Perfect Non Sticky Sabudana Khichdi I Navratri Recipe I खिली खिली साबूदाना खिचड़ी I Pankaj Bhadouria

Perfect Non Sticky Sabudana Khichdi I Navratri Recipe I खिली खिली साबूदाना खिचड़ी I Pankaj Bhadouria
Sabudana Khichdi is a recipe enjoyed especially during Navratri! Sabudana Khichdi is one of those Navratri recipes that everyone loves but is wary to try at home.
Many a time we face a problem while making Sabudana Khichdi- its turns sticky and soggy!
I have shared with you the perfect recipe of Sabudana Khichdi with many important tips and tricks. . I have also shared with you which sabudana to select for the khichdi that will help you to make the perfect non sticky Sabudana Khichdi!
Thank you for watching! 💫 And don’t forget to subscribe here:
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Recipe :
Sabudana Khichdi
Preparation Time: 20 minutes + 4 hours soaking time
Cooking Time: 15 minutes
Serves: 2-3
Ingredients:
1 cup sabudana (Sago Pearls)
¾ cup water
¼ cup peanuts
2 medium potatoes, boiled
1 tsp jeera
1 tsp chopped green chilies
8-10 curry leaves
Coriander leaves
2 tsp lemon juice
Rock salt to taste
½ tsp crushed black pepper
Method:
Wash 1 cup sabudana well and soak drain out all the extra water.
Soak the sabudana in ¾ cup water for 4-5 hours.
Dry roast the peanuts till fragrant. Remove to a cloth and rub between the cloth to remove the skin. Once the skin is removed, crush the peanuts to a coarse powder in the grinder.
In a large bowl, take the soaked sabudana, add the crushed peanuts and rock salt to taste. Mix well.
Heat the ghee in a pan. Add the cumin seeds, curry leaves, chopped green chilies and sauté till fragrant. Add the sabudana peanut mixture and toss for a few minutes. Cover and cook on medium heat for 3-4 minutes. Toss well. Add the chopped coriander, black pepper powder and lemon juice and mix well. Serve hot.
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[@shubhamshrivastava4092]

Thanks ma'am for simplify my feb. Sabudana khichdi recipe

[@anjubisht1329]

Namaste ma'am 🙏bahut hi achi recipe h thank you so much ❤ ❤❤😘

[@user-ok1ee7pj7i]

Indeed this is the perfect sabudana khichdi recipe, thankyou mam for sharing this amazing recipe

[@masterchefpankajbhadouria]

thank you! glad you liked it!

[@shivanshusharma568]

जय माँ कुष्मांडा 🕉😊👌🙏❤️🌹

[@pallavitandon2691]

Hi mam.... Mai ne As it is Apki recepie Follow ki hai And First Time bnae the Apne Ekadshi k Fast wale Din ... Sach Itni perfect Recipe banee... Sbne bhut jada praise ki.... Thanku so much For Sharing Recepie And techniques

[@ashwinijois3857]

followed ur procedure n got a very good kichidi.. kids loved it..

[@shameemara4262]

Palak paneer try kiya aapki recipe se.bahut tasty bna.Thanks for sharing 👌

[@shilpagupta6585]

Alwaz great to watch ur video .. thanx for sharing so delicious dish ... Sure I will try...
Thanx maam

[@tanushreehomekitchen]

Excellent 👌 bohuti swadisht recipe 👌❤️🙏

[@ishita81mukherje]

I'm eating my wrongly made sticky sabudsna khichdi and watching this for next time 😂

[@PoojaPatel-h7q]

everything is nice.and it's come out delicious. I think don't add lemon it's more delicious .

[@rohinisihray8222]

Wao!!! So ...Yummy Testy...Delicious
Sabudana Khichadi Recipe..
Thank you so much Chef..
Jai Mata Di. 🙏😋😋🙏🙋🙋

[@neetuambrish1843]

Awsm ma'am plz make playlist for mother cooking basic meals for 4 yr kids

[@manakar8718]

Mam .Pankaji so clearly u helped me 2 make sabudana khicdi.Thnks.

[@masterchefpankajbhadouria]

Thank you so much 😀

[@virendratodkar2613]

आप के परिवार के लोग कितने खुश नसीब है जो हर रोज 5स्टार रेस्टोरेंट के लेवल वाला खाना खाते है वो भी आप के हाथो से बनाया हुआ काश के हम आप के कोई भी रिश्तेदार होते रोज नही लेकिन कभी कभी तो आप के हाथ का खाना नसीब में होता वैसे तो मेरी मम्मी भी अच्छा खाना बनाती थी लेकिन वो अब हमारे बीच नहीं है लेकिन मेरी सिस्टर भी आप के बताई हुई रेसिपी बनाती है घर में कभी कभी कोई स्पेशल ओकेशन पे

[@rakhigupta3146]

Very useful information

[@harishchandrasingh2091]

Thank you very much for the your uploading this amazing recipe about beautiful video thanks ones again god bless you om Shanti 😊😊😊😊

[@krtikakusum1958]

Nonstick pen mai banana hai ,ya aluminum ki pan mai

[@deepahegde1647]

I love you and your style and your channel dear mam❤ bahot recipe try Kiya mai ne aap ka,bahot achche se agaya. My husband likes all your recipes. And pankaj ke nuskhe is very helping for me, love you mam keep it up. Meri ek asha,aap ki Tarah ek good chief hona hai❤God bless you

[@nehasofta8360]

Thanks mam for a very detailed recepie

[@nidhigupta4625]

It tastes super with peanut chutney

[@snehadhanawade986]

My Sabudana Khichdi Teacher

[@RanjanDutta-mw3sh]

Thank you mam, interested aache tips k liy

[@sweetkaram2413]

