Swah Egg Dessert Recipe (Noum Pong Song)

READ DESCRIPTION Today my mom is going to show you how to make Swah Egg Dessert Recipe (Noum Pong Song). If you enjoyed seeing this please leave a like, rate, comment, subscribe, share, and favorite. Thank You! Link to donate: / cambodianfoodbysel then click the support button on the right side of the page.
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Ingredients
For Dough
1 3/4 cup of Glutinous Rice Flour
1/4 cup of Rice Flour
1/4 cup of Sugar
1 1/4 cup of Coconut Milk
For Filling
1 cup of Raw Mung Beans
soak in water for 2-3 hours
steam for 20-22 minutes
4 tbsp of Oil
4 tbsp of Shallot
4 tbsp of Green Onions
1/2 tsp of Salt
4 tbsp of Sugar
For Coating
1/2-3/4 cup of Sugar
1/3 cup of Water
can make 20

[@saveaysamoun9030]

Thank you so much Ming! I love all your recipe. I've been wanting know how to make it.

[@chantysev9908]

thank you for share. I been looking to learn from.now I found it.thank you so much

[@alisequick4679]

Thank u for showing the video I will try to cook it

[@amandakeo]

I've been waiting for this nom so long. Thanks nek ming for this great recipe. I will give it a try this weekend. :)

[@appleapple6741]

Ingredients
For Dough
1 3/4 cup of Glutinous Rice Flour
1/4 cup of Rice Flour
1/4 cup of Sugar
1 1/4 cup of Coconut Milk
For Filling
1 cup of Raw Mung Beans
soak in water for 2-3 hours
steam for 20-22 minutes
4 tbsp of Oil
4 tbsp of Shallot
4 tbsp of Green Onions
1/2 tsp of Salt
4 tbsp of Sugar
For Coating
1/2-3/4 cup of Sugar
1/3 cup of Water

[@phallapel7756]

Thank so much bong, it looks so yummy .

[@vanhhoumphanh9581]

Phalla Pe

[@kimmac543]

Thank you bong!!

[@sreykimthan]

ខ្ញុំតាមរកយូរហើយរបៀបធ្វើនំពងអន្សមនេះ ឥឡូវបានមើលហើយ អរណុគណាស់ អ្នកមីងដែលបានខិតខំចំណាយពេលបង្ហាត់បង្ហាញវិធីធ្វើ ។

[@savoeunvinny6603]

អរគុណច្រើនអ្នកមីង

[@leaknaam7972]

អរគុណ អ៊ំស្រីណាស់ សង្ឃឹមថាអ៊ំនិងចែករំលែក
វីដេអូល្អបន្តរទៀត

[@appleapple6741]

what type of oil? do you use for the deep fry? my swan egg did not turn, it was too soft. I follow the exact ingredients. thank you.

[@seiyanachan6817]

hi sis, since you are a master chef of Khmer food. do you have a recipe or you know how to make "Num Kha Ngai."? I believe that what it called in Cambodia. thx Q dear!

[@davykhon3652]

Hi Ming can we freeze it ?? After outing everything together but not put in oil but freeze instead ?

[@phallimthy848]

Thank so much.mak om...

[@sereypheap8093]

It looks so delicious👏🏻😁👍🏻

[@delsakelly3510]

Ok, sounds better, thank you.

[@jeya5838]

ខ្ញុំសុំលំអិតបន្តិច

[@penline2737]

រវាងម្ស៉ៅនំក្រូច និងនំពងអន្សមខុសគ្នាម៉េច?

[@penline2737]

បងស្រីសុំសួរបន្តិច រវាងម្សៅដំណើប និង ម្សៅខ្សាយខុសគ្នាម៉េច?
អ្នកខ្លះប្រើតែម្សៅខ្សាយបានអត់????? ហើយអ្នកខ្លះមិនដាក់ខ្ទិះដូងទៀត???

[@delsakelly3510]

Translation please!

[@sreydee7927]

that is how i make pong sorng.....

[@sydtobo6641]

auntie how to make cakes ,Asian cakes , norm kansaend sros . date 12 - 9 - 2016 could you speak in cambodio or English please yours vuthiny thank you .

[@hingsophat2186]

What is the story behind. Why we call this Noum Pong Sorng?

[@HealthyandEasyRecipesbySel]

Hi Hing, I do not know the story behind the name of it except that it has been a part of Cambodian Cuisine and Culture for a long time. Thanks For Watching!

[@TAnimals]

Sum me n type222

[@GuGu-nh7dp]

ធ្វើម៉េចកុំអោយវាបែកចាស