Kormolas & Kulkuls | Goan Christmas Sweets
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- เผยแพร่เมื่อ 24 พ.ย. 2021
- Kormolas and Kulkuls are among the most cherished Christmas-time sweet treats and are munched on without any fuss by kids and adults alike :) Here's a recipe that I find completely balanced in taste and absolutely crunchy to the bite.
Kormolas are also called ‘Phoolancho Kalyo’ meaning Flower-Bud Cookies, while Kulkuls are referred to as ‘Sweet Curls’.
My Christmas Sweets Recipes Playlist: • How to make Goan Sweet...
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Find Clyde D'Souza describing the beauty of Goa's culture in his book ‘Susegad: The Goan Art of Contentment’
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Ingredients:
1& 1/2 Cups All-Purpose flour (Maida)
2 Tablespoons Vanaspati/Ghee
1/3 Cup Powdered Sugar
1/4 teaspoon Salt
1 Egg Yolk
1/4 Cup Milk (room temperature)
Flour for dusting
Oil for deep-frying
•For Kormolas, the dough must be rolled out thin, whereas for Kulkuls keep the dough a little thick so that it doesn't tear when you press it onto a fork/comb/corrugated surface.
•Cover the prepared Kormolas and Kulkuls with a slightly damp cloth so that they don't dry out and crack. Don't wait too long to fry them, since they start to droop.
•Ensure the Oil isn't too hot; use a little piece of dough to check- the piece must not come to the surface immediately, but should reach the bottom and begin being surrounded by bubbles.
•Keep the flame low, and fry the kormolas/kulkuls for about 5 minutes and then increase the flame to medium and then fry till lightly browned.
•Allow to rest and crisp up. Once cooled, store in an airtight container.
Music Credits: The First Noel (an instrumental by Tabitha Dias) - แนวปฏิบัติและการใช้ชีวิต
My mama used to teach me the same way. Whole night we used to sit and do it. 🎉 those golden days are over.
Fond memories, my late mother always used to make these at Christmas. I remember spending time as a child helping to roll kulkuls on the back of a fork. 🙏🙏🙏
These look good brought back old memories when my neighbour would start preparing all Christmas sweets and my daughter and me would go over to her house and sit late till early morning. Thanks for sharing will surely try these. God bless
Good old memories of childhood when our neighbors used to prepare this for Christmas thankyou for sharing these recipes god bless you
Thank you Florency 😊 💓 you are simply the best. God bless 🙌
All your recipes are so accurate and come out so well. Thanks
Hey dear, watching you make kalkals and karmolas you revived my beloved mom’s memories. She always inserted a cross first in the oil first before adding whatever kuswar she made. Your recipes are so authentic and awesome. God bless you dear.
Oh Aneesa! You're a lovely sweetheart 😘
Thank you so much, you brought me such happiness as I read this💓 You're blessed to bless💫
Yes dear I also remembered my mother missing her 🙏
😂
xmas is pagan holiday .pagans on the 25 th have a festival called saturnalia which is celebrating the planet Saturn as the sun god. they decorate a green tree with red berries. santa is satan wake up
Tried these out for Christmas n they were super crispy and sweetness was just perfect..... Everyone loved it 😍
So wonderful the background music so nostalgic. Beautiful.
Thank you florency for the karmolas and kalkals recipe. God bless you. I loved your recipe. 🙂
Florency I made this today and turned out as expected, WONDERFUL..... thank you
i loved them back in 90's staying in panjim ,my catholic neighbours gave us during the christmas alongwith number of delicious cakes.the crunch and taste was too good.florency u r doing awsum on youtube.
Hi Florency 🙂. Christmas is around the corner. And this is a great recipe for kulkuls. They look very delicate and crispy. Thanks for sharing.
