Sesame flatbread | All common ingredients! Less kneading! Rich layers!

• Ingredients: sesame flatbread(10）
All-purpose flour 500 grams 0:28,
Yeast 5 grams 0:30,
Salt 3 grams 0:39,
Water 300 grams(if it's cold then use warm water) 0:43,
Cooking oil 20 grams 0:53,
Cooking oil 80 grams(heat it ) 1:13,
All-purpose flour 70 grams 1:24,
Cooked sesame 30 grams 1:32,
Salt 3 grams(to make pastry) 1:42,
Liquid egg(one egg) 3:21,
White sesame some 3:37,
• Baking temperature: preheat the oven to upper heat and bottom heat 180 degrees. Put it in middle of oven and bake it for 15-18 mins. Take it out when it's in good color.
• 食谱都是摄氏度°C，华氏度℉ =摄氏度°C × 1.8 + 32°F。
• The temperatures in the recipes are all in celsius degree. Fahrenheit degree=celsius degree*1.8+32°F.
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• 量器 ：
1 杯 (metric cup) = 250 毫升 ml (cc)
1 湯匙 (tablespoon) = 20 毫升 ml (cc)
1 茶匙 (teaspoon) = 5 毫升 ml (cc)
• 面粉 Plain flour (约等于) :
1 杯 (metric cup) ~= 140克 (grams)
1 湯匙 (tablespoon) ~= 12克 (grams)
1 茶匙 (teaspoon) ~= 3克 (grams)
• 自发粉 Self-raising flour (约等于)：
1 杯 (metric cup) ~= 170克 (grams)
1 湯匙 (tablespoon) ~= 14克 (grams)
1 茶匙 (teaspoon) ~= 3克 (grams)
• 白糖 White sugar (约等于)：
1 杯 (metric cup) ~= 220克 (grams)
1 湯匙 (tablespoon) ~= 16克 (grams)
1 茶匙 (teaspoon) ~= 4克 (grams)
• 幼砂糖 Caster sugar (约等于) ：
1 杯 (metric cup) ~= 224克 (grams)
1 湯匙 (tablespoon) ~= 18克 (grams)
1 茶匙 (teaspoon) ~= 4克 (grams)
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