Khmer Dessert. របៀបធ្វេីនំក្រូចស្រួយឆ្ងាញ់ Sesame Ball

แชร์
ฝัง
  • เผยแพร่เมื่อ 1 ธ.ค. 2024

ความคิดเห็น • 101

  • @sokounthyvar8740
    @sokounthyvar8740 4 ปีที่แล้ว +3

    អរគុណច្រើនលោកប្អូន 🙏បានចែករំលែកចំណេះដឹង នំក្រូចខ្មែរគួរអោយឆ្ងាញ់ណាស់ 💝😍

  • @hf..7271
    @hf..7271 9 หลายเดือนก่อน

    Oh! 😅thank you so much Lok Bong for your explanation that’s the reason why I fail many times, my nom keep exploding and uneven cook whenever I attempt to make it I will follow your recipients . Thank you so much 🙏🥰

  • @Makechekvanfart
    @Makechekvanfart 7 หลายเดือนก่อน +1

    Looks good bong!!! 🤤

  • @DanyYann
    @DanyYann ปีที่แล้ว

    Thank you very much for sharing a recipe,
    I will try to do 🙏🙏🙏❤️❤️❤️
    Than again brother.👍👍

  • @kimly5414
    @kimly5414 3 ปีที่แล้ว

    ល្អណាស់ចូលចិត្តនំក្រូចមែនអរគុណ បង

  • @sokphyblakeman5008
    @sokphyblakeman5008 4 ปีที่แล้ว +2

    Wow!! Sound so good. I must try this recipe. This is the traditional way of making the sesame balls. When we used to live in the refugee camp in Thai land. My mom used to make them, but I didn’t know that she let the dough rise overnight like that. I love the taste of the fermented dough. Thank you bong bros for sharing this tradition recipe from our old custom.

    • @CookingwithBongGeneral
      @CookingwithBongGeneral  4 ปีที่แล้ว

      Thank you for taking your valuable time to read, comments, watch and support my TH-cam food channel.

  • @davyear9823
    @davyear9823 4 ปีที่แล้ว +4

    ជំរាបសួរ បងប្រុស អរគុណ សំរាប់ បង្រៀន ពី របៀប ធ្វើនំ ដ៏ឆ្ងាញ់ របស់ ខ្មែរ តើទឹក ត្រជាក់ រឺក៏ ទឹកក្ដៅ បង ប្រុស🥰

  • @loungkampong8179
    @loungkampong8179 4 ปีที่แล้ว +2

    អគុណណាស់ដែលលោកចំណាយពេល! ខ្ញំស្រក់ទឹកមាត់ហើយ។កាលពីដើមខ្មែរយើងបើចេះមិនដែរប្រាប់ទេទោះស្លាប់ ។

    • @CookingwithBongGeneral
      @CookingwithBongGeneral  4 ปีที่แล้ว

      សូមអរគុណដែលបានគាំទ្រ. Thank you for taking your valuable time to read, comments, watch and support my TH-cam food channel.

  • @ryprak9839
    @ryprak9839 3 หลายเดือนก่อน

    Thank you for sharing ❤😊

    • @CookingwithBongGeneral
      @CookingwithBongGeneral  หลายเดือนก่อน

      Thank you so much for watching. សូមអរគុណដែលបានចូលមើល.

  • @kimlengchao5252
    @kimlengchao5252 ปีที่แล้ว

    Thank so much brother for sharing ❤❤❤

  • @chanyin8086
    @chanyin8086 5 หลายเดือนก่อน

    Thanks for sharing 🙏🙏🙏

  • @thachthihuynh1110
    @thachthihuynh1110 4 ปีที่แล้ว +2

    My favorite Khmer dessert 🤤🤤 yummy !

    • @CookingwithBongGeneral
      @CookingwithBongGeneral  4 ปีที่แล้ว

      Thank you for taking your valuable time to read, comments, watch and support my TH-cam food channel.

  • @1982李国明
    @1982李国明 ปีที่แล้ว +1

    មើលអុំហូបក្មួយលេបទឹកម៉ាត់តាម😂

    • @CookingwithBongGeneral
      @CookingwithBongGeneral  ปีที่แล้ว

      សូមអរគុណច្រើនដែលបានមើល. Thank you so much for your love and support.

