Thanks for watching!! What does your meal preparing routine look like?! Is it similar to mine or do you portion out your meals in advance? Let me know 😁
I don’t mean to sound cheesy or insincere but I’ve always envisioned keeping a healthy, beautiful, and comfortable home for myself (I live alone so I’ve always wanted to create a little peaceful beautiful retreat to come home to each day.) Sometimes it seems insurmountable when I’m swamped at work or life happens, but your channel and others like yours with genuine content showing how beautiful home-making can be attainable for someone like me motivate me to keep striving for the beautiful life I want for myself. You’ve truly made a difference for me, so thank you.
I’m a single mom to twins so I love meal prepping! It has been such a timesaver for me! I love the tips! Especially creating the marinating sauce before and having the fish marinate while cooking the veggies 👌🏾
Hi Liz: I just have to say that you definitely have the prettiest videos of any I watch. It doesn't matter what the topic is, you always seem to make it beautiful (and elegant). Thank you for the tips; I will put many of them to good use. xo
I do the vinegar wash but storing my herbs, what great ideas. Thanks Liz! I love your food/recipe videos so much. Like eating out only at home and seconds always available!
Love all of the ideas! I love making egg cups for breakfast! I even introduced them to my mom she loves them. I never thought about making them into a taco! Will have to try it that way for breakfast/lunch.
Lots of great ideas Liz never disappoints!!! Im not much of a meal prep person (I want to be lol) but I love the garlic idea and the breakfast one swell!! thanks for the tips!
Hi You would just make a great Chef!!! I think you should enter one of those chefs show contest and I think you would definitely win!!! Just look at the meals you make they are Amazing!!!! Love them all!!!♥️♥️♥️
Its always a nice suprise to see fellow texans :) Also if you put those individual garlic cloves back in the jar with the skin on and shake them up again the skin will come off easily as well.
Girlll you are awesome!! There aren’t many videos I watch that I learn much from but you have this jam packed with tips and I love how everything is so home made and you have healthy options. Just subbed!
I take my green onions and put them in a jar with water on my window seal. Within a day or two use them by cutting off some of the green I leave about 1 or 2 inches of green. In a few day they grow roots and then regrow the green part. Just remembered to change the water every few days. When bulb onions are on sale I cut them in slices and some I chop up. Put them in freezer containers. And use for cooking, because freezing makes them soft. I do the same thing to bell peppers and jalapeno peppers.
OMG Liz!! Everything looks so delicious and easy.. I'm telling you your channel has taught me how to cook... I'm still making your chili (all the time) I thought of every single one of these dishes. Thank you for sharing ❤️
Thanks for always sharing such inspirational and informative videos. I'm getting married next year and am about to buy my first home. Your videos get me excited to care for my home and family :) Love a support all the way from Trinidad
Another great video. It's interesting to see how you prep for the week. I've been having difficulties eating healthy on the go. And you make it all look so good. We also go grocery shopping as a family, but my husband and I are usually too exhausted afterwards to do the meal prep. And you use fresh ingredients for your meals. Mom goals!
What an Awesome video Liz. The aesthetic of it so pleasing too♡♡♡♡ You have helped me grow in cooking these past years and have attention to detail to make it look pretty as well. Thank you! ♡
These tips were amazing! One hack I do with garlic is putting them in blender with some oil and water and bam ! I am able to use anytime and preserve garlic for alot longer
Thank you for the video! Everything was wonderfully concise and clear. I love the vinegar wash. I didn't want to buy one of those vegetable washes but didn't know what else to do other than soak in salt water (but that adds salt). Also, I always saw the storing method for fresh herbs as something cool but only finally tried it recently and omg it makes such a difference. Around one week longer. Though I did one in the fridge and one on the counter and you are so right, with a house running warm or warm weather around it doesn't work.
We used to do meal prep on those black containers as well, but since my son (now a toddler) we just haven't had the time to do so. Thanks for all the great tips!
In answer to your meal prep question, I say “WHAT meal prep routine? Lol Seriously, thanks for all these tips. Wish I were so creative; but now that I’ve found you, all I have to do is pull up your videos. Keep up the great work!
Your storage tips are amazing! I have the same containers and I am wasting so much less fruit and veg with them - don't go cheap, so don't try to buy every-size, but collect and you will be very happy!
