Venkatesh Bhat makes Ribbon Pakkoda | ola pakoda | seeval recipe | ரிப்பன் பகோடா | evening snacks
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- เผยแพร่เมื่อ 5 ต.ค. 2024
- Venkatesh Bhat makes Ribbon Pakkoda | ola pakoda | seeval recipe | ரிப்பன் பகோடா செய்வது எப்படி | evening snacks
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DISCLAIMER : THE INGREDIENTS USED ARE OF CHEF'S CHOICE ,VIEWERS DISCRETION SOLICITED.
As a food Rasikan & Rusikan, having eaten Ribbon Pakoda for 67 years, I wholeheartedly Gurantee & Warranty in Ruchi, Manam, Gunam, Tharam, Sri. Venkatesh Bhat is 101% Authentic in the perfect % of ingredients input & the way the preparation guidence is given in every episode. + + + in-between the generation for last 50 years is getting lost in commercial products especially Refined Oils which guarantees sickness expressed ultimate experts.....but here again Sri. V. B. Chose is introduce Mantra Kadalai & Nalla Ennai now which is cold or wooden chuck generated.
SPACE IS NOT ENOUGH TO PRAISE VB's EFFORT 🙏🙏🙏 IN GUIDING SERIOUSLY INTERESTED GENERATION INTO BEST WAYS TO EAT WIDEST RANGE OF HEALTHY FOODS & SNACKS.
YOU ARE TRULY PRAISEWORTHY SRI. V. B. BLESS YOU WHOLEHEARTEDLY. 🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏
Thank you very much Venkatesh Bhat Sir. Today I tried Ribbon Pakoda preparation according to your guidance. It has come very well. It’s all dos’ and don’ts’ you teach with whole heartedly. I pray almighty to bless you.
I liked the way you said “ it’s a great side dish” n chuckled!!!
Sir ungloda periya inspiration for me to cook eagerly..especially my husband who not yet interested in cooking...but in ur case he started doing somehow with one n only ur recipe for that final output...extremely thanks a lot venki sir...
ரிப்பன் பக்கோடா வீட்டில் அனைவருக்கும் மிகவும் பிடித்தமானது. ரிப்பன் பக்கோடா செய்யும் வகை காண ஆவலுடன் காத்திருக்கிறோம்.
சிறுதானிய உணவுகள் சமைத்து காட்டவும்.
🤣🤣
I was wanting to make this and got your recipe. Thank you for your clear cut guidance. Will surely try it out. Thank you Sir. Wish you all the very best.
செம கலக்கல் சார்....அப்பா நீங்க செய்கின்ற போதே செய்ய தூண்டும்,சாப்பிட்ட உணர்வை உங்களால் மட்டும் தான் தரமுடியும் சார்
you are double gifted... cooking skills and humor skills.... enjoyed watching this video. No doubt the ribbon pakoda will be tasty when I get to make it.
Ur fruitful words make us feel very positive n make us to cook without laziness...❤🎉
Thank you Sir. Vazhga valamudan
Water flows in toungue yammy snacks for this winter season 👌👌👍
Chef unga humare sense super
"Best sidish nu sonnathu" 😂😂
Ribbon pakoda + cup of filter coffee = perfect evening snack 👌🏻👏🏻
My favourite snack 👍🏻👍🏻
Thanks for your nice recipe sir,…🙏🏻🌿
Good Eve sir, going to try this for the first time in life...this weekend for sure...tempting recipe..
1000 ppl will teach you the method... Aana neenga sonna mattum thaan engaluku seiyanum nu thoenardhu.. Neenga vera enna sir, saaptu karak moruk nu sound kuduthu u r tempting us.. 👌👌👌👌😋😋😋😋👏👏👏👏
Namaskaram Anna enaku piditha ribbon pakoda dish super eduthu suvaikanumpol iruku romba nandri Anna thanks
Fentastic recipe sir tks
Great easy for bachelors n living alone. Thank u bhatji and expecting super easy break fast lunch and dinner recipes
Yes soo easy and tasty snack❤👌😊
Sir unga samaiyal na enaku rombave pudikum na try pannirukan
Super delicious 👌👌👌and mouth watering 🤤
The way you explain is awesome chef 👌☺️
Everything in Samayal we wish to hear from a Master we geto hear through the Master Chef Sri. V. B. With all due respect to a Master, I am delighted from the true Samayal Guru Sri. VENKATESH BHAT 🙏🙏🙏🙏🙏🙏🙏🙏
Very Excellent Explanation.
Thank you Sir
Excellent recipe Sir I like the way you cook the recipe and dialogue also 👌👍🙏🙏💐💐🌹🌹💐💐🌹🌹
Your talk while preparing the dishes is very refreshing.
We also make ribbon pakoda at home. But the way you have prepared is superb. Omam is usually added in omapodi. But the reason you gave for adding in ribbon pakoda is apt. Yes we will it next time. Thank you Bhatt sir. 👌👌👌🙏👍
நூல் நம்ம மவழழளதூஈலநழ
@@meenakannan5117 just
I tried chef it was super crispy and tasty..thanks for d recipe chef. My request chef can u do kodbela ring muruku..
Arumaiyaana elimaiyaana snack. Anaivarin favourite
Excellant Chef time worth watching n learning with humour thank u dear one
Super sir , I need ground nut chutney recipe pls do this recipe Your big fan cwc gignatic fan sir I tried your recipes it's extordinary taste and good ... The textures of your dish is really hands of ...
Delicious snacks. Thanks sir
இது மாதிரி நிறைய snacks போடுங்கள் 🙏🙏
Ribbon pakoda superb sir❤👌👏😎🔥
Sir Laddo soli thaga easy ah please sir🙇♀️
S.... Ithayam special.... எள் pocket pinnaal ulla recipe.... 👌💕
One of the fav dish 🥰🥰thank u sir super 👌👌
My mom makes one of best one sir..... Infact last week she made.....it was fantastic....
