It smelling rotten is insane. Arby's ability to disappoint is unrivaled.
🤮
You are acting like arbys is a monolith and one store is every store. People like you are almost as bad as fanbois.
Imagine how bad the management and staff have to be to give rotten food to a customer. If it smells as bad as Brah says it does, they absolutely knew. I would quit before I gave a customer a sandwich like that.
If the food is that bad, I wouldn’t trust the shake either LOL. You don’t really know how well they are cleaning that machine.
My thought exactly. Black mold smoothie anyone?
5:05 With all due respect to John, Rock isn’t wrong.
❤I worked at mc Donald's and quit when I found copious amounts of black mold in the frickin machine ❤
I was refilling it ... Got reprimanded when I tried cleaning it
I quit
I'm not being responsible for killing someone's kid because of some hungry disgruntled customer demanding dairy
Nah
I’m with you buddy. Most fast food quality has gone down to an all time low, while prices have gone to an all time high. And the people fixing that food, just don’t care about anything. Don’t throw it out, take it back to Arby’s and throw it back in their drive thru window!
no you can't do that thats assault but he should have demanded a refund but honestly probably wasn't worth his time.
Hopefully the decline of the fast food industry doesn't force Reviewbrah into an early retirement. This guy deserves better food to review.
He could go into other areas of business such as restaurants or something similar
To be honest, I don’t know that it would be a bad thing if he branched out a little and started reviewing something else. People watch for him, not for the fast food.
I want him to start cooking too!
He'd make such a dandy little chef.
@@rabidgoon There's always reviewbrah's radio show.
@@xyreniaofcthrayn1195 It’s amazingly good too, and so relaxing. I learned how to get rid your home of ants the first show! Smart guy!
We have an Arby's near us that we call "Ghost Arby's." There have been multiple times where we've walked into that location during business hours, all the lights on, and found nobody in the building.
Arby's left our neighborhood a couple of years ago. It had such scant business, my standing joke goes, they were a front for Mafia money laundering.
That's the same way here. There's a Burger King next door and the drive-thru there is always busy, but next door at Arby's, there's no cars in the parking lot, none going through the drive-thru. Been in there once about a year ago and I literally had to wait for someone to come out of the back to take my order.
Same. The one closest to me hasn't been right since covid. Sometimes it's open sometimes it's not sometimes it's only drive through. It's weird
The one by me is in a decent location in a Target parking lot, and it seems to have some business, although not very much. For a while there even like a year after Covid, they were closing at 6 PM. I’m assuming because they couldn’t staff. They’re back to being open until midnight now. It’s kind of surprising because they advertise so much you would think they would be crazy busy.
I've seen this with Burger King near me, and it's because the workers are doing drugs out back. Haven't gone to BK in years as a result
This is truly a "My disappointment is immeasurable and my day is ruined" moment
Good day, sir. I have started watching your videos of reviews, daily routines, and podcast. I'm thoroughly enjoying your content very much! 🎉 Your honesty, appearance, professionalism, and opinions are very entertaining. The way you react to the mean comments is admirable and I love the jokes you make after reading some of them. My hat's off to you, sir. Thank you for all the awesome content. ❤
Finally a review that tops "my disappointment is immeasurable"
Thankful he didn't eat any of it.
His disappointment is still immeasurable, yet he refuses to let his day be ruined this time. What a character arc!
Proud of John!!! ❤ @@liamriley3725
True man to the core!
If I wanted to turn around Arby’s, I’d do a few things. 1. Downsize the menu. 2. Retrain staff to ensure food is used before expiration date. If not prepared in time, then dispose of food items.
I’ve tried to tell the bosses this. I am a GM for Arby’s.
Top down problem, obviously. They won’t even listen to a GM!
They should just advertise themselves as the only drive-thru deli. Get rid of everything other than the sliced meat sandwiches, onion rings, and shakes. Also maybe add a white castle element where you get a pack of like 20 little roast beef sandwiches and dipping sauce trays
The expiration date don't mean sh*t if the food was allowed to thaw and was later refrozen. Train the staff to smell-test the products before serving them, just in case.
@@jschnei3 typically the use by date hits way before the smell goes off. I think he is smelling the sauce, which smells very bourbon forward. I’m not a fan, myself. I do believe he was served an old chicken patty, I am not going to justify that.