Who are you and where have you been all my life? Loved this video. So inspiring. I have a love-hate relationship with food, meal prep and cooking but this has tipped me toward the love side! Love the eggs in the muffin tins! In fact, I loved everything! Tomorrow is a new day and I will start incorporating some of the things you showcased here. Thanks!
Hi Liz. Love your channel! I always use the pre-minced garlic in oil that comes in a jar from the produce section. Since you store your garlic in oil anyway, have you ever thought of using the pre-minced variety? I find it to be really quick & convenient. No peeling! Do you use your vinegar wash on softer, more sensitive foods like raspberries, blackberries & mushrooms? Also, I love your pickling idea, but I don't "do" onions. What other items do you pickle like that?
I need a bigger fridge. Im not doing the cooking at home because of time; but your hacks is encouraging. I will try lots of these you shared especially the breakfast and salsa.
Thanks for watching!! What does your meal preparing routine look like?! Is it similar to mine or do you portion out your meals in advance? Let me know 😁
MissLizHeart I make foods and store them in large containers I don’t portion them out. When I’m ready for any of them I’ll plate my portion!
MissLizHeart where are your kitchen canisters from? The ones with the hearts!
Homegoods 😊
I need to start meal prepping it saves money and time, not to mention will help with my weight loss.
Whoever gonna be your partner .. just get a little chef at home no need to worry of food 😉😉😉
The olive oil hack is dual purpose....keeps the garlic fresh and gives you garlic infused olive oil...boom
I don’t mean to sound cheesy or insincere but I’ve always envisioned keeping a healthy, beautiful, and comfortable home for myself (I live alone so I’ve always wanted to create a little peaceful beautiful retreat to come home to each day.) Sometimes it seems insurmountable when I’m swamped at work or life happens, but your channel and others like yours with genuine content showing how beautiful home-making can be attainable for someone like me motivate me to keep striving for the beautiful life I want for myself. You’ve truly made a difference for me, so thank you.
Girl.. you need your own cooking show!!! I love everything you share!
Christine Pena seriously!!
Exactly 💯
Ahhh I LOVE this! Makes me want to buy all the pretty containers and baking dishes 😆
Omg that vinegar wash idea is so new to me! I learned so much from this video! Thanks for sharing!
Thanks for sharing the tip about the white vinegar to wash your produce. Never thought about that.
How could anyone thumbs down this video?! It’s so useful. Learned things I never knew. Love your channel it’s so easy to follow
It’s mostly bots ,
Great video! I love how you explain things and the “why” & how!
Very useful ideas . I loved the garlic one the most ! I am a cooking lover . And I loved these preservation ideas you shared . God bless u
I love how you planned for your meals, and video editing! super thumbs up!
This is the BEST mela prep I have ever seen... Exactly the kind I was searching for!
Many many thanks to give this tips. Love ur all DIY hacks . I will start preparing all my vegetables and fruits.
Everything looks so beautifully stored and presented. I hope to have a beautiful kitchen as you one day 😭🥰
Just saw this video now and instantly subscribed. I love your tips! I also love your toddlers little wooden plate! So cute !
I’m a single mom to twins so I love meal prepping! It has been such a timesaver for me!
I love the tips! Especially creating the marinating sauce before and having the fish marinate while cooking the veggies 👌🏾
Here I am again watching this video ❤ I watch this video a few times every month.
Wow what a 5 star video, so helpful. ♥️thank you so much. I am getting those papers.
What a great video!!! You are so organized and an inspiration!! Plz share some easy recipes
Love the idea of cooking grains with bone broth, definitely will be using all these tips.
This is an excellent video. I took notes on it. I always save and reuse food jars for my herbs but I love the jars you use. Thank You!!!!!
I love being lazy on sundays and watching a cooking post from you! Wish I had as many creative recipes as you ❤️🍅🌶🌽🥐🥖🥓🍤🥟🥘🍲
Perfect timing for this video.
My kids are going back to school and was just prepping my meals for the week.
Hi Liz: I just have to say that you definitely have the prettiest videos of any I watch. It doesn't matter what the topic is, you always seem to make it beautiful (and elegant). Thank you for the tips; I will put many of them to good use. xo
I do the vinegar wash but storing my herbs, what great ideas. Thanks Liz! I love your food/recipe videos so much. Like eating out only at home and seconds always available!
Your content never gets old. You are phenomenal.
