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Thank you!! I’ve been searching for a strawberry frosting that doesn’t have 7 cups of powdered sugar in the recipe and one that isn’t too sweet. This is perfect! ❤
Thank you, I’m happy that you like it.
I’m looking for the same😂 I will definitely be making this now. Thanks!
Wow! I tried this and this is amazingly delicious, LOVED IT!!! thanks for the video!
I do have a question, is the mushed strawberries a purèe or do I just mush strawberries?
Dear Miss Diana, You are wonderful. Thanks for such a simple way to get so much flavor. I am on my way to the kitchen. r
Thank you! Needed this instead of doing a strawberry reduction because I’m lazy lol
Wonderfully simple and delicious 🧁
How much does this recipe yield? Around how many cupcakes would it cover? Love the vid
From 6 to max 8, depends on how you cover it.
Is this enough for a small cake
I do have one question, is the mushed strawberry, strawberry purèe
Can you replace cream with milk?
Thanks I used this
Can I use whole milk instead of heavy cream? Thanks.
Yes you can, use 1 tbsp of whole milk instant of 2 tbsp heavy cream
🎉
Miss Diana can you change the font of the 1 1/2 cup of sugar , it looks like 11/2 which is 5 and a half cups.
can I used this as macarons filling?
Yes
Did you use fresh strawberries? I used fresh strawberries & it just got like a liquid.
Add dried crushed strawberries
can I use milk instead of cream?
Yes, use whole milk
Is this salted or unsalted butter?
I use unsalted butter
What could be a substitute for the heavy cream?
Whole milk
I followed the recipe and mines was to watery
Can you say this in grams
113 gr softened butter180 gr powdered sugar50 gr strawberry puree1 table spoon vanilla extract2 table spoon heavy cream
Can I take milk instead of cream
How many is the butter in grams
115 grams butter
What I don't like is that u can't see the words as to what there using
Thank you, it took 4 pages to find,But I'm looking for a heterosexual recipe that doesn't require metric conversion. Seriously.
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Thank you!! I’ve been searching for a strawberry frosting that doesn’t have 7 cups of powdered sugar in the recipe and one that isn’t too sweet. This is perfect! ❤
Thank you, I’m happy that you like it.
I’m looking for the same😂 I will definitely be making this now. Thanks!
Wow! I tried this and this is amazingly delicious, LOVED IT!!! thanks for the video!
I do have a question, is the mushed strawberries a purèe or do I just mush strawberries?
Dear Miss Diana, You are wonderful. Thanks for such a simple way to get so much flavor. I am on my way to the kitchen. r
Thank you! Needed this instead of doing a strawberry reduction because I’m lazy lol
Wonderfully simple and delicious 🧁
How much does this recipe yield? Around how many cupcakes would it cover? Love the vid
From 6 to max 8, depends on how you cover it.
Is this enough for a small cake
I do have one question, is the mushed strawberry, strawberry purèe
Can you replace cream with milk?
Thanks I used this
Can I use whole milk instead of heavy cream? Thanks.
Yes you can, use 1 tbsp of whole milk instant of 2 tbsp heavy cream
🎉
Miss Diana can you change the font of the 1 1/2 cup of sugar , it looks like 11/2 which is 5 and a half cups.
can I used this as macarons filling?
Yes
Did you use fresh strawberries? I used fresh strawberries & it just got like a liquid.
Add dried crushed strawberries
can I use milk instead of cream?
Yes, use whole milk
Is this salted or unsalted butter?
I use unsalted butter
What could be a substitute for the heavy cream?
Whole milk
I followed the recipe and mines was to watery
Can you say this in grams
113 gr softened butter
180 gr powdered sugar
50 gr strawberry puree
1 table spoon vanilla extract
2 table spoon heavy cream
Can I take milk instead of cream
How many is the butter in grams
115 grams butter
What I don't like is that u can't see the words as to what there using
Thank you, it took 4 pages to find,
But I'm looking for a heterosexual recipe that doesn't require metric conversion.
Seriously.