I'm wrkin abroad but I'm d only 1christian guy all r punjabis so I really like wat ur doin &I hv written ur receipe il do wat u did tnx Merry Xmas&happy new year 2022
Made ithe,got over as soon as I made them, they are delicious and very light,thank you so much for sharing this lovely recipe
thank you for our traditional recipess🙂
I saw first time putting cross first my mom is to do like this thank u for making my memories fresh
Will try mkg this out,thanks for sharing the recipe ❤
Dear Florency Dias. I thank you for the recipes of Dodol and Kormolas. I followed the instructions as per the video. Both sweets came out excellent. Thanks once again. I highly recommend 👌
I’m glad to read this, Zira! Thank you!
Merry Christmas 🎄❤️
Hi madam, we did kulkul for this Christmas and it came so delicious 😋, yummy and my friends loved it! Thank you 😊!
Soothing, refreshing,
Christmas Caroling,
Keep the recipes coming,
It's a 'FEED', good feeling.
Kulkuls are a favourite,
To enhance the festive spirit.
Thanks for a lovely demo,
Have an enjoyable day and weekend.
🌟🌟🌟🌟👌👌👌❤❤
It's a beautiful feeling, when I start to to feel the rhythm in your poems! Thank you:) Such a pro you are, Janice😁❤️
Hope you have a wonderful week ahead where you have more opportunities to spread the joy that you have within you😘💐
I came across your channel yesterday. Absolutely love it! Such amazing recipes ♥️
xmas is pagan holiday .pagans on the 25 th have a festival called saturnalia which is celebrating the planet Saturn as the sun god. they decorate a green tree with red berries. santa is satan wake up
Hello Florency, thank you for your beautiful recipes. Your hard work and commitment is commendable. All of your recipes have come out beautifully and my Xmas dessert spread is looking wonderful already. Looking forward to making these too. Much love from Australia
Hullo Pan Z,
You have swung into action to roll out the Xmas Spirit, ho, ho, ho!!!!!
There's such a joy to know that there's a lovely being, down under, that takes joy in my joy :) That you have decided to incorporate my recipes in your Christmas spread makes me nothing less than ecstatic!
You have my love, and warm wishes always, Pan ❤️😘
Thank you for sharing the recipe...was wanting to know the proportion... its so wonderful.. 🙏
Let it snow ! Let it snow ! Let it snow ! 😀Love it !
🎶 Hahaha! I'm thrilled that you're vibin' with me, Rimpi😁
Nice sweet making. My mom prepare it and we used to help her till late night. Your video reminded me those sweet memories back. Merry Christmas to you
these tasted amazing! Thanks so much 😄
Thk you Florency for the recipe. Got me in the Christmas mood
Hiya Dorothy! A Christmas mood is a delightful mood✨🎄 Thanks love, and have a great week ahead 💫
This reminds me my child hood when Mrs. Praira use to send us kulkuls on Christmas I still wanted the same now I will make myself
I smply love your recipe
Thank you for this beautifully done video ⭐️
Mouth watering... Crunchy munchy.. beautiful.. And looks so delicious..... ! Super easy to make.. next week gonna make this.. !
@Lucky Films hello again! Have missed you 🤗
Thank you soooo much! Glad to know you will try these✨🎄 Have a grand week ahead 💫
was searching for kulkuls recipe....came across yours...such a nice recipe, I am going to try this Christmas, and such a soothing background music...loved it
GREAT RECIPE. Christmas Special. Thanks Very much.
This vdo revived memories of my young days when my mom prepared & I helped her.This time I'll surely make it for my grand child.Thankyoy soooooooooo much & Merry Cheistmas to you & team.
xmas is pagan holiday .pagans on the 25 th have a festival called saturnalia which is celebrating the planet Saturn as the sun god. they decorate a green tree with red berries. santa is satan wake up
I have become ur fan .from sandwiches to croquettes to pulao .. every thing I tried has been a hit 😘😘😘😘
Thanks Aallu! Oh, this was so heartwarming to read🤗❤️ I'm so happy that all the recipes you've tried, have worked well for you- it shows you're truly good at what you do💕
God bless you, and have an awesome week ahead!💫
Loved the recipe, came out so well. Thanks 💕
Excellent 👍👍👍 🍩🍩🥮🥮🥮🎂🎂🎂🍪🍪🍪🍪merry Christmas to all who are watching
So yummy will surely try. Thank you.