Thanks for sharing these ideas! I loved every single one I will be printing out the recipes and adding to my meals.
Love all of the ideas! I love making egg cups for breakfast! I even introduced them to my mom she loves them. I never thought about making them into a taco! Will have to try it that way for breakfast/lunch.
Such great educational video!! I love everyone one of your videos I’ve watched !!💕💕
Lots of great ideas Liz never disappoints!!! Im not much of a meal prep person (I want to be lol) but I love the garlic idea and the breakfast one swell!! thanks for the tips!
Wow ! Everything you cooked looked super delish !
Love this! Thank you ❤ for the onions, what is the ratio vinegar to water to spices?
These tips are so awesome and totally cohesive and doing for a mom to do!
Great video Liz. If I’m stuck on my meal planning, I can always count on one of your videos for inspiration.
Wonderful time saving ideas. If only I could be as organised to do this when I buy my groceries.. but going to try it for sure.
Love all your tips and those breakfast tacos look so, so good! What store do you find the sprouted corn tortillas in?
Great ideas, I'm going to do many of them this week! I use a paper towel, that helps save produce well.
Hi
You would just make a great Chef!!!
I think you should enter one of those chefs show contest and I think you would definitely win!!!
Just look at the meals you make they are Amazing!!!!
Love them all!!!♥️♥️♥️
I swear you have the most helpful videos! Thanks for the tips!
Its always a nice suprise to see fellow texans :) Also if you put those individual garlic cloves back in the jar with the skin on and shake them up again the skin will come off easily as well.
Girlll you are awesome!! There aren’t many videos I watch that I learn much from but you have this jam packed with tips and I love how everything is so home made and you have healthy options. Just subbed!
I take my green onions and put them in a jar with water on my window seal. Within a day or two use them by cutting off some of the green I leave about 1 or 2 inches of green. In a few day they grow roots and then regrow the green part. Just remembered to change the water every few days. When bulb onions are on sale I cut them in slices and some I chop up. Put them in freezer containers. And use for cooking, because freezing makes them soft. I do the same thing to bell peppers and jalapeno peppers.
These tips were so helpful! I’m definitely gonna try them out! Thank you so much!
Yummy yum yum 😋 I will try some of the recipes. Thanks 😊
Definitely going to try these.. I have an 18 month old, a 7 year old and 11 year old.. I barely have enough time to cook everyday. Thanks Liz ❤
One of the most informative videos on TH-cam 💕
Very different of what I usually see on TH-cam but I learned a lot. Thank you 😘
OMG your meals look so good! Especially that salad with the salmon and fruit salsa!
Always such helpful tips you gave me some great ideas that I need to incorporate and start doing some prepping . Thank you liz
Well done. I watch these kinds of videos religiously this was definitely one of the best ones.
Nice video thanks for the tips. I hate it when my herbs go off so quickly. How long do the egg muffins stay good for?
Great video 🙌😊👍You should do more of these, You are very good at doing it . 👋from Paris🇫🇷.
Well made video. Enjoyable to watch. Thank you for taking the time.
OMG Liz!! Everything looks so delicious and easy.. I'm telling you your channel has taught me how to cook... I'm still making your chili (all the time) I thought of every single one of these dishes. Thank you for sharing ❤️
I am an interior designer and using beautiful tools is joy to me. Every tool you use is beautiful. It was a joy to watch!
I l💖ve the large wooden bowl! Where did you find it?
Girl this is a fantastic video! Great job!!! So much info in just one video, I love it!
Fallolouse..🍁🍁🍁..i don't like soups but everything you make I will tray..❤❤❤
I love your fridge, it's so clean and organized!
You gave substantially great tips. They are so easy, useful and practical. Thank you soooo much! :)
Ugh perfection! I can not get enough of your videos Liz! Besos to baby Sebas❤
This is amazing, one of the best food preps I have seen! So very very inspiring!
Your recipe & cooking videos are my favorite!! Everything you share is completely doable & delicious!!
I use a piece of paper towel in place of fresh papers. Especially with lettuce!
Love the ideas!, great edition!
My OCD trait scream "roll up the sleeves", but do whatever you want.
Thanks for sharing!
Thanks for always sharing such inspirational and informative videos.