I love the way u explain

[@ganantkumarSharma]

Thanks for your tips mam please tell me about paneer Tika

[@dimplekapoor9335]

Superb great recipe ty so much pankaj ji ❤👌

[@hudakhan4901]

EXCELLENT RECIPE
THANKS A LOT FOR ALL RECIPES

[@pujasrivastava5496]

❤,Vrat ke aur bhe vyanjan banana Bataye 🙏🏼🌹

[@The_Pahadi_Mom]

बहुत स्वादिष्ट

[@payalgoradia7168]

Nice

[@katariyamanisha6107]

Thank you

[@shashiarora1241]

Yummy Yummy in my tummy Pankaj g Thanku ❤️👏👏👏

[@95sangita]

Mere paas medium hai yahi milata hai yaha Los Angeles main but mera loose to banata hai but remains white color in spite of adding peanuts

[@Sayyu2327-JK4]

you was so frndly chef pankaj

[@rupalipriyadarsani100]

Mam kya aloo ke alaba vegetable iss me add kar sakte hain,?

[@vanshikamukheja6513]

I love your style and your channel mam❤ bahot recipe try Kiya maine aap ki, . My husband likes all your recipes. And Trust me Your Recipes are very helpful for me, love you mam keep it up. ❤God bless you.. Lots of Love and Respect from Planet Ayurveda.

[@shaktimishra365]

The best as always 👌👌👌yummy

[@shaziakhan5438]

Hello mam
Kuch Ramadan special btaye
Thanku

[@parulnishad3637]

Yummy yummy

[@sonalikabhadouria1716]

Amazing 🤩

[@sushmathind7038]

Excellent chef😊

[@deshdeepak4494]

Very nice recipe 👌 😋 👍 😍 😉 😀

[@jainitai400]

Superb❤

[@shachisharma5473]

Suggest what quality one check in air fryer

[@SurinderKaur-wh2ui]

❤❤ thanks for rwcipe

[@gurpartapsingh9481]

Great super se bhi upar ❤❤❤❤

[@kirantiwari5746]

Kheer k lie b same process?

[@richakalra9672]

Wow wow wow

[@kartarmehta4536]

बहूत अच्छी

[@sangeetasahni3783]

Wow 😊

[@anupahwa7079]

बहुत बडिया❤

[@lakshmisharma3314]

Thanku❤

[@Cinegig]

❤❤❤

[@natashathakur5667]

Good evening ma'am I am from Himachal I have keen interest in cooking but don't know how to cook Thai food in vegetarian style. Please cook some Thai food so that I learn this from you it's a request please do consider this

[@poojadoke6567]

The Best As Always 👌🏻

[@amarhenseldotcom9]

Lovely 🤩

[@sonalikabhadouria1716]

Great recipe !

[@Natasha-nw8xu]

Wow

[@ajitkaurahluwalia565]

Excellent ji.

[@pomatokitchenfood5081]

Wow looking so delicious from Pakistan 🥰

[@NeetuKumari-gt6lp]

Can we use small size of sago for khichdi , medium size not available at this time,can u plz suggest

[@vaishnavinishad2718]

Wow🎉

[@mummykirasoi239]

😋😋😋😋👌👌👌 yummy yummy 😋

[@ushakamdar25]

👌

[@Yohaner_Rannaghar]

nice

[@MuhammadAli-gh9pc]

Hi there chef ... are tapioca and sabudana same thing?

[@himanshuprajapati4447]

Yesss

[@sangeetawadhawani3547]

❤❤Thanks

[@rashidnafeesrizvi]

😍😍😍

[@shahanaparveenshah8978]

Pankaj ji jo aap geera kahti h wo zeera hota h aap to Lko ki h wesy aap bahut acha bolti h

[@nileshwangdu.1049]

Super 😀 Duper 😀

[@shilpigupta1369]

Two/three whole red chillies can also be added with zeera if you prefer sabutdana a bit spicy

[@virendratodkar2613]

But i think these things are not allowed in fasting

[@ritvikmatte3286]

Mam you are Annapurna

[@pushpasingh9634]

❤

[@dimplejain5838]

Hi mum pls Iain berad sikha o na .. without yeast

[@MohanKumar-lo7hx]

Mam Mirchi?

[@malufernandes2765]

❤❤❤❤👌👍

[@cookwithFarhaHasan]

Nice mam❤❤

[@PunitaKitchen]

Super ❤️ mam

[@smitajio4414]

As if we don't know how to do Shabudana Khichadi. Kuch bhi

[@shriyajain1943]

What about tomato mam

[@SURAJSAMBHORE-wg8oe]

Aapane black paper kab dala

[@myworld.commithi4800]

Ghee desi hi hota h

[@AlinaQaiser-bl7nx]

1 view ma'am ❤

[@poonampanwar5100]

Namak dala tha ?

[@PoojaPatel-h7q]

jab mungfalli fix Kiya tha na usi time

[@utkarshgawai5069]

Overacting.. ki lady kitna zyada itrati hai aur faaltu ka showoff karne ko bol do bas

[@anaamikaa0]

Saw your no fry dahi vada. Good alternative. However, was surprised to see a professional/ celebrity chef cooking with long nails. They look good. But a very unhygienic practice. Running your hands with long nails through the ingredients. Hands with long nails in the water in the sabudana bowl, rubbing the sabudana . Your nails look good. But definitely a very unhygienic practice. Was difficult to watch it! And you keep touching your hair every so often!

[@sv9814]

Dirty nails😮

[@evashaanhasan3027]

Thanks

[@sonalikabhadouria1716]

Amazing 🤩

[@shachisharma5473]

Wow

[@arpnasahni9264]

Nice

[@rashidnafeesrizvi]

❤❤❤