  • @butthanybin5233
    @butthanybin5233 4 ปีที่แล้ว +1

    ចុះនៅស្រុកខ្មែររវល់តែទុក២៤ម៉ោង រកស៊ីម៉េចនឹងទាន់ទៅបង general?

  • @vannakaokdetlefsen7483
    @vannakaokdetlefsen7483 4 ปีที่แล้ว +1

    I like your show

    • @CookingwithBongGeneral
      @CookingwithBongGeneral  4 ปีที่แล้ว

      សូមអរគុណដែលបានគាំទ្រ. Thank you for taking your valuable time to read, comments, watch and support my TH-cam food channel.

  • @Makechekvanfart
    @Makechekvanfart 7 หลายเดือนก่อน

    I want to learn how to make it just like this...

  • @joliesymbolic
    @joliesymbolic 3 ปีที่แล้ว

    Nom kroch is my favourite dessert but I never try it again after it exploded like a bomb. I’m scared Thank for sharing maybe I try your recipe someday

  • @susanasvay4927
    @susanasvay4927 4 ปีที่แล้ว

    Very good aunt I like it

  • @amandakeo
    @amandakeo 4 ปีที่แล้ว +1

    Thank you for sharing this great recipe. I've been looking for longest to find a perfect ingredients to make khmer nom kouch.

    • @CookingwithBongGeneral
      @CookingwithBongGeneral  4 ปีที่แล้ว +1

      My pleasure 😊. Thank you for taking your valuable time to read, comments, watch and support my TH-cam food channel.

  • @allisondrew3119
    @allisondrew3119 4 ปีที่แล้ว

    Haha yes your recipe are perfect, yes really Cambodian

  • @thoaihanghi2672
    @thoaihanghi2672 4 ปีที่แล้ว

    Very Nice this Traditional Khmer Cake, we love this Cakes , Thank You Bong , for showing this Recipe.

    • @CookingwithBongGeneral
      @CookingwithBongGeneral  4 ปีที่แล้ว

      My pleasure 😊. Thank you for taking your valuable time to read, comments, watch and support my TH-cam food channel.

  • @invanny3500
    @invanny3500 3 ปีที่แล้ว

    Good na

  • @sarahkry
    @sarahkry 4 ปีที่แล้ว +1

    Thank you for sharing brother

    • @CookingwithBongGeneral
      @CookingwithBongGeneral  4 ปีที่แล้ว

      Thank you for taking your valuable time to read, comments, watch and support my TH-cam food channel.

  • @rattanavancamp6909
    @rattanavancamp6909 4 ปีที่แล้ว +1

    Yummy yummy 😋😋😋

    • @CookingwithBongGeneral
      @CookingwithBongGeneral  4 ปีที่แล้ว

      Thank you for taking your valuable time to read, comments, watch and support my TH-cam food channel.

  • @ravuthpom3449
    @ravuthpom3449 4 ปีที่แล้ว +1

    លេខមួយ

    • @CookingwithBongGeneral
      @CookingwithBongGeneral  4 ปีที่แล้ว

      សូមអរគុណដែលបានគាំទ្រ. Thank you for taking your valuable time to read, comments, watch and support my TH-cam food channel.

  • @savanaryyuet7382
    @savanaryyuet7382 4 ปีที่แล้ว +1

    Ban nah?! ❤️❤️❤️

    • @CookingwithBongGeneral
      @CookingwithBongGeneral  4 ปีที่แล้ว

      សូមអរគុណដែលបានគាំទ្រ. Thank you for taking your valuable time to read, comments, watch and support my TH-cam food channel.

  • @Makechekvanfart
    @Makechekvanfart 7 หลายเดือนก่อน

    Bong do you have another video for this same exact one in english?

  • @sophanmartin2122
    @sophanmartin2122 4 ปีที่แล้ว +1

    Nice ill make it soon thank you

    • @CookingwithBongGeneral
      @CookingwithBongGeneral  4 ปีที่แล้ว

      Thank you for taking your valuable time to read, comments, watch and support my TH-cam food channel.

  • @seangsoklis4293
    @seangsoklis4293 2 ปีที่แล้ว

    Thanks brother 🙏

    • @CookingwithBongGeneral
      @CookingwithBongGeneral  2 ปีที่แล้ว

      Any time. សូមអរគុណច្រើនដែលបានមើល. Thank you so much for watching.

