Instant Soji/ Vonn / Vorn Recipe | Konkani Dessert Recipe

Ingredients
Vorn
1/2 cup Chana Dal soaked in warm water for 4 hours
1/2 cup fresh or dried Cashew halves
2 cups coconut milk (I used canned coconut milk)
1 1/2 cup Palm or Cane Jaggery or as per
sweetness required.
1 1/2 tsp Cardamom Powder
1/2 cup rice flour soaked in 1/2 cup water.
1/2 tsp Salt for cooking Chana Dal
1/4 the tsp while cooking Vorn.
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[@avilafernandes3918]

Mouth watering

[@SauteAtSight]

Thanks a lot

[@snoweylewis4745]

Loved it.❤❤❤

[@SauteAtSight]

Thank you so much ❤️

[@creativityofgretacrasta3213]

Looks awesome!

[@SauteAtSight]

Thank you so much ❤️

[@mykitchenstories761]

Lovely von recipe
Delicious

[@SauteAtSight]

Thank you so much

[@sandrafernandes9078]

Yummy and finger licking delicious.When is the next celebration?😂

[@SauteAtSight]

Not sure yet.. Thank you so much