My pleasure Cindy😊. Preserving food can be as simple as this, leftovers saved and turned into a different meal rather than the same again, mind you I did eat chili on baked potatoes a couple times too.
G'day Darren, Oh my yummy!!! Happy New Year my friend! Going to check the link out. I could make some pies for Carlos for his lunches. Thank you for sharing, I pray that God blesses you today! Hugs and love to you and your family. 💖✝🤗 Have a beautiful and blessed week. God Bless 💖✝🤗
Thank you so much Cynthia, the couple of dollars I get from Amazon will hopefully someday help towards the costs of moving. I love pies as lunch so very convenient to have it all wrapped in pastry and a nice easy snack to make. God Bless you, Carlos and your husband for the upcoming year.
So much fun to make, Astrid is still a wee bit young for making stuff where the actual cooking is involved but I am sure by her 3rd birthday it will be happening, as she is so keen. Happy New year to you too Donna.
@@DownunderFarmandForge I know 🙂 Lately "fits & spurts" (my new favorite saying now 🤣) is how it's been for us lately - but it was still a plesent reminder 😊
Lol Shawna fits and spurts s my life🤣, I’m the hardest working lazy guy I know, so everything kinda runs that way. There is only a few channels I watch most videos on, you guys just happen to be one of them, your content speaks to me.
@@DownunderFarmandForge you are too kind, and we appreciate you! Jeff loves you blacksmithing videos, and we both enjoy your garden videos. But your food videos... I'm never getting back into my skinny clothes! 🤣🤣🤣
lol Jenn I cook in many different styles and also what is just purely Darren style, Darren style doesn't always make it on camera as it is normally something quick and off the cuff for dinner
Hello Darren. Firstly, thanks for taking the time effort to make this video. It is simple and easy to follow. One question, what type of cheese do you use> If it was in the video then I missed it and am sorry. Cheers and a BIG thumbs up👍
Depends where you are to what the cheese is called, here in Australia it would be Tasty Cheese, most countries would called it an aged cheddar, In USA it is available in the Delicatessen in grocery stores as an aged cheddar or as high temp cheese from sausage making suppliers
I just got the same sunbeam pie maker only it makes four pies I have one question does the pie maker has to be hot when you put the pastry in? I think it will be too hot thank you
Yes you warm it up before starting to cook, you want to be fairly quick making the pies and it all works out. I preform the bases, have the filling and lid standing by. once you work out the amount of filling it is really quick.
![เปิด อาณาจักร หมื่นล้าน "สาระตั้ม" l [Nickynachat]](http://i.ytimg.com/vi/3XE0nPF4YkQ/mqdefault.jpg)
👍
😃
That is awesome!
Thank you Lori
Great idea Darren! Good way to use your leftovers.
Thanks guys, waste not want not.
I love seeing recipes like this. Thanks for sharing this.
My pleasure Cindy😊. Preserving food can be as simple as this, leftovers saved and turned into a different meal rather than the same again, mind you I did eat chili on baked potatoes a couple times too.
@@DownunderFarmandForge I love chili over baked potatoes. One of my favorites.
@@cindysplace yup great combination for sure
Looks delicious
Thank you Rob it tasted it too
G’Day Mate, that loooks fantastic!
Thank you kindly it was great to be sure.
The chili pies look awesome. Anything made with puff pastry is delicious. Happy New Year.🎉🎆
lol anything made with shortcrust pastry is awesome too, I need to do some dessert style recipes in there. Happy New Year Sylvia
Absolutely Amazing.. Never seen a dough cutter like that.. Very clever mate and they look delicious! 😋
I get no credit for the cutter, it comes with the pie maker. They are so good Barb, quick heat and eat food freezable and ready to go.
These look amazing!
I want a chili pie now.
Thanks Mark, come on over there are still some in the freezer, happy to share.
@@DownunderFarmandForge I would enjoy having a cup and a pie my friend
Always welcome at my door mate
Happy New Year!