  • @nikortiv8224
    @nikortiv8224 4 ปีที่แล้ว +2

    ប្រពន្ន គាត់ស្រួលយ៉ាងណាបើប្ដីគាត់ ចេះសព្វ ស្អីក័ចេះផ្វើដែរ

    • @CookingwithBongGeneral
      @CookingwithBongGeneral  4 ปีที่แล้ว

      សូមអរគុណដែលបានគាំទ្រ. Thank you for taking your valuable time to read, comments, watch and support my TH-cam food channel.

  • @sepeang480
    @sepeang480 3 ปีที่แล้ว

    I made this recipe, love it !

  • @songhengea68
    @songhengea68 4 ปีที่แล้ว +1

    លោកពូខ្ញុំធ្វេីតាមពូគ្រប់យ៉ាងហេតុអ្វីបានជាដែលខ្ញុំចៀនវាអត់អណ្តែត ហេីយពេលវារៀងឡេីងក្រហមបន្តិចវាទៅជាប្រេះ?

    • @CookingwithBongGeneral
      @CookingwithBongGeneral  4 ปีที่แล้ว

      facebook ឈ្មោះអីពូនឹងខល. សូមអរគុណដែលបានគាំទ្. Thank you for taking your valuable time to read, comments, watch and support my TH-cam food channel.

  • @sreyrath7902
    @sreyrath7902 4 ปีที่แล้ว +1

    Yum yum yummy

    • @synoy4366
      @synoy4366 4 ปีที่แล้ว +2

      👍👌

    • @CookingwithBongGeneral
      @CookingwithBongGeneral  4 ปีที่แล้ว

      Thank you for taking your valuable time to read, comments, watch and support my TH-cam food channel.

  • @aprilbarron9977
    @aprilbarron9977 4 ปีที่แล้ว +1

    Hi Pou, love your videos and recipes. So is that 24 hour in the fridge? Thank you

    • @CookingwithBongGeneral
      @CookingwithBongGeneral  4 ปีที่แล้ว +1

      You are so welcome. 24 hours in room tem not in the fridge. Thank you for taking your valuable time to read, comments, watch and support my TH-cam food channel.

    • @aprilbarron9977
      @aprilbarron9977 4 ปีที่แล้ว

      Cooking and Travel with Bong General thank you for your reply 😊 I will try to make it

  • @pagnapich3780
    @pagnapich3780 4 ปีที่แล้ว +1

    ទុកម្សៅ 24 hr out side ចឹងម្សៅធុំក្លិនជូរអត់ពេលញុំា?

    • @CookingwithBongGeneral
      @CookingwithBongGeneral  4 ปีที่แล้ว

      ទុកម្សៅ 24 hr out sideម្សៅមិនធុំក្លិនជូរទេពេលញុំា. Thank you for taking your valuable time to read, comments, watch and support my TH-cam food channel.

  • @hokhok8505
    @hokhok8505 4 ปีที่แล้ว +1

    I will try from you thank bro.

    • @CookingwithBongGeneral
      @CookingwithBongGeneral  4 ปีที่แล้ว

      Thank you for taking your valuable time to read, comments, watch and support my TH-cam food channel.

  • @CasualGirlAdventures
    @CasualGirlAdventures 4 ปีที่แล้ว +1

    oh man these are so yummy looking, save me some please, take care my friend

  • @pagnapich3780
    @pagnapich3780 4 ปีที่แล้ว

    ខ្ញុំបានធ្វើតាមពូទាំងអស់ តែដល់ពេលចៀនផ្ទុះដល់កម៉ង ចៀនបានតែ5,6នំក៏ឈប់ ខ្ញុំបានយកម្សៅនៅសល់ទៅលាយជាមួយម្សៅដំឡូងបន្តិច ពេលចៀនអត់ផ្ទុះដាក់ភ្លើងតិចៗដូចគ្នា

  • @soknaseak2206
    @soknaseak2206 4 ปีที่แล้ว +1

    បងចេះធ្វើនំក្រូចស្នូលប្រៃទេ

    • @CookingwithBongGeneral
      @CookingwithBongGeneral  4 ปีที่แล้ว

      បងចេះធ្វើនំក្រូចស្នូលប្រៃ.