Wonderful presentation... Loved it
Thanks a lot for this recipe I was waiting. You r master chef👨🍳 easy and simple I will definitely try it👌
I'm so glad I could fulfil this request of yours Estella ❤️ And I'm also happy that you'll try this💕 Thank you so much 🤗
Hi Ma'am, you should make a playlist with all your Christmas recipes 💕
Florency, you are truly too good. Stay blessed always.
Thank you soooo much, Lali❤️ You're much to generous to say this😘 God bless
Wow. before starting to fry you started first with the cross you reminded of my late mom she would do the same thing n has thought us the same. 😊🙏🏻👋
Thank you so much :) It's simply beautiful how these little actions taught to us become traditions 💐 So lovely to to know that you also follow this, Sylvia💕😊
Delicious Recipe Thanks For Sharing
have a nice day
Wow very delicious and tasty recipe 👌👌 nice sharing frnd 👍👍
Thank you Meeta! Hope you try these Christmas sweets❤️
Wow dear God bless you thank you so much for the sweetest. From Bombay.may good God keep you in his care with good health
Good afternoon Florency, lovely.Your rescipes gives me punch to get set for Christmas. 🤩🤩
Hello my dearest Jocyleen ❤️❤️
I'm so full of the festive spirit, I'm so glad you feel it too😁😘 It's never too early to begin Christmas preparations😊!!
@@FlorencyDias 👍👍
I used to love making the kormolas ...and used to make kulkuls using a fork 😃
Terrific Flo....
So delectable and delicate...
Hi Florence I really liked your recipe for kulkuls and now my grandaughter will be trying on her own this recipe she is 12yrs old....But she's interested you sharing your recipe for walnut toffee the easy way as we find difficult rolling the paste and then putting a piece if walnut. Will definitely be trying some if your savoury ones.God bless
Thanks a lot dear was waiting for it.... God bless you with good health always... 😘
Thank you Jovita! Glad that you came across this :) God bless you and your family ❤️💫
THANKS A LOT. I WILL TRY TO DO IT.
Beautifull, love kormolas a favourite in the kuswar😋👌
Absolutely @Simple GOAN KITCHEN 💞! thank you❤️
Tried your recipe. Simple to follow and very delicious 😋😁 thank you for sharing.
Thanks Rosy!
Merry Christmas 🎄
I tried these and came out amazing!! In the first try !❤
So glad! Good job Stacy :)
You're recipes are so detailed 😊
Thank you @Across this recipe 💫
Really no words sister
Wow.. Lovely
Mam i love all ur recipes very nicely explained thank you marry cristmas mam
Thank you for sharing this recipe ,we tried them, they were very tasty.
Thank you so much Beena for your gracious feedback! I'm very glad that you tried this kormolas recipe😄 You made them tasty✨
❤️❤️❤️
love the music
Thank you, I fotgot it. How to make. Thankyou once again.
Nicely prepared thnks alot
Good recipe. I will try these kormolas and angels wings for this Christmas.
Thank you Maria! It gives me pleasure to know that you'll include these recipes for Christmas this year 🎄🤗 God bless❤️
Good recipe thanks for sharing
Too good Florence
Thanks for sharing. 🙏
One of my favo(u)rites. I love Cheese Straws with a little pepper.
Thanks Romano, that's nice to know! Cheese straws are a recipe I'll probably try to upload in the coming year😊
Have a wonderful week ahead ✨
@@FlorencyDias You too 🎄
The first shape that you show where the dough is pressed by your fingers - is something very similar that syrian christians in kerala make - called the "koral " appam. korral means like a tube. appam means bread . Unlike the one you show it is savory. but they do make something called Diamond cuts which is made of a sweet dough ! A goan friend raised in bombay and me were trading recipes on Meat achar ! But she is such an awesome cook. I am still learning. Thanks to awesome videos like yours
Great presentation, I always put in the cross first before I start frying.
