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Hongera sana
I've observed great kenyan bakers are very generous with their art; almasi, Leone terry, baba Steph. Thank you so much, God increase your territories.
Amen
@@almasicakeart6011❤❤
Weeeh asante almasi ...
Always loving your work
I really enjoyed watching this video... You're so talented.... Thank you...
Thanks Almasi...your tutorials are always the best...mob love
Good job. looking forward to more
Thanks for good demonstration but I would like to know how to make the fruits
So beautiful I like it
Very impressive, God bless you for sharing.
Beautiful , thank you Almasi.
Thanks for this am helped
Keep winning Almasi 💯💯💯💯💯💯
Adorable
Wow I really need this... Thank you so much
The best kiondo tutorial
Kazi safi bro
Lovely, just in time when I need to make one.
Thank you almasi. Great tutorial there.
Best tutorial I have watched this year💯💯🥳🔥
Amazing! Thanks for sharing. Please share how you make your fondant. It's very pliable 👌🏾
Wow! You make it look so simple
Awesome tutorial,God bless you
Blessed Almasi. That's your name from today.good work.
Hahaha thank you
Very beautiful Julius. Sisi ni ma fans😊🎂
Awesome will try this
Thank you so much for sharing your work👍
Nice
am happy for youall the best
Thank you
Fantastic Work!
Nice one senior
How many Kgs icing sugar do you require
Thank you so Almasi, the demo came at the right time when I want to make mum one for her birthday on the 28th of this month. Barikiwa sana
good work, but i would like to se how you do those bananas and oranges
Wow I love this.... why am if feeling like dropping doing makeup and start this Art... lovely job dear...❤❣❣❣🥮
Please start... One day you'll see the fruits of your labour.
Wonderful tutorial, up for a challenge soon 💪
Thank you for sharing🙂🙂
Beautiful, thank you.
Wow congratulations I just found your channel good job keep on keeping on bro.... I looking forward to seeing and learning much more...let's do this🥳🥳🥳🔥🔥🔥🤩🥰😍😍🎊👍🙏🙏🙏
Wow
Lovely
Yassss
Thank you,I will gonna try this
Impressive. Thank you
👌👌👌👌👌
Very good tutorial. Thank you!
Is that whipped cream or butter cream?
Thank you very much for sharing
Are those fruits edible
God bless you for sharing
Thanks dear I have learnt alot..
Learnt alot.... thanks
Thanks almasi where are located
Buruburu phase 4
Do you train, if yes how much do you charge
What shade of brown is that kindly any specific gel colour? The one that make the knot and the rope?
Wow!!!!!!!
I need a cake
Wooow thank you🎉❣️
Impressive
I love this
Apart from using royal icing as an adhesive what else can one use??
Kindly pls advice; How many Kgs and how much do I sell
Can I get this plz?
This is awesome. Do you offer training? I am a younger baker and I would really love to make cakes with fondant since its something I dont know.
Thank you so much....yes we do train
What was that u sprayed on cakes after slicing
Simple sugar syrup
Thank you 🙏
Hizo skewers or toothpicks zinabaki ama zitatolewa?
Utatoa knot zikikauka
14:18
What are u using as adhesive... Royal icing ama?
Yes royal icing
Thanks for this video. God bless you. What are you using for the crumb coat? Is it butter cream?
Thanks so muchBaraka tele
Thankyou Almasi. How many kgs was that?? Can one make a 1kg kiondo cake??🤔🤔🤔 Asking for myself.
It was 2kgs...Yes you can
What size of pan did u use??
Hi
Makofi kwa mkubwa uta enda mbali
Hongera sana
I've observed great kenyan bakers are very generous with their art; almasi, Leone terry, baba Steph.
Thank you so much, God increase your territories.
Amen
@@almasicakeart6011❤❤
Weeeh asante almasi ...
Always loving your work
I really enjoyed watching this video... You're so talented.... Thank you...
Thanks Almasi...your tutorials are always the best...mob love
Good job. looking forward to more
Thanks for good demonstration but I would like to know how to make the fruits
So beautiful I like it
Very impressive, God bless you for sharing.
Beautiful , thank you Almasi.
Thanks for this am helped
Keep winning Almasi 💯💯💯💯💯💯
Adorable
Wow I really need this... Thank you so much
The best kiondo tutorial
Kazi safi bro
Lovely, just in time when I need to make one.
Thank you almasi. Great tutorial there.
Best tutorial I have watched this year💯💯🥳🔥
Amazing! Thanks for sharing. Please share how you make your fondant. It's very pliable 👌🏾
Wow! You make it look so simple
Awesome tutorial,God bless you
Blessed Almasi. That's your name from today.good work.
Hahaha thank you
Very beautiful Julius. Sisi ni ma fans😊🎂
Awesome will try this
Thank you so much for sharing your work👍
Nice
am happy for you
all the best
Thank you
Fantastic Work!
Nice one senior
How many Kgs icing sugar do you require
Thank you so Almasi, the demo came at the right time when I want to make mum one for her birthday on the 28th of this month. Barikiwa sana
good work, but i would like to se how you do those bananas and oranges
Wow I love this.... why am if feeling like dropping doing makeup and start this Art... lovely job dear...❤❣❣❣🥮
Please start... One day you'll see the fruits of your labour.
Wonderful tutorial, up for a challenge soon 💪
Thank you for sharing🙂🙂
Beautiful, thank you.
Wow congratulations I just found your channel good job keep on keeping on bro.... I looking forward to seeing and learning much more...let's do this🥳🥳🥳🔥🔥🔥🤩🥰😍😍🎊👍🙏🙏🙏
Wow
Lovely
Yassss
Thank you,I will gonna try this
Impressive. Thank you
👌👌👌👌👌
Very good tutorial. Thank you!
Thank you
Is that whipped cream or butter cream?
Thank you very much for sharing
Are those fruits edible
God bless you for sharing
Thanks dear I have learnt alot..
Learnt alot.... thanks
Thanks almasi where are located
Buruburu phase 4
Do you train, if yes how much do you charge
What shade of brown is that kindly any specific gel colour? The one that make the knot and the rope?
Wow!!!!!!!
I need a cake
Wooow thank you🎉❣️
Impressive
I love this
Apart from using royal icing as an adhesive what else can one use??
Kindly pls advice; How many Kgs and how much do I sell
Can I get this plz?
This is awesome. Do you offer training? I am a younger baker and I would really love to make cakes with fondant since its something I dont know.
Thank you so much....yes we do train
What was that u sprayed on cakes after slicing
Simple sugar syrup
Thank you 🙏
Hizo skewers or toothpicks zinabaki ama zitatolewa?
Utatoa knot zikikauka
14:18
What are u using as adhesive... Royal icing ama?
Yes royal icing
Thanks for this video. God bless you. What are you using for the crumb coat? Is it butter cream?
Thanks so much
Baraka tele
Thankyou Almasi. How many kgs was that??
Can one make a 1kg kiondo cake??🤔🤔🤔 Asking for myself.
It was 2kgs...
Yes you can
What size of pan did u use??
Hi
Makofi kwa mkubwa uta enda mbali
Thank you
Wow
Nice
Wow