    • @soknaseak2206
      @soknaseak2206 4 ปีที่แล้ว

      Cooking and Travel with Bong General ចឹងលើកក្រោយសុំបងជួយបង្ហាញពីរបៀបនំក្រូចស្នូលប្រៃរបៀបខ្មែរយើងផង ខានញាុំយូហើយ

  • @molykasrong759
    @molykasrong759 4 ปีที่แล้ว +1

    ញុមធ្វេីនំក្រូចតាមរបៀបពូប្រាប់ពិតជាឆ្ងាញ់មែន អគុណពូដែលបានប្រាប់🙏

    • @CookingwithBongGeneral
      @CookingwithBongGeneral  4 ปีที่แล้ว +1

      សូមអរគុណដែលបានគាំទ្រ. Thank you for taking your valuable time to read, comments, watch and support my TH-cam food channel.

  • @VhfSreyroth
    @VhfSreyroth 5 หลายเดือนก่อน

  • @siankimkhema9222
    @siankimkhema9222 4 ปีที่แล้ว +1

    លោកពូ ពូកែគ្រប់យ៉ាងម៉ងញុមចង់ចេះធ្វើយ៉ូហើយ🥰😍

    • @CookingwithBongGeneral
      @CookingwithBongGeneral  4 ปีที่แล้ว +1

      Thank you for taking your valuable time to read, comments, watch and support my TH-cam food channel.

    • @CookingwithBongGeneral
      @CookingwithBongGeneral  4 ปีที่แล้ว

      សូមអរគុណ ដែលបានគាំទ្

  • @freetimekh4099
    @freetimekh4099 4 ปีที่แล้ว

    សណ្តែកសៀងនិងសណ្តែកបាយដូចគ្នាដែរឬទេពូ?ខ្ញុំមើលក្នុងgoogleមានតែសណ្តែកខៀវអត់មានសណ្តែកបាយទេ តែក្នុងរូបនេះសណ្តែកមានពណ៌លឿង ដូចនេះខ្ញុំចង់ដឹងថាសណ្តែកបាយជាមួយសណ្តែកសៀងដូចគ្នាដែរឬទេ?

    • @snoulsnoul8409
      @snoulsnoul8409 4 ปีที่แล้ว

      សណ្តែកសៀង ហើយសណ្តែកបាយខុសគ្នា
      ចំពោះសណ្តែកសៀង គេធ្វើសៀង តៅគ តៅហ៊ូ ទឹកសណ្តែកស...

  • @kolloyansuos342
    @kolloyansuos342 4 ปีที่แล้ว

    Merci monsieur

  • @ramy5845
    @ramy5845 3 ปีที่แล้ว

    ប្អូនរៀនតាមអ្កកណា ? មើលទៅគួឲ្យឆ្ងាញ់ ខ្ញុំសូមសរសើប្អូនចេះរបៀបធ្វើម្ហូប !

  • @beongkoevpech155
    @beongkoevpech155 4 ปีที่แล้ว +1

    ទឹកដាក់ក្តៅក៏ទឹកត្រជាក់បង

    • @CookingwithBongGeneral
      @CookingwithBongGeneral  4 ปีที่แล้ว

      ទឹកត្រជាក់. សូមអរគុណដែលបានគាំទ្រ. Thank you for taking your valuable time to read, comments, watch and support my TH-cam food channel.

  • @pengsira1753
    @pengsira1753 4 ปีที่แล้ว

    ចង់ចេះធ្វើយូរហើយនំខ្មែរយើង🇰🇭ចុះលោកពូអាចជួយបង្រៀនធ្វើនំសម្បុកចាបបានទេ🙏ញុមចូលចិត្តញុាំតែអត់ចេះធ្វើ😄🇰🇭🙏🙏🙏

  • @nikakitchencookingwithnika6005
    @nikakitchencookingwithnika6005 4 ปีที่แล้ว +1

    Did you mean baking powder or baking soda?

    • @CookingwithBongGeneral
      @CookingwithBongGeneral  4 ปีที่แล้ว

      It is baking soda. For this sesame balls I did not put baking soda. Thank you for taking your valuable time to read, comments, watch and support my TH-cam food channel.

  • @jeniseengly9356
    @jeniseengly9356 ปีที่แล้ว

    I tried your recipe, but it didn’t turn out like yours.