On the other hand Arbys did recently, last 6 months or so, change chicken patties. The new ones have less flavor in my opinion, and I believe is consistent with a lower cost products.
You can hear him choking back tears... what a disastrous occurence has befallen us on this day... My prayers go out to you good sir. 🫡😔
😂
Those are tears caused by the rotten stench of the sandwich.
They insulted him which in turn means they insulted us which led to a tear shed moment, the man does care for his followers!
"Arby's, I'm not even tryin' it" should be their new slogan.
Having worked in the Temperature Controlled logistics world for years I think this has all the hallmarks of some products being stored for more than 30 minutes outside their temeperature band then going back into correct storage, happens a lot in Fast food outlets and if the items are nearer the outside of the cage or pallet they will have a higher level of bacteria which can survive the cooking process and/or will have damage to their integrity both structurally and bacterially.
You are correct. Usually these temperature controlled logistics managers will throw out all of the food that is not up to par and or give the franchise owner a fine. There needs to be better food safety regulations for fast food restaurants, well all restaurants. Food poisioning is a serious matter.
I hav a friend that takes back even fries if not hot, actually first orders only fresh food (waits for it to be cooked ) she's serious not afraid to speak up to them
“What kind of reviewer are you to do that” king you are THE reviewer you can do anything you want
I feel as though this gentleman needs to be on C-SPAN speaking sternly to Congress about these culinary injustices. THIS CANNOT STAND.
🎯
👍
Back in the early/mid 90s when that string of E. Coli illnesses happened at multiple Jack in the box restaurants in WA, ID, CA & NV , I stopped in at a Jack location in Sparks, NV. Ordered an Ultimate cheeseburger with all the veggie fixings on it & a side of fries for lunch. It all tasted fine. Woke up next day feeling a bit off, thought little of it, went to work at 9am. By 2pm I could barely stand. Boss sent me home for the day. Had to call a cab. By 7pm my kidneys were putting out what looked like rootbeer. To this day I think it was the fixings. Renal shut-down is no joke. You made the right call, here.
Man avoided being patient zero for the zombie apocalypse. Good on him trusting his gut instinct
Your garb today has a faint stylish undertaker vibe; fitting as you bury Arbys. Well played sir, well played.
Way to go bruh, this is poison, not food. not worth it
BAM! True that!
I respect you brah, you really take this seriously, I've always appreciated your honesty for the working class.
Arby’s is calling an emergency meeting.. stock prices are plummeting after this review
😂😂😂
and what would that stock symbol be?
Stocks don't go down when they at 0
🤦🏽♂️ stupid comment. Wendy’s stock WEN would take this hit.
There is no Arby's "stock." A private equity firm owns it, as well as Dunkin' and Jimmy John's.
This might be the single scariest I've ever seen Review Brah, I have never felt fear like this in my life, when the first words he said were not "Hello everyone"
“People do crazy things in ads. Like eat at Arby’s!” -Marge Simpson
Episode where the kids get stranded on the Island. “I’m so hungry I could eat at Arby’s” Sherri and or Terry
Treehouse of Horror where Homer eats a blob from space and tries to force it to stay in his body. "If I can hold down Arby's, I can hold down you!"
@@MaximizedAnimation wow I am sure there is more too.
Oh gaaa, that’s so appropriate! 😂
🤣
I'm so glad that you're taking care of your health and putting that over pleasing "fans".
*I'm not Reviewing This*
Bro.....The Nuclear option.
Not doing things just for views proves how much of a professional you are. My respect only grows for you. Draw the line, you know best.
Although let’s be honest…..this WILL generate massive view, because his audience trusts him and his titles are not clickbait.
I quit Arby's many years ago. My wife and I ordered the roast beef sandwich form the local shop, now closed. The buns were green with mold very green. So we threw them away and never went back. What bothered me most was not th green buns but the fact that the employee prepared them and never noticed the mold.
As someone who used to work fast food:
They noticed, they just didn't care. There's no excuse for what you experienced.
They're trained not to care. When I worked at McDonald’s, I got in trouble by managers for throwing out product that had mold on them.
Ok?