Simple traditions and yet they have significant place in our routine life and festivals 💫 Thank you Sybil 💕
Wow super👌
Soo yummy will try it out soon 🥰😋😋😋😋thanks for this recipie god bless u and your family ♥️♥️❤️❤️😘mog asu dev borem korun tuka
Thank you My dearest Sherry 💕 You are blessed to bless❤️ Dev Borem Korum ani Mog Asum 😘
Thank you
Thanks for the clear and detailed recipe.As a side note ,it would be preferable to use a small flat tipped brush dedicated for applying moisture to the sides instead of a cotton bud.
Hello Juliet! What you've suggested does seem as a much better option, since it eliminates chances of cotton fibres. Thank you very much 😘
Have a blessed week ahead💐
Good 🎄morning "(😋kulkul👍
Beautifully done, I remember when we used to make it. Watching you making Kormalas brings back wonderful memories. Keep up the good, neat work girl.👍🙌🎁🌟
xmas is pagan holiday .pagans on the 25 th have a festival called saturnalia which is celebrating the planet Saturn as the sun god. they decorate a green tree with red berries. santa is satan wake up
@@oneislam2719 You know what? Keep your opinion to yourself. I don't need you to tell me that. Thank-you very much.👎👎
@@marciadesouza3314 nope its called freedom of speech everyone needs to know the truth . jesus is not god or son of god you are in the wrong path it will be severes consequences if you do not believe in the only creator ALLAH .
@@oneislam2719I am not interested in what y
@@oneislam2719 I am not interested in what you are trying to arguing with me about religion 😒.
.. let it snow.let it snow. Love that.
Your recipes are unique Florency. Nicely shown , step by step.
Why do you use hot ghee? Any specific reason?
Hi Florency...... Kormollas are very fav of mine.... Yummy.....U do very perfect n neat just as my mom does.
‘Muchísimas Gracias’ Gracia 😘😘
You're very sweet to say that; also I'm happy to know that they're among your favourites 💞
Thank you for the lovely recipes. I just want to know why my kulkuls go soft after some time.
👌👍
Great Video 👏👏
Awesome.... Same like my mom's recipe..
You make me so happy, Evitra ❤️ Thank you😁
Nice and amazing
Waaaow super yummy 🤤🤤
Thanks @Real Food secrets😁
yummy and tasty 😋🎄🎄
Hi Florence ! Was curious if adding a couple of table spoons of semolina would change the texture a lot ? . Are you kulkuls very hard typically ?
Thank u dear floncy
Hi i tried it was soo good. Thank you please do upload how to make muruku. Also want to know if this can be made with atta flour. Please do reply.
Hi Florency, thanks for sharing wonderful christmas recipies. Can we get this kulkul comb online
These look yum. I remember my late mum adding rava in the dough but I don't remember the quantity. Do you know if rava can be added? And how much?
You are just awesome.
What wonderful recipes... Can you please let me know what can we use instead of egg? I am. Highly allergic....
Hi Florency thanks for bringing in the Christmas spirit... starting with sweets 😋...looking forward to many more...
Thank you Eugenia for bringing in the spirit of goodness, love and joy each time you view my recipes! Some savoury dishes coming as well😁
@@FlorencyDias 👍 😊
Very gud.Merry🤶 🌲🎅Christmas🎂🍰🎊🎉in advance.☃️🤗❤🌈⛄
Thank you Florency I tried your recipe for bolinhas. Excellent !
Looks good n crispy can I put pure ghee my late mum used to first put a cross in the oi
Dear Florence where we will get hand paddle to make kalkal
👍👍👌
Thank you, Sebastian ✨ Have a Blessed week ahead 💫
Hi Florency! Can we substitute ghee with butter?