Amazingly delicious! Easy and recommended recipe for tuna salad udon

Hello, this is Chucky!
This time, I will introduce how to make udon tuna salad using boiled udon noodles that can be bought cost-effectively at supermarkets
adding canned tuna to bring out the flavor and satisfying texture.
This is a delicious udon salad that can be made quickly and easily without using fire and is truly satisfying, so please try making it once.
So, let's start here!
I will introduce how to make udon tuna salad.
[Ingredients]
1 boiled udon noodles
1 large can of canned tuna
1/4 onion
2-3 shiso leaves
2 tablespoons of noodle soup (2x concentrated)
2 tablespoons of mayonnaise
1 tablespoon of roasted sesame seeds
[How to make]
1. Thinly slice the onion and soak in water for 5 minutes to remove the spiciness.
2. Thinly slice the shiso leaves.
3. Place boiled udon in a heat-resistant container, add a little water and heat in a 600W microwave for 1.5 minutes.
4. Add noodle soup to the warmed udon and mix.
5. Add canned tuna (with oil), mayonnaise, sesame seeds, drained onion, and shiso leaves to 4 and mix well.
6. Chill in the refrigerator for 30 to 40 minutes.
Yes! Done!
It's easy to make without using fire, but it's incredibly delicious!
The seasoning is noodle soup and mayonnaise, so you can't go wrong!
By cooling in the refrigerator, the texture of the udon becomes firm and it is very satisfying to eat, so please try making it once.
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#cooking #recipe #canned tuna #appetizer #side dish #easy recipe

[@いくこ-b8t]

簡単に出来ていいですね😊
これだけでお腹一杯🈵

[@chuckycooking1285]

お試しよろしく〜🥰

[@はれてる-g3f]

あけましておめでとうございます🎍
今年も美味しいシーチキンサラダうどんを紹介して下さりありがとうございます
今年も楽しみにしてます🤗
願い叶う最良の年でありますように🐍🍀🍀🍀

[@chuckycooking1285]

@@はれてる-g3f 明けましておめでとうございます。今年もよろしくお願いいたします🙇お役に立てるレシピ頑張ります🥰

[@usus5121]

「それでは一緒に作りましょ」と、「材料はァ、以上でーす」のシーンが好きで、よく見てます。夏に食べたいですね。

[@chuckycooking1285]

@@usus5121 ありがとうございます😊ぜひお試しよろしく🥰

[@松鷹克信]

シーチキン入りの合せ技のうどん！いいですね！ラー油等もかけてみたいです。ためします。ありがとうございます😊

[@chuckycooking1285]

ラー油美味しそう！ナイス発想🥰

[@chuckycooking1285]

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