I'm so glad I found this channel. A mortician that do food reviews is so intriguing but there's way more to discover. Also the whole short waves thing! I get to listen to his thoughts using my SDR and active loop ! I'm subscribed for life.
The radio show is such a gem. I highly recommend everyone try to catch it live.
👍
I don't want to have to download an app to listen though so I won't.
I love it and try not to miss a single show.❤
@@joecampbell8348yet you'll download an app just to waste time looking at pictures
@@joecampbell8348isnt it broadcast over AM waves too
Bro, no don’t be sorry or apologize. You have to take care of yourself and do what’s best. You’re taking the best option, it’s only a sandwich.
If any food smells bad before you take it out the bag its usually signs that the employees let it thaw out the refroze it or it sat out overnight please dont eat it cause bad chicken can potentially be fatal
Yeah chicken probably isn't going to be fatal... that is pork. Stop saying dumb things.
0:38 *flashbacks from popeyes butterfly shrimp*
Anything from Popeyes 🤮
I knew he was mad when he pulled the Rambo knife out.
With the hunting apparel.😆
Did not expect the pigsticker.
Murdock….
They. Drew. First. Blood!
Wow, this is some next level disappointment from ReviewBrah. Such is the state of the world in 2024.
He might think we would be disappointed, but instead, he won even more respect out of us. ❤
WORD
You’re a food reviewer, not a fool! Well done on taking a stand, good sir. 🤙
Never, ever eat something that has a weird smell or feels wrong.
This is like Gordon Ramsay walking out on a restaurant remodel.
Arby's Baking Company
Don't feel bad, this is a review. A review of the restaurant and it's current food quality.
The food was so bad that you could not bring yourself to eat it.
That's absolutely a review, and you're doing a HUGE service to your audience, and hopefully for Arby's.
Glad you made the call. We like seeing you healthy and thriving. 👍🏾
This man went and picked up the food, they knowingly handed the most powerful fast food review force on earth inedible food. They having obviously thrown in the towel
Homie’s a real one. Expose these cheap and nasty restaurants.
No ambulance standing by. Man of integrity!!!!!!!
This would've been a perfect collab opportunity with Jason from fire department chronicles. Could've cut away to Jason yelling about his experiences with food poisoning patients, and warning of eating food that smells questionable
@@OliviaFinley-p7w These days who knows what health insurance will do to you if you eat something questionable and you end up in Emergency.
You've gained a subscription today. How serious you take your reviews I respect the hell out of. Keep up the good work
Make that two subs.
I'm so glad you mentioned the freezer burn taste of the fries now. I thought I was going crazy. They literally taste like the half bag of fries you forgot in your freezer from last year and decided to cook them up anyway. I used to LOVE their fries and then something happened and they're just absolutely horrible now.
Call the board of health, seriously. This is when you need to get the government involved, dude. Please call city hall and get something done.
THIS. This is way beyond "bad quality". This is "shut down the restaurant" territory. The government needs to get involved and corporate needs to know.
No. The government got you here. F.D.A. has murdered million.
@@annehaight9963, bet that corporate will act concerned, but in all honesty, they don't care
@@seanmcwhirk405yeah they don’t care
LOL! I kid you not! I got an Arby's ad right in the middle of this video. Not today Arby's!
🧢 cap.
The timing is EVERYTHING.
🤣 That's the algorithm for you.
The taste of an Arby’s beef & cheddar from the mid 80’s is the first thing from my childhood that I’ve been unable to re-capture in adulthood. I go back and try them again every five years or so, and each time I thought it tasted worse and worse. I had racked it up to getting older and having had more good food, but this helps solidify my growing feeling that it was never me; they’ve been on a downward trajectory for over 30 years.
Amen 100%
Yeah I went last month thinking about how they used to taste , thinking I would get the same. I was SO disappointed.
We both have experienced Arby’s in the same way and you’re 100% right. I traveled quite often with the military and I can also guarantee it’s chain wide. Doesn’t matter what state you’re in
It’s not you. I used to love the Big Montana, the Beef and cheddar, tons of good offerings at Arby’s back in the day. Now the meat has a weird tinge to it, the curly fries are never perfect anymore, and my gosh, they’re expensive to boot.
Arby's and Pizza Hut will never taste the same again x.x