Thank 😊 u Sir. God bless.
sir i'm eating store bought ribbon pakoda as i'm watching this video. you rock as always bhat sir.
Sooper 🌻 Greetings from Scotland 😊 Have a wonderful day everyone 🌻 Stay blessed ♥️ Have a wonderful Christmas 🎄
Wow yummy recipe sir 😊
Fantastic recipe sir 😍 tempting ribbon pakkoda
Gurunadha😍 tq...Thangathamarai magaleee super👌👌👌👌🤩🤩
Three rice flour plus one pottukadalai mavu, add other ingredients..as mentioned by Bhat ji..this combination will not drink much oil..I do this way
Details 3 cups rice flour 1 cup pottukadalai mavu?
Wow. All time favourite of all. Super thank you ji
வெங்கடேஷ் பட் அண்ணா நீர் ஆவியில் செய்த உணவுகள் ஒரு தொகுப்பு போடுங்க இது உங்கள் தம்பியின் அன்பான வேண்டுகோள்
Karivepilai idea super.
Where is your KADAI?
Where will I get that?
Pl tell
Excellent receipe !!! Plz can u tell where to get the kadai u use in your cookery shows
Dear Bhat. We watch most of your TH-cam shows on cooking and we do prepare the items as well. We all enjoy the items.
Can you let us know where to get the thick steel kadai that you use.it
We live in the DC area. We can have shipped or even hand carry when one of our family or friend travels to US.
Thanks Namaskara
U make cooking so easy …Appreciate your sharing tips and recipes
As usual kalakkal.
My favorite dish yenoda paiyan ku rombaaa pidichadhu idhu dhan
Sir achu murakku recipe kudom podingal sir
Sir indha snacks superu. Andha chilli kovakai seinga sir. Please sir.
Yellu and ajwain crack the ribbons. Turned out very tasty, look not so good Bhat Ji. Tried using little wider ribbon achu. Looks very thick. How do i get unsplit ribbons, yet with Omam and Yellu like yours? Frying with Karuvappilai is a good trick. Thanks for your recipes. 👌🙏
Ippa irukira climateuku super aana snack👌thanks sir
best side dish.... ethuku sir?
Tq. Sir, ippo pandren👌👌👌👌
சார் நீங்க சொன்ன மாதிரி மந்த்ரா கடலை எண்ணெய் வாங்கினேன் வாசம் நல்ல இருந்தாது .சுவை நல்லா இருந்தது நன்றி சார்.மந்த்ரா கடலை எண்ணெய் அருமை👌🙏
Fake id
K
M g,DL app sh
இருந்தது. Spelling pl correct it
@@ambulubaby8914 நன்றி🙏
Hi chef can give us measurements of ingredients in written in description box sir humble request can you publish your recipes which you make in this show
Wow so yummy😋 I didn't know Abt butter will give a try🙌
Thank you🙏Thank you🙏
Wow super chef waiting for ribbon pakkoda
Sir can you do a video of Rumali roti ? My kind request
Sir you are simply great sir
Thank you anna
Sariyana timela nalla snacks intha xmaskku sp unga receipe than
Brings back memories of hostel days thank you very much VB Sir 😍😘😋
Super sir I am your big fan ribbonb pakoda is super. I will try it -S. Victoria
Super explanation sir thank you
Superb chef....waiting CWC season 3....missing lot....such a wonderful programme
All time favorite for 90s kids
Wow yummy tasty ribbon pakkoda snack
Great your for sharing thank you chef🙏🙏🙏
Pls sir daily recipe mattum kudunga.
My favourite snacks sir. You are looking so tired sir. Take care of your health.
Anna vera level na
Mouth watering and Nalla rasanai sir 🙏👍
அருமை அருமை அருமை 😋👌
Your way of presentation is excellent sir 👍
Sir you are a nominee for blacksheep awards 2022
Category - favourite star cooking channel
Crispy ribbon pakoda..looks yummy..wl try definitely sir..thank you
Sir, When can we get VB brand vessels pls?.. Eagerly waiting. Pls reply sir.
Waiting for cokou with comali -3 eppo sir.
Super and fantastic ghar..... ghar.... ribbon pakida ..... Super😀😀😀
Sir sutta yenna use panalama butter ku pathila
Thank you very much sir
Sir idhu romba romba anyayam. Indha maadiri explain panni solli kudutha neenga samachundu erukkumbodhe mouth watering ah erukku sir. Ungalaala mattum dhan indha maadiri explain panni authentic ah samaikka mudiyum. Hats off to you sir. I need one small obligation enakku vadu manga pachadi pathi oru video podungo sir. It's a very old recipe en paatti senju kodutha. Awaiting for your reply thanks sir
Super sar i am tring this pakoda
Masai nalla erukku where we get
Thanks sir for sharing crumcious snacks.
Super Sir. Thanks for your nice recipes.
One small request. I had bought a oven toaster and grill I am not able to use it. Correctly. Will you do some receive in OTG.
I was planning to do on this Christmas holiday. Thank god u have shared the recipe.. 😍
P
Very nice ribbon pakoda looks yummy and mouthwatering.
Very yummy snack.. in our house my mother make this without ajwin...So yummy..
Sir samayal samayal seitha munthiri greavy recepice sir please . For chappathi and poori side dish sir.
Thank you for the video chef.
Sir can you make rose cookies eggless..pls
01:07 correct thaan sir. It’s a good side dish.
😃
Udanae start panitaen sir 👍🙏
Super good thanks
Bachelor ku best side-dish uu. Ultimate sir 🔥🔥🔥😂😂😂