🎉Happy New Year to you and Rob also Michelle
This looks amazing. Love that pie maker. I feel like I need one of these in my life.
lol Amy you really do especially if you click the link to buy it😂
In all reality they are really good and a great, fun way to use leftovers.
Love the Italian hands as always lol
lol one day I will have a big pretty kitchen but the hands will still talk.
Great video Darren, wish my hubby could cook lol
Lol Annette, when your mother cooks like mine did you have no choice but to learn or go hungry
G'day Darren, Oh my yummy!!! Happy New Year my friend! Going to check the link out. I could make some pies for Carlos for his lunches. Thank you for sharing, I pray that God blesses you today! Hugs and love to you and your family. 💖✝🤗 Have a beautiful and blessed week. God Bless 💖✝🤗
Thank you so much Cynthia, the couple of dollars I get from Amazon will hopefully someday help towards the costs of moving. I love pies as lunch so very convenient to have it all wrapped in pastry and a nice easy snack to make. God Bless you, Carlos and your husband for the upcoming year.
Hi Honey 🥰 Thanks for Sharing ❤️ my Great Grand Daughter would love making these . Happy New year 🎉🎉
So much fun to make, Astrid is still a wee bit young for making stuff where the actual cooking is involved but I am sure by her 3rd birthday it will be happening, as she is so keen. Happy New year to you too Donna.
You reminded us that we need to get caught up :)
AND... this is what I get - all your cooking videos! I'm so hungry now 😂
Lol Shawna not why I watch, you know that when I do it is in fits and spurts. Those pies were so good, yum.
@@DownunderFarmandForge I know 🙂
Lately "fits & spurts" (my new favorite saying now 🤣) is how it's been for us lately - but it was still a plesent reminder 😊
Lol Shawna fits and spurts s my life🤣, I’m the hardest working lazy guy I know, so everything kinda runs that way.
There is only a few channels I watch most videos on, you guys just happen to be one of them, your content speaks to me.
@@DownunderFarmandForge you are too kind, and we appreciate you! Jeff loves you blacksmithing videos, and we both enjoy your garden videos. But your food videos... I'm never getting back into my skinny clothes! 🤣🤣🤣
@@HomesteadFresh lol moi kind, I’m a adolescent in an old mans body🤣, but those words were true
I watched a show on handpies across the world. Very interesting how each region/culture has their own twist. I don't remember seeing you on there😊😉
lol Jenn I cook in many different styles and also what is just purely Darren style, Darren style doesn't always make it on camera as it is normally something quick and off the cuff for dinner
G Day sir 👍
Hey Jake and good Night
@@DownunderFarmandForge ummmmm. Chili pie
They are a thing of joy Jake
Damn you’re a keeper !! 🤣
lol Sherrie I do hope Terrie thinks so in a month.
Hello Darren. Firstly, thanks for taking the time effort to make this video. It is simple and easy to follow. One question, what type of cheese do you use> If it was in the video then I missed it and am sorry. Cheers and a BIG thumbs up👍
Depends where you are to what the cheese is called, here in Australia it would be Tasty Cheese, most countries would called it an aged cheddar, In USA it is available in the Delicatessen in grocery stores as an aged cheddar or as high temp cheese from sausage making suppliers
Thanks for the quick reply. I'm from NSW.
I just got the same sunbeam pie maker only it makes four pies I have one question does the pie maker has to be hot when you put the pastry in? I think it will be too hot thank you
Yes you warm it up before starting to cook, you want to be fairly quick making the pies and it all works out. I preform the bases, have the filling and lid standing by. once you work out the amount of filling it is really quick.
Do you deliver 🤣
Lol Nic you actually know the address
@@DownunderFarmandForge they’ll be gone before I get there lol 😂
They were gone before the video went out 😉😂
First!,,
Almost! Jake pipped you at the post