  • @melotea1664
    @melotea1664 3 ปีที่แล้ว +1

    ខ្ញុំធ្វើតាមរូបមន្តថ្មីនេះរឹងខ្លាំងណាស់ កាលខ្ញុំធ្វើតាមរូបមន្ដចាស់ញ៉ាំទៅឆ្ងាញ់គ្រាន់តែសល់ដល់ស្អែកវារឹង ឥឡូវរកមើលអាចាស់អត់ឃើញ

    • @CookingwithBongGeneral
      @CookingwithBongGeneral  3 ปีที่แล้ว

      សូមអរគុណដែលបានគាំទ្រនឹងផ្តល់សិក្ដីស្រឡាញ.

  • @kimlay6933
    @kimlay6933 ปีที่แล้ว

    ❤❤👍🇺🇸🙏

  • @saradykim3970
    @saradykim3970 4 ปีที่แล้ว

    ប្អូនធ្លាប់ធ្វើស្នូលប្រៃទេឆ្ងាញ់ណាស់.

    • @saradykim3970
      @saradykim3970 4 ปีที่แล้ว +1

      មិនដែលឃើញគេធ្វើស្នូលប្រៃទេ,

    • @CookingwithBongGeneral
      @CookingwithBongGeneral  4 ปีที่แล้ว +1

      ប្អូនមិនដែលធ្លាប់ធ្វើស្នូលប្រៃទេតែដែលញ៊ំុ. ប្អូនចង់ចេះរូបមន្តធ្វើ.សូមអរគុណ ដែលបានគាំទ្រ

    • @saradykim3970
      @saradykim3970 4 ปีที่แล้ว

      @@CookingwithBongGeneral ខ្ញុំញុាំឆ្ងាញ់តែមិនចេះធ្វើទេប្អូន(តែអាចថាម្សៅដូចគ្នាតែស្នូលខ្ទឹមបារាំងសាច់ជ្រូកបីជាន់&បុីគក?;)))ស្រណោះពីក្មេងមុនសង្គ្រាមម៉ែទិញពីផ្សារបុ៉នក្បាលចង្គុងក្មេង;)

  • @heangly5643
    @heangly5643 3 ปีที่แล้ว +1

    U

    • @CookingwithBongGeneral
      @CookingwithBongGeneral  3 ปีที่แล้ว

      សូមអរគុណ.🙏🙏🙏 Thank you for you love and support.🙏🙏🙏

  • @frankbrunon7322
    @frankbrunon7322 4 ปีที่แล้ว +1

    លោកពូតើម្សៅអាចលាយភ្លាមធ្វើចៀនភ្លាមបានអត់???

    • @CookingwithBongGeneral
      @CookingwithBongGeneral  4 ปีที่แล้ว

      អត់បានទេវានឹងផ្ទុស!! វានឹងផ្ទុសសូមអរគុណដែលបានគាំទ្. Thank you for taking your valuable time to read, comments, watch and support my TH-cam food channel.

  • @leemasun8922
    @leemasun8922 4 ปีที่แล้ว

    On the.package of it they put baking powder not baking soda.

  • @samnangchhum3675
    @samnangchhum3675 4 ปีที่แล้ว

    ❤️❤️❤️🙏🏼🙏🏼🙏🏼👍👍👍

  • @remy3565
    @remy3565 4 ปีที่แล้ว +1

    ជំរាបស៊ួប្អូនពេលដែលខ្ញុំធ្វេីចេះតែផ្ទុះ

    • @CookingwithBongGeneral
      @CookingwithBongGeneral  4 ปีที่แล้ว

      ញំុមិនយុល Remy. សូមខល facebook ខ្ញំុ "Cooking with Bong general. សូមអរគុណដែលបានគាំទ្រ. Thank you for taking your valuable time to read, comments, watch and support my TH-cam food channel.

  • @loveinamist5280
    @loveinamist5280 3 ปีที่แล้ว

    ឣរគុណច្រើនណាស់បង🙏🙏❤❤❤❤

  • @หมวยเเช่เเพร์
    @หมวยเเช่เเพร์ 3 ปีที่แล้ว

    ចង់សួរលោកពូថាម្សៅដំណើបនិងខ្សាយដាក់១មុខម៉ានលោកពូសុំប្រាប់ផង

  • @maryhuypen9299
    @maryhuypen9299 3 ปีที่แล้ว

    ខ្ញុំសូមរអគុណច្រើនដែលបានបង្ហាញរបៀបធ្វើនុំក្រូច