I'm getting married next year and am about to buy my first home. Your videos get me excited to care for my home and family :)
Love a support all the way from Trinidad
First video, subscribed immediately! Love your ideas! 😀🙌🏼
Another great video. It's interesting to see how you prep for the week. I've been having difficulties eating healthy on the go. And you make it all look so good. We also go grocery shopping as a family, but my husband and I are usually too exhausted afterwards to do the meal prep.
And you use fresh ingredients for your meals. Mom goals!
Yum! I love how fresh and healthy everything is! Great tips!
Wow... I love all of these. I immediately subscribed! Thanks girl, can’t wait for more videos like this.
What an Awesome video Liz. The aesthetic of it so pleasing too♡♡♡♡ You have helped me grow in cooking these past years and have attention to detail to make it look pretty as well. Thank you! ♡
I absolutely love your cooking videos. Just watching you is therapeutic 💜💜
These tips were amazing! One hack I do with garlic is putting them in blender with some oil and water and bam ! I am able to use anytime and preserve garlic for alot longer
Live that idea!!
Thank you for the video! Everything was wonderfully concise and clear. I love the vinegar wash. I didn't want to buy one of those vegetable washes but didn't know what else to do other than soak in salt water (but that adds salt). Also, I always saw the storing method for fresh herbs as something cool but only finally tried it recently and omg it makes such a difference. Around one week longer. Though I did one in the fridge and one on the counter and you are so right, with a house running warm or warm weather around it doesn't work.
You're so smart. Never would've thought of that. Love your ideas.
As someone who had to cook breakfast for 10 while on vacation, that egg hack is amazing! I would’ve saved sooo much timeee! 😭
I learned alot from you and variations of meal prepping.
We used to do meal prep on those black containers as well, but since my son (now a toddler) we just haven't had the time to do so. Thanks for all the great tips!
Such a good video, I watched it twice. Beautiful kitchen you have there too.
Fantastic tips...Thank you so so much for these!! ❤😊
In answer to your meal prep question, I say “WHAT meal prep routine? Lol
Seriously, thanks for all these tips. Wish I were so creative; but now that I’ve found you, all I have to do is pull up your videos. Keep up the great work!
Ive found that freezing things like nuts, coconut flakes, flour, polenta helps them stay fresh for longer.
?
I enjoyed this video! I'm going to try some of the hacks you showed, this weekend.
So many really good ideas! Im a new subscriber and happy I found you. Im hoping there are many more videos like this one on your channel!!
Amazing and very helpful tips💖 thank you for sharing. Your channel is one of the best
Your storage tips are amazing! I have the same containers and I am wasting so much less fruit and veg with them - don't go cheap, so don't try to buy every-size, but collect and you will be very happy!
Who are you and where have you been all my life? Loved this video. So inspiring. I have a love-hate relationship with food, meal prep and cooking but this has tipped me toward the love side! Love the eggs in the muffin tins! In fact, I loved everything! Tomorrow is a new day and I will start incorporating some of the things you showcased here.
Thanks!
Great tips! Always enjoy watching your videos; esp the cooking videos 💓
I am so excited I found your channel! Your meals are very similar to my go-tos and the way you prep looks like it is going to save me ages! Thank you!
Both!. Portioning out helps with to go meals. Positioning I like to do for meals at home.
Hi Liz. Love your channel!
I always use the pre-minced garlic in oil that comes in a jar from the produce section. Since you store your garlic in oil anyway, have you ever thought of using the pre-minced variety? I find it to be really quick & convenient. No peeling!
Do you use your vinegar wash on softer, more sensitive foods like raspberries, blackberries & mushrooms?
Also, I love your pickling idea, but I don't "do" onions. What other items do you pickle like that?
Your videos are pure gold😍
Great ideas! I absolutely want to try making my own dressing!
Try it! So simple once you keep that ratio in mind 🥰
I need a bigger fridge. Im not doing the cooking at home because of time; but your hacks is encouraging. I will try lots of these you shared especially the breakfast and salsa.
You make it look so easy!!! Love these great ideas 👍🤗
I love your recipe videos! Please share some more!❤
Putting the garlic cloves in olive oil will only lasts 3-4 days? Is that all the longer they'd last?
I keep mine with the peel and they last for like a month 😂
Love this! I’m always looking for ways to make produce last longer!
Do you have the recipe for your meat sauce? & what kind of veggies you recommend
I was going to ask too!
My meal prepping involves me watching my husband make a weeks worth of salads for us... I hate salads but like the